• Asian-Australasian Journal of Animal Sciences
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• v.8 no.5
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• pp.419-425
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• 1995

Twenty growing female Damascus (Shami) goats and twenty growing Chios ewes of two mating ages (10 and 12 months) were used to study the effect of mating age (MA) on reproductive performance (RP). In addition to (RP), The growth, milk production and nutrient requirements were also evaluated. A complete random design in a $2{\times}2$ factorial was used, with (MA) and species as the main factors. (MA) had no effects on (RP), milk production and mortality. No significant difference (p > 0.05) were observed between (MA) or between species, for age at kidding/lambing (K/L). Sheep reached puberty earlier than goats. Average age (months) at conception and at (K/L) was 15.8; 20.8 and l7.0; 22.0 for sheep and goats respectively. Body weight (BW), rather than age was the most important factor determining puberty. Both goats and ewes conceived when they reached about 67% of their mature (BW) for goats and 85% for ewes. Sheep grew faster than goats, but the latter had higher twinning (67.8% versus 25%). Chios sheep were suitable for meat and Shami goats for dairying or dual purpose systems. Nutrient requirements for growth of goats and ewes were similar with an average DM-intake of about 4% (BW); 12-13% CP and 65-69% TDN (DM-basis) of the total ration. It is recommended to breed Chios ewes at a (BW) of at least 50 kg and Shami does at 38 kg, irrespective of their age.

• Asian-Australasian Journal of Animal Sciences
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• v.28 no.8
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• pp.1116-1122
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• 2015

This study aimed to investigate the effect of sunflower seeds, either as whole or as oil, on rumen fermentation, milk production, milk composition and fatty acids profile in dairy goats. Fifteen lactating Damascus goats were divided randomly into three groups (n = 5) fed a basal diet of concentrate feed mixture and fresh Trifolium alexandrinum at 50:50 on dry matter basis (Control) in addition to 50 g/head/d sunflower seeds whole (SS) or 20 mL/head/d sunflower seeds oil (SO) in a complete randomized design. Milk was sampled every two weeks during 90 days of experimental period for chemical analysis and rumen was sampled at 30, 60, and 90 days of the experiment for ruminal pH, volatile fatty acids (tVFA), and ammonia-N determination. Addition of SO decreased (p = 0.017) ruminal pH, whereas SO and SS increased tVFA (p<0.001) and acetate (p = 0.034) concentrations. Serum glucose increased (p = 0.013) in SO and SS goats vs Control. The SO and SS treated goats had improved milk yield (p = 0.007) and milk fat content (p = 0.002). Moreover, SO increased milk lactose content (p = 0.048) and feed efficiency (p = 0.046) compared to Control. Both of SS and SO increased (p<0.05) milk unsaturated fatty acids content specially conjugated linolenic acid (CLA) vs Control. Addition of SS and SO increased (p = 0. 021) C18:3N3 fatty acid compared to Control diet. Data suggested that addition of either SS or SO to lactating goats ration had beneficial effects on milk yield and milk composition with enhancing milk content of healthy fatty acids (CLA and omega 3), without detrimental effects on animal performance.