• Title/Summary/Keyword: Direct sowing

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Comparison of yield and its components in spring sown wheat and barley by path coefficient analysis

  • Choi, In-Bae;Kim, Hak-Sin;Hwang, Jae-Bok;Bae, Hui-Su;Ku, Bon-Il;Park, Hong-Kyu;Par, Tae-Seon;Lee, Geon-Hwi
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.234-234
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    • 2017
  • Recent abnormal weather, especially continued rainfall during sowing season causes difficulty in proper sowing of wheat and delayed sowing after November 15 is concerned about freezing damage during winter, resulting in reduction of wheat yield. To correspond government policy of crop sufficiency improvement and produce and supply raw wheat and barley steadily, expansion of cultivation area is necessary and spring sowing of wheat is required. To obtain basic information on the improvement of spring sown wheat and barley production, comparison and path coefficients analysis was conducted for yield and yield related components from autumn and spring sown wheat and barley. Path analyses were known as very useful in clarifying the effects of yield components on grain yield formation, which were not accurately reflected in simple correlation anaylses. Most cultivated 5 wheat and 9 barley cultivars were sown on October and February at Cheon-ju province according to standard sowing method. For the spring sowing of wheat and barley, the varieties having vernalization degree I~III are seeded in the mid of February and seeding rate is 200~250kg/ha which is increased by 25% than autumn sowing. N-fertilizer of 95 kg/ha and the same amount of P, K dressed in autumn are applied at once as basal fertilizer. The magnitude of direct effect in each yield components on yield was in sequence as follows. In autumn wheat, grain number per $spike{\geq}$ the number of spike per $m^2$>1000-grain weight and in spring wheat, grain number per $ spike{\geq}the$ number of spike per $m^2$> 1000-grain weight. In autumn naked barley, 1000-grain weight> the number of spike per $m^2$, grain number per spike and in spring barely, the number of spike per $m^2$> grain number per spike > 1000-grain weight. In autumn covered barley, grain number per spike>the number of spike per $m^2$ and in spring coverd barley, the number of spike per $m^2$> grain number per spike, 1000-grain weight. In autumn malt barley, the number of spike per $m^2$>1000-grain weight and in spring malt barley, the direct effects of three yield components were similar. According to the path analysis of yield components for spring sown wheat and barley, it was suggested that adequate number of spike per $m^2$ was most important factor for yield increase.

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Quality of Single-Harvested Red Peppers (일시 수확한 고추의 품질)

  • Chung, Koo-Min;Kwon, Seung-Kyu;Hwang, Jae-Moon
    • Korean Journal of Food Science and Technology
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    • v.34 no.1
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    • pp.128-131
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    • 2002
  • 'Manita', a red pepper cultivar being cultivated currently and 'HL', a cultivar bred for single-harvest by National Horticultural Research Institute were grown by direct sowing and raising seedling methods, respectively, and all the fruits on the tree were harvested once. Fruits were grouped into 6 grades by color and appearance and their chemical compositions were analyzed. Generally, 'HL' showed less redness and contained less amounts of capsaicin, organic acid, Vit. C, and sugar than 'Manita'. Regardless of cultivar and cultivation method, red-old fruits, ripened and partially dried on the plant, had more red color (21-30%) and more capsaicin (40.0-78.3 mg% vs. 33.2-52.7 mg%), but less sugar (12.70-16.69% vs. 14.46-17.43%) than red-fresh fruits. No difference was found between direct sowing and raising seedling.

Agronomic Practces on Intensive Pasture Establishment (집약초지의 조성기술)

  • 김동암;조무환
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.2 no.2
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    • pp.1-15
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    • 1981
  • In reviewing of the literature concerning agronomic practices on intensive pasture establishment the following suggestions were made : (1) The seedbed preparation should be involved physical manipulation of the soil tilth and consolidation of the soil by harrows and heavy roller. (2) In terms of methods of sowing, drilling favours the first and broadcasting the second however, the apparent superiority of band sowing over the above conventional methods is to reduce the direct toxic chemical effects from fertilizers to germinating seeds. (3) The most satisfactory seeding depth for grasses and legumes is commonly agreed to be approximately 1.3cm and seeding depth greater than 2.5cm seems to be generally detrimental. (4) Autumn and spring are most common sowing periods for grasses and legumes, however, early autumn being the most generally favoured, particularly in areas not subject to severe winter kill. (5) Select nurse crop species or cultivars which make Bess demands on light, nutrients and water, and lower seed rates should be used. (6) Seeding mixtures should be simple rather than complex and aggressive species should be included to a minor extent.

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Sowing Method and Flooding Time at Furrow Sowing Culture of Rice in Paddy Field (벼 무논 골 뿌림재배 파종방법 및 담수시기)

  • 송영주;권석주;황창주
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.39 no.3
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    • pp.205-210
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    • 1994
  • This experiment was conducted to investigate of soil hardening degree before sowing, furrow depth at sowing and flooding time after sowing at furrowing in flooded rice paddy field that many people have an interest in as direct sowing method most recently. As hardening period was increased, the percentage of seedling stand and seed floating at flooding were increased slightly, while buried depth of stem at maximum tillering stage and cone penetration depth were decreased, respectively. Therefore, optimum degree of soil hardening was about 3 days after draining, at this time, cone penetration degree was about 6~7cm. According to furrow depth was more and more deep, buried depth of stem was increased gradually, but percentage of seedling stand was decreased considerbly. Also, root distribution ratio on surpace horizon and lodging degree were increased gradually according to furrow depth become more and more shallow. As flooding time after sowing was late, percentage of seedling stand and panicle number per $m^2$ were decreased slightly. These results apparently indicated that sowing after 3 days hardening when cone penetration degree was 6~7cm, furrow depth 3~4cm degree and flooding time just after sowing the best method to good establish of seedling stand.

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Effect of Low-land Rice Seedling Preservation on the rice Yield and Growth (저묘방법이 수도의 생육 및 수량에 미치는 영향)

  • Min-Shin Cho;Deok-Hyeong Han;Sun-Mok Keun;Jae-Chul Kang;Jae-Seong Jo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.7 no.1
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    • pp.93-96
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    • 1969
  • 1. This experiment has been conducted to determine the most desirable method of the low-land rice seedling preservation for long defered transplanting and its results obtained are as follows: 1. On a viewpoint of the management, any method of seedling preservation was not effective when the seedling was transplanted after 20th, July. 2. Vegetative growth after transplanting was shown the most desirable at the plot of the seedling from direct-sowing dry paddy rice culture and next at the plot of the seedlings preserved on the vinyl seed bed. On the other hand, the leaf-cutting or the thinning out of seedling was not effective for the prevention of the seedling decrepitude. 3. On the case of transplanting on 20th July, the seedling from the direct sowing on dry paddy rice culture showed the best yield(378kg/10a) and the seedling preserved on the vinyl seed-bed showed the next (280kg/10a), however, on the case of transplanting on 30th July, the seedling from the direct sowing on dry paddy rice culture showed the best yield(222kg10a), but the yield of other preservation treatment was shown below 90kg/10a.

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Physicochemical Characteristics of 3-Year-Old Ginseng by Various Seeding Density in Direct-Sowing Culture (파종밀도에 따른 직파재배 3년근 인삼의 수량 및 품질 특성)

  • Seong, Bong-Jae;Kim, Gwan-Hou;Kim, Hyun-Ho;Kim, Sun-Ick;Han, Seung-Ho;Lee, Ka-Soon
    • Korean Journal of Medicinal Crop Science
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    • v.18 no.1
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    • pp.22-27
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    • 2010
  • This study was carried out to investigate the physicochemical characteristics of 3-year-old ginseng (for Samgyetang product) cultured by various seeding density in direct-sowing culture. Ginsengs were cultured by the seeding density, 275, 300, 330 352 and 396 seeds per Kan, $180{\times}90cm$ area. Survived rate (82.1%) were the highest in plot of 352 seeds sowed, length and leaf width were high in plot of 300 and 352 seeds. Root yield grain was increased with increase of the seeding density in direct-sowing culture except 352 seeds sowed. Average root weight and diameter were the highest in plot of 352 seeds sowed, 31.6 g and 18.4 mm, respectively. Crude saponin and each ginsenosides content were the highest in plot of 275 seeds sowed. Rg1 content was decreased, Rc and Rb2 content were increased with increase of the seeding density. Total soluble sugar content was the highest in plot of 330 seeds sowed and the lowest in plot of 396 seeds sowed, and oligo- and disaccaride content were high in plot of 330 and 352 seeds sowed. Reological characteristics of ginsengs cultivated according to various seeding density, hardness and springness were high and maximum fracture force was low with decrease of the seeding quantity.

Occurrence and Characteristics of Off-type Rice as affected by Cultural Practice (경종조건에 따른 벼 이형주의 발생양상과 특성)

  • 김동관;권오도;신해룡;진일두;정병관
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.6
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    • pp.429-433
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    • 2001
  • This study was carried out to investigate the occurrence and characteristics of off-type rice plant according to agronomic conditions. The occurrence density of the off-type rice plant in farmer's paddy field was greater as the years of self-produced seed use increased, and in the direct sowing paddy field it was twice as much as in the transplanting paddy field. When the long-grain red rice and the short-grain red rice in the cultivated field of cultivar were artificially sown, in the direct sowing on a flooded paddy surface culture rather than in the machine transplanting culture the off-type rice plant occurred much more, the culm length was longer, and the number of productive culm per plant increased. These characteristics were more conspicuous in the long-grain red rice than in the short-grain red rice. In the transplanting farmer's paddy fields, the off-type rice plant that occurred outside of the hills of the cultivar rice ranged 0 to 6%. Whereas in was 70.6 to 91.9% when the long-grain red rice and short-grain red rice were artificially sown. Therefore, it was assumed that most of the off-type rice plants occurred in the farmer's paddy fields was caused by seed contamination.

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Growth Characteristics and Yields of 3 Year Old Korean Ginseng with Different Planting Densities in Direct Seeding Cultivation (인삼 직파 3년생에서 재식밀도에 따른 품종별 생육특성)

  • Park, Hong Woo;Jang, In Bae;Kang, Seung Weon;Kim, Young Chang;Kim, Jang Uk;Bang, Kyong Hwan;Kim, Gi Hong;Hyun, Dong Yun;Choi, Jae Eul
    • Korean Journal of Medicinal Crop Science
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    • v.21 no.5
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    • pp.372-379
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    • 2013
  • The present study was investigated the effect of planting density on plant growth and yield of Panax ginseng C. A. Meyer. Sowing density is one of the most important factors affecting yield. The value of roots have affected by shape, color, weight and degree of disease injury in ginseng. Also, it needed to minimize elapsed time for 5 years including pre-planting field management and cultivation period. We were conducted to evaluate that planting densities and varieties on the growth, yield and missing rate. The direct sowing was treated seeds density as a four levels (seeds; 72, 90, 120, 144) and 10 different varieties with 3 years old ginseng roots. Root weight was significantly affected by planting density and variety, but the number of lateral root and yield were affected by only planting density. Growth index was related to variety and planting density. Also, Root shape index was affected by both varieties and planting densities. Suitable planting density and variety were 120 plant per 1.62 $m^2$ and Gopoong, respectively. Results showed that it was also a significant difference (p=5%) in variety of planting density on growth.

Nitrogen Translocation and Dry Matter Accumulation of Direct Seeded Rice in No Tillage Rice-Vetch Cropping

  • Cho, Young-Son;Lee, Byung-Jin;Choe, Zhin-Ryong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.44 no.1
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    • pp.44-48
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    • 1999
  • Uptake, assimilation and translocation of nitrogen and dry matter assimilation and translocation in ten rice cultivars were observed in no-till direct-sown rice-vetch cropping system. There was a large degree of variation in N-uptake, grain yield, nitrogen translocation efficiency and dry matter assimilation and translocation in tested rice cultivars. Forty kg N/ha base, as compound fertilizer (21-17-21% of N-P-K) three weeks after sowing and 30 kg N/ha top-dressed at panicle initiation stage as in the form of (NH$_4$)$_2$$CO_2$ was applied. ‘Newbounet’, ‘Daesanbyeo’, and ‘Hwayeongbyeo’ showed higher translocation efficiency. The contribution of pre-heading dry matter assimilates to grain ranged from 33% to 99% of dry grain weight. Dry matter of ‘Calrose 76’ was lower than Newbounet but N content was higher in Calrose 76 than Newbonnet. By maturity, N content in vegetative parts declined considerably more than dry matter, vegetative and reproductive parts, N translocation efficiency, and N harvest index. Nitrogen translocation efficiency was greater in ‘Nonganbyeo’, Daesanbyeo, and Newbounet. Grain N concentration was positively correlated with N concentration or N content of the vegetative parts at heading in Nonganbyeo, ‘Dasanbyeo’, ‘Dongjinbyeo’, and Newbonnet. These results indicated that the greater amount of dry matter and N accumulated before heading stage, the higher translocation rates of dry matter to grain and the greater net losses at maturity.

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