• Title/Summary/Keyword: Cosmetic Surfactant

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Microbiological Effects of Xanthorrhizol against Candida albicans (잔토리졸의 칸디다균 항균 효과)

  • Cho, Wan-Goo;Kim, Hyo-Jin
    • Journal of the Korean Applied Science and Technology
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    • v.27 no.1
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    • pp.37-43
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    • 2010
  • The objective of this study was to evaluate the antifungal properties of xanthorrhizol (extract from curcuma xanthorrhiza) against Candida albicans. Some of the commercial products were evaluated for their ability to inhibit growth of C. albicans. OTC product containing povidone iodide and cosmetic grade product with surfactants were tested. Antifungal activity was shown in 1.56% of OTC product, however, there was no antifungal effect in cosmetic product. For the comparison, we tested several materials. Povidone iodide, lemon tea tree oil and xanthorrhizol showed antifungal activities against C albicans in 0.25, 0.062 and 0.007%, respectively. We also tested the antifungal effects of povidone iodide and xanthorrhizol in surfactant base. Test results revealed that 2.5% of povidone iodide and 0.156% of xanthorrhizol showed similar antifungal effects. These findings support the application of xanthorrhizol for vaginal cleanser or personal cares using antifungal effect.

액상계면반응에 의한 실라카 중공 다공성 미소구의 제조 및 표면개질에 의한 특성

  • 정원범;고종성
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.13 no.1
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    • pp.15-28
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    • 1987
  • Silica spheres were prepared by interfacial reaction method. Factors in-fluencing to the mean particle size and specific surface area of silica spheres were investigated. The experiment about the surface modification of silica spheres was carried out. It was observed that silica spheres have characteristics of the spherical shape with the vacancy in the inner side, high surface area, and reaction tendency by many silanol group. The mean particle size of silica spheres is dependent on the surfactant concentration and W/O ratio. The specific surface area is influenced by SiO2/Na2O mole ratio in sodium silicate. Silica spheres coated with titanium dioxide or zirconium dioxide improve the UV protection effect. Titanate and silane coupling agent make chemical bond with silica surface and improve the organophile and the dispersibility of silica spheres.

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TRIMETHYLGLYCINE: A VEGETAL STRESS-MOLECULE PERFORMING A WIDE RANGE OF COSMETIC ACTIVITY

  • L. Rigano;K. Jutila
    • Proceedings of the SCSK Conference
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    • 2003.09b
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    • pp.192-199
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    • 2003
  • Trimethylglycine, commonly named betaine, is the most simple amphoteric molecule. It is completely vegetal (1,2), as it is produced in the sugar industry by industrial chromatography of molasses. While abundantly used in foods and diet supplements, many interesting applications in cosmetics have recently been investigated, like its capability to increase the volume and stability of foams in surfactant solutions. For its special chemical structure (it is the internal salt of a weak acid and a strong alkali) trimethylglycine is a solvent and buffering agent for strong acids and Lewis' acids. It allows to improve the efficiency of $\alpha$- and $\beta$-hydroxy acids in increasing the physiological rate of epidermal cell renewal, while keeping a low skin-irritation level. In oral care cosmetics, it acts as a mucous membrane protectant (3). For its special water co-ordination capability, its solubilising power, polymer swelling capability, after-feel improvement in hair products, skin moisturization and elasticity enhancing properties, trimethylglycine provides unusual characteristics to many products intended for skin maintenance (4).(omitted)

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The Studies of Biodegradabilities, Phosphates and Heavy Metals for Shampoos (샴푸중 계면활성제의 생분해도와 인산염 및 중금속 함유에 대한 연구)

  • 김영펄;김세경;임종완;유찬주;박선민
    • Journal of Environmental Health Sciences
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    • v.23 no.3
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    • pp.136-141
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    • 1997
  • The biodegradabilities of surfactants were measured for six kinds of shampoos in domestic market at present, and the phosphates and heavymetals are analyzed. Analysis results show that though they all come up to KS(Korean Industrial Standards), samples containing plenty of AOS and synthetic SLES have the lower biodegradability than the others. We knew the fact that thease smples are petroleum surfactants have the lower biodegradability than surfactants extracted naturally. All of them the contents of phosphates and heavymetals are excellent for limitation of the cosmetic standards.

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Recent Emulsion Technology in Cosmetics (화장품용 유화 제조기술 최근동향)

  • Hwang, So-Ra;Nam, Jin-Oh;Lee, Byung-Jin;Song, Woo-Ho;Lee, Chang-Soo
    • KSBB Journal
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    • v.27 no.4
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    • pp.207-214
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    • 2012
  • Emulsions are mixture of immiscible liquids in which one is dispersed in all over the other. They have been applied to many applications including cosmetics, foods, drug delivery system (DDS), fine chemicals, and chemical separations. Especially, emulsion technology is one of the most useful technique to formulate cosmetics such as eye cream, foundation, and foam cleansing. In general, the emulsions can be generated by mechanical agitation of two immiscible fluids. However, the emulsions obtained by conventional method have limited in stability, monodispersity, and complicate process. We describe here preparation techniques of representative cosmetic emulsions such as liposome, liquid crystal emulsion, nanoemulsion, multiple emulsion, and pickering emulsion. Furthermore, various factors which can control the physical properties of each cosmetic emulsions are briefly discussed.

Formation and Dispersion of Stable Lamellar Structure Containing Ceramide (세라마이드를 함유한 안정한 라멜라 구조체 제조 및 분산)

  • Kim, Do-Hoon;Oh, Seong-Geun
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.35 no.3
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    • pp.171-177
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    • 2009
  • This study described formation and dispersion of stable lamellar structure containing ceramide. To characterize of the lamellar structure containing ceramide, we used differential scanning calorimetry, x-ray diffraction, and FT-IR spectra, which enabled us to demonstrate that ceramide with appropriate amounts of lipid, oil and surfactant can assemble to form a stable lamellar-phase. These approaches to use ceramide offers useful means to fabricate a variety of biocompatible emulsion and liposome, which enlarge their applicability in the fields of drug delivery, dermatology and cosmetics.

Inactivation of the Preservative in Cosmetic by the Addition of Inorganic Powder (화장품에서 무기분말에 의한 방부제의 효능저하)

  • 정광수
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.11 no.1
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    • pp.13-20
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    • 1985
  • The decreased preservative effect by tale and $TiO_2$ for emulsions obtained with polyoxyethylene surfactant was studied by various analytical methods and biological test. The preservative effect of methyl p-hydroxybenzoate was decreased by the addition of talc and $TiO_2$ and this result was attributed to the adsorption of methyl p-hydroxybenzoate on them. Talc exhibited more decreased preservative effect than that of $TiO_2$. The amount of the adsorption of methyl p-phydroxybenzoate by talc at $20^{\circ}C$ could be represented by the following equation; $a=11.511C^{0.747}$.

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Cosmetic Emulsions: Stabilization by Particles (화장품 에멀젼: 입자에 의한 안정화)

  • Cho, Wan-Goo
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.36 no.1
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    • pp.1-16
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    • 2010
  • The preparation and properties of emulsions stabilized by the adsorption of solid particles at the oil-water interface are reviewed. Comparison is made with the behaviour of surfactant-stabilized emulsions. Many of the properties of Pickering emulsions are attributed to the large free energy of adsorption for particles. The main differences is due to the irreversible adsorption of particles to the interface. Phase inversion from w/o (water-in-oil) to o/w (oil-in-water) can be brought by increasing the volume fraction of water. Hydrophilic particles tend to form o/w emulsion whereas hydrophobic particles form w/o emulsion. The contact angle at the oil-water interface is main parameter to decide the emulsion type. The aspects of stability of Pickering emulsions are in contrast to general emulsions in some points. The possibility using Pickering emulsions for cosmetics is also proposed.

Morphological, Protein and pectin alteration following Treatment with Surfactant in Epidermis of Mouse (Mouse 피부조직의 계면활성제에 의한 형태학적변화, 면역반응에서의 Protein 및 Lectin변화양상)

  • 최정숙
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.23 no.2
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    • pp.118-151
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    • 1997
  • Allergic contact dermatitis is a common skin disease resulting from specific immumologic sensitization to topically applied various allergen. Purpose of this study was to investigate skin morphologic chganges by light microscopic, changes of protein band by SDS-PAGE in the skin treated on the surfactant. Furthermore, lectin histochemistry is used to know the chagnges of the terminal sugar of the glycoconjugate in the skin treated on the surfactant. The results were as follows : The 1 day of treated group was indicated the enlargement of capillary, the 3 days of treated group was showed that the cytoplasm was eosinophlic by the pyknotic of nucleus. The 6 days of treated group was observed hyperkeratinoid, increased of inflammation cells to epithelium. The 9 days of treated group was appeares that serum crust was sheded and formed a acanthosis. But dermis layer was cytoplasmic vaculation and enlargement of intercellular space. The 12 days treated group made up new epidermis layer of seven layer and of observed an decreased in quantity of inflammation cells. The mast cell of degranulated type was increased in treated surfactnat. It was secreating granules hold histamin, serotonin and heparin. Accordingly, protein band of electrophortic phase was observed a sudden changes since 3 days treated group. At observeation of the cell-surface glycoconjugates, LCA, PNA, SBA and WGA lectin positive cells but inducated lectin negative cells in Con-A. Furthermore, PNA and SBA showed stroger positive reaction as treated surfactant group.

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A Study on the Stabilization of the Papain Enzyme in the Moderately Concentrated Anionic Surfactant System (음이온 계면활성제에서 파파인 효소의 안정도에 관한 연구)

  • Kim, Ji-Yeong;Kim, Jin-Woo;Kim, Yong-Jin;Lee, Jae-Wook;Lee, Hae-Kwang;Kang, Hak-Hee
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.33 no.2
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    • pp.93-97
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    • 2007
  • Even in the moderately concentrated anionic surfactant system, some special encapsulation method can shield the papain enzyme from proteolytic attacks. The stabilization of enzyme has been a major issue for successful therapies. In this study, we first stabilized an enzyme, papain in the microcapsules by using polyols, polyethyleneglycol (PEG), poly-propyleneglycol (PPG), and PEG-PPG-PEG block copolymer. In the analysis of EDS and CLSM, it was demonstrated that polyols are effectively located in the interface of papain and polymer. Polyols located in the interface had an ability to buffer the external triggers by hydrophobic partitioning, preventing consequently the catalytic activity of papain in the micro-capsules. Second. we introduced multi-layer capsulation methods containing ion complex. Such a moderately concentrated anionic surfactant system as wash-off cleansers, surfactants and waters can cause instability of entrapped enzymes. Surfactants and water in our final products swell the surface of enzyme capsules and penetrate into the core so easily that we can not achieve the effect of enzyme, papain. In this case, the ion complex multi-layer capsule composed of sodium lauroyl sarcosinate and polyquaternium-6 could effectively prevent water from penetration into the core enzyme, followed by in vivo test, and evaluate the stratum corneum (SC) turn-over speed.