• 한국어병학회지
• /
• 제22권1호
• /
• pp.67-73
• /
• 2009

양식산 복어에서는 tetrodotoxin(TTX)가 존재하지 않는다고 일반적으로 생각되고 있다. 본 연구에서는 실제로 양식산 황복(Takifugu obscurus)에는 TTX가 존재하지 않는지 확인하기 위해 생쥐를 이용한 bioassay로 여러 장기를 동시에 분석하였다. 자연산에서는 동물이 치사하는 수준의 독력을 함유한 시료가 있었으며 정소>간장>장>근육>피부의 순으로 독력이 확인되었다.양식산 시료에서는 TTX의 미량존재로 추정되는 졸림, 행동둔화, 후지마비 등의 증상이 나타났지만 치사동물은 발견되지 않았다. 이 결과는 양식 산 황복에서 TTX가 매우 낮은 농도로 존재할가능성을 제시하지만 기기분석법을 이용한 정확한 정량이 필요하다고 판단된다.

• 한국식품조리과학회지
• /
• 제13권4호
• /
• pp.448-452
• /
• 1997

양식넙치의 식감을 검토하고자 천연어와 비교하여 일반성분, 관능검사, 물성측정, 정미성분을 측정한 결과는 다음과 같다. 1. 양식넙치는 수분, 지질, 단백질 함량에 천연어와 차이가 없었다. 2. 기호검사에서 양식어는 생육, 가열육 모두 Texture, 맛, 종합적 선호도에서 천연어보다 유의적으로 선호되지 않았고, 식별검사에는 생육은 경도, 탄력성, 맛의 강도가 낮았고, 가열육은 천연어보다 매우 단단하고 건조하며 맛의 강도가 약한 것으로 평가되었다. 투명감, 광택, 비린내는 두어종 사이에 큰 차이가 없었다. 3. 물성측정의 결과도 생육은 천연어보다 경도, 탄력성이 낮게, 가열육은 경도가 매우 높게 나타나 관능검사의 결과와 유사한 경향을 보였다. 4. 어육의 정미성분으로서 맛과 관련있는 유리아미노산은 Alanine이 양식어 7.0mg%, 천연어 7.4mg%로 가장 많았고, Glutamic acid, Proline, Methionine, Glycine의 순으로 함유되어 있었으며, 이 아미노산들의 함유량 합계는 차이가 없었다. 핵산관련물질은 ATP가 양식어 3.4 $\mu$mole/g, 천연어 6.2 $\mu$mole/g으로 가장 많이 함유되어 있었고, IMP, ADP, AMP순으로 함유되어 있었으며, 이들의 합계량은 양식어가 6.7 $\mu$mlole/g, 천연어가 9.4 $\mu$mole/g으로 천연어에 비해 낮았다.

• 한국동물위생학회지
• /
• 제40권3호
• /
• pp.169-175
• /
• 2017

Acanthocephalan worms were harvested from the posterior intestines of the cultured marine fishes from January to July 2016 in a fish market located in Daejeon metropolitan city, Republic of Korea. Totally 450 cultured fishes (rock fish 100, olive flounder 250, red sea bream 100) were surveyed. Of the 100 red sea bream fish, 37 fishes (37%) were diagnosed as positive for Longicollum pagrosomi by light, electron microscopic and molecular examination. The number of worm was 25~78 (mean $51{\pm}13$). However, we can't found any worm from the cultured rock fish and olive flounder. After sequencing, none of Pomphorhynchidae family are not identical based on 18S rRNA gene, and this data were identified with the first report for 18S rRNA gene sequence of L. pagrosomi. Furthermore, we confirmed that L. pagrosomi of the cultured red sea bream in Republic of Korea is very common parasite.

• Fisheries and Aquatic Sciences
• /
• 제26권3호
• /
• pp.234-240
• /
• 2023

Enteromyxum leei has been identified as the causative agent of emaciation disease in a wide range of marine fish hosts. In this study, we aimed to determine the effect of the parasitic infection of Enteromyxum species on starry flounder that were cultured in aquaculture farms of Jeju island in Korea. As the mortality of cultured olive flounder Paralichthys olivaceus because of E. leei infection increased, some fish farms on Jeju island attempted to culture the starry flounder Platichthys stellatus, as an alternative. Myxosporeans with a developmental stage similar to E. leei were found in the intestines of cultured starry flounders. The partial 18S rDNA of myxosporeans showed 100% similarity with E. leei. To reveal the effect of E. leei infection on starry flounder, the intensity of E. leei infection measured using quantitative polymerase chain reaction, and the condition factor (CF) of fish were measured and analyzed statistically. The results showed that high-intensity E. leei infection significantly decreased the CF of the starry flounder. However, the pathogenicity of E. leei to starry flounder is low, considering its mortality and clinical signs.

• 한국임상수의학회지
• /
• 제17권2호
• /
• pp.502-504
• /
• 2000

Epitheliocystis in cultured rock firth was examined Epitheliocystis infected gill epithelial cells resulted in the cells enlarging to 20 to 400${\mu}{\textrm}{m}$ in diameter. Key diagnostic feature is a large, granular, basophilic inclusion. filled with coccoid bodies, which occupies virtually the entire cell.

• 한국어병학회지
• /
• 제12권1호
• /
• pp.66-69
• /
• 1999

해산어의 참돔이리도바이러스 (RSIV) 감염 상황을 조사하기 위한 진단법으로 중합효소연쇄반응법(PCR)을 확립하고 1998년 여름 통영을 중심으로 대량폐사가 일어난 남해안 지역의 돌돔, 참돔 및 조피볼락을 대상으로 RSIV의 검출을 행한 결과 남해안 전역의 RSIV 감염이 확인되어졌다.

• 한국수산과학회지
• /
• 제17권6호
• /
• pp.506-510
• /
• 1984

양식어의 품질평가라는 관점에서 천연산 및 양식산뱀장어의 지질을 silicic acid column chromatography로 중성지질, 인지질 및 당지질로 분획하고 GLC로써 이들의 지방산조성을 분석하였으며, 중성지질의 트리글리세리드의 HPLC 패턴을 분석하여 양식산과 천연산을 비교검토하였다. 천연 및 양식산뱀장어의 지질함량에는 큰 차이가 없었으나 당지질의 함량은 천연산이 총지질의 $2.6\%$로서 양식산의 $0.6\%$에 비해 4배정도 높았다. 천연 및 양식산 모두 총지질, 중성지질, 당지질의 지방산조성은 $C_{18:1},\;C_{16:0},\;C_{16:1}$의 조성비가 높았으며 그 중에서 $C_{18:1}$의 조성비가 가장 높았다. 양자간의 이들 지방산조성은 큰 차이가 없었으나 $C_{16:1}$의 조성비는 천연산이 양식산보다 높은 반면, $C_{18:1}$과 $C_{22:6}$의 조성비는 양식산이 천연산보다 높았다. 인지질의 경우는 양자 모두 $C_{22:6},\;C_{18:1},\;C_{16:0}$의 조성비가 높았으며 그중에서 $C_{22:6}$의 조성비가 가장 높았다. 천연산 및 양식산뱀장어 중성지질의 트리글리세리드의 HPLC 패턴은 양자간에 약간 차이가 있었다.

• Ocean and Polar Research
• /
• 제41권1호
• /
• pp.35-46
• /
• 2019

The purpose of this study is to identify factors influencing fish production of shallow-sea aquaculture in South Korea. This study employed the two-way fixed effect and random effect models based on the panel models and also the difference between GMM and system GMM models based on the dynamic panel models using the amount of fish farming production, the number of stocked fry, the number of cultured fish, the amount of inputted feed, the farming area, the number of workers, and the sales price data from 2010 to 2017. First, the two-way fixed effect model of the panel models was selected by panel characteristics, time characteristics and Hausman tests and also the model was statistically significant. As a result of the two-way fixed effect model, the number of stocked fry, the amount of inputted feed, and the number of workers were identified as factors that increase the fish production of shallow-sea aquaculture. However, the number of cultured fish and the sales price were analyzed as factors that reduce the fish production of shallow-sea aquaculture. Second, the system GMM model of the dynamic panel models was selected by Hansen test and Arellano-Bond test in order to identify whether or not the over-discrimination condition is appropriate. Based on the system GMM model, the number of stocked fry, the amount of inputted feed, the number of workers in this year and 1 year ago, the number of cultured fish 2 years ago, and the sale price 3 years ago were analyzed as factors that increase the fish production of shallow-sea aquaculture. However, the amount of fish farming production 1, 2, 3 years ago, the farming area in this year, and the number of cultured fish in this year and 1 year ago were identified as factors that reduce the fish production of shallow-sea aquaculture. In conclusion, this study suggests that it is desirable to control the amount of stocked fry rather than to expand the farming area for fish farming in shallow-sea aquaculture, so as to keep the sale price at a certain level by maintaining the appropriate amount of fish production.

• 한국수산과학회지
• /
• 제49권1호
• /
• pp.7-12
• /
• 2016

Total mercury (TM) is a hazardous element that is of particular concern to human health. Due to the diversity of dietary habits among fishes, tissue-specific analysis of hazardous elements is necessary. In this study, the tissue-specific TM in cultured fish was analyzed to conduct risk assessment. The highest concentrations of TM were found in the farmed marine fish Pagrus major (0.111 mg/kg) and in the farmed freshwater fish Channa argus (0.162 mg/kg). TM concentration was significantly correlated with total fish length (P<0.01). Significant differences in TM were found between three types of fish tissue, with the concentration in fish muscle being significantly higher than those of gill or liver (P<0.01). Moreover, the tissue-specific TM concentrations of farmed freshwater fish were significantly higher than those of farmed marine fish (P<0.01). According to the risk assessment, the TM body exposure rate of muscle and liver in cultured fishes ranged from 0.001 to 0.389% of the Provisional Tolerable Weekly Intake. Therefore, these results showing the tissue-specific TM contents of cultured fish could be useful to assess the health risks of Korean dietary habits.

• Fisheries and Aquatic Sciences
• /
• 제23권4호
• /
• pp.14.1-14.14
• /
• 2020

We performed field measurements of the behavioral changes in cultured chub mackerel (Scomber japonicus) caused by tide-induced changes in the shapes of their small-sized tetragonal fish cages. The field measurements were conducted in two separate periods: neap tide, a period in which the shape of the fish cages was stable; and spring tide, a period in which the fish cages are significantly deformed, which was expected to have significant influences on fish behavior. In the spring tide, the cages were deformed greatly by the moving water, with different water velocities affecting the cages to different degrees; the volume loss was estimated at 4.9% and 7.3% for v = 0.114 m/s and v = 0.221 m/s, respectively. The fish exhibited significantly different behaviors between the neap tide and spring tide. During the neap tide, the fish remained in the lower part of the cage, but during the spring tide they made frequent upward and downward movements, and their horizontal distribution changed significantly due to the changes in the shape of the cage. The cage deformation during the spring tide greatly influenced the swimming behavior of fish.