• 제목/요약/키워드: Dry matter yields

검색결과 443건 처리시간 0.023초

효소와 미생물의 복합 처리에 의한 두유박 단백질소재의 제조 (Production of a Protein Supplement from Soymilk Residues by Combined Use of Enzymes and Microorganisms)

  • 채희정;이만진;이종대
    • Applied Biological Chemistry
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    • 제41권1호
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    • pp.73-77
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    • 1998
  • 두유박의 단백질 소재화를 위하여 셀룰레이즈(cellulase), 단백질 분해효소, 코지(koji), 효모 등의 복합처리에 의한 가용화 방법이 고형분 및 단백질 회수율, 아미노산, 유기산 조성에 미치는 영향을 고찰하였다. 셀룰레이즈와 단백질 분해효소를 복합 사용하여 두유박을 가수분해하는 것이 높은 고형분 회수율(80.2%) 및 단백질회수율(83.5%)을 얻을 수 있었고, 코지와 효모로 처리할 경우 유기산의 함량을 증대시킬 수 있었으며 양조간장 특유의 맛과 향을 내는데 효과적이었다. 특히 셀룰레이즈로 처리한 가수분해물에서 유기산 함량이 높았다. 유리 아미노산 함량은 코지보다 단백질 분해효소로 분해한 경우에서 높았으며 셀룰레이즈 처리는 유리 아미노산 함량에 큰 영향을 미치지 않았다. 두유박 가수분해물에 대한 관능검사 결과 코지로 가수분해한 시료가 관능적으로 우수하였으나 전체적인 기호도는 대조구로 사용된 양조간장에 비해 낮았다.

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Urea-Molasses-Mineral Block Licks Supplementation for Milk Production in Crossbred Cows

  • Srinivas, Bandla;Gupta, B.N.
    • Asian-Australasian Journal of Animal Sciences
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    • 제10권1호
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    • pp.47-53
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    • 1997
  • Appropriation of partial substitution of concentrate mixture by urea-molasses-mineral block (UMMB) lick supplements for 20 lactating crossbred cows in 2nd and 3nd lactation was studied. Animals fed on wheat straw ad lib. and Berseem (Trifolium alaxandrium) fodder @ 1.5 kg/d on dry matter basis. Animals of control group were given concentrate supplement, while in treatment groups 10% of the concentrate requirement was substituted with 3 different types of UMMB lick type A ($T_1$), type B ($T_2$) and type C ($T_3$). CP content of the ration was 15%. Total dry matter intake (DMI) was about 1.0 kg/kg of fat corrected milk (FCM) yield and was not significantly different between control and treatment groups. Digestibility of neither proximate principles nor cell wall constituents were deviated on UMMB licks partial supplementation. FCM yield was increased by 140, 410 and 460 g/d, in $T_1$, $T_2$ and $T_3$, respectively, in comparison to control group but differences were statistically invalid. Though fat per cent was reduced, fat yields were remain constant among treatments. Milk composition was unaltered except significant difference (p < 0.01) in non-protein nitrogen (NPN) content. Gross-N and digestible-N conversion was significantly higher (p < 0.01) with $T_1$, $T_2$ and $T_3$ than control group. Energy utilization efficiency for milk production was only 36%. Result demonstrated that UMMB licks could be partial supplemented up to 10% of the concentrate requirement of crossbred cows yielding on an average 14kg/d without any adverse effect on feed intake, nutrient utilization and mild production. Comparatively, UMMB lick type B and C was proved better than type A and also economically viable.

Use of Duckweed as a Protein Supplement for Growing Ducks

  • Men, Bui Xuan;Ogle, Brian;Lindberg, Jan Erik
    • Asian-Australasian Journal of Animal Sciences
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    • 제14권12호
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    • pp.1741-1746
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    • 2001
  • An experiment was conducted at the experimental duck farm of Cantho University to determine the effects of feeding duckweed (Lemna minor) that completely replaced commercial protein supplements in diets for crossbred meat ducks. The experiment included five treatments, with four replicates and ten crossbred ducks per replicate (pen). The five diets were based on broken rice offered ad libitum, supplemented with either 27 (control, SB100), 19 (SB70), 15 (SB55), 12 (SB40) or zero (SB0) g/day of ground, roasted soya beans, with fresh duckweed supplied ad libitum, except for the control (SB0) treatment. A vitamin / mineral premix and salt were included in the control (SB100) diet, but not in the diets with duckweed. These diets were fed to growing crossbred meat ducks (Czechoslovak Cherry Valley hybrids) from 28 to 63 days of age, when two birds (one male and one female) per pen were slaughtered for carcass evaluation. Total daily intakes were 95, 108, 108, 105 and 107 g of dry matter (DM) (p<0.001) and daily live weight gains 26.1, 29.1, 28.3, 27.1 and 27.6 g (p<0.001) for the SB100, SB70, SB55, SB40 and SB0 diets, respectively. Corresponding feed conversion ratios (FCR, dry matter basis) were 3.63, 3.71, 3.82, 3.89 and 3.88 kg feed/kg gain, respectively. There were no significant differences in carcass yields, chest and thigh muscle weights, and internal organ weights between the ducks fed the control diet and those fed duckweed diets. Fresh duckweed can completely replace roasted soya beans and a vitamin-mineral premix in broken rice based diets for growing crossbred ducks without reduction in growth performance or carcass traits. If the duckweed is grown on farm, and managed and harvested by household labour, the saving over purchased protein supplements is up to 48%.

Influence of Re-growth Interval on Chemical Composition, Herbage Yield, Digestibility and Digestion Kinetics of Setaria sphacelata and Cenchrus ciliaris in Buffaloes

  • Mahr-un-Nisa, Mahr-un-Nisa;Khan, M. Ajmal;Sarwar, Muhammad;Mushtaque, M.;Murtaza, G.;Lee, W.S.;Kim, H.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권3호
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    • pp.381-385
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    • 2006
  • This study examined the influence of re-growth periods on chemical composition, biomass production, nutritive value and digestion kinetics of Setaria sphacelata (SS) and Cenchrus ciliaris (CC) in ruminally cannulated buffalo bulls. Two re-growth intervals i.e. clipping every month ($CI_1$) and clipping after every two months ($CI_2$) were compared with the control (clipped after 4 months). Mean values of leaf to stem ratio in SS and CC grasses were decreased (p<0.05) with increasing re-growth interval. The lowest leaf to stem ratio was recorded in control plots of both grasses. In both grasses, increasing growth period increased the concentrations of dry matter (DM), neutral detergent fiber (NDF) and organic matter (OM) and decreased crude protein (CP). Mean dry herbage, OM and CP yields of SS and CC were increased (p<0.05) with increasing re-growth interval. Ruminal DM and NDF digestibilities of SS and CC were decreased (p<0.05) with increasing interval. Ruminal rate of DM and NDF disappearance was higher while the ruminal lag time of these nutrients was lower with monthly than with bi-monthly clipping interval. The results from present study imply that SS and CC clipped after every two months is more beneficial than when clipped every month or every four months in terms of optimal biomass with adequate nutritional value for buffaloes.

Chemical Composition, Herbage Yield and Nutritive Value of Panicum antidotale and Pennisetum orientale for Nili Buffaloes at Different Clipping Intervals

  • Sarwar, Muhammad;Mahr-un-Nisa, Mahr-un-Nisa;Khan, M. Ajmal;Mushtaque, M.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권2호
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    • pp.176-180
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    • 2006
  • This study was carried out to establish clipping interval of Pennisetum orientale (PO) and Panicum antidotale (PA) to get maximum biomass production with optimal nutritional value for Nili buffaloes. Two clipping intervals i.e. $CI_1$, and $CI_2$ (clipped after every one and two months, respectively) were studied for both grasses. The data on various parameters were compared with PO and PA each clipped at 4 months of age (control). Leaf to stem ratio in both PO and PA declined with increasing clipping interval. Concentration of dry matter (DM) and organic matter (OM) increased (p<0.05) whereas crude protein contents decreased with increasing clipping interval in both grasses. Crude protein and dry herbage yields in PO and PA increased (p<0.05) with increasing clipping interval. The DM and neutral detergent fiber (NDF) digestibilities of PO and PA in ruminally cannulated buffalo bulls decreased (p<0.05) due to more lignification with increasing clipping interval. Ruminal extent of digestion, rate of disappearance of DM and neutral detergent fiber of PO and PA decreased in buffaloes while ruminal lag time of these nutrients increased significantly (p<0.05) with increasing clipping interval. The results from the study imply that two month clipping interval for both PO and PA grasses favored higher biomass with greater nutritional value for Nili buffaloes and sustained grass vigor.

Alfalfa-Grass 혼파초지에 대한 3요소 시비 연구 III. 가리질시료의 시용수준이 alfalfa - grass 혼파초지의 건물 및 양분수량에 미치는 영향 (Studies on the N , $P_2O_5$ and $K_2O$-Application in the Mixed Sward of Alfalfa-Grass III. Effect of potassium fertilization levels on dry matter and nutrition yeild of gorage in the mixed sward of alfalfa-grasses)

  • 박근제;이필상;최기준;김영진
    • 한국초지조사료학회지
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    • 제16권2호
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    • pp.121-126
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    • 1996
  • To investigate the effects of potassium($K_2O$) fertilization levels on the dry matter(DM) yield, nutrition yield, and $K_2O$ efficiency of forages in mixed sward of alfalfa-grasses, a field experiment arranged by randomized complete block design with five treatments(0, 60, 120, 180 and 240kg $K_2O$/ha) was conducted at National Livestock Research Institute in Suwon, September, 1990 to February, 1993. During two years, average DM yields of forage increased as $K_2O$ fertilization level was increased, but no significant difference was found between DM 10,617kg of $K_2O$180kgha and DM 10,845kg of $K_2O$ 240kg/ha. Crude protein and energy productivity of forages increased as $K_2O$ fertilization level was increased, and the increasing degree was highest between $K_2O$ 120kg and 180kg/ha fertilization. With increasing $K_2O$ fertilization, mineral contents tended to increase in K and WCa+Mg equivalent ratios, to decrease in Mg, but not to be regular in the other elements. Efficiency of $K_2O$ was relatively high at $K_2O$ 180kgha fertilization, which produced DM 12.2kg, net energy lactation 67.3M.J, starch equivalent 6.2kStE and total digestible nutrients 7.6kg per Ikg $K_2O$. Therefore, potassium($K_2O$) fertilization levels must be applied with I8Okg/ha for a reasonable management in mixed sward of alfalfa-grasses.

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조.만생 사초용 호밀의 파종 및 수확시기에 관한 연구 II. 파종 및 수확시기별 수량 및 사료가치 ( Studies on the Seeding and Harvesting Dates of Early and Late Maturing Varieties of Forage Rye II. Yield and nutritive value influenced by seeding and harvesting

  • 권찬호;김동암
    • 한국초지조사료학회지
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    • 제14권4호
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    • pp.316-323
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    • 1994
  • In order to reduce the problems from the presence of rye crop residues in maize establishment and yield, and also to improve the growth, productivity and nutritive value of rye(Seca1e cereal L.). an experiment was canied out to determine the variety effect of rye on the forage production system and the eft'ect of seeding and harvesting dates on the production and quality of rye. 'This experiment was conducted at the forage testing field of S.N.U., Suweon, from September 1986 to May 1989. Heading date of an early maturing rye variety, Wintermore. was earlier 10 days than that of a late maturing rye variety, Kodiak. A 15-days delay in the seeding dates of early and late maturing varieties of rye tended to delay the heading dates of the rye varieties for 3 and 4 days, respectively. Dry matter and in vitro digestible dry matter yields were markedly increased with earlier seeding date. Before 20 April, the DM and IVDDM yeilds of an early maturing rye variety, Winterrnore. were higher than those of a late maturing rye variety, Kodiak. However, no such a trend was found between the early and late maturing varieties of rye after 27 April. Less than 35% of ADF was recorded until the harvesting dates of 13 and 27 p r i l for early and late maturing rye varieties, respectively, but less than 46% of NDF was maintained until the harvesting drtte of 13 April for botg varieties. Based on the results obtained from this experiment. it may be concluded that the most desirable forage production from corn-rye double cropping system is to advance the seeding time of rye toward the first 10 days of September as well as harvesting time toward the first heading stage with an early maturing rye variety.

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Effects of seeding and harvest dates on the productivity, nutritive values, and livestock carrying capacity of spring-seeded oats (Avena sative L.) in the northern Gyeongbuk province

  • Hwangbo, Soon;Oh, Myung Gon
    • 농업과학연구
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    • 제44권3호
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    • pp.400-408
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    • 2017
  • This experiment was conducted to estimate the livestock carrying capacity per unit area of Hanwoo heifer with determine the quality of the forage by evaluating the productivity and nutritive value of spring seeding oats (Avena sative L.) according to different seeding and harvesting timings. Dry matter yields were the highest at 13.62 tons per ha when oat was seeded on March 15 and harvested on June 8 (p < 0.05), while the lowest yield of 6.29 tons per ha was obtained when seeded on February 25 and harvested on May 19 (p < 0.05). The highest crude protein yield of 1.27 tons per ha (p < 0.05) was obtained when seeded on March 5 and harvested on June 8. The total digestible nutrient yield was the highest at 7.38 tons per ha when harvested on June 8, the last harvest of the experiment (p < 0.05). In the northern part of Gyeongbuk province, spring seeding oats at the beginning of March, rather than in the middle of March, showed good annual livestock carrying capacity per unit area. According to harvest timing, the plot harvested on June 8 showed the highest livestock carrying capacity with an average of 6.53 heads (p < 0.05). In conclusion, in the northern part of Gyeongbuk province in spring, it is better to seed oat early in March and to harvest early in June to increase the livestock breeding capacity, considering dry matter productivity and feed value.

Reed Canarygrass 초지의 관리 및 이용에 관한 연구 IV. 질소시비수준이 `Palaton` Reed Canarygrass의 건물생산성과 사료가치에 미치는 영향 (Studies on the Management and Utilization of Reed Canarygrass IV. Effect of nitrogen fertilizationon the dry matter production, and nutritive value of `palaton` reed canarygrass)

  • 서성;조무환;이효원
    • 한국초지조사료학회지
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    • 제15권2호
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    • pp.118-123
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    • 1995
  • This experiment was canied out to determine the effects of nitrogen (N) fertilization level (0, 70, 140, 280 and 420 k a a ) on the grass growth, dry matter (DM) production, numtive value, and botanical composition in reed canarygrass (Phalaris ancndinacea L.) pasture. \ulcornerhe cultivar used in this study was Palaton, and the grass was harvested at soiling-hay stage (3 times per year) in 1992 and 1993. As the N level was increased, the plant height, DM produdion, and crude protein (CP) content were significantly increased (P<0.05). When the N was applied at the levels of 0, 70, 140, 280, 420 kg, DM yields were 4,540, 5,316, 6,060, 7,923 and 9,960 kgha, and CP contents were 17.6, 17.4, 17.4, 18.4 and 19.8%, respectively. However, as the N level was increased, DM percentage, total digestible nutrients, and relative feed value were decreased, while the contents of neutral detergent fiber and acid detergent fiber, and bareland were continuously increased, particularly in the plot of N 420 kg fdzation. From the above results, it is suggested that reed canarygrass was one of the sensitive pasture grasses to N fertilizer, and the proper amount of N application was 280 kg/ha/yr for desirable production, nutritive value, and botanical composition in r e d conarygrass pasmre.

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한국에 있어서 답리작을 이용한 양질 조사료 생산기술 (Studies on the Forage Production and Utilization on Paddy Field in Korea)

  • 서성;육완방
    • 한국초지학회:학술대회논문집
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    • 한국초지조사료학회 2002년도 창립 30주년 International Symposium
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    • pp.5-56
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    • 2002
  • The problems in the current domestic forage production were evaluated, and the prospective improvement was suggested in this paper. Grassland development in forest, production of high quality forages in upland and paddy land, efficient utilization of rice straw, development of new varieties of forages suitable for our environmental conditions and imported forages were described Among them, preferential production and utilization of forages using paddy field after rice harvest . should be enlarged for domestic supply of forages in Korea. Several studies were carried out to select the promising forage crops and barley cultivars for whole crop silage production, to determine productivity, nutritive value and production cost of forages produced in paddy field, and feeding effect of forages with Hanuwoo and milking cow for whole crop silage with forages produced in paddy field, 1999 to 2001, and also discussed restraint factors and activation plans for enlargement of forage production in paddy land. The promising forage crops in paddy field were rye and barley for Middle region, and rye, barley, early maturing Italian ryegrass and wheat for Southern region. The promising barley cultivars for whole crop silage in paddy field were Albori in Suwon, Keunalbori, Milyang 92, Saessalbori, and Naehanssalbori in Iksan, and Keunalbori, Albori, Naehanssalbori, and Saegangbori in Milyang, respectively. Silage production, quality and animal palatability of silage by trench and round bale were also compared. The production yields of whole crop barley silage(WBS) were 17,135kg as a fresh matter, and 6,011kg as a dry matter per ha, and the quality of WBS was 2∼3 grade, while that of rice straw silage was 4 grade as a farm basis. The production cost of WBS per kg was 83won as a fresh matter, and 238won as a dry matter. Feeding of WBS as forages on Hanwoo was very desirable for the improvement of live-weight gain, beef quality and farm income, particularly in growing stage of Hanwoo. Milk production and income were also increased, and feed cost was decreased by feeding of WBS. The daily voluntary intake of WBS in milking cow was 26.3kg as a fresh matter(DM 7.7kg) per head. Milk production when WBS was fed, was very similar to that of imported hay feeding such as Kentucky bluegrass or domestic corn silage. The issues to be solved in near future f3r stable forage production and supply in paddy land are sustainable livestock-forages policy, development & seed production of new varieties of barley, rye, Italian ryegrass and other promising forages, efficient demand & supply system of forages, solidification for mass production and utilization of forages, efficient application management of animal slurry on paddy field considering environmental agriculture/livestock industry, and break k development of bottleneck technique in production field. Domestic production & supply of high cost agricultural machine (round baler, wrapper, handler and so on), plastic wrapping film, and silage additives are also important.

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