• 제목/요약/키워드: Dairy Cow Housing

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Association of Length of Pregnancy with Other Reproductive Traits in Dairy Cattle

  • Nogalski, Zenon;Piwczynski, Dariusz
    • Asian-Australasian Journal of Animal Sciences
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    • 제25권1호
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    • pp.22-27
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    • 2012
  • The experiment involved observations of 2,514 Holstein-Friesian cows to determine the effects of environmental factors (cow's age, calving season, weight and sex of calves, housing system) and genetic factors on gestation length in dairy cattle and the correlation between gestation length and other reproductive traits (calving ease, stillbirth rates and placental expulsion). Genetic parameters were estimated based on the sires of calved cows (indirect effect) and the sires of live-born calves (direct effect). The following factors were found to contribute to prolonged gestation: increasing cow's age, male fetuses and growing fetus weight. Optimal gestation length was determined in the range of 275-277 days based on calving ease and stillbirth rates. The heritability of gestation length was estimated at 0.201-0.210 by the direct effect and 0.055-0.073 by the indirect effect. The resulting genetic correlations suggest that the efforts to optimize (prolong) gestation length could exert an adverse influence on the breeding value of bulls by increasing perinatal mortality and calving difficulty. The standard errors of the investigated parameters were relatively high, suggesting that any attempts to modify gestation length for the purpose of improving calving ease and reducing stillbirth rates should be introduced with great caution.

Effects of Season, Housing and Physiological Stage on Drinking and Other Related Behavior of Dairy Cows (Bos taurus)

  • Lainez, Marielena Moncada;Hsia, Liang Chou
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권10호
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    • pp.1417-1429
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    • 2004
  • The objective of the paper was to study the drinking and other related behavior of dairy cows (Bos taurus). There were 142 Holstein dairy cows observed and compared in this study. The experiment was designed on the basis of two different housing systems (wet pad with forced ventilation cooling house and open house); two different seasons (winter and summer); four different stages (high milk yielding cows, low milk yielding cows, dry cows, and heifers); and grouping (home and visitor animals). All cows had free access to water. Dairy cows spent 13.8 min/day drinking in wet-pad house and 11.7 min/day in open house. owever, there was no significant difference in the duration of water drinking between these two housing systems (p>0.05). The water consumption was significantly higher in wet-pad housed animals (68 L/day) than open-housed animals (31.5 L/day) (p<0.05). A significant interaction between housing and grouping (p<0.05) was found. Home and visitor animals spent more time drinking in open house, wet-pad house, respectively. A highly significant interaction was found between housing and drinking time during the day (p<0.001). Animals in open house drank more during the morning (6:00 to 10:00 h), whereas wet-pad housed animals drank in the afternoon (14:00 to 15:00 h) and evening (18:00 to 20:00 h). The average time a cow spent in drinking in summer was not ignificantly different from that of drinking in winter. However, the water intake was significantly higher in summer (61.9 L/day) than in winter (38.6 L/day) (p<0.05). Drinking activity showed a highly significant interaction between season and physiological stage (p<0.01). High milk yield cows spent more time drinking in summer than in winter, whereas cows in all other stages followed the opposite drinking pattern. Grouping exchange did not influence the drinking behavior of dairy cows in either season (p>0.05); both home and visitor animals spent almost the same time in drinking water. A strong significant interaction between season and time during the day was found(p<0.01), suggesting that animal's high drinking frequency occurred during the daytime for both seasons, with a peak midday in winter and two peaks at 10:00 h in the morning and 19:00 h in summer. Thus, drinking behavior was associated with the cooler time of day in summer and with the warmer hours of day in winter. High and low milk yielding cows and heifers spent 15.3 min/day, 14.3 min/day, and 12.8 min/day, respectively, in water drinking activity, but there was no significant difference among them (p>0.05). There was, however, a significant difference in water drinking activity found in dry cows, which spent less time in drinking at 8.2 min/day (p<0.05).

낙농농가의 관리수준, 사양형태, 유생산성과 우유품질에 관한 조사 (Management, Feeding Practices, Milk Yield and its Quality in Korean Dairy Farms: a Survey)

  • 김현섭;이왕식;기광석;이현준;백광수;안병석;아주말 칸;김상범
    • Journal of Animal Science and Technology
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    • 제48권3호
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    • pp.479-486
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    • 2006
  • 본 연구는 사양과 관리 방법이 낙농농가의 우유품질과 생산성에 미치는 효과를 조사하기 위하여 수행하였다. 조사농가는 경기 (11), 강원 (22)과 충남 (17) 지역의 50농가를 선정하여 사육규모, 우사형태, 사양관리, 분뇨처리, 착유와 생산성에 관한 자료를 수집하여 분석하였고 조사농가로부터 우유저장 탱크에서 우유 샘플을 채취하여 우유 성분과 품질을 분석하였다. 착유우의 사육 규모가 큰 농가가 중간 규모나 적은 규모의 농가에 비하여 우사, 착유관리와 분뇨처리를 위한 시설을 잘 갖추고 있었다. 착유우에 대한 농후사료 급여량이 소규모의 낙농가 (47.51%)가 중간 규모의 낙농가 (32.59%)나 규모가 큰 낙농농가 (31.81%)에 비하여 많은 양을 급여하고 있었으며, 착유우의 사육 규모가 커질수록 낙농 농가에서의 농후사료 급여수준이 감소되는 동시에 수입조사료에 대한 의존도는 증가하였다. 우유 중의 세균수는 우사 및 착유실의 형태에 따라서 영향을 받았으며, 계류식 우사에서 착유우를 사육하는 농가의 우유 중 세균수 (Coliform과 E. coli)가 후리스톨이나 톱밥우사에서 사육하는 농가에서 보다 높았다. 바켓식 착유를 하는 농가의 우유 중 세균수가 파이프라인이나 텐덤 (tendem)과 헤링본 착유시설을 보유한 농가에서 보다 높았다. 착유우의 사육두수가 많은 농가일수록 관리와 착유를 위한 시설이 개선되는 경향이 있어 체세포 등급이 높은 것으로 나타났고 체세포 등급이 높은 착유우에서 우유 생산성도 높았다. 그리고 조사된 농가의 평균 우유 중 단백질 농도는 2.89 에서 2.98% 이었고, 우유 중 요소태 질소 함량은 21.81에서 23.31mg/dl 이었다. 이런 결과는 착유 두수가 많은 농가일수록 착유우의 관리를 위한 시설을 개선하고 있어, 유질이 개선되고 농가의 수입도 더불어 증가하고 있는 것으로 조사되었다.

Effects of Some Management Factors on Milk Production in First-calf Heifers

  • Broucek, J.;Arave, C.W.;Kisac, P.;Mihina, S.;Flak, P.;Uhrincat, M.;Hanus, A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제19권5호
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    • pp.672-678
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    • 2006
  • The objective of this study was to investigate whether milk performance is impacted by the housing of heifers from the second to the seventh day of life, the method of feeding milk from the second week of life to weaning, the sire lineage and by the season of birth and season of calving. From 32 Holstein heifer-calves, which spent their first day of life in a loose housing maternity pen with their mother, 19 heifers were randomly placed in hutches (IH), and 13 stayed in a loose housing maternity pen (MP). At the seventh day IH heifers were assigned to one of two treatments, 10 heifers were randomly taken from IH and relocated to a loose housing pen with an automatic feeding station (AD), 9 calves stayed in hutches with bucket drinking (BD). MP heifers were moved to a group pen with nursing cows (UD). All animals were weaned at the age of 8 weeks (56 days) and kept in group pens. After calving, they were in free-stall housing. Trial cows were divided according to the sire, season of birth and calving. The five-factorial ANOVA revealed that among all the factors taken into account in this study, only sire lineage and season of birth had significant effects. The production of milk, FCM and protein were higher in the MP group than in the IH group. The UD group tended to have the highest production of milk, FCM, protein, lactose, SNF and total solids (TS) and the AD group the lowest. The content of fat and TS were highest in the AD group. Effects of the sire were significant for average daily gains (ADG) from birth to weaning ($0.55{\pm}0.03kg$, p<0.05), contents of fat ($3.81{\pm}0.08%$, p<0.05), protein ($3.13{\pm}0.02%$, p<0.05), and TS ($12.67{\pm}0.12%$, p<0.05). In the season of birth evaluation, statistical difference was found only in the content of protein ($3.13{\pm}0.13%$, p<0.05). Cows born in March-May had the highest % protein and cows born in June-August the lowest ($3.21{\pm}0.04$ vs. $3.06{\pm}0.05%$). Dairy cows born and subsequently calving in December-February had the highest production of milk, protein and TS, and dairy cows born in June-August the lowest. FCM and fat yields were highest in the group born in September-November and lowest in the group born in June-August.

착유우의 톱밥발효우사 이용연구 제 1 보 : 낙농가의 톱밥발효우사 형태별 이용효과 비교 (Study on the Utilization of Sawdust Bedding Barn for Dairy Cows)

  • 권두중;권응기;기광석;이기종;한정대;정석찬;강승원;강상열;정형섭;장학주
    • 한국축산시설환경학회지
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    • 제1권1호
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    • pp.9-19
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    • 1995
  • This study was carried out to investigate the effect of sawdust bedding barn on manure handing, management labour and physiological aspect of dairy cows, and then to establish the criteria on the optimum utilization method of sawdust bedding barn. 46 tie stall barns and 49 sawdust bedding barns were surveyed to cmopare the milk productivity between two different barns, and also 5 tie stall barns, 15 sawdust bedding barns and 1 rice hull bedding barn were selected to study the utilization situation of sawdust barn in Kyung-Ki province area. The major results obtained were as follows; 1. The roof material of sawdust barn were consisted of 66% vinyl house, 23% PVC light and 11% slate and galvanum coated tin. Most of the floor structure was earth ground with the rate of the approximately 82%. 2. The average occupied area of sawdust bed per cow was 15.2 $m^2$, depth that 30 cm and the utilization period was 12 months. 3. Milk Yield was significantly higher at sawdust barn than at tie stall barn(P<0.01). Bacterial and somatic cell count in raw milk were less at the sawdust barn than in tie stall barn. However, there was not significance difference between two barns. 4. The labour hour needed to cow management in the sawdust barn was approximately 48% of that of tie stall barn. 5. The temperature and moisture content measured in sawdust bed were closely affected by seasonal ambient temperature. The skin and hair of cow were much cleaner at the PVC light roofed sawdust barn than any other roof materials. 6. The additives used for improving of fermentation did not show any effect on temperature and moisture content in sawdust bed. When the ambient temperature was $30.4^{\circ}C$, the surface temperature of measured 1 cm above the sawdust bed was $12.2^{\circ}C$ lower and the temperature of 100 cm above the sawdust bed was $2.4^{\circ}C lower under shading net facility than that of vinyl roofed one.7. The hoof length of miking cow was 7.95 cm in tie stall and 9.19 cm in sawdust barn with high significance (P<0.01). And disease occurence such as mastitis and foot-rot tended to decrease in the sawdust barn. 8. The number of total bacteria and coliform bacteria were less in the sawdust bed compared with earth ground resting area. And a parasite strongyloides papillosus was detected but without any infected cow. 9. The nitrate($NO_3N$) content in non-roofed earth ground resting area and earth ground under the sawdust bed was likely to pollute the ground water. 10. In economic point of view, rice hull bedding barn was the cheapest among different systems. And in the sawdust bedding barn PVC light + slate roofed barn was most desirable, and vinyl roofed one the least.

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Metabolic profile according to the parity and stage of lactation of high-performance Holstein-Friesian cows

  • Kuczynska, Beata;Puppel, Kamila;Golebiewski, Marcin;Wisniewski, Konrad;Przysucha, Tomasz
    • Animal Bioscience
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    • 제34권4호
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    • pp.575-583
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    • 2021
  • Objective: The aim of the study was to determine the effect of parity and the stage of lactation on the metabolic profile of cows based on the basic chemical milk components and the blood parameters. Methods: The study material consisted of high-yielding Holstein-Friesian cows. In total, 473 cows were examined. According to the parity, cows were divided into four groups: primiparous (P), and multiparous in the second (M2), in the third (M3), and in subsequent lactations (M4). The feeding of cows was based on total mixed ration (TMR) ad libitum. Milk and blood samples were collected individually from each cow three times per standard lactation period. Results: Greater exacerbation of changes in the dynamics of the blood plasma parameters examined was proved for multiparous cows. The highest value of β-hydroxybutyrate acid (0.946 mmol/L) was found for multiparous cows from group M3 at the beginning of lactation. However, it was still in the normal range. The results showed aspartate aminotransferase, and gamma-glutamyl transferase (GGT) activities in dairy cows during lactation had significant variations taking in to account stage of lactation. The highest activity of GGT was found in the group of the oldest cows and measured from 26.36 U/L at the beginning of lactation to 48.75 U/L at the end of the lactation period. Conclusion: The time-related changes in the concentrations of the biochemical parameters described differ markedly among lactating cows, though the housing conditions on the research dairy farm are highly standardised. This indicates that the ability to cope with metabolic stress is mainly affected by the individual predispositions of cows and feed nutrient supply in different stage of lactation. Especially, the feed nutrient supply (in net energy for lactation), which was the best in TMR 1 in comparison TMR 3.

착유우의 톱밥발효우사 이용 연구 제2보 :착유우 톱밥발효우사의 톱밥상 처리방법에 따른 이용효과 비교 (Study on the Utilization of Sawdust Bedding Barn for Dairy Cows II. Comparision of utilization efficiency of the different depth of sawdust bedding for dairy cows)

  • 권두중;권응기;정석근;한정대;정석찬;강승원;강상열;정형섭;장학주
    • 한국축산시설환경학회지
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    • 제1권2호
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    • pp.117-124
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    • 1995
  • 톱밥우사의 우상바닥처리 형태와 톱밥의 효율적 이용을 구명하기 위하여 PVC lightsheet지붕에 우상바닥처리별로 톱밥 10cm+콘크리트바닥, 톱밥 30cm+콘크리트바닥, 톱밥 30cm+바닥에 각각 경산우 6두(1두당 톱밥우상 16.5㎥)씩을 공시하여 시험한 결과 톱밥우상내 온도는 톱밥 30cm+흙바닥 처리가 가장 높았고, 수분증발량은 톱밥 10cm+콘크리트바닥에서 가장 많았다. 톱밥우사에서의 사료섭취 장소 및 톱밥우상의 분뇨배설은 단위면적당 톱밥우상에서는 91% 사료섭취장소에서는 9%가 배설되었으며, 착유우의 1일 분뇨 배설량은(착유시간 제외) 분 31.45kg, 뇨 10.7kg, 계 42.23kg이었으며 우분의 수분함량은 83.96%이었다. 공시완료한 분뇨가 혼합된 톱밥의 성분함량은 우분비율이 많은 톱밥 10cm+콘크리트바닥에서 무기물 성분이 가장 많이 함유되었으며, 흙바닥 처리구의 토양 중 NO$_3$-N함량이 허용한계 (10ppm이하)이상으로 검출되어 수질오염 가능성이 나타났다. 톱밥우상의 처리방법별 년간 유지비용은 톱밥 10cm+콘크리트바닥 처리가 년간 가장 적게 소요되었으며, 톱밥의 효율적 이용, 톱밥 교체시 노력절감 등으로 보아 가장 유리한 것으로 나타났다.

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