• 제목/요약/키워드: Cysteine

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밀국수의 물성과 색에 미치는 cysteine의 영향 (Effects of Cysteine on the Texture and Color of Wheat Flour Noodle)

  • 고봉경
    • 한국식품조리과학회지
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    • 제16권2호
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    • pp.128-134
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    • 2000
  • 분자 내에 반응성이 큰 thiol(-SH)기를 갖고 환원제로서 밀가루 반죽에 작용하여 반죽의 탄성을 감소시키고 점성은 증가시키는 cysteine을 첨가하여 밀가루 가공품의 산화적 갈변을 억제함으로써 색을 개선시키는 방법에 대하여 시험하였다. 한국산 밀가루와 수입 밀가루를 이용한 국수 반죽에 cysteine을 첨가하여 국수의 물성과 색 및 조리 특성에 미치는 영향을 조사하고 최적의 첨가량과 최적의 조리시간을 찾고자 하였다. Cysteine을 첨가하였을 때 건면과 생면은 오히려 명도가 감소하고 황색도가 증가되었으나 조리된 국수의 색은 cysteine첨가량이 증가될수록 국수의 명도가 증가되며 특히 우리밀 국수의 명도가 높아졌다. Cysteine 첨가에 따른 국수의 수분활성도는 뚜렷한 차이를 나타내지 않았으나 cysteine의 화학작용에 의한 반죽의 물성 변화에 따라 cysteine을 넣지 않은 국수에 맞추어 동일한 시간 조리된 cysteine이 첨가된 국수는 첨가량이 증가됨에 따라서 유기물의 용출로 인한 조리손실 율이 증가하고 국물의 탁도가 증가되었다. 또한 관능검사 결과 국수의 색은 옅게 평가되지만 씹을 때의 단단한 정도가 급격히 감소하였다. 반면에 각각의 국수를 가장 적당한 조리시간에 맞추어 최적 시간 조리하였을 때 국수의 색(P<0.001)과 점착성(P<0.01)에 대한 차이는 식별하였으나 국수의 단단한 정도와 씹는 횟수 및 맛과 품질의 전반적인 선호도에 대하여 cysteine 첨가에 따른 차이는 나타나지 않았다. 따라서 1% cysteine의 첨가량은 조리된 국수의 명도를 가장 증가시키며 조리에 필요한 시간을 단축함으로써 물성 변화에 따른 제품의 문제점을 해결하였다.

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Synthesis of Nucleophilic Adducts of Thiols (Ⅰ). Addition of Cysteine to $\beta$-Nitrostyrene Derivatives

  • Kim, Tae-Rin;Choi, Sung-Yong
    • Bulletin of the Korean Chemical Society
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    • 제2권4호
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    • pp.125-129
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    • 1981
  • The addition reactions of cysteine without blocking amino and carboxyl groups to substituted and unsubstituted ${\beta}$-nitro-styrene derivatives were investigated. ${\beta}$-Nitrostyrene(1a), p-methyl-${\beta}$-nitrostyrene(1b), 3,4,5-trimethoxy-$[\beta}$ -nitrostyrene(1c), $[\varpi}$-3,4-methylenedioxy-${\beta}$ -nitrostyrene(1d), o-, m- and p-chloro-${\beta}$ -nitrostyrene (1e, 1f, 1g) and o-, m- and p-methoxy-${\beta}$-nitrostyrene (1h, 1i, 1j) easily undergo addition reactions with cysteine to form S-(2-nitro-1-phenylethyl)-L-cysteine(3a), S-[2-nitro-1-(p-methyl)phenyl-ethyl]-L-cysteine(3b), S-[2-nitro-1-(3',4',5'-trimethoxy) phenylethyl]-L-cysteine(3c), S-[2-nitro-1-($[\vatpi}$ -3',4'-methylenedioxy)phenylethyl]-L-cysteine(3d), S-[2-nitro-1-(o-chloro)phenylethyl]-L-cysteine(3e), S-[2-nitro-1-(m-chloro)-phenylethyl]-L-cysteine(3f), S-[2-nitro-1-(p-chloro)phenylethyl]-L-cysteine(3g), S-[2-nitro-1-(o-methoxy)phenylethyl]-L-cysteine(3h), S-[2-nitro-1-(m-methoxy)phenylethyl]-L-cysteine(3i) and S-[2-nitro-1-(p-methoxy)phenylethyl]-L-cysteine(3j), respectively. The structure of adducts were confirmed by means of UV-spectrum, IR-spectrum, molecular weight measurement and elemental analysis. The various factors effecting the yield of cysteine adducts to ${\beta}$-nitrostyrene derivatives were also studied.

Pseudomonas sp. RP-222와 변이주 MR-3966 의 생육 및 Protease 생산에 Cysteine이 미치는 저해효과 (Inhibitory Effects of Cysteine on Growth and Protease Production of Preudomonas sp. RP-222 and its Mutant MR-3966)

  • 이광수;강신권;손봉수;노종수;김경숙;전성식;성낙계
    • 한국미생물·생명공학회지
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    • 제22권6호
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    • pp.621-626
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    • 1994
  • Cysteine showed strong inhibitory effect on growth and protease production of Pseudo- monas sp. RP-222 and its mutant, MR-3966. Mid- to late-log phase cells were most sensitive to the presence of 10 mM cysteine. The inhibition caused by cysteine was almost completely overcome by addition of isoleucine, leucine and valine mixture to the medium, and inclusion of iso#leucine alone could greatly reduce the inhibitory effects of cysteine. Homocysteine and #cysteine, sulfur compounds having similar structure as cysteine, inhibited to varying degrees the growth of both strains. Cysteine and homocysteine were strong inhibitors of threonine deaminase but not transa#- minase B. These results suggest a relationship between the growth-inhibitory effects of cysteine and other sulfur compounds and the inhibition of isoleucine synthesis at the level of threonine deaminase.

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Bacteria가 생산하는 Cysteinedesulfhydrase에 관한 연구(제이보) L-Cysteine 유도체의 효소적 합성에 관하여 (Studies on Cysteine desulfhydrase Produced by Bacteria(Part II) Enzymatic Preparation of L-Cysteine Derivatives by Cysteinedesulfhydrase from Aerobacter aerogenes.)

  • 최용진;양한철
    • 한국미생물·생명공학회지
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    • 제2권1호
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    • pp.45-50
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    • 1974
  • 1. L-cysteine을 pyruvate, sulfide 및 ammonia로 분해하는 반응을 촉매하는 효소인 cysteinedesulfhydrase의 촉매기능에 대해 연구해온 바 Aerobacter aerogenes로부터 유도생산한 cysteinedesulfhydrase를 사용하여 분해반응의 역반응에 의해 pyruvate, ammonia 및 sulfide로부터 cysteine의 유도체인 S-methyl-L-cysteine 및 S-ethyl-L-cysteine을 합성하였다. 2. 합성반응에 있어서 S-methyl-L-cysteine 및 S-ethyl-L-cysteine의 생성량은 반응시간과 효소량에 비예적인 관계를 나타내었고 반응의 최적 pH는 10.0이었다. 3. 효소적 합성법에 의해 생산된 S-methyl-L-cysteine 및 S-ethyl-L-cysteine을 반응액으로 부터 단리, 결정화해서 이들 합성산물에 대한 Ion exchange chromatogram, NMR spectrum, element analysis, molecular weight 및 melting point 측정 등의 분석시험을 행한 바 이들 화합물에 대한 이론치와 잘 일치되는 결과를 얻었다.

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식이내 Cysteine 수준이 흰쥐의 카드뮴과 납중독에 미치는 영향 (Effect of Dietary Cysteine Level on Cadmium on Cadmium and Lead Toxicity in Rats)

  • 류정미
    • Journal of Nutrition and Health
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    • 제29권6호
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    • pp.597-607
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    • 1996
  • This study has been investigated the potenial of increased dietary cysteine to alter the effects of cadmium and lead on tissure and bone metal concentrations, excretion and tissue metallothionein(MT) concentrations. Fifty-four male rats of Sprgue-Dawley strain weighing 149$\pm$17g were divided into 9 groups according to body weight. Nine experimental diets with different cadmium (0ppm, 400ppm), lead(0ppm, 710ppm) and cysteine (0.06%, 0.45%, 0.90%) levels were given to rats for 30 days ; Food intake, weight gain, F.E.R, and weights of liver, kidney and femur were decreased in cadmium supplied groups than in cadmium free groups. Urinary and fecal cadmium excretions were increased and MT synthesis we induced in liver, kidney and small intestine in cadmium supplied groups. In lead supplied groups, weight gain and F.E.R were decreased. With cysteine supplementation in cadmium supplied groups, weight gain and F.E.R, and weights of liver, kidney and femur were increased. Cadmium excretion in feces and MT concentrations in liver and kidney were also increased with cysteine supplementation. In lead supplied groups, there was no significant increase in food intake, weight gain and F.E.R with cysteine supplementation. Lead excretion in feces was increased in cysteine supplemented groups. In conclusion, effect of cadmium administration was more toxic than lead adminstration. Cysteine alleviated cadmium and lead toxicity by increasing metallothionein concentration and fecal excretions of heavy metals. Especially, effect of cysteine supplementation was more effective in cadmium groups than in lead groups. Effect of cysteine supplementation was not different with level of cysteine supplementation in both cadmium and lead groups.

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Allium 속 식물 Cysteine화합물이 당뇨 쥐의 지질대사에 미치는 영향 (Lipid Modulatory Functions of Cysteine Compounds Found in Genus Allium Plants in Diabetic Mice)

  • 최성희;박정로
    • 한국식품영양학회지
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    • 제23권3호
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    • pp.361-367
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    • 2010
  • Streptozotocin(STZ)으로 유도된 당뇨 쥐에서 마늘, 양파 등 Allium 속(屬) 식물에 함유되어 있는 N-acetyl cysteine(NAC), S-allyl cysteine(SAC), S-ethyl cysteine(SEC) 및 S-methyl cysteine (SMC) 등 organocysteine 화합물이 혈당과 포도당 내성 및 혈장과 간 조직의 지질 농도에 미치는 영향을 살펴보았다. NAC, SAC, SEC 및 SMC 등 cysteine 화합물 투여는 STZ 당뇨로 인한 다음, 다식, 다뇨 및 체중 감소 증세를 일부 개선시키고, 내당능을 향상시키는 결과를 보였다. 당뇨 쥐에 있어서 cysteine 화합물의 투여는 혈장 총 콜레스테롤과 중성지질 농도에는 큰 영향을 미치지 않았으나, HDL-cholesterol의 농도의 증가와 LDL-cholesterol 농도의 감소를 통해 전반적으로 동맥경화 유발지수를 개선시키는 결과를 보였으며, 간 조직 중성지질 농도를 낮추어 당뇨군의 지방간 증세를 완화시킴과 아울러 혈장 GOT, GPT 활성을 감소시켜 간 보호 효과를 보였다. 이들 결과를 볼 때 NAC, SAC, SEC 및 SMC 등 cysteine 화합물은 STZ에 의해 유도된 당뇨 쥐에 있어 당대사 조절과 함께 지질대사 조절을 통해 지질대사 이상으로 인한 합병증 유발을 완화시킬 수 있는 가능성이 있다고 사료된다.

Analysis of the Reaction Steps in the Bioconversion of D,L-ATC to L-Cysteine

  • Ryu, Ok-Hee;Shin, Chul-Soo
    • Journal of Microbiology and Biotechnology
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    • 제1권1호
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    • pp.50-53
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    • 1991
  • The reaction steps involved in the bioconversion of a chemically synthesized precursor, $D,L-2-amino-{\Delta}^2-thiazoline-4-carboxylic$ acid (D,L-ATC), to L-cysteine and the properties of the involved enzymes were investigated. It was found that the conversion consisted of two steps, i. e., D,L-ATC to S-carbamyl-L-cysteine (S-C-L-cysteine) and S-C-L-cysteine to L-cysteine, and the S-C-L-cysteine was an intermediate between them. While the enzymes involved in the reactions were induced by the addition of D,L-ATC as an inducer, S-C-L-cysteine induced only the enzyme involved in the latter step. The conversion of S-C-L-cysteine to L-cysteine could be also carried out in the presence of hydroxylamine and its rate was much faster than that by the corresponding enzyme. On the other hand, L-cysteine (or L-cystine) was decomposed to evolve $H_2S$ by the enzyme considered to be a kind of desulfhydrase. However, hydroxylamine was a perfect inhibitor for this enzyme.

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Partial Purification and Characterization of a Cysteine Protease Inhibitor from the Plerocercoid of Spirometra erinacei

  • Chung, Young-Bae;Yang, Hyun-Jong
    • Parasites, Hosts and Diseases
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    • 제46권3호
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    • pp.183-186
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    • 2008
  • Helminthic cysteine proteases are well known to play critical roles in tissue invasion, nutrient uptake, and immune evasion of the parasites. In the same manner, the sparganum, the plerocercoid of Spirometra mansoni, is also known to secrete a large amount of cysteine proteases. However, cysteine protease inhibitors regulating the proteolytic activities of the cysteine protease are poorly illustrated. In this regard, we partially purified an endogenous cysteine protease inhibitor from spargana and characterized its biochemical properties. The cysteine protease inhibitor was purified by sequential chromatographies using Resource Q anion exchanger and Superdex 200 HR gel filtration from crude extracts of spargana. The molecular weight of the purified protein was estimated to be about 11 kD on SDS-PAGE. It was able to inhibit papain and 27 kDa cysteine protease of spargana with the ratio of 25.7% and 49.1%, respectively, while did not inhibit chymotrypsin. This finding suggests that the cysteine protease inhibitor of spargana may be involved in regulation of endogenous cysteine proteases of the parasite, rather than interact with cysteine proteases from their hosts.

N-acetyl-L-cysteine and cysteine increase intracellular calcium concentration in human neutrophils

  • Hasan, Md. Ashraful;Ahn, Won-Gyun;Song, Dong-Keun
    • The Korean Journal of Physiology and Pharmacology
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    • 제20권5호
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    • pp.449-457
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    • 2016
  • N-acetyl-L-cysteine (NAC) and cysteine have been implicated in a number of human neutrophils' functional responses. However, though $Ca^{2+}$ signaling is one of the key signalings contributing to the functional responses of human neutrophils, effects of NAC and cysteine on intracellular calcium concentration ($[Ca^{2+}]_i$) in human neutrophils have not been investigated yet. Thus, this study was carried out with an objective to investigate the effects of NAC and cysteine on $[Ca^{2+}]_i$ in human neutrophils. We observed that NAC ($1{\mu}M{\sim}1mM$) and cysteine ($10{\mu}M{\sim}1mM$) increased $[Ca^{2+}]_i$ in human neutrophils in a concentration-dependent manner. In NAC pre-supplmented buffer, an additive effect on N-formyl-methionine-leucine-phenylalanine (fMLP)-induced increase in $[Ca^{2+}]_i$ in human neutrophils was observed. In $Ca^{2+}$-free buffer, NAC- and cysteine-induced $[Ca^{2+}]_i$ increase in human neutrophils completely disappeared, suggesting that NAC- and cysteine-mediated increase in $[Ca^{2+}]_i$ in human neutrophils occur through $Ca^{2+}$ influx. NAC- and cysteine-induced $[Ca^{2+}]_i$ increase was effectively inhibited by calcium channel inhibitors SKF96365 ($10{\mu}m$) and ruthenium red ($20{\mu}m$). In $Na^+$-free HEPES, both NAC and cysteine induced a marked increase in $[Ca^{2+}]_i$ in human neutrophils, arguing against the possibility that $Na^+$-dependent intracellular uptake of NAC and cysteine is necessary for their $[Ca^{2+}]_i$ increasing activity. Our results show that NAC and cysteine induce $[Ca^{2+}]_i$ increase through $Ca^{2+}$ influx in human neutrophils via SKF96365- and ruthenium red-dependent way.

Alantolactone이 식물생장에 미치는 영향과 L-Cysteine과의 상호작용 (Inhibitory Effect of Alantolactone on the Growth of Plant and Interaction with L-Cysteine)

  • 권영명
    • Journal of Plant Biology
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    • 제17권1호
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    • pp.9-14
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    • 1974
  • Inhibitory effect of alantolactone and isoalantolactone was shwon in Avena straight growth test and in the formation of adventitious root in Phaseolus seedling. However, di-, and tetrahydroalantolactones given no effect on the elongation and the rooting. Inhibitory effect of alantolactone could partly be removed by cysteine, cystine, and reduced glutthione. The plant materials were made less sensitive to alantolactone by the pretreatment of cysteine, but cysteine supplied after the treatment of alantolactone brought about no effect on the action of alantolactone. A new spot was shown on TLC plate from the mixture of alantolactone and cysteine, indicating that alantolactone can be inactivated by cysteine, not cystine, without any biological processes.

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