• Journal of agriculture & life science
• /
• v.46 no.5
• /
• pp.37-45
• /
• 2012

This study was carried out to examine the optimal treatment conditions of ethanol and glycerine for processing technology development of preserved flowers in carnation (Dianthus caryophyllus) 'Desio' commonly used for flower design. For this purpose, effects of dipping duration of ethanol solution and treatment duration and concentration of glycerine on preserved flower quality were evaluated. Ethanol treatment resulted in perfect dehydration and decoloration of petals and it was proper at 24~48 hours under high brightness and low chroma. Appropriate concentration and time of glycerine treatment was 30% at 36 hours because it resulted in Munsell value of 4.0R in Hue, 6.49 in Value, and 19.8 in Chroma (4.0R 6.49/14) representing the most approximate value to that of fresh petals. Decreasing rate in weight after desiccation tended to reduce by longer time of immersing and higher concentration. Weight after 12 hours of immersing reduced up to 86~90% according to treatment time in non-treatment group of glycerin, meanwhile, it reduced up to 51~69% under higher concentration of 40%. However, weight after 48 hours of immersing reduced up to 90% regardless of desiccation time in non-treatment group of glycerine, to the contrary, decreasing rate reduced by 46~54% through glycerine treatment of 40%. Time for desiccation required 24 hours in glycerin concentration of 10~20% except 6 hours of immersing time, however, higher concentration resulted in increased time up to 48 hours.

• Textile Coloration and Finishing
• /
• v.31 no.4
• /
• pp.258-267
• /
• 2019

Synthetic suede without PFCs(perfluorinated compounds) are followed by subsequent high temperature treatment. But migration fastness of synthetic suede may be reduced due to sublimation of disperse dyes that results from the high temperature treatment. Therefore, in this study, chitosan treatment was used to improve the migration fastness before polyurethane dipping process. Polyester fiber was treated with sodium hydroxide aqueous solution before chitosan processing. This samples treated with a chitosan concentration upto 0.5% were dyed and coated with PUD(polyurethane dispersion). The migration fastness was most improved at 0.35% application. This is presumably due to the fact that the chitosan may increase the dye-binding capability through intermolecular hydrogen bonding.

• Journal of Life Science
• /
• v.9 no.3
• /
• pp.248-252
• /
• 1999

Effects of the ultrasonic treatment on plant represents antifeeding activity and chitin synthesis inhibition activity against diamondback moth (Plutella xylostella L.) by a leaf-dipping method at a concentration of 5,000ppm. Methanol extracts of leaves of the ultrasonic treatment on plant was sequentially partitioned with n-hexane, chloroform, ethlyacetate, butanol and water fractions, and bioassayed. Antifeeding activities were observed in n-hexane, chloroform and ethlyacetate fractions. N-hexane fraction has 94.6% of strongest antifeeding activity against P. xylostella. From the n-hexane sequentially partitioned showed H6 and H8 fractions of antifeeding activities against P. xylostella. And chitin synthesis inhibition activity against P. xylostella was obtained the methaol, n-hexane and water fractions.

• Journal of the Korea Academia-Industrial cooperation Society
• /
• v.18 no.9
• /
• pp.244-250
• /
• 2017

The most important aspect determining the completeness of aprosthesis is itsmarginal and internal fit. Alloysare processed using a softening/hardening heat treatment methodin order to improve their mechanical, physical properties and polishing properties. To examinehow the heat treatment method affects the marginal and internal fit of the Ni-Cr alloy core,thirty dental stone models of the abutment of the mandibular left molar were manufactured.The Ni-Cr alloy coreswere manufactured by the dipping method for the experiment and dividedinto three groups; A for no heat treatment, B for softening heat treatment and C for hardening heat treatment. The marginal and internal fitsof all of the groups were measured by the silicone replica technique. A statistical analysis was performed using one-way ANOVA(${\alpha}=0.05$) in order to examine whether there is a significant difference in the average values of the marginal and internal fits among the three groups and it was found that themarginal fits (1, 6) were significantly different (p<0.05), but the internal fits (2, 3, 4, 5) were not significantly different (p>0.05). These results show that Ni-Cr alloys should not be processed bythe heat treatmentmethod.However, they need to be confirmed in further clinical application studies.

• Korean Journal of Food Science and Technology
• /
• v.37 no.3
• /
• pp.372-376
• /
• 2005

Respiratory characteristics and quality of Fuji apple were investigated at critical conditions for dipping treatment in mild hot water ($40-65^^{\circ}C$) to extend freshness. Dipping treatment conditions under which no damages occurred in peel and flesh of apples stored at $0^{\circ}C$ for 1 month after treatment were: 180 min at $40^{\circ}C$, 60 min at $45^{\circ}C$, 45 min at $50^{\circ}C$, 3 min at $55^{\circ}C$, 1 min at $60^{\circ}C$, and 20 sec at $65^{\circ}C$. Internal carbon dioxide concentrations of apples drastically increased immediately after treatments at 40, 45, and $50^{\circ}C$, then decreased to normal level 1 day after treatment at $0^{\circ}C$. Although internal oxygen concentration of apples showed reversed trend to internal carbon dioxide, no significant differences were observed in concentrations of carbon dioxide and oxygen during storage after treatment of apples at 55, 60, and $65^{\circ}C$. Concentration of internal ethylene of apples treated at 40, 45, and $50^{\circ}C$ increased, similarly to that of carbon dioxide upon heat treatment, then, during storage, decreased to below levels of control and apples treated at 55, 60, and $65^{\circ}C$. Firmness of apples treated at 45 and $50^{\circ}C$ were 6.42 and 10.53% higher than that of control at $0^{\circ}C$ after 7 days after treatment.

• Journal of fish pathology
• /
• v.19 no.2
• /
• pp.155-164
• /
• 2006

Tissue distribution and residue depletion of oxytetracycline (OTC) and tetracycline (TC) following dipping administration were evaluated in olive flounder (Paralichthys olivaceus), rockfish (Sebastes schlegeli), and red sea bream (Pagrus major) under field conditions. Fishes were held in floating cages placed in sea water and fed a commercial diet for 15 days to acclimate to a new surrounding. Fishes were dipped in OTC 50 g/ton water for 30min and TC 18 g/ton water for 5 hours. Blood and muscle were sampled from fishes on 0th, 1th, 2th, 3th, and 5th day after administration. After solid-phase extraction, OTC and TC analyses were carried out by HPLC. The recovery rate of OTC in serum and muscle samples was 71-77% and 78-84%, respectively. Also, the recovery rate of TC in serum and muscle samples was 70-79% and 73-78%, respectively. The results of recovery rate were similar to previous studies reported. At the termination of dipping administration of OTC and TC, residue concentration in muscle samples of rockfish was significantly higher than those of olive flounder and red sea bream. At day 5, residue concentrations of all samples were believed to decrease to lower than 0.05 mg/kg, the detection limit. The present study showed that residue concentrations of OTC and TC decreased to below 0.05 mg/kg after treatment 5th day, faster than the established withdrawal period. The tissue reside depletion time of dipping administration of OTC and TC seems to be shorter than those of oral or parenteral administration.

• Korean journal of applied entomology
• /
• v.46 no.3
• /
• pp.415-423
• /
• 2007

For the development of integrated pest management system by harmonizing biological and chemical control, some experiments were carried out to select low toxic pesticides and to evaluate residual toxicity to natural enemies. Leaf dipping method and body dipping method were set up for evaluating toxicity to minute pirate bug, Orius strigicollis adult. We had tested 52 kinds of pesticides (33 insecticides, 19 fungicides) commonly used to control greenhouse insects, mites, and disease pests to natural enemies at the recommended concentration. Fourteen insecticides by body dipping method, 12 insecticides by leaf dipping method and 19 fungicides were selected as low toxic pesticides to O. strigicollis adult. After insecticide spraying at recommending dose on the sweet pepper plant, we examined residual effect of insecticides by introducing natural enemies on different days. Safety interval for introduction of O. strigicollis adult was established according to residual toxicity of pesticides. Safety insecticides at one day after treatment were pyraclofos, methomyl, thiodicarb, esfenvalerate bifenthrin, alpha-cypermethrin, etofenprox, fenvalerate, imidacloprid, acetamiprid, abamectin, emamectin benzoate, spinosad, indoxacarb. However, residual toxicity of nee-nicotinoids last up to 21 days to O. strigicollis adults.

• Membrane Journal
• /
• v.4 no.1
• /
• pp.38-45
• /
• 1994

The experiment was conducted to evaluate the effects of variables in preparing TFC membrane by interfacial polymerization. Obtained results are as follow: As the concentration of MPD increses, the rejection rate incresed, the total volume flux was decresed. As the dipping time in MPD solution increases, the rejection rate increased, the total volume flux was increased until reach optimum point. As the dipping time in TMC solution increses, the total volume flux increased, the rejection rate was increased until reach optimum point. As the curing temperature increases, the total volume flux increased was an optimum point in the rejection rate. Since the quantity of generating hydrochloric acid was small, the required quantity of NaOH for neutriliztion was small. The post-treatment with ethanol, isopropanol and water in the temprerature ranging of $5~7^{\circ}C$ brought an increment of the rejection and the total volume flux, For water temperature ranging of $5~7^{\circ}C$was the optimum temperature in the post treatment.

• Applied Biological Chemistry
• /
• v.20 no.2
• /
• pp.255-261
• /
• 1977

Using tracer technique of Zn-65, a pot experiment has been carried out in order to evaluate the efficiency of zinc fertilization on two paddy soils; an acidic from Kimpo and an alkaline from Yeongweol. The sources of zinc were zinc sulfate, zinc carbonate, zinc chloride and zinc oxide. Two rates of zinc were applied to the soils and control treatment was also included for this study. The methods of zinc application were uniform mixing throughout the soil, applying to the soil surface and irrigation water, and root dipping with zinc oxide at transplanting. In general, Yeongweol soil had higher efficiency of zinc fertilizers than Kimpo soil. The results showed that zinc fertilizer application should be required to improve the rice growing conditions in Yeongweol soil especially at early stage of growth after transplanting. As to the application method of zinc fertilizers, mixing treatment appeared to be most superior to any other methods in both soils. In addition, it is found that root dipping in the zinc oxide suspension would be a rather effective method of zinc application. In aspect of fertilizer efficiency there was no superiority or inferiority among the zinc sources used in this experiment.

• Food Science and Preservation
• /
• v.10 no.1
• /
• pp.37-40
• /
• 2003

Coptis chinensis extract and grapefruit seed extract, natural antimicrobial substances, were applied to the dipping treatment of strawberry and incorporated in the packaging films. Strawberry was steeped in the extract solutions of 50 ppm concentration and packed with the low density polyethylene(LDPE) films incorporated with 1% extracts. During the storage at 5$^{\circ}C$, the qualities of microbial counts, awぶy ratio, texture and chemical attributes were measured for the pretreated strawberry. The LDPE films incorporated with the extracts retarded the growth of aerobic bacteria, lactic acid bacteria and yeast that had been contaminated before the pretreatment, significantly lowed the decay ratio, and gave better retention of textural firmness. The chemical and physical qualities of strawberry were not affected by the packaging films. When strawberry was steeped in the extract solutions, the effects of the packaging film incorporated with the extracts on the qualities of strawberry were accelerated.