• Title/Summary/Keyword: Dyed Cotton Fabrics

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Antibacterial effect of natural dyed fabrics using Artemisia princeps extract against antibiotic-resistant strains (쑥 추출액을 이용한 천연염색 직물의 항생제 내성균주에 대한 항균효능)

  • Choi, Nayoung
    • Journal of the Korea Fashion and Costume Design Association
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    • v.23 no.4
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    • pp.95-103
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    • 2021
  • This study aims to examine the antibacterial effects of cotton and silk fabrics naturally dyed with Artemisia princeps extract on antibiotic-resistant strains of bacteria. The concentrated natural dye of the Artemisia princeps extract was made at the liquor ratio of 1:10 at 40-60℃ for 60 minutes. The concentration of FeSO4·7H2O, Al2(SO4)3, and CuSO4 5H2O mordant was 3% (owf), and the liquor ratio was 1:20. In order to experiment on the antimicrobial activity of the naturally dyed fabrics, Methicillin-resistant Staphylococcus aureus (MRSA) ATCC 33591, was used by breeding it in Brain Heart Infusion Agar (BHA) containing Oxacillin (2㎍/ml), Fungizone (2.5㎍/ml), and Brain Heart Infusion broth (BHI; Detroit, MI, USA). As a result of examining the bacterial growth reduction rate on dyed cotton and silk fabrics against antibiotic-resistant strains, it was found that the copper mordant in cotton fabric shows the highest antibacterial activity with a bacterial growth reduction rate of 99.9%, and the non-mordant cotton fabric shows the lowest antibacterial activity with a reduction rate of 18.6%. In the case of the naturally dyed silk fabric, it indicates the highest reduction rate of strains in the Al mordanting (94.9%), and Cu mordanting (99.9%).

Effect of Pre-treatment with BTCA on Lightfastness of Cotton Fabric dyed with Combination of Safflower red / Amur Cork Tree (BTCA 전처리가 홍화/황벽 혼합 면염색물의 일광견뢰성에 미치는 영향)

  • Jeong, Sun-Young;Jang, Jeong-Dae
    • Fashion & Textile Research Journal
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    • v.10 no.6
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    • pp.1051-1057
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    • 2008
  • Safflower red and Amur Cork Tree dyes have used for dyeing on cotton fabrics largely. But they have low degree of lightfastness, So this study investigated the effect of BTCA pre-treatment on lightfastness of cotton fabrics dyed with Safflower red and Amur Cork Tree. The result is as the following; By FT-IR spectra, crosslingking was proved in cotton fabric pre treated with BTCA. K/S value of Safflower red dyed cotton fabric pretreated with BTCA was much more decreased than untreated cotton fabric with BTCA. It showed that the hue of the Safflower red dyed cotton fabric changed from reddish purple to red. However, K/S value of Amur Cork Tree dyed cotton fabric pre treated with BTCA was much more increased than untreated cotton fabric with BTCA. It showed that the hue of the Amur Cork Tree dyed cotton fabric changed from green yellow to yellow. For K/S value of Combination dyed cotton fabric pre treated with BTCA, Safflower red color was much more decreased than untreated cotton fabric. But Amur Cork Tree color was much more increased than untreated cotton fabric. It changed from reddish purple, red, yellowe red, to yellow in hue. ${{\Delta}E^*}_{ab}$ of Combination dyed cotton fabric in 40 hours irradiation was 15.7, however ${{\Delta}E^*}_{ab}$ of Combination dyed cotton fabric treated with 2% BTCA was 8.0, and that treated with 3% BTCA was 9.8. So, pre-treatment with BTCA to combination dyed cotton fabric with Safflower red and Amur Cork Tree showed more effective improvement of Lightfastness than untreated cotton fabric with BTCA.

Evaluation of Hygienic Properties and Effects of Printing on Curcuma- and Coffee-Dyed Cotton Fabrics (강황, 커피염색 면직물의 위생학적 성능과 Printing의 영향 평가)

  • Park, Soon Ja
    • The Korean Journal of Community Living Science
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    • v.28 no.1
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    • pp.143-154
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    • 2017
  • This study was conducted to develop fabrics using non-toxic and eco-friendly natural dyes made from curcuma and coffee extract. The natural dyes were applied to non-printed cotton fabrics using the dip dyeing method, and the pattern was hand-printed onto the dyed fabrics to make dyed printed-fabrics. The four types of developed fabric samples were compared to analyze the effects of the dyeing materials and printing on the hygienic properties of curcuma- and coffee-dyed fabrics. The findings were as follows. First, air permeability of both curcuma- and coffee-dyed fabrics was greatly affected by the presence of patterns, although the type of dye did not seem to have an effect. Printing greatly reduced air permeability of the fabric, and coffee-dyed fabric showed greater reduction of dyeing method than curcuma-dyed fabric. Moisture regain also tended to decrease with printing, but the change was much smaller compared to air permeability. Second, increased UV blockage was observed in curcuma- and coffee-dyed fabrics with patterns compared to non-printed fabrics, showing that printing enhanced UV blocking. Third, deodorization rate tended to increase sharply for both curcuma- and coffee-dyed fabrics until 30 minutes and gradually increased thereafter to yield 30% for curcuma and 50% for coffee at 120 minutes, demonstrating higher deodorization of coffee dye. Coffee-dyed fabric showed an antibacterial rate about twice as high as that of curcuma-dyed fabric, and the observed data suggest that curcuma-dyed fabric had an insignificant level of antibiosis. Fourth, printing significantly enhanced wash, sunlight, and compound colorfastness of the two types of dyed fabrics. The effect of printing was most dramatic on sunlight and compound colorfastness, which are aspects in which natural dyed fabrics perform poorly in general. Eventually, the development and application of biologically- and environmentally-friendly fabrics with natural dyes correspond with increased interest towards the wellness and healthy attitudes of modern society.

Dyeing Characteristics and UV Protection Property of Green Tea Dyed Cotton Fabrics - Focusing on the Effect of Chitosan Mordanting Condition-

  • Kim Sin-Hee
    • Fibers and Polymers
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    • v.7 no.3
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    • pp.255-261
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    • 2006
  • There is increasing interest in the many beneficial aspects of green tea to human such as anti-carcinogenic, anti-aggregant, anti-allergic, anti-bacterial, anti-mutagenic, and anti-oxidant activities. Besides these beneficial aspects, it has been reported that green tea ingredients, especially polyphenolic families (i.e., catechin), have some UV protection property both in vivo and in topical applications. In this study, green tea extract was used as a dyeing stock for cotton and the UV protection property of the dyed cotton fabric was examined. To increase the affinity of cotton fiber to the polyphenolic components in the green tea extract, a natural biopolymer, chitosan, was used as mordanting agent. The effects of chitosan concentration in mordanting on the dyeing characteristics and the UV protection property were examined. Chitosan mordanted green tea dyed cotton showed better dyeing characteristic and higher UV protection property compared with the unmordanted green tea dyed cotton. As the chitosan concentration in mordanting increased, the dyeing efficiency and the UV protection property also increased. Therefore, adapting chitosan mordanting in green tea dyeing can increase the UV protection property of cotton fabrics to some extent.

Research on the dyeability and functional property of citrus peel extract as a natural dye (감귤박 추출액을 이용한 천연염료로의 염색성 및 기능성 평가에 관한 연구)

  • Kim, Kihoon;Kim, Haegong;Lim, Hyuna
    • The Research Journal of the Costume Culture
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    • v.22 no.3
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    • pp.431-439
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    • 2014
  • This research verified the usefulness and practicality of citrus peel extract as a natural dye. This study dyed cotton, silk, and cotton/mulberry fiber blended fabrics using citrus peel extract, and measured the dyeability and functional property to verify their usefulness and practicality. The dyeing affinity of the citrus peel extract was measured by dyeing under alkaline conditions to determine the temperature and time for optimal dyeing conditions of the solution. The results show that a temperature and time of $60^{\circ}C$ and 30 minutes were optimal for dyeing cotton fabrics with citrus peel extract, $50^{\circ}C$ and 60 minutes for silk fabrics, and $60^{\circ}C$ and 60 minutes for cotton/mulberry fiber blended fabrics, respectively. In addition the results of measuring the color fastness of the cotton, silk, and cotton/mulberry fiber blended fabrics dyed with the citrus peel extract show that the color fastness was superior for washing, friction, sweat, and water. However, the color fastness for sunlight appeared to be slightly weak. In addition, it was found that fabric dyed with the citrus peel extract showed partial antimicrobial properties. The antimicrobial property appeared the greatest in the silk fabric. The cotton/mulberry fiber blended fabrics had 90% or more Staphylococcus aureus present, but the antimicrobial properties were not high in the cotton fabric. Additionally, the heavy metal content, which is harmful to the human body, appeared to be lower than standard figures, so the dye was found to be innocuous to humans. Therefore, when the results of this study are put together, citrus peel extract is sufficiently useful and practical as an ingredient for a natural dye. Moreover, there is ample possibility to develop citrus peel dyed fabrics as environmentally friendly fashion materials.

The Effect of Fluorescent Whitening Agents on the Whiteness and the Shade of Fabrics in Repeated Washings (반복 세척시 형광증백제에 의한 증백효과와 색상변화)

  • 윤혜신;정혜원
    • Textile Coloration and Finishing
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    • v.12 no.3
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    • pp.192-198
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    • 2000
  • Influence of the fluorescent whitening agent(FWA)'s adsorption on the whiteness of cotton and on the color change of the dyed fabrics was investigated by repeating wash cycles. Cotton 100% and cotton60/polyester40 blended fabrics were dyed pink, blue and yellow, and cyanuric chloride diamino stilbene(CC/DAS) and distyryl bisphenyl(DSBP) were used for the FWA with laundry detergents. Fabrics were washed at $20^\circ{C}$ with Terg-o-tometer. The FWA adsorption amount was measured by the absorption intensity for the pyridine-water extracted solution. The FWA adsorption increased on the cotton fabric with the wash cycles. Though adsorption of CC/DAS continuously increased up to the 20th cycle, that of DSBP increased sharply before the 10th cycle and reached an equilibrium. The whiteness of the fabrics dried in the shade was greater than that dried under the sunlight through window glass. The color change of dyed fabrics was increased by the number of wash cycles. Pink changed more greatly than blue, yellow or grey cloth. The color change(\Delta{E)}$ of dyed fabric washed repeatedly up to the 20th cycle with the detergent without FWA was less than 1. It is recommended to wash pale colored fabric with the detergent free of FWA.

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The Study on the Dyeing Properties of Natural Dyes(II) ―Dyeing Properties of Cotton and Silk Fabrics by Color Solution Extracted from Leaf Dyeing of Indigo Plant― (천연염료(쪽물)의 염색특성 연구(II) ―쪽 생엽 추출액에 의한 면 및 견섬유의 염색성―)

  • Kim, Ae Soon
    • Textile Coloration and Finishing
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    • v.7 no.4
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    • pp.16-24
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    • 1995
  • Traditionally dyeing fabric with dyestuff extracted from Indigo was a popular method of obtaining blue color in the world before synthetic dyestuff was developed in the 1890's. As the Korean traditional process of dyeing extracted from Indigo, there are two kinds of dyeing process; The deposite dyeing of muddy Indigo and the leaf dyeing of Indigo plant. In order to study the properties of leaf dyeing of Indigo, the dyeing properties, color difference on cotton and silk fabrics under several dyeing conditions were investigated. In the dyeing of cotton and silk fabrics with leaf dyeing of Indigo, the dyeing affinity of silk was higher than that of cotton, the cotton and silk fabrics were dyed dark yellowish Green and dark Blue, respectively. the dye uptake increased with the increase of dyeing temperature and of the unmber of dyeing times. When cotton and silk fabrics dyed with leaf dyeing of Indigo at 6$0^{\circ}C$ for six number of times, the K/S value of dyed cotton and silk were calculated 1.286, 2.613 respectively.

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A Study of the Dyeability and Physical Properties of Mordanted and Finished Fabrics Dyed with Natural Dye of Safflower (홍화를 이용한 매염 및 가공처리 직물의 염색성에 관한 연구)

  • 안경조;김정희
    • Textile Coloration and Finishing
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    • v.13 no.1
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    • pp.23-31
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    • 2001
  • To improve the dyeability and colorfastness of cotton and silk fabric dyed with natural dye of safflower, cotton and silk fabrics were pre-treated with different mordants such as halliic-acid, alum, brine and tannic-acid. Also, to investigate the effect of finishing treatment of fabrics on dyeability, cotton was treated with chitosan and mercerized before dyeing. L, a, b, ΔE and colorfastness(light, Laundry, sweat) of each samples were measured and compared. Mordant treatment didn't improved significantly dyeability and colorfastness on cotton and silk. But, on cotton mercerization and chitosan treatment improved dyeability and colorfastness. To compare the efficiency of extracted dye and Powered dye, extracted red dye of safflower prepared as powder. Cotton and silk were dyed with dyeing solution which made with powdered dye according to different concentration. Efficiency of powdered dye was found out lower than extracted dye solution.

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Fabrics Dyeing using Natural dyestuff Manufactured from Squid Ink (오징어 먹물 색소를 이용한 직물에의 염색)

  • 이혜자;반성의;유혜자
    • Journal of the Korean Society of Clothing and Textiles
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    • v.22 no.8
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    • pp.1011-1019
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    • 1998
  • The natural dyestuff(squid ink) was manufactured from squid ink by boiling in 0.1% NaOH solution and powdering in freeze dryer. Cotton, wool, silk and nylon fabrics were dyed under several conditions using the manufactured squid ink to investigate the dyeability and color fastness. Dyeing was operated in acidic dyebath of pH 4 because the squid ink is anionic. Dyeabilities on wool, silk and nylon fabrics were good, especially silk fabrics were dyed deeper than others because of being amine group. But dyeability on cotton fabrics was low and developed with chitosan treatment. All the dyed fabrics showed excellent in color fastness to crocking and laundering. Also light fastness of them were excellent except nylon. The light fastness of dyed-nylon fabrics was as poor as grade 1, but they could be improved to grade 4 by aftertreatment with gallicacid. Useing the natural dyestuff-squid ink powder, we could execute whenever we want to dye fabrics in the adequate concentration. Dyeabilities were developed according to repeating times of dyeing and the increased dye concentration. We could recycle the wasting sources.

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A Study on Dyeing of Fabrics Using the Preserved Parsimon Juice (저장 감즙을 이용한 직물의 염색 연구)

  • 정영옥;이순자;전병관
    • Korean Journal of Rural Living Science
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    • v.8 no.2
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    • pp.73-81
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    • 1997
  • Parsimon juice dyeing is the one of the most popular natural dyeing methods which have been done traditionally among the farmers. The clothes dyed with parsimon juice has several merits, that is, it become much more durable, cool, easy to wash and wear after dyeing and these merits are the reason why people likes to wear the parsimon juice dyeing clothes as work wear. Especially in Cheju province, parsimon juice clothes became a folk costume and many people still enjoy wearing it in the hot summer days. But one of the demerits of parsimon dyeing is that the possible period of dyeing is very short. So, if parsimon juice dyeing could be done with the preserved parsimon juice, it would be possible to enlength the period. With this idea, we compared the color and colorfastness of fabrics which were dyed with 4 kinds of parsimon juice. The experimental parsimon juice 96-8 was preserved during 13 months, 96-9 was 12 months, 97-8 was 1 month and 97-9 was not preserved one. The experimental fabrics were cotton, silk. nylon and polyester fabrics. The results were as follows ; 1. The colors of fabrics dyed with experimental parsimon juice 96-9, 97-8, 97-9 were yellow-red and dyeing states were good. But the colors of fabrics dyed with 96-8 were dark and the state were bad, because the color of experimental parsimon juice 96-8 was changed during preservation. 2. The best state of dyeing could see in the fabrics dyed with experimental parsimon juice 97-8, although that was preserved 1 month. 3. There were differences of color between experimental fabrics dyed with same juice and the colors were thicker in cotton and silk than in nylon and polyester fabrics. 4. During wetting and drying process, the color changes in fabrics dyed with no preserved one were more than in fabrics dyed with preserved ones. 5. The color fastness to the light of the dyed fabrics was over 4, to the acidic perspiration was 3~4 or 4~5, to the alkaline perspiration was 2, 3 or 3~4 and to the washing was 1~2. There was no significant difference in colorfastness between the 96-9 dyed fabrics and 97-9 dyed fabrics.

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