• Journal of Nutrition and Health
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• 제22권6호
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• pp.476-484
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• 1989

An epidemiological survey was made on dietary calcium intake, serum total calcium and ionized calcium ion, and serum lipid compositions. Compared with 120 normotensive controls, 101 hypertensive subjects were significantly higher in the levels of serum cholesterol and triglyceride, but lower in HDL-cholesterol and higher in the ratio of total choesterol/HDL-chol Hypertensive subjects were also significantly lower in the relative amount of fatty acids C18:2 but higher in those of C20:0, C20:2 and total amount of saturated fatty acids(longer than C14:0) than control serum. Patients were significantly lower in serum total calcium and ionized calcium ion concentrations and significantly less calcium ingestion from milk and dairy produces by feeding frequency test.

• 분석과학
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• 제8권4호
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• pp.877-880
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• 1995

The determination of fluoride and the nutritious calcium in infusion of teas are explained. Tea leaves were pulverized and were immersed in boiling water. The solution was filtered and fluoride, calcium and oxalic acid were determined by the ion chromatography. The quantities of fluoride, calcium and oxalate ions extracted from 100 g of tea leaves were calculated. Tea leaves were also immersed in 0.5 M hydrochloric acid and extracted oxalate and calcium ions were analyzed. The free oxalic acid and calcium were extracted in boiling water and the total ones were extracted in hydrochloric acid. The quantity of calcium oxalate was calculated from the total and the free oxalic acids. The free calcium was estimated to be nutritious.

• 대한약리학회지
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• 제22권2호
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• pp.151-156
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• 1986

최근 심근세포 또는 신경세포에서 발표된 여러 종류의 calcium channel중 calcium antagonist로 차단되는 channel 또는 차단되지 않는 channel 등이 있는지 알아보기 위해 실험을 시행하였다. 돼지 소장 평활근으로부터 고농도의 KCl(150mM)로 부하된 세포 포막낭을 만들어 고농도의$K^+$ 또는 전기자극으로 $^{45}Ca$의 이동을 유발시켜 다음과 같은 성적을 얻었다. 저농도의 $K^+$용액에서의 $^{45}Ca$이동보다 고농도의 $K^+$-용액에서의 $^{45}Ca$이동이 유의하게 증가되었으며(p<0. 05) 이때 유입되는 $^{45}Ca$의 양은 시간에 따라 서서히 감소되었다. 전기자극(3V, 15Hz, 25msec)을 하였을때 유입되는 $^{45}Ca$의 양은 전기자극을 하지 않은 대조군에 비하여 현저하게 증가되었고, 자극시간에 따른 $^{45}Ca$의 유입량은 2분 동안 계속 증가되었다. Diltiazem 또는 nifedipine을 처치하였을때, 고농도의 $K^+$-용액에 의한 $^{45}Ca$의 유입은 억제되지 않았으나 전기자극에 의해 유도되는 $^{45}Ca$의 유입은 유의하게 억제되었다(p<0.005). 상기의 실험성적으로 돼지 소장 평활근으로부터 분리한 세포막에서의 calcium이동 중 전기자극에 의해 이루어지는 것은 calcium antagonist로 차단되는 calcium channel을 통하여 이루어지는 것으로 사료된다.

• Applied Biological Chemistry
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• 제37권5호
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• pp.370-378
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• 1994

두유에 우유를 40% 첨가시킨 두부 제조를 위하여 각 응고제별 및 첨가농도별로 두부를 제조하여 gel형성, 순물(whey)의 탁도, 단백질함량, 두부 생산량, 무기질함량, 조직특성과 색도를 비교 조사하였다. Calcium염 응고제는 0.3%(v/v), magnesium chloride는 0.4%, 유기산 응고제는 0.2% 첨가수준에서 대두와 우유 단백질의 공침전이 일어났으며 각 응고제 첨가비율에 비례하여 whey 탁도와 단백질의 유출량이 낮아졌다. 각 응고제 첨가 적정수준은 calcium acetate, calcium sulfate, calcium lactate 가 각각 1.2%(v/v), calcium chloride, gluconodelta-lactone이 각각 1.0%(v/v), magnesium chloride, lactic acid 0.8%(v/v), acetic acid는 0.6%(v/v)였으며 두부 생산량은 calcium chloride를 응고제로 사용했을 때 가장 높았다. 무기질의 함량은 calcium염 응고제가 유기산 응고제보다 Ca은 약 3.3배 많았고 K, Mg, Na, Fe도 약간 높았다. Texturemeter에 의한 우유 첨가 두부의 조직특성 조사결과 가장 단단한 두부는 acetic acid 두부이었고 calcium염 중에서는 calcium sulfate가 단단하였다. 응고제별 두부의 색도 비교에서 명도는 유기산 두부가 약간 높았고 적색도와 황색도는 calcium염 두부가 높았다.

• 한국식품저장유통학회지
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• 제12권5호
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• pp.501-506
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• 2005

본 연구에서는 유기산을 이용하여 칼슘 용해에 미치는 영향과 칼슘종류에 따른 용해특성을 조사하였다. 유기산종류에 따른 영향을 조사한 결과 해조칼슘은 초산과 젖산에서 잘 용해되었으나 구연산에서는 초기산도 4%이상에서 용해되었으며 주석산에는 칼슘이 용해되지 않았다. 초산과 젖산을 이용하여 칼슘종류에 따른 용해특성을 조사한 결과 초기산도가 높을수록 pH와 잔사량은 낮게, 적정산도는 높게 나타났다. 칼슘함량은 탄산칼슘과 해조칼슘에서 높았으며 젖산보다 초산이 칼슘가용화에 더 효과적인 것으로 나타났다.

• Fisheries and Aquatic Sciences
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• 제1권1호
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• pp.24-29
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• 1998

Effect of extracellular calcium in vitellogenin (VTG) production in response to estradiol-17 $\beta$ $(E_2,\;2\times10^{-6}M)$ was examined in primary hepatocyte culture of rainbow trout, Onchorhynchus mykiss. Total calcium in estrogenized sera significantly increased, compared with the control, while diffusible calcium was insignificant. However, diffusible calcium in the incubation medium with $E_2$ was significantly reduced, compared with the control. The uptake of extracellular calcium by cultured hepatocytes signifIcantly increased 90 min after $E_2$ addition. Moreover, the accumulation of intracellular calcium increased in the cultures with $E_2$, regardless of the calcium concentrations in the incubation media. In addition, $E_2-primed $ VTG production was significantly decreased by withdrawal of E_2$ from the incubation medium. Moreover, VTG production by $E_2-primed$ hepatocytes was reduced by removing calcium from the incubation medium with or without $E_2$. These results suggest that the entry of extracellular calcium into the cytoplasm is an important step for VTG production in primary hepatocyte cultures in rainbow trout.

• 한국임상수의학회지
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• 제32권1호
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• pp.69-72
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• 2015

This study was performed to differentiate calcium oxalate and struvite canine urinary stones using computed tomography. A total of 38 urinary stones (8 calcium oxalate and 30 struvite) were scanned using a computed tomography scanner. These urinary stones (10-15 mm diameter) extracted surgically without fragmentation were obtained from the different individual patients. The stone's Hounsfield units(HU) values, heterogenicity, and roughness of surface were evaluated to differentiate calcium oxalate and struvite. The HU values of calcium oxalate were significantly higher than those of struvite. A receiver operator characteristic (ROC) curve revealed 1272 as the best threshold value to distinguish calcium oxalate from struvite (ROC curve AUC 0.87, p < 0.0014). The heterogenicity of calcium oxalate and struvite significantly differed on bone and dental window setting (p < 0.0001). There was no significant difference between calcium oxalate and struvite in roughness of surface. On computed tomographic images, bone and dental windows setting were useful for evaluation of heterogenicity between calcium oxalate and struvite. The HU value and heterogenicity are highly promising factor that can distinguish calcium oxalate and struvite with reasonable accuracy.

• 한국치위생학회지
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• 제8권3호
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• pp.13-22
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• 2008

Objectives: The purpose of this study was to identify the correlation between calcium in soft drinks and enamel remineralization. Method: Six soft drinks were used in this study. These were calcium milk, normal milk, calcium yoghurt, normal yoghurt, calcium orange juice, and orange juice. Enamel specimens which 300- 400Vickers Hardness Number (VHN) were selected. These samples were immersed in each soft drink for 12 hours in an in vitro remineralization model. All specimens were processed for SEM image of the enamel surface. Results were analyzed by SPSS 13.0 package program. Results: Calcium milk was the most influential and normal yoghurt was the least to enamel surface. There was not significant difference according to calcium supplement in milk although the difference of enamel hardness was ${\Delta}f13.4$ in calcium milk, and ${\Delta}f4.7$ in normal milk (P>0.05). Other soft drinks showed a little change about calcium but they were insignificant. Demineralization effect was remarkably observed in calcium yoghurt ($-{\Delta}f269.1$) and this effect was confirmed by SEM images. In conclusion, calcium supplemented soft drinks had little influences to hardness of enamel surface.

• 동아시아식생활학회지
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• 제8권1호
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• pp.9-19
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• 1998

The purpose of this study was to investigate the effect of calcium intake on lipid contents and enzyme activities in rats of different ages. Lipid levels in serum and liver and GOT, CPK and LDH activities in serum were compared in rats of different ages(4 weeks and 10 months) that were fed various levels of calcium(50, 100, 200% of requirement)for 3 weeks. Body weight gain and feed efficiency ratio were significantly higher in young rats than in adults. Serum calcium level was increased by elevation of calcium intake levels were decreased. Liver phospholipid and triglyceride levels in the high-cal-terol and triglyceride levels were decreased. Liver phospholipid and triglyceride levels in the high calcium group were significantly lower than those in other groups. Serum GOT and LDH activities of adults were significantly higher in low-calcium group than those in adequate/high-calcium groups. However, serum CPK activity of adults was significantly higher in high-calcium group than that in low/adequate-calcium groups. The results of this study suggest that adequate calcium intake may have protective effects ont he alteration of lipid and enzyme activity in rats.

• 근관절건강학회지
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• 제18권1호
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• pp.63-72
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• 2011

Purpose: The purpose of the study was to identify the amount of calcium intake during late pregnancy and breastfeeding and compare the differences in the amount of calcium by subjects' characteristics. Methods: With a descriptive survey design, 121 Korean breastfeeding women were recruited in a community setting. The list of foods and drinks with calcium extracted from the study of Song and So (2007) was used to measure the amount of calcium intake during pregnancy and lactation. The subjects' characteristics were collected to identify differences in the amount of calcium intake. Results: Mean age of the women was 31 years old. Amount of calcium intake was 568mg per day during late pregnancy and 431mg per day during breastfeeding. These amounts were quite lower than a recommended dose that adult women should consume a daily minimum of 1,000mg of calcium. Women who had higher household income and attending experience for nutritional education took more calcium during breastfeeding and late pregnancy, respectively. Conclusion: More than a half of the breast-feeding women do not consume the recommended dose of calcium. Education for proper calcium consumption during pregnancy and lactation should be an additional subject in the prenatal and breastfeeding education program for women's bone health.