• 한국의류학회지
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• 제48권2호
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• pp.300-311
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• 2024

Amid global environmental concerns, initiatives to adopt sustainable industrial processes have garnered significant attention in diverse sectors. Efforts have centered on utilizing natural resources as dyeing and functionalizing agents in the textile industry. However, the limited color fastness and functional endurance of natural compounds remains a substantial challenge. This research investigated whether ultrasound could enhance the finishing effect of natural compounds on cotton fabrics. Chestnut shell extract was prepared and applied to cotton fabrics using a pad-dry-cure technique, with concurrent application of ultrasonic power. Once integrated into the fabrics, the chestnut shell extract exhibited prolonged health benefits for users. The findings demonstrated that ultrasound treatment during the finishing process facilitated the diffusion of natural compounds from the chestnut shell extract into the fabric structure, resulting in a substantial enhancement of the finishing effect, notably augmenting the antibacterial properties of the treated cotton fabrics.

• 한국식품저장유통학회지
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• 제6권1호
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• pp.104-109
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• 1999

Ethyl acetate, methanol, water extract and their fractions from chestnut flower(Castancea crenata) were tested for antimicrobial activities. Yields of prebloomed chestnut flower extracts were 13.84, 12.90 and 1.82% in methanol, water and ethyl acetate, and those of the postbloomed were 13.12, 11.75 and 1.18%, respectively. Methanol extract from the chestnut flower was fractionated by solvents using hexane, chloroform, ethyl acetate, n-butanol and water, yields of those fractions were 0.16, 0.08, 1.94, 4.75 and 6.91% in the prebloomed, and were 0.90, 0.13, 1.40, 3.42 and 7.18% in the postbloomed. In the solvent extracts of water, ethyl acetate and methanol, methanol extract showed the most effective antimicrobial activity, antimicrobial activity of ethyl acetate fraction of methanol extract was stronger than others. Minimum inhibitory concentration of ethyl acetate fractions from the prebloomed showed 100, 140, 100 and 90ppm against Staphylococcus aureus, Streptococcus mutans, Echerichia coli and Salmonella typhimurium, in fractions from the postbloomed were 140, 140, 100 and 150ppm, respectively. Growth of all the strains was completely inhibited to 30 hours in a 150ppm concentration. E. coli sells treated with ethyl acetate fraction was collapsed severely.

• The Plant Pathology Journal
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• 제18권1호
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• pp.23-29
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• 2002

A total of 672 Cryphonectria parasitica was isolated from 2,536 blight lesions on chestnut twigs, which were collected from major chestnut plantations all over Korea. Isolation rates of each province ranged from 13.5% in Jeonbuk-ds to 37.4% in Gyeongnam-do, with an average rate of 25.6%. The isolates were classified into six groups according to color and shape of colony on PDA: smooth margin (S), irregular margin (I), yellow to brown (Y), white (W), and white with yellow center (C). Among these groups, IY was the most abundant with an isolation rate of 65%. On the other hand, SW, SC, IW, and SY were quite rare, with isolation rates ranging from 1.5% to 5.8%. When the 672 isolates were inoculated on the chestnut twigs,380 isolates (56.5%) caused lesions larger than the standard virulent isolate EPISS-2, while 158 isolates (23.4%) caused smaller lesions than the standard hypovirulent isolate UEP-1. However, 87.4% of the isolates belonged to the virulent group and only 12.6% belonged to the hypovirulent group based on Bavendamm test. In the provinces of Jeonnam-do, Jeonbuk-do, and Gyeongnamdo, which have high density of chestnut trees, the rates of hypovirulent-like isolates were over 20%.

• 한국가구학회지
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• 제15권2호
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• pp.53-62
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• 2004

This study explored the development of wood furniture made of aged Castanea crenata Sieb. et Zucc, which has been largely planted in the southern area since 1960s and has hardly been used as furniture materials. First, the physical properties of the chestnut wood including specific gravity, stiffness, and shrinkage were compared with Zelkova serrata, Acer palmatum Thunb., Fagus crenata var. multinevis, Quercus, Tagayasan, Prunus serrulata var. spontanea, Juglans sinenis, Pteronrpus santalinus, Diospyros ebenum, and Fraxinus rhynchophylla, which have largely been used in manufacturing furniture. The chestnut wood had appropliate physical properties for wood furniture like other furniture woods. A piece of small table 50 cm in width, 50 cm in length and 60 cm in height by the chestnut tree was created for a current interior space. Since the diameter of the chestnut tree planted since 1960s is below around 30 cm, the top plate of the table had to be put together by an end-joint technique using a small strip. Finally, it is expected that this study will create a greate motivation for furniture designers, furniture studios and furniture companies in Korea to use the woods from the aged chestnut tree in developing furniture in the future.

• 한국식품조리과학회지
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• 제33권2호
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• pp.190-197
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• 2017

Purpose: The purpose of this paper was to analyze the physicochemical properties related to peeling rate of Korean chestnut. Methods: Analyses were carried out for weight, thickness, polyphenol, amino acid and peeling ratio for Korean chestnut. The correlation between these physicochemical components and peeling ratio of chestnut was measured. Results: The average of thickness for inner shell and outer shell was 0.66 mm and 0.93 mm, respectively. The average peeling ratio was 77.51%. A significant negative correlation was found between peeling ratio and thickness of the inner shell ($r=-0.80^{***}$, p<0.001). Analysis for the polyphenol composition of inner shell by HPLC was carried out and peaks 2 ($r=-0.56^*$, p<0.05), 11 ($r=-0.68^{**}$, p<0.01), 14 ($r=-0.52^*$, p<0.05), 28 ($r=-0.66^{**}$, p<0.01) showed a significant negative correlation with the peeling ratio. Conclusion: Thickness of chestnut inner shell was determined as the most influential factors of peeling.

• Journal of Biosystems Engineering
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• 제29권1호
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• pp.53-58
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• 2004

The purpose of this study was to evaluate an optimization model to determine the operation conditions of the chestnuts flame peeling system. The results of this study were summarized as follows. The optimization model was developed and evaluated to represent the flame peeling characteristics of the domestic chestnuts. When the heating depth was selected for various utilization of the peeled chestnuts, the model could determine the optimal conditions of the hardness of the chestnut shells, the flame temperature, and the flame time to get the maximum peeling ratio of the chestnut flame peeling system. When the heating depth was limited to 2.2 mm, the optimization model determined the proper operation conditions and the maximum peeling ratio such as 1594 g/$\textrm{mm}^2$ of the hardness of the chestnut shells, 780$^{\circ}C$ of the flame temperature, 29 second of the flame time, and 98.1 % of the peeling ratio.

• 한국환경농학회지
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• 제28권1호
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• pp.69-74
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• 2009

본 연구는 탄닌 성분이 다량 함유된 율피를 사용하여 폐수 중 중금속 3종(Cd, Pb, Cu)에 대한 흡착특성을 알아보고 향후 폐수처리공정에서 생물흡착소재의 적응가능성을 평가하고자 수행하였다. 실험에 사용한 인공폐수에는 Cu, Pb, Cd을 첨가하여 10, 20, 40, 60, 100, 150, 200 mg $L^{-1}$ 오염시켰으며 pH 5.5에서 흡착실험을 진행하였다. 율피의 중금속 흡착량은 중금속 유형별로 차이를 나타내었으며 중금속 농도가 증가함에 따라 흡착량이 증가하다가 점차 증가율이 감소하여 일절한 평형에 도달하는 경향을 나타내었는데 이는 율피의 표면이 피흡착물질로 채워져 비어있는 흡착가능 영역이 감소하기 때문인 것으로 판단되었다. 상기 연구 결과를 Freundlich 및 Langmuir 모델에 적응한 결과 $r^2$값은 Langmuir 모델에서 Pb, Cu, Cd 3가지 중금속 모두 0.99 이상으로 높게 나타났으며 각 중금속에 대한 율피의 흡착친화도는 Pb>Cu>Cd 순으로 최대흡착량($q_m$)은 Pb 31.25 mg $g^{-1}$, Cu 7.87 mg $g^{-1}$, Cd 6.85 mg $g^{-1}$로 조사되었다. FT-IR 분석결과 율피는 1080 $cm^{-1}$에서 carbonyl group, hydroxyl group, carboxyl group과 1200 $cm^{-1}$에서 1700 $cm^{-1}$ 사이의 carboxylate group, carboxyl group, methylene group, ester group 등이 존재하는 것으로 조사되었다. SEM 분석 결과 중금속 이온 흡착 전에는 표면이 매끄럽게 안정된 모습이 관찰되었지만 중금속 흡착 반응 후 전자밀도가 높은 부분이 관찰되어 중금속 이온이 흡착되었을 것으로 판단되었고 EDS 분석을 수행한 결과 중금속 이온의 흡착 후 표면의 납 이온 피크가 관찰되었다. 이상의 결과로부터 율피에 의한 중금속 이온의 흡착은 물리적인 흡착보다는 관능기에 의한 화학적 흡착일 것으로 판단되었다.

• 한국식품조리과학회지
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• 제6권3호통권12호
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• pp.1-7
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• 1990

도토리와 밤전분의 이화학적 특성에 관한 비교 결과는 아래와 같다. 1) 전분입자의 표면구조는 도토리와 밤전분이 모두 모서리가 둥근 삼각형이나 타원형 모양이었으며 밤전분이 다소 더 각진 형태였다. 2) 물결합능력은 도토리가 191%, 밤이 200%로 밤전분이 약간 높았다. 3) gel 부피는 도토리보다 밤전분이 먼저 $55^{\circ}C$부터 늘기 시작하여 계속 높은 값을 보였고 amylose용출양은 $90^{\circ}C$이전에서는 밤전분이, 이 이후에는 도토리전분이 더 많은 양을 나타내었고 청가와 amylose함량은 도토리가 0.464, 24.8%, 밤이 0.440, 22.5%로 도토리가 약간 높았다. 4) amylogram양상은 도토리는 최고점도에 도달한 후 약간 정체를 보이다가 다시 계속 증가하였고, 밤은 급격히 최고점도에 도달한 다음 빠른 속도로 점도가 감소한 후 아주 서서히 증가하였다. 5) DSC thermogram에 의한 peak temp.와 호화 enthalpy는 도토리가 $67.0^{\circ}C$, 3.64 cal/g, 밤이 $66.0^{\circ}C$, 2.82 cal/g으로 도토리가 결정성이 더 높은 것으로 나타났다. 6) X-선 회절도는 두 전분 모두 A형에 가까운 것으로 나타났으나 밤전분은 약간 B형의 경향도 보였다.

• 한국토양비료학회지
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• 제16권3호
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• pp.250-255
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• 1983

밤나무에 대(對)한 합리적(合理的)인 시비(施肥)를 목적(目的)으로 밤나무 전용복비(專用複肥)를 관발(關發)하여 1981-1982년(年)에 걸쳐 은기품종(銀寄品種)을 공시(供試)하여 여비시험(旅肥試驗)을 한 결과(結果)는 다음과 같다. 1. 밤나무의 생장량(生長量)은 함붕소복비구(含硼素複肥區)에서 대체(大體)로 양호(良好)하였다. 2. 함붕소구(含硼素區)에서는 낙과방지효과(落果防止效果)가 커서 성숙구(成熟毬) 과수(果數)가 현저(顯著)하게 많았다. 3. 밤수량(收量)은 1982년도(年度) 경우 함붕소복비구(含硼素複肥區)에서 매우 높아 일반복비구(一般複肥區)에 비(比)해 6배(倍)나 되었다. 4. 함붕소복비시용(含硼素複肥施用)으로 토양(土壤) 및 식물체중(植物體中)의 붕소함량(硼素含量)이 높았으며 이는 밤나무의 생장촉진(生長促進), 낙과방지(落果防止)에 영향을 주어 밤 증수(增收)에 기여 하였다고 판단(判斷)된다. 5. 밤의 획기적증수(劃期的增收)를 기(期)하기 위(爲)하여는 밤나무 전용복비(專用複肥)의 시용(施用)은 불가피(不可避)한 것으로 생각된다.

• Journal of Nutrition and Health
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• 제35권2호
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• pp.171-182
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• 2002

This study wa performed to investigate the effect of dired powder of chestnut and acorn on lipid metabolism, antioxidative capacity and antithrombotic effect in rats. Fifty-four male Sprague-Dawley rats weighing 199$\pm$17g were blocked into nine groups according to their body weight. Rats were raised with diets containing only flesh or flesh with inner skin of 5% and 10% dried nut powders for four weeks. Food intake, body weight gain, food efficiency ratio and organ weight were no different among the experimental groups. The plasma and liver lipid levels of all the nut diet groups were lover than those of the control group. The nut diets showed hypolipidenic effect in the plasma and liver. Plasma and liver thiobarbituric acid reactive substance (TBARS) concentrations were significantly decreased in all the nut diet groups. The plasma TBARS levels of the inner skin groups were significantly different from the control group dose-dependently. Superoxide dismutase(SOD) activity was significantly different among the experimental groups, and all the nut groups showed higher activity than the control group. There were significant differences in SOD activity between the chestnut and acorn groups and the chestnut groups showed higher erythrocyte SOD activity and the acorn groups showed higher liver SOD activity than the other groups. Whereas catalase and GSH-Px activities in the erythrocyte and liver of both nut groups showed a tendency to increase, they were not significantly different among the experimental groups. The bleeding time and whole blood clotting time tended to be extended by feeding both types of nut but they were not significantly different among the experimental groups. Production of TX $B_2$ and PG $F_{1{\alpha}}$ was no different among the experimental groups. These results suggest that chestnut and acorn diets have the effect of lowering plasma and liver lipid levels, inhibiting lipid peroxide formation and increasing antioxidative enzymes activity. Thus, it is plausible that chestnut and acorn could be recommended in the treatment and prevention of cardiovascular diseases.