• 제목/요약/키워드: Crop Composition

검색결과 691건 처리시간 0.022초

Nondestructive Prediction of Fatty Acid Composition in Sesame Seeds by Near Infrared Reflectance Spectroscopy

  • Kim, Kwan-Su;Park, Si-Hyung;Choung, Myoung-Gun;Kim, Sun-Lim
    • 한국작물학회지
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    • 제51권spc1호
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    • pp.304-309
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    • 2006
  • Near infrared reflectance spectroscopy (NIRS) was used to develop a rapid and nondestructive method for the determination of fatty acid composition in sesame (Sesamum indicum L.) seed oil. A total of ninety-three samples of intact seeds were scanned in the reflectance mode of a scanning monochromator, and reference values for fatty acid composition were measured by gas-liquid chromatography. Calibration equations were developed using modified partial least square regression with internal cross validation (n=63). The equations obtained had low standard errors of cross-validation and moderate $R^2$ (coefficient of determination in calibration). Prediction of an external validation set (n=30) showed significant correlation between reference values and NIRS estimated values based on the SEP (standard error of prediction), $r^2$ (coefficient of determination in prediction) and the ratio of standard deviation (SD) of reference data to SEP. The models developed in this study had relatively higher values (more than 2.0) of SD/SEP(C) for oleic and linoleic acid, having good correlation between reference and NIRS estimate. The results indicated that NIRS, a nondestructive screening method could be used to rapidly determine fatty acid composition in sesame seeds in the breeding programs for high quality sesame oil.

가을재배 찰옥수수의 등숙에 따른 지방산 조성 및 Phytosterol 함량 변화 (Changes in Fatty Acid Composition and Phytosterol Content During Ripening Period of the Autumn-Sown Waxy Corn)

  • 김선림;김미정;정건호;이진석;손범영;김정태;배환희;고영삼;백성범
    • 한국작물학회지
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    • 제64권1호
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    • pp.25-32
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    • 2019
  • 찰옥수수 가을재배시 등숙에 따른 종실의 지방산조성과 phytosterol의 함량변화를 검토하여 고품질 풋옥수수 생산을 위한 기초자료로 활용하고자 본 연구를 수행하여 얻어진 결과를 요약하면 다음과 같다. 1. 찰옥수수 출사후 일수가 경과할수록 종실의 조지방 함량은 지속적으로 증가 하였고, 흑진주찰은 일미찰보다 조지방 함량이 높았다. 2. 출사후 일수에 따른 지방산의 조성비는 뚜렷한 변화를 보였는데, palmitic acid 및 linoleic acid는 점차 감소되었으나 oleic acid는 증가되었고, 흑진주찰은 일미찰에 비해 불포화지방산의 조성비가 다소 높았다. 3. 출사후 일수가 경과할수록 총 phytosterol의 함량은 증가하여 출사후 33일에 함량의 최대치를 보였는데, 일미찰의 총 phytosterol 함량은 937.7 mg/100 g, 흑진주찰은 867.9 mg/100 g이었으나 품종간 통계적 함량의 차이는 없었다. 4. Phytosterol의 조성은 품종간 차이를 보였는데, 일미찰은 ${\beta}-sitosterol$ > stigmasterol > campesterol 순으로 함량이 높았으나, 흑진주찰은 ${\beta}-sitosterol$ > campesterol > stigmasterol 순으로 함량이 높았고, 성분별로 볼 때 campesterol 함량은 품종간 차이가 없었으나 stigmasterol 및 ${\beta}-sitosterol$은 흑진주찰이 일미찰에 비해 함량이 높았다. 5. Palmitic, linolieic, linolenic acid는 campesterol 및 ${\beta}-sitosterol$과 유의한 부(-)상관이 있었고, stearic acid는 stigmasterol과 정(+)상관이 인정되었다. Oleic acid는 campesterol 및 ${\beta}-sitosterol$과 정상관이 있었으나 stigmasterol과는 부상관이 인정되어 찰옥수수 등숙중 종실의 지방산 조성은 phytosterol의 함량의 변이에 영향을 미치는 것으로 판단되었다.

새로운 생명공학작물 안전성 평가를 위한 작물 성분 DB 구축 (Development of the conventional crop composition database for new genetically engineered crop safety assessment)

  • 김은하;이성곤;박수윤;이상구;오선우
    • Journal of Plant Biotechnology
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    • 제45권4호
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    • pp.289-298
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    • 2018
  • 국립농업과학원 생물안전성과는 생명공학기술로 개발되는 작물(GM작물)의 안전성 평가 중 '성분분석에 의한 비교평가'에 참고자료로 활용할 수 있도록 기존 상업화 작물성분의 분석 데이터를 제공하는 "작물성분 DB"를 구축하였다. "작물성분 DB"는 우리나라의 자연 환경에서 재배되는 주요 작물 품종들의 영양성분 함량정보를 제공함으로써 품종과 재배 지역, 연도에 따라 함량의 변화 정도를 확인할 수 있도록 데이터를 업그레이드 하고 있다. 현재 2곳 이상의 재배지역에서 2년 이상 재배한 벼와 고추 시료에 대한 주요 영양분과 항영양소, 2차 대사산물을 검증된 분석 방법을 사용하여 분석한 데이트를 제공하고 있다. 데이터는 평균값과 최저, 최대값을 제공함으로써 GM작물의 안전성 평가시 GM작물과 대응 비교작물 간에 나타나는 통계적 차이가 기존 상업작물의 생물학적 차이 또는 허용범위 내에 속하는지를 평가할 수 있도록 하였다. "작물성분 DB"는 사용자가 선택한 쿼리를 기반으로 쉽게 검색하고 활용하도록 하고 있다. 또한 유색미와 감자, 고구마, 콜리플라워와 같은 유색 작물의 기능성 성분 함량 정보를 제공하고 있어 일반 소비자들도 유용하게 정보를 활용할 수 있다. 본 논문은 상업작물 성분에 대한 중요한 정보를 제공하는 농진청 "작물성분 DB"의 구성과 사용법을 소개하였다.

중부지방에 있어서 초본군집의 엽면적지수와 건물생산 (Dry Matter Production and Leaf Area Index of Herb Community in the Central Korea)

  • 임양재
    • Journal of Plant Biology
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    • 제18권3호
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    • pp.87-91
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    • 1975
  • Dry matter production of herb community in the Central Korea was studied. Generally, the maximum standing crop in the Central Korea can be observed during the period from July through September with somewhat differences between the herb communities of different floristic composition. Differences in standing crop between the communities of similar floristic composition in different regiions were insignificant while those between different floristitc community were relatively great, ranging from 308.7 d.w.g/$m^2$ in Phragmites prosturatus community. It seems that regional difference in standing crop of herb community of the same floristic composition in the Central Korea is greatly influenced by grazing effect rather than any other conditions. The maximum leaf area index (LAI) of different herb communities was observed during the period from July through September, ranging from 3.0 in Plantago asiatica community to 16.0 in Phragnites longivalvis community.

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재배환경에 따라 청예용 수수의 생산성에 관한 연구 III. 청예수수의 파종방법이 생육, 수량 및 성분함량에 미치는 영향 (Studies on the Productivity of Forage Sorghum Under the Different Cultural Environment 3. Effects of Seeding Method on Growth, Yield and Chemical Composition of Sorghum(Sorghum bicolor(L.) Moench))

  • 김영두;박호기;서석기;채재석;신만균
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 1989년도 춘계 학술대회지
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    • pp.92-93
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    • 1989
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Effect of Replacing Corn Silage with Whole Crop Rice Silage in Total Mixed Ration on Intake, Milk Yield and Its Composition in Holsteins

  • Ki, K.S.;Khan, M.A.;Lee, W.S.;Lee, H.J.;Kim, S.B.;Yang, S.H.;Baek, K.S.;Kim, J.G.;Kim, H.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권4호
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    • pp.516-519
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    • 2009
  • This study was conducted to investigate the effects of replacing whole crop corn silage (WCCS) with whole crop rice silage (WCRS) in the total mixed ration (TMR) on nutrient intake, milk yield and its composition in Holstein cows. The Chucheong rice variety (Oryza sativa L. Japonica) and corn (Pioneer 32 P75) were harvested at yellow-ripe stage and were ensiled in round bales and in trench silos, respectively. Two TMR containing either WCCS or WCRS were prepared. These diets were randomly assigned to 16 midlactating Holstein cows (8 cows per treatment) and were fed for 120 days. The first 20 days were used for dietary adaptation and for the next 100 days daily feed intake, milk yield and its composition were recorded. The pH, lactic acid, NDF, ADF, CP, Ca and P contents were similar in WCRS and WCCS. The DM, ash and EE contents of WCRS were greater compared with WCCS. Nutrient (DM, NDF, TDN and CP) intakes were similar in cows fed WCCS- and WCRS-based TMR. Daily and 4% fat corrected milk yield were not affected by the treatments. Milk composition (percent milk fat, protein, lactose and total solids) was similar in cows fed either WCCS- or WCRSbased TMR. The concentration of milk urea N was greater in cows fed WCRS-based TMR than those fed WCCS-based TMR. In conclusion, round-baled WCRS can replace WCCS in the diet of mid- to late-lactating Holsteins without any deleterious effects on feed consumption, milk yield and its composition. The present findings raise the possibility that WCRS can be used as an alternative roughage source in the diets of dairy cows in countries with surplus rice production.

The Potential of Mulberry (Morus alba) as a Fodder Crop: The Effect of Plant Maturity on Yield, Persistence and Nutrient Composition of Plant Fractions

  • Saddul, D.;Jelan, Z.A.;Liang, J.B.;Halim, R.A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제17권12호
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    • pp.1657-1662
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    • 2004
  • The forage potential of mulberry (Morus alba) was evaluated under Malaysian conditions. The yield and nutrient composition of plant fractions of mulberry (whole plant, leaf and stem fractions) were determined at four harvest stages, namely, 3 (W3), 5 (W5), 7 (W7) and 9 (W9) weeks in a randomized block design. The study was conducted over a 9-month period to assess the persistence of the crop to repeated harvests. Fresh and dry matter (DM) yields of all plant fractions increased significantly (p<0.01) with increasing intervals between harvests, with highest DM yields at W9. The leaf to stem ratio declined significantly (p<0.01) from 5.2 (W3) to 0.9 (W9), indicating predominance of the stem fraction with advancing maturity. The nutritional composition of plant fractions was also significantly influenced (p<0.01) by advancing plant maturity at harvest. Crude protein (CP), ash and the metabolisable energy content of plant fractions declined significantly (p<0.01) from W3 to W9, while there was a corresponding significant increase (p<0.01) in the acid detergent fibre, neutral detergent fibre and acid detergent lignin. From this study it was concluded that the optimum stage to harvest the whole plant is 5 weeks, which is a compromise between yield, nutrient composition (CP and fibre components), and the annual number of cuts, with good crop persistence to repeated harvests. Fresh mulberry whole plant can provide a valuable supplemental source of nutrients to poor quality basal diets.