• Asian-Australasian Journal of Animal Sciences
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• v.14 no.10
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• pp.1383-1388
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• 2001

To explore the factors restricting animal performance in relation to sward structure under a strip-grazing system, measurements of sward factors, herbage intake and milk production at 3 levels of herbage allowance were made on perennial ryegrass (Latium perenne L.) sward for 3 experimental periods. About 29%, 36% and 52% of the biomass offered was removed by grazing in high $(42kg\;OM{\cdot}day^{-1}{\cdot}head^{-1})$, medium $(30kg\;OM{\cdot}day^{-1}{\cdot}head^{-1})$ and low $(18kg\;OM{\cdot}day^{-1}{\cdot}head^{-1})$ herbage allowance plots. Live leaf material was much more affected by grazing under different herbage allowance levels than dead material or leaf sheath. Grazing with a low herbage allowance decreased the proportion of live lamina by 93% and live lamina density by 96% before grazing. The density of dead material plus sheath was decreased by 17% after grazing at a low allowance, while it slightly increased or remained constant in the plots applied with high and medium allowances, respectively. The highly significant (p<0.01) correlations between herbage allowance and proportion (r=0.94) and density (r=0.91) of live lamina in residual sward after grazing were observed. Daily herbage intakes in the plots with high and medium levels of herbage allowance were not significantly different at $15.3kg\;OM{\cdot}head^{-1}$ in average, whereas with low level it decreased to $13.9kg\;OM{\cdot}head^{-1}$. Daily milk production was significantly (p<0.05) declined from $22.3kg{\cdot}head^{-1}$ (at high herbage allowance) to $19.7kg{\cdot}head^{-1}$ (at low herbage allowance). The data obtained clearly indicated that herbage intake and milk production were highly affected by the characteristics of residual sward, which were closely related to the level of herbage allowance.

• Asian-Australasian Journal of Animal Sciences
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• v.9 no.5
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• pp.577-582
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• 1996

In order to investigate the relationship between daily herbage allowance (DHA) and daily herbage intake (DHI) on the points of leaf and stem masses, grazing experiments were carried out on the pasture of tall fescue (Festuca arundinacea Schreb.). The experiments consisted of four 3-days' grazing periods which were from August 14 to 17, August 17 to 20, October 12 to 15 and October 15 to 18 in 1990. The value of DHA was 32.1 to 84.3, and the value of DHI was 9.9 to 27.0. The index of leafiness (leaf to stem ratio, LSR) was 0.74 to 3.06. The relationship between DHI and DHA was quadratic. Both relationship of daily leaf intake (DLI) to daily leaf allowance (DLA) and that of daily stem intake (DSI) to daily stem allowance (DSA) were likely to be asymptotic forms, although DHI did not show any significant relationships to DLA nor to DSA. The relationship between DLI and LSR was quadratic, and a negative relationship was found between DSI and LSR. From the relationship of DLI to LSR and that of DSI to LSR, the relationship of daily intake of leaf and stem (DLSI) to LSR was derived as quadratic and the LSR value at which the maximum DLSI was attained was estimated. The DHA, DHI, DLA, DLI, DSA, DSI and DLAI were expressed as the same unit of g/kg live body weight/day.

• Journal of The Korean Society of Grassland and Forage Science
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• v.14 no.2
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• pp.99-109
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• 1994

The objective of this study was to examin some animal and sward factors which determine the daily herbage intake of high yielding dairy cows at different levels of daily herbage allowance. In this paper, the principal data relevent to the changes of sward characteristics after five days of daily strip grazing at three experimental peliods were summarized. The pregrazing herbage mass and extended height increased significantly from 5,047 kg OM/ha and 341 mm in period 1 to 6,877 kg OM/ha and 446 mm in period 3, while there was not a significant difference among herbage allowance treatments(average 6,068 kg OM/ha and 410 mm). The live leaf material in the residual herbage showed a greater reduction than the dead material and leaf sheath in terms of extended height, proportion and density. The decreased rates after grazing were higher when the level of herbage allowance decreased. Live leaves were vertically distributed to 50 cm of sward height before grazing. All live lamina distributed to 25 cm were grazed in the high and medium, and to 20 cm in the low levle of herbage allowance after grazing. The depth of grazing and grazed volume of forage material were heighly affected by the levels of hehage allowance. The biomass after grazing in the high, medium and low daily herbage allowance decreased 35, 36 and 52%, respectively, compared to before grazing level. The highly significant correlations between herbage allowance and extended tiller height(r=0.79), proportion of live lamina(r=0.94) and density of live lamina(r=O.91) after grazing, respectively, were observed.

• Journal of The Korean Society of Grassland and Forage Science
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• v.14 no.2
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• pp.110-119
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• 1994

Measurements of hehage intake and milk yield were made on high yielding dairy cows, which were strip-grazed on Loliurn perenne sward at three levels of herbage allowance in three experimental periods. The contents of nitrogen, chrome and ash in the faeces slightly decreased with the progress of growth period of experimental sward, and the decrease of herbage allowance. There were small difference in herbage digestibility among periods or the levels of herbage allowance with falling from 82.7% to 79.1% from period 1 to period 3 and from 81.6% to79.9% from high to low level of herbage allowance. Daily herbage intake was 15.8 and 15.9 kg OMIcow at the high and medium levels of hecbage aljowance, but reduced significantly to 14.6 kg OM/cow at the low level. Herbage intakes in three periods were shown a slight decrease. Daily milk yield in terms of 4% FCM significantly decreased from 23.6 to 20.6 kg/cow from period 1 to period 3. Milk yield at the high and medium levels of herbage allowance were 23.5 and 22.2 kg/cow at the low level of herbage allowance. The highly significant (P<0.01) correlations between the level of herbage allowance and herbage intake (r=0.88), or milk yield (r=0.81) were obtained.