• 제목/요약/키워드: Dressing Percentage

검색결과 235건 처리시간 0.028초

Effect of Different Seasons on the Performance of Grey Giant Rabbits under Sub-Temperate Himalayan Conditions

  • Bhatt, R.S.;Sharma, S.R.;Singh, Umesh;Kumar, Davendra;Bhasin, V.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권6호
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    • pp.812-820
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    • 2002
  • An experiment was conducted on 190 progeny (winter -74; summer -59; rainy -57) of 12 Grey Giant rabbits (10 female +2 males), to assess the effect of different seasons in a year, on their reproductive, growth and productive performances along with feed efficiency, under sub-temperate Himalayan conditions. The daily meteorological attributes recorded during winter (October to March), summer (April to June) and rainy (July to September) seasons, and analysed were minimum and maximum temperature, relative humidity and rainfall. Various biological parameters recorded were doe weights at mating and kindling, litter size at birth, litter weight at birth, kit mortality, litter size at weaning, litter weight at weaning, weekly body weight up to 98 d and weaner mortality. Individual weight gains, dressing percentages, meat weights, liver weights, raw-pelt weights, processed pelt weights and processed pelt areas at slaughter on d 84 and 98, respectively were also recorded. The feed and fodder compositions and their nutritive values during different seasons were also analysed. Average ambient temperature during winter, summer and rainy seasons were $13.2{\pm}2.8$, $22.4{\pm}3.7$ and $24.8{\pm}2.3^{\circ}C$, respectively. The average relative humidity and total rainfall for winter, summer and rainy seasons were $68.9{\pm}1.5$% and $48{\pm}26.6$mm, $66.3{\pm}4.8$% and $125.6{\pm}56.8$ mm, and $77.3{\pm}1.3$% and $116.3{\pm}90.4$ mm, respectively. The weight of doe at mating and kindling, litter size at birth, litter weight at birth and litter size at weaning were comparatively higher whereas litter weight at weaning was significantly (p<0.05) higher during winter as compared to summer and rainy seasons. The kit mortality was significantly (p<0.05) higher during winter while the weaner mortality was significantly (p<0.05) higher during rainy season. At 84 d, the live weight per doe, slaughter weight, dressing percentage and liver weight were significantly (p<0.05) higher during winter than summer and rainy. Similarly, the gain in weight and meat weight at 84 and 98 d were significantly (p<0.05) higher during winter. The weight of raw pelt and processed pelt were recorded significantly (p<0.05) higher during winter while no difference in the area of processed pelts during different seasons could be observed. No difference in the biological performance could be observed between sexes in any of the seasons. Roughage analysis revealed comparatively higher crude protein percent and lower crude fibre percent during summer and rainy seasons than in winter. The roughage dry matter intake was comparatively higher during summer and rainy seasons vis-a-vis constant amount of concentrate supplied during all the three seasons. The digestibilities of dry matter was significantly (p<0.05) lower, whereas that of crude fiber, acid detergent fibre and cellulose were negative during winter. Interestingly, the feed:gain was exceedingly well during winter than in other seasons and it is concluded that it was the best season for production of rabbits under sub-temperate Himalayan conditions.

농촌지역노인의 일상생활 동작능력에 관한 추적연구 (Follow-up study on Activities of Daily Living of the Elderly in Rural Community)

  • 이성국;백은정;천병렬;예민해;정진욱;김혜경;가이 이치로
    • 농촌의학ㆍ지역보건
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    • 제23권1호
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    • pp.65-78
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    • 1998
  • 일부농촌지역 노인들의 일상생활 동작능력(Activities of Daily Living : ADL)장애의 자연사와 ADL지하에 영향을 미치는 요인을 검토하기 이해 1993년 경상북도 경주시 강동면 13개리에 거주하고 있는 60세이상 재택고령자 621명의 사전조사된 자료를 기본으로 4년간의 추적조사를 시행하여 사망자 90과 조사불능군 56명을 제외한 475명을 대상자로 선정하였으며 목욕, 옷입기, 화장실이용, 일어서기, 식사하기, 실금의 일상생활 동작능력을 조사하였다. 2) 4년간의 추적조사에서는 고ADL의 82.1%가 고ADL을 유지하였고, 저ADL의 77.8%가 4년내에 사망하였다. 3) 4년간의 ADL항목별 가능군의 장애 발생율은 목욕이 가장 많았고, 실금, 옷입기, 화장실이용, 일어서기, 식사하기의 순서로 나타났으며, 제1회 조사시 고 ADL군의 6.7%(여자의 8.1%, 남자의 4.6%)에서 4년후 장애가 발생했다. 4) ADL저하에 영향을 미치는 요인을 분석하기 위한 일반적 특성에 따른 ADL의 변화에서는 연령과 직업에 있어 유의한 차이를 보여 노화가 될수록, 현재 직업이 없는 노인일수록 ADL감소율이 높게 나타났고, 형태에 따른 ADL의 변화에서는 남자노인의 생활비 부담과 주관식 건강상태에서 유의한 차이를 보여 남자노인은 자녀가 배우자에 의존할수록, 주관적 건강상태에서는 건강하지 않다고 느낄수록 ADL저하율이 높았다.

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버들치, Rhynchocypris oxycephalus (Sauvage and Dabry) 기아시 일부형질에서의 효과: 개관 (Effect of Starvation on Some Parameters in Rhynchocypris oxycephalus (Sauvage and Dabry): A Review)

  • 박인석
    • 환경생물
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    • 제22권3호
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    • pp.351-368
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    • 2004
  • 기아시와 포식시 버들치, Rhynchocypris oxycephalus(Sauvage and Dabry)에 미치는 영향을 파악하기 위하여 조직학적 및 생화학적 변화, 체절단면 계측형질 변화 그리고 계측형질 변화에 대하여 조사하였다. 기아에 따른 버들치의 생화학적, 조직학적 변화를 파악하기 위해, 간의 간중량지수, 단백질함량, RNA량 및 DNA량 조사와 더불어 간세포 및 중장 상피세포의 조직학적 조사를 실시한 결과, 기아군은 포식군에 비해 간의 단백질함량, RNA량 및 DNA량에서 높은 값을 보였지만, 먹이 공급 중단은 버들치의 간중량지수, 간세포 핵 크기 및 중장 상피세포 핵 높이에 있어서 감소를 나타내었다. 본 실험에서 조사된 RNA-DNA비는 버들치의 영양상태 파악 지수로 유용하였으며 또한, 버들치 표본 시기에서의 높은 성장 단계인지 혹은 낮은 성장 단계인지의 성장 활성 파악을 가능케 하였다. 본 연구 결과의 자료를 구체적으로 해석 하였으며, 아울러 다수의 생물학적 중요 연관 사항들을 고찰하였다. 버들치 기아시의 영양상태 평가를 위하여 비만도, 내장괴지수, Dressing 비를 비롯한 체횡단 절단면에서의 형태적변화를 조사하였다. 9주간의 기아시 비만도, 내장괴지수 및 대부분의 체횡단 절단면 계측형질들에서의 감소를 보였다(P<0.05). 본 연구 결과, 실험에 적용된 영양성 Parameter는 본 종의 영양상태 파악에 유용한 지표임을 시사한다. 연구 결과를 자세히 해석하여, 버들치에서의 주요 체 절단 형질의 산업성을 논의하였다. 버들치에서의 75일간 기아가 Classical dimension과 Truss dimension에 미치는 영향을 파악하였다. Truss dimension인 경우 포식시와 기아시 복강을 비롯한 머리 부위와 몸통부위가 유의하게 증가하였다(P< 0.05). Truss dimension의 꼬리부위 특히, 몸통의 뒷부분이 포식과 기아시 일반적으로 감소하였다. Classical dimension인 경우 포식시 꼬리부위가 감소한 반면, 기아시 몸통부위와 꼬리부위에서의 체고 관련 형질에 연관시 머리부위에서의 형질들이 유의하게 감소하였다. 본 연구 결과 Truss dimension은 Classical dimension을 보완하여 어체의 수직방향 연관 형질 파악도 가능케 하였다. Truss dimension과 Classical dimension인 경우 포식시와 기아시 머리 아랫부위는 거의 영향이 없어, 본 형질은 버들치속 어류의 분류학적측면에서 유용하게 사용될 수 있을 것이다. 버들치에서 체고와 연관된 몸통부위 형질들은 상이한 서식지에 기인된, 다양한 먹이공급 차이의 파악에 유용하리라 사료된다.

수도 등숙의 품종간차이와 그 향상에 관한 연구 (Studies on the Varietal Difference in the Physiology of Ripening in Rice with Special Reference to Raising the Percentage of Ripened Grains)

  • 안수봉
    • 한국작물학회지
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    • 제14권
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    • pp.1-40
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    • 1973
  • 수도의 다수확을 위하여 근래 다비재배의 경향이 높아가고 있는 반면에 등숙률의 저하가 증수저해요인으로 크게 문제되고 있다. 특히 최근 육성된 통일품종은 이점이 더 심각한 바 있어 등숙의 향상책을 모색하고저 1970년부터 1972년까지 3개년간에 걸쳐 수원 작물시험장포장과 인공기상실에서 주로 진흥과 통일을 공시하여 증숙에 관한 일련의 실험을 시행한 바 그 결과를 요약하면 다음과 같다. 1. 통일의 곡립은 발아등 종래품종에 비하여 세장하고 곡립의 폭 및 두께가 작으며 비중과의 상관관계는 진흥에 있어서는 곡립의 무게, 두께, 폭 및 길이의 순으로 낮으나 통일은 무게, 폭, 두께 및 길이의 순으로 낮았다. 2. 비중별 립수분포에 있어서 종래의 Japonica도는 비중 1.18을 정점으로 대부분 1.12이상에 분포하고 있으나 통일계통에서는 1.12이하의 곡립도 상당수 분포하였고 진흥이 비중 1.06이하에서 정현비율이 급감하고 있으나 통일에 있어서는 비중 1.20에서 0.96까지의 곡립의 정현비율이 별로 차이가 없으므로 1.06을 등숙립의 선별기준으로 삼는 것은 불합리한 것으로 인정된다. 3. 출수후의 등숙속도는 품종간차이가 현저하며 대체로 한랭지 재배품종일수록 느렸으며 통일은 원래 등숙이 빠른 편이나 등숙후기에는 기온의 저하로 인하여 그 속도가 떨어졌다. 4. 지발분얼 또는 약세분얼은 수당영화수도 적을 뿐 아니라 등숙률도 낮은데 통일은 지발분얼이 많고 이들은 저온하에서 출수하여 수전일수가 연장되고 등숙률이 떨어졌다. 5. 통일의 엽신은 짧고 넓으며 엽신전개력은 다비조건에서는 진흥만큼 크고 또 엽의 경사각도는 적어 수광태세가 양호하였다. 통일 엽신의 단위동화능력은 고온하에서는 비교적 크나 저온하에서는 떨어졌다. 6. 통일은 단간이며 하위절간이 짧고 굵어서 도복저항성이 크고 출수전 저장탄수화물이 많았으며 인산, 규산, 석회, 망간 및 마그네슘 등의 체내함유율이 높았다. 7. 통일은 비교적 많은 영화수를 가지고 있고 진흥이 영화수와 등숙률간에 유의적인 역상관이 있음에 비하여 통일은 고온다조하에서는 영화수가 많아도 등숙률은 떨어지지 않고 영화수증가에 비례하여 수량이 많아졌다. 8. 진흥에 비하여 통일의 뿌리는 천근성이며 고온하에서는 그 활력이 컸으나 저온시에는 엽신이 황갈색으로 변하고 그 변색정도에 비례해서 뿌리의 활력도 떨어졌다. 9. 통일은 수광태세가 좋고 동화일호흡균형상 유리한 생산구조를 갖어 진흥보다 이상적인 모형이었다. 10. 수원지방의 수도보통기재배에 있어서 수량생산기간의 일사량은 비교적 풍부한 편이나 8월25일이후에 출수할 때에는 평균기온이 22$^{\circ}C$이하로 빠르게 하강하므로서 기온이 보다 등숙의 제한요인으로 인정된다. 11. 진흥이 저온하에서도 등숙율이 비교적 높은데 통일의 등숙적온은 $25^{\circ}C$이상이며 21$^{\circ}C$이하에서는 완전등숙이 거의 불가능하였다. 12. 진흥은 감광성이 비교적 크고 감온성은 중정도인데 비하여 통일은 감광성은 작으나 기본영양생장성과 저온하의 출수지연도가 컸었다. 13. 진흥은 질소의 후기중점시비에 의하여 등숙율이 향상되고 증수되었으나 통일에 있어서는 기비중점으로 질소를 시용하여 영화를 많이 확보하여도 등숙율저하가 적고 오히려 증수되였다. 14. 진흥은 만식적응성이 비교적 크나 통일은 조식효과가 크고 만식하면 출수가 지연되고 등숙온도가 낮아져서 등숙율과 수량이 떨어졌다. 15. 통일은 내비성과 밀식적응성이 커서 다비밀식조건에서 그 다수성을 발휘하는 특성을 가졌으며 주수 및 묘수증가에 의하여 수전일수가 단축되고 등숙률이 향상되었다. 16. 재식거리를 좁히고 어느 정도 주당묘수를 늘리면 강세분얼비율이 높아졌다. 17. 인산은 저온시에는 등숙율을 상당히 향상시켰다. 이상을 요약해보면 종래품종들의 등숙향상을 꾀하자면 8월20일이전에 출수시켜야 하며 10a당 질소 7.5kg 이상의 과다한 기비를 억제하고 후기중점으로 시비하여 동화효율을 높여야할 것이다. 한편 통일은 곡립이 세장하고 식물체가 작고 뭉툭한 등 종래품종과 판이한 외부형태와 더불어 그 생리생태적 특성도 상이한 점이 많으므로 등숙립선별, 도정 및 재배법상에도 종전품종과 다른 고려가 있어야 할 것이다. 즉 등숙립 선별기준에 대하여는 통일의 비중별 입수분포 및 정현비율로 보아 종래의 등숙립 선별기준인 비중 1.06 보다는 0.96을 적용하는 것이 합리적이고 도정상으로는 통일의 곡립이 세장하고 폭 및 두께가 작다는 것을 고려하여야 한다. 재배법에 있어서 통일의 등숙률이 낮은 원인이 주로 약세분얼이 많고 저온하에서는 출수가 지연되고 뿌리와 엽신의 기능이 저하되며 불임이 증가되는 것으로 판명되었고 그 외에 통일은 다비밀식적응성이 크므로 등숙향상과 수량 증대를 위해서는 적극적인 방법으로서 우선 견실하고 큰 묘를 가능한 한 조식하고 다비밀식상태로 재배하되 충분한 기비를 시용하고 묘수를 3본 내외로 심고 인산 및 규산등을 충분히 시용하여야 할 것이다.

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Effects of Crossbreeding and Gender on the Carcass Traits and Meat Quality of Korean Native Black Pig and Duroc Crossbred

  • Muhlisin, Muhlisin;Panjono, Panjono;Lee, Sung-Jin;Lee, Jeong Koo;Lee, Sung Ki
    • Asian-Australasian Journal of Animal Sciences
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    • 제27권7호
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    • pp.1019-1025
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    • 2014
  • This study was conducted to observe the effects of crossbreeding and gender on the carcass traits and meat quality of Korean Native Black Pig (KNP) and $KNP{\times}Duroc$ crossbred ($KNP{\times}D$). A total of 50 pigs comprising seven KNP barrows, eight KNP gilts, twenty $KNP{\times}D$ barrows and fifteen $KNP{\times}D$ gilts were used in this study. Animals were reared in the same housing condition with same feed diet for six months prior to slaughter. After an overnight chilling, the carcasses were graded, and samples of Musculus longissimus dorsi were obtained for meat quality analysis. The slaughter and carcass weights and dressing percentage of $KNP{\times}D$ were higher (p<0.001) than those of KNP. The slaughter and carcass weights and backfat thickness of barrows were higher (p<0.01) than those of gilts. There were no significant difference in carcass conformation and quality grade between KNP and $KNP{\times}D$ as well as barrow and gilt. Fat content of $KNP{\times}D$ was higher (p<0.001) than that of KNP. Fat content of barrow was higher (p<0.001) than that of gilt. There was interaction between crossbreeding and gender on the fat content. KNP gilt showed higher fat content than KNP barrow whereas $KNP{\times}D$ barrow showed higher fat content than $KNP{\times}D$ gilt. Lightness, redness, yellowness, chroma and hue angle values and color preference of meat of $KNP{\times}D$ were lower (p<0.001) than those of KNP. Redness, yellowness and chroma values of meat of barrow were lower (p<0.05) than those of gilt. It is concluded that crossbreeding KNP with Duroc increases carcass productivity and meat fat but decreases meat color values and preference. Crossbreeding of KNP with Duroc produces a better fat deposition in meat of barrows than in gilts.

Effects of Dietary Copper Source and Level on Performance, Carcass Characteristics and Lipid Metabolism in Lambs

  • Cheng, Jianbo;Fan, Caiyun;Zhang, Wei;Zhu, Xiaoping;Yan, Xiaogang;Wang, Runlian;Jia, Zhihai
    • Asian-Australasian Journal of Animal Sciences
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    • 제21권5호
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    • pp.685-691
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    • 2008
  • An experiment was conducted to determine the effect of dietary copper (Cu) on performance, carcass characteristics and lipid metabolism in lambs. Fifty DorperMongolia wether lambs (approximately 3 month of age; 23.80.6 kg of body weight) were housed in individual pens and were assigned randomly to one of five treatments. Treatments consisted of 1) control (no supplemental Cu), 2) 10 mg Cu/kg DM from Cu-lysine, 3) 20 mg Cu/kg DM from Cu-lysine, 4) 10 mg Cu/kg DM from tribasic copper chloride (Cu2(OH)3Cl; TBCC), 5) 20 mg Cu/kg DM from tribasic copper chloride. The Cu concentration was 6.74 mg/kg DM in the basal diet. Body weight was measured on two consecutive days at the start and the end of the 60-day experimental period. Blood samples were collected and then the lambs were slaughtered on d 60. Performance was not affected (p>0.05) by dietary Cu treatment. Cu-supplemented and control lambs had similar hot carcass weight, dressing percentage and longissimus muscle area, but Cu supplementation, regardless of source and level, reduced (p<0.01) 12th rib backfat and kidney fat in lambs. Plasma tumor necrosis factor-alpha (TNF-) and serum triglyceride concentrations were increased (p<0.05), total cholesterol concentrations were decreased (p<0.05) and nonesterified fatty acids (NEFA) concentrations tended to be increased (p<0.07) by Cu supplementation. However, Serum concentrations of HDL-cholesterol and LDL-cholesterol were not affected (p>0.05) by dietary treatment. Fatty acid profile of longissimus muscle was similar across treatments. These results indicate that Cu-lysine and TBCC are of similar availability in lambs. Cu supplementation given to DorperMongolia wether lambs altered lipid metabolism. The reduction in backfat depth may be due to copper altering TNF- metabolism in lambs. Supplementation of 10 or 20 mg Cu/kg DM showed similar effects on lipid metabolism in lambs.

Influence of Protein and Energy Level in Finishing Diets for Feedlot Hair Lambs: Growth Performance, Dietary Energetics and Carcass Characteristics

  • Rios-Rincon, F.G.;Estrada-Angulo, A.;Plascencia, A.;Lopez-Soto, M.A.;Castro-Perez, B.I.;Portillo-Loera, J.J.;Robles-Estrada, J.C.;Calderon-Cortes, J.F.;Davila-Ramos, H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제27권1호
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    • pp.55-61
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    • 2014
  • Forty-eight Pelibuey${\times}$Katahdin male intact lambs ($23.87{\pm}2.84$ kg) were used in an 84-d feeding trial, with six pens per treatment in a $2{\times}2$ factorial design arrangement. The aim of the study was to evaluate the interaction of two dietary energy levels (3.05 and 2.83 Mcal/kg ME) and two dietary protein levels (17.5% and 14.5%) on growth performance, dietary energetics and carcass traits. The dietary treatments used were: i) High protein-high energy (HP-HE); ii) High protein-low energy (HP-LE); iii) Low protein-high energy (LP-HE), and iv) Low protein-low energy (LP-LE). With a high-energy level, dry matter intake (DMI) values were 6.1% lower in the low-protein diets, while with low-energy, the DMI values did not differ between the dietary protein levels. Energy levels did not influence the final weight and average daily gain (ADG), but resulted in lower DMI values and higher gain efficiencies. No effects of protein level were detected on growth performance. The observed dietary net energy (NE) ratio and observed DMI were closer than expected in all treatments and were not affected by the different treatments. There was an interaction (p<0.03) between energy and protein level for kidney-pelvic and heart fat (KPH), KPH was higher in lambs fed high energy and high protein diet but not in high energy and low protein diet. The KPH was increased (20.2%, p = 0.01) in high-energy diets, while fat thickness was increased (21.7%, p = 0.02) in high-protein diets. Therefore, it is concluded that dietary energy levels play a more important role in feed efficiency than protein levels in finishing lambs with a high-energy diet (>2.80 Mcal/kg ME). Providing a level of protein above 14.5% does not improves growth-performance, dietary energetics or carcass dressing percentage.

Performance of Growing-finishing Pigs Fed Diets Containing Graded Levels of Biotite, an Alumninosilicate Clay

  • Thacker, P.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권11호
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    • pp.1666-1672
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    • 2003
  • The objective of this study was to evaluate the potential of an alumninosilicate clay, marketed under the trade name Biotite V, to improve growing-finishing pig performance and to determine its effects on nutrient digestibility and excretion. Sixty crossbred pigs (22.3${\pm}2.7kg$, Camborough 15 Line female${\times}$Canabred sire) were assigned on the basis of sex, weight and litter to one of four dietary treatments in a $2{\times}4$ (two sexes and four treatments) factorial design experiment. The experimental diets were based on barley and soybean meal and contained 0, 0.25, 0.5 or 0.75% biotite during the growing period (22.3-60.5 kg) and 0, 0.5, 1.0 or 1.5% biotite during the finishing period (60.5-110.3 kg). Each pig was allowed access to its own individual feeder for 30 min twice daily (07:00 and 15:00 h). Individual pig body weight, feed consumption and feed conversion were recorded weekly. The pigs were slaughtered at a commercial abattoir when they reached an average weight of 110.3 kg. Carcass weight was recorded and dressing percentage calculated. Carcass fat and lean measurements were obtained with a Destron PG 100 probe between the 3rd and 4th last ribs, 70 mm of the midline. Total tract digestibility coefficients for dry matter, energy, nitrogen and phosphorus were determined using three males and three females per treatment starting at an average weight of $52.2{\pm}3.8kg$. These pigs were housed under identical conditions as those used in the growing stage and were fed the same diets modified only by the addition of 0.5% chromic oxide as a digestibility marker. Over the entire experimental period (22.3-110.3 kg), daily gain was unaffected (p>0.05) by the inclusion of biotite in the diet. There was a cubic response for feed intake (p=0.06) and a quadratic response (p=0.07) for feed conversion due to biotite. Feeding biotite produced no significant (p>0.05) linear or quadratic effects on any of the carcass traits measured. Dry matter digestibility decreased linearly (p=0.02) with increasing levels of biotite in the diet. However, digestibility coefficients for energy, nitrogen and phosphorus were unaffected (p<0.05) by biotite inclusion. Lactobacilli and enterobacteria numbers were unaffected by inclusion of biotite while Salmonella was not detected in any of the fecal samples. The overall results of this experiment indicate that biotite inclusion did not reduce fecal excretion of nitrogen or phosphorus and failed to improve nutrient digestibility. Neither growth rate nor carcass quality was improved while a modest improvement in feed conversion was observed at lower levels of inclusion. Based on the results of this experiment, it would be difficult to justify the routine inclusion of biotite in diets fed to grower-finisher pigs. Whether or not a greater response would have been obtained with pigs of a lower health status is unknown.

Effects of Tween 80 on In Vitro Fermentation of Silages and Interactive Effects of Tween 80, Monensin and Exogenous Fibrolytic Enzymes on Growth Performance by Feedlot Cattle

  • Wang, Y.;McAllister, T.A.;Baah, J.;Wilde, R.;Beauchemin, K.A.;Rode, L.M.;Shelford, J.A.;Kamande, G.M.;Cheng, K.J.
    • Asian-Australasian Journal of Animal Sciences
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    • 제16권7호
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    • pp.968-978
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    • 2003
  • The effects of monensin, Tween 80 and exogenous fibrolytic enzymes on ruminal fermentation and animal performance were studied in vitro and in vivo. In Expt 1, the effects of the surfactant Tween 80 (0.2% wt/wt, DM basis) on ruminal fermentation of alfalfa, corn and orchardgrass silages were investigated using in vitro gas production techniques. Tween 80 did not affect (p>0.05) cumulative gas production at 24 h, but it reduced (p<0.05) the lag in fermentation of all three silages. With corn silage and orchardgrass silage, gas production rates and concentrations of total volatile fatty acids (VFA) were increased (p<0.05) by Tween 80; with alfalfa silage, they were reduced (p<0.05). Tween 80 increased (p<0.05) the proportion of propionate in total VFA, and reduced (p<0.05) acetate to propionate ratios (A:P) with all three silages. In Expt 2, exogenous fibrolytic enzymes (E; at 0, 37.5 or 75 g/tonne DM), monensin (M; at 0 or 25 ppm and Tween 80 (T; at 0 or 2 L/tonne DM) were added alone or in combination to backgrounding and finishing diets fed to 320 crossbred steers in a feeding trial with a $3{\times}2{\times}$2 factorial arrangement of treatments. The backgrounding and finishing diets contained barley grain and barley silage in ratios of 57.8:42.2 and 93.5:6.5 (DM basis), respectively. Added alone, none of the additives affected DM intake (p>0.1) in the backgrounding or in the finishing period, but interactive $M{\times}T$ effects were observed in the finishing period (p=0.02) and overall (p=0.04). In the finishing period, T without M tended to reduce DM intake (p=0.11), but T with M increased (p=0.05) DM intake. Monensin increased average daily gain (ADG) during backgrounding (p=0.07) and finishing (p=0.01), and this ionophore also improved overall feed efficiency (p=0.02). Warm carcass weight was increased (p<0.001) by M, but dressing percentage was reduced (p=0.07). In the backgrounding period, T increased ADG by 7% (p=0.06). Enzymes increased (p=0.07) ADG by 5 and 6% (low and high application rates, respectively) during backgrounding, but did not affect (p>0.10) ADG during finishing, or overall feed efficiency. Whereas T enhanced the positive effects of M on ADG during backgrounding (p=0.04) and overall (p=0.05), it had no impact (p>0.1) on the effects of E. Interactions between M and T suggest that the surfactant may have potential for enhancing the positive effects of monensin on beef production, but this requires further research.

Substituting Bakery Waste for Barley Grains in Fattening Diets for Awassi Lambs

  • Hindiyeh, M.Y.;Haddad, S.G.;Haddad, S.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제24권11호
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    • pp.1547-1551
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    • 2011
  • Bakery waste (BW) is much cheaper than barley (20 to 40% the price of barley). Bakery waste and barley grain have similar chemical composition; they contain 99 and 97% organic matter (OM), 1.1 and 1.8% fat, 18 and 15% neutral detergent fibre (NDF) and 14.0 and 14.5% crude protein (CP), respectively (DM basis). The objectives of this study were to determine the effect of substituting BW for barley grain in high concentrate fattening diets for lambs on nutrient intake, growth and carcass characteristics. Forty Awassi lambs (21.75${\pm}$1 kg) weaned at the age of 65 days were assigned randomly to four experimental fattening diets differing in BW ratio in a completely randomized design. The control diet (CON) contained 20, 60, 11, 7, and 2% (DM basis) wheat straw, barley grain, soybean meal, corn grain, and minerals and vitamin mix, respectively. Bakery waste substituted barley grain by 10, 20 and 30% of the diet DM in the LBW, MBW and HBW diets, respectively. The experiment lasted for 56 days. Dry matter intake (DMI) decreased (p<0.05) in LBW diet compared to the CON diet by approximately 10%. No further reduction in DMI was observed with the higher substitution levels. Metabolizable energy intake for the CON diet (3.6 Mcal/d) was also reduced (p<0.05) compared with LBW, MBW and HBW diets (3.4, 3.4 and 3.3 Mcal/d, respectively). Final body weight for lambs fed the CON diet (34.8 kg) was higher (p<0.05) compared with lambs fed the LBW, MBW and HBW diets (30.6, 32.0 and 31.1 kg, respectively). Growth rate for lambs fed the CON diet (232 g/d) was also higher (p<0.05) compared to lambs fed the LBW, MBW and HBW diets (170, 189, and 167 g/d, respectively). Feed to gain ratio was higher (p<0.05) for lambs fed the LBW, MBW and HBW diets (7.2, 6.6 and 7.3, respectively) compared with lambs that consumed the CON diet (5.7). Body weight gain cost was reduced by approximately 8% by the MBW and HBW diets as compared with the CON diet. Dressing percentage, full gut weight, empty gut weight and liver weights were all unaffected by the BW addition to the diets and averaged 48.9%, 6.8 kg, 2.8 kg and 0.444 kg, respectively. However, fat tail weight was increased (p<0.05) with the higher levels of the BW inclusion. In conclusion, substituting BW for barley grain reduced DMI and growth performance. However, when BW substituted barley grain at the 20 and 30% of the diet DM, body weight gain cost was reduced by approximately 8%.