Synergistic Effect of Grapefruit Seed Extract, EDTA and Heat on Inactivation of Bacillus cereus Spore (자몽종자추출물, EDTA와 열 병행에 의한 Bacillus cereus 포자 불활성화 상승효과)
-
- Journal of the Korean Society of Food Science and Nutrition
- /
- v.40 no.10
- /
- pp.1469-1473
- /
- 2011