• 제목/요약/키워드: CO poisoning

검색결과 168건 처리시간 0.022초

휘발유 물성조성에 따른 자동차 배출가스 영향 연구 (A Study on the Effect of Vehicle Emission on Gasoline Property)

  • 임재혁;이진홍;김기호;이민호
    • 동력기계공학회지
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    • 제22권6호
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    • pp.51-57
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    • 2018
  • In Korea, the Air Quality Conservation Act and the Petroleum and Petroleum Substitute Fuel Business Act stipulate certain quality standards for fuels distributed in Korea, thereby striving to reduce vehicle performance and emissions. Domestic petroleum products import and produce all the crude oil from each oil refiner so that the quality of the petroleum product is different according to the characteristics of the crude oil. As a result, vehicles have been improved by using the physical properties calculated through the physical property measurement that has tried to improve the accuracy of the measurement of the energy consumption efficiency of the automobile by using standard fuel from abroad. In this study, the same test procedure and method as the test method of domestic gasoline vehicle emission are applied using four samples of gasoline and the latest gasoline vehicle which are actually distributed, and the performance evaluation is performed. The purpose of this study is to contribute to improvement of vehicle technology and fuel quality by collecting necessary basic data and obtaining data on the effect of differences in gasoline property on vehicle emissions. The results of the test showed that the emission of gases (NMOG, CO) from gasoline vehicles was the most influenced by the sulfur content, unlike the previous studies that the vehicles emission had the greatest influence on the distillation characteristics and the specific gravity of aromatic compounds. The catalytic reaction such as the poisoning action of the three-way catalyst which is the abatement device was interfered and the emission was increased. The distillation characteristics and specific gravity of aromatic compounds were found to affect the emission of vehicles. According to the physical properties of the fuel, the emission difference was 28.0% in the urban mode and 17.6 % in the highway mode.

Zolpidem 중독의 임상적 특징에 대한 연구 (Clinical Characteristics of Acute Zolpidem Intoxication)

  • 서주현;노형근;어은경;전영진;정구영
    • 대한임상독성학회지
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    • 제6권2호
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    • pp.91-98
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    • 2008
  • Purpose: The hypnotic effect of zolpidem is comparable to benzodiazepines, but has less abuse and addiction potential than benzodiazepines, so is one of the most commonly prescribed hypnotics. The frequency of acute zolpidem overdose has increased, but clinical analysis and severity predictors are not known in Korea. Methods: A retrospective evaluation of histories, clinical courses, and laboratory findings of each patient treated from June, 2000, to May, 2006, in a university hospital for acute zolpidem intoxication. Results: We evaluated 30 patients, including 16 co-intoxication cases. Twenty-five patients presented mental alterations but became alert within 2 days. All patients recovered completely. The median zolpidem concentration was 0.9 mg/L (range: $0.2{\sim}7.4\;mg/L$). There was a weak correlation between the amount ingested and zolpidem concentration (r=0.25). None of them presented severe laboratory abnormalities, and these abnormalities did not relate to zolpidem concentration. Conclusion: The clinical progress of acute zolpidem intoxication is mild. We could not predict zolpidem concentration or clinical severity from the amount ingested and could not predict the clinical course from laboratory findings in the emergency department.

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논토양 내 비소 불용화에 대한 안정화물질의 처리 효과 (Stabilization of Arsenic in Paddy Soils Using Stabilizers)

  • 강민우;오세진;김성철;이상수
    • 한국환경농학회지
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    • 제38권1호
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    • pp.17-22
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    • 2019
  • BACKGROUND: Soil contamination of As is a very sensitive environmental issue due to its adverse impact on human health and different characteristics with other heavy metals. With public awareness of As poisoning, there has been growing interest in developing guideline and remediation technologies for As-contaminated soil. The objective of this research was to evaluate the effectiveness of stabilizing amendments and soil dressing methods on the mobility of As in the contaminated rice paddy soils nearby mining area. METHODS AND RESULTS: Different amendments were mixed with surface and subsurface contaminated soils at a ratio of 3% (w/w) and monitored for five months. Three different extractants including 0.01M $CaCl_2$, TCLP, and PBET were used to examine As bioavailability in the soil and the concentration of As in rice grain was also measured with an inductively coupled plasma (ICP) spectroscopy. The results showed that all amendment treatments decreased As concentration compared to the control. Especially, coal mine drainage sludge (CMDS) treatment showed the highest efficiency of decreasing As concentration in the soil and rice grain. The values of Pearson correlation (r) between As concentrations in the soil and rice grain were 0.782, 0.753, and 0.678 for $CaCl_2$, TCLP, and PBET methods, respectively. Especially, $CaCl_2$ method was highly correlated between As concentrations of the soil and soil solution (r=0.719), followed by TCLP (r=0.706), PBET (r=0.561) methods. CONCLUSION: Stabilizing amendments can effectively reduce available As concentration in the soils as well as soil solution, and thereby potentially mitigating risks of crop contamination by As.

대기오염물질이 손상으로 인한 손실수명연수에 미치는 영향: 서울특별시를 중심으로 (Effect of Ambient Air Pollution on Years of Life Lost from Deaths due to Injury in Seoul, South Korea)

  • 강선우;정수빈;이혜원
    • 한국환경보건학회지
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    • 제49권3호
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    • pp.149-158
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    • 2023
  • Background: Injury is one of the major health problems in South Korea. Few studies have evaluated both intentional and unintentional injury when investigating the association between exposure to air pollutants and injury. Objectives: We aimed to explore the association between short-term exposure to ambient air pollution and years of life lost (YLLs) due to injury. Methods: Data on daily YLLs for 2002~2019 were obtained from the the Death Statistics Database of the Korean National Statistical Office. This study estimated short-term exposure to particulate matter with an aerodynamic diameter of <10 ㎛ (PM10), particulate matter with an aerodynamic diameter of <2.5 ㎛ (PM2.5), sulfur dioxide (SO2), nitrogen dioxide (NO2), carbon monoxide (CO), and ozone (O3). This time series study was conducted using a generalized additive model (GAM) assuming a Gaussian distribution. We also evaluated a delayed effect of ambient air pollution by constructing a lag structure up to seven days. The best-fitting lag was selected based on smallest generalized cross validation (GCV) value. To explore effect modification by intentionality of injury (i.e., intentional injury [self-harm, assault] and unintentional injury), we conducted stratified subgroup analyses. Additionally, we stratified unintentional injury by mechanism (traffic accident, fall, etc.). Results: During the study period, the average daily YLLs due to injury was 307.5 years. In the intentional injury, YLLs due to self-harm and assault showed positive association with air pollutants. In the unintentional injury, YLLs due to fall, electric current, fire and poisoning showed positive association with air pollutants, whereas YLLs due to traffic accident, mechanical force and drowning/submersion showed negative associations with air pollutants. Conclusions: Injury is recognized as preventable, and effective strategies to create a safe society are important. Therefore, we need to establish strategies to prevent injury and consider air pollutants in this regard.

Whole genome sequence analyses of thermotolerant Bacillus sp. isolates from food

  • Phornphan Sornchuer;Kritsakorn Saninjuk;Pholawat Tingpej
    • Genomics & Informatics
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    • 제21권3호
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    • pp.35.1-35.12
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    • 2023
  • The Bacillus cereus group, also known as B. cereus sensu lato (B. cereus s.l.), is composed of various Bacillus species, some of which can cause diarrheal or emetic food poisoning. Several emerging highly heat-resistant Bacillus species have been identified, these include B. thermoamylovorans, B. sporothermodurans, and B. cytotoxicus NVH 391-98. Herein, we performed whole genome analysis of two thermotolerant Bacillus sp. isolates, Bacillus sp. B48 and Bacillus sp. B140, from an omelet with acacia leaves and fried rice, respectively. Phylogenomic analysis suggested that Bacillus sp. B48 and Bacillus sp. B140 are closely related to B. cereus and B. thuringiensis, respectively. Whole genome alignment of Bacillus sp. B48, Bacillus sp. B140, mesophilic strain B. cereus ATCC14579, and thermophilic strain B. cytotoxicus NVH 391-98 using the Mauve program revealed the presence of numerous homologous regions including genes responsible for heat shock in the dnaK gene cluster. However, the presence of a DUF4253 domain-containing protein was observed only in the genome of B. cereus ATCC14579 while the intracellular protease PfpI family was present only in the chromosome of B. cytotoxicus NVH 391-98. In addition, prophage Clp protease-like proteins were found in the genomes of both Bacillus sp. B48 and Bacillus sp. B140 but not in the genome of B. cereus ATCC14579. The genomic profiles of Bacillus sp. isolates were identified by using whole genome analysis especially those relating to heat-responsive gene clusters. The findings presented in this study lay the foundations for subsequent studies to reveal further insights into the molecular mechanisms of Bacillus species in terms of heat resistance mechanisms.

부산지역 사업체급식소 식품공급업자의 위생인식조사 (A Study on the Sanitary Perception of the Food Suppliers for the Business and Industry Foodservice in Busan Area)

  • 최미옥;박은영;김지영
    • 대한영양사협회학술지
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    • 제7권1호
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    • pp.19-27
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    • 2001
  • It is thought that the sanitary perception and hygienic food treatment of food suppliers as the first handlers of foodstuffs are extremely significant for the safe and sanitary management of food in group meal services. So in this study, a survey of 103 food suppliers who provide raw materials for 80 meal services in business places around Busan area was conducted on general matters, participation in sanitation education, sanitary perception, sanitary treatment of foodstuffs, knowledge of sanitation, etc. The results of the survey are as follows: 1. 42.7% of the subjects have worked for the food supply companies for one to five years and the main job of 36.9% of them is delivery service. Food suppliers who handle over two foodstuffs are 6839%. 2. Concerning the participation in sanitation education, 43.7% of the subjects have not experienced any such education, The reason of 23.3% of them for not having the education is that there have been no opportunity for them at all. And 83.5% of them regard the education on hygiene as necessary. 3. In the sanitary perception, 93.1% of the subjects considered the temperature control of the food delivery vehicles as important and 82.5% of them replied on of the leading causes of food poisoning as foodstuffs. 64.0% thought of their knowledge of food sanitation as not very good, but moderate. 4. Concerning sanitary treatment of foodstuffs, 50.5% of delivery vehicles were wearing sanitary uniforms and 24.3% of them washed their hands while supplying food. 5. In the score of hygienic knowledge, the average score of all food suppliers was 60.6 point. In the score of hygienic knowledge on general matters, managing supervisors got 6.31$\pm$1.70. In the score of hygienic knowledge based on the perception of food sanitation, the food suppliers with the experience of sanitation education scored 6.42$\pm$1.93 point and the point was significant(p<0.01), compared with that of the food suppliers without the experience of sanitation education. The food suppliers who answered their knowledge was very good scored the highest point, 8.00$\pm$1.41. The food suppliers who replied that sanitation education was truly necessary recorded the hygienic knowledge score of 6.75$\pm$1.77, significantly(p<0.01) high. In the score of hygienic knowledge on the basis of the practical degree of sanitary handling of food materials, the food suppliers who answered they cleaned their delivery vehicles everyday scored 6.48$\pm$1.93, the food suppliers who answered they sterilized their delivery vehicles everyday scored 6.29$\pm$1.89, the food suppliers who answered they controlled the temperature of their delivery vehicles irregularly scored 6.58$\pm$1.79 and the food suppliers who answered they washed their hands every time when they were working scored 6.86$\pm$2.24, significantly(p<0.05) high in comparison with every item in other factors. And the food suppliers who answered they were wearing sanitary uniforms irregularly while supplying foodstuffs scored the highest point, 6.66$\pm$2.92.

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천연물을 이용한 살균 및 살바이러스 효과에 관한 연구 (A Study of Antimicrobial & Antiviral Effect of Natural Product)

  • 라정찬;이종은;송대섭;권남훈;박봉균;박용호
    • 한국식품위생안전성학회지
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    • 제18권4호
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    • pp.183-188
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    • 2003
  • 식중독 원인균인 S. aureus, E. coli O157:H7, S. typhimurium, S. enteritidis, L. monocytogenes, 장티프스 원인균 S. typhi, 패혈증 원인균 V. parahaemolyticus, 세균성 이질 원인균 S. sonnei를 $20^{\circ}C$에서 30분간 $그리존^{TM}$과 접촉시킨 결과 최소 3배 희석액부터 최대 24배 희석액에서 최대 24배 희석액에서 균에 대한 살멸 효과를 나타내었다. $그리존^{TM}$ 3배 희석액을 이용하여 30초, 1분, 5분간 균과 접촉시킨 결과 S. aureus만 제외하고 모두 30초에 100% 살멸하는 효과를 나타내었다. $그리존^{TM}$을 이용하여 사스의 원인체와 동일한 바이러스인 코로나 바이러스에 대한 살바이러스 효과를 본 결과 제품의ㅣ 5배 희석액까지 유효간 살바이러스 효과를 보였다. 사람과 접촉이 많은 애완견 바이러스인 파보바이러스 (CPV), 디스템퍼바이러스 (CDV)에 대하여 시험한 결과 유기물과 경수 등의 악조건에서도 바이러스를 살멸하는 효과를 나타내었다. $그리존^{TM}$을 이용한 회와 냉장육 등에서의 적용 시험결과 미생물 생육이 현저히 저해됨을 알 수 있었다. 체소내의 미생물에 대한 살멸효과 시험에서도 미생물의 수가 현저하게 감소하였고, 특히 대장균의 수가 현저하게 감소하였다. $그리존^{TM}$은 세균, 바이러스의 살멸에 탁원한 효과를 보이며, 음식물에 직접 처리할 시에도 그 안전성과 효능이 입증되었다.

알칸의 탈수소화반응에서의 촉매독 화합물의 분자구조 (Molecular Structure of PCP Pincer Complexes: Poisoning Catalyst on the Dehydrogenation of Alkanes)

  • 이지현;전상진;권기혁;이도원
    • 한국결정학회지
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    • 제16권1호
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    • pp.43-53
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    • 2005
  • 알칸화합물(alkanes)에서 탄소-수소결합을 활성화시켜서 더욱 값이 비싸고 더 유용한 알켄화합물(alkenes)로 만들 수 있는 촉매를 만들고자 지난 수 십 년간 많은 화학자들이 연구해왔다 이러한 목적의 하나로서 두개의 수소를 가지는 이리디움 P-C-P핀서(pincer) 착물 $(IrH_2{C_6H_3-2,6-(CH_2PBu_2^t)_2})$을 성공적으로 합성하였다. 이 착물은 알칸의 탈수소화반응(dehyrogenation)에 아주 효과적인 촉매로 알려졌다 알칸의 탈수소화반응에 촉매독으로 작용하는 질소, 물, 이산화탄소 및 일산화탄소와 같은 작은 화합물들과 직접 반응시켜서 어떻게 촉매독으로 작용하는지를 알아봤다. 촉매독으로 작용할 수 있는 화합물들을 합성하여 핵자기공명분광법(NMR)과 적외선분광법(IR)으로 확인하였고 분자구조를 알아보기 위해서 단결정X-ray 회절법을 통하여 확인하였다. 본 논문에서는 촉매 및 촉매독물질의 합성과 분자구조와 각각의 화합물의 반응성과 특이성을 알아보았다.

전통 명태식해(식해)의 기능성 (Physiological Functionalities of Traditional Alaska Pollack Sik-hae)

  • 차용준;이조은;정은경;김훈;이정석
    • 한국식품영양과학회지
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    • 제31권4호
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    • pp.559-565
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    • 2002
  • 본 연구에서는 전통적 명태식해를 제조한 다음 저장.숙성조건에 따른 명태식해의 항균성, 항산화성, 항고혈압성 및 항콜레스테롤성 등의 생리적 기능특성에 대해 조사하였다. 항균성에서는 9종의 균주에 대해 모두 항균작용이 있는 것으로 나타났으며 , 이중 gram 양성균에 대해 Listeria monocytogenes를 제외하고 저장 직후에 항균활성이 나타났으며, 모든 gram 양성균에 대해 전 저장기간 동안 항균활성이 확인되었고, Staphylococcus aureus에 대해 강한 항균활성을 나타내었다. 반면에 gram 음성균 및 진균류에 대해서는 항균활성 이 gram 양성균에 비해 약하였다. 항산화성은 저장.숙성조건에 따라 모두 관능적으로 맛이 우수한 15~16일 경에 가장 강한 항산화활성을 나타내었으며, 그 후로는 저장기간이 증가함에 따라 감소하는 경향을 나타내었다. 항고혈압성은 명태식해 제조직후를 제외하고는 모든 저장.숙성조건에서 항고혈압활성이 나타났으며, 항콜레스테롤성은 2$0^{\circ}C$ 15일과 변온 16일에서만 항콜레스테롤활성이 검출되었다. 이러한 결과를 바탕으로 할 때 전통적인 방법에 따라 제조된 명태식해는 김치류와 같은 우수한 생리적 기능성을 가지고 있었으며, 명태식해의 유통기간 연장을 위한 변온조건에서도 그 생리적 기능성이 계속해서 유지됨을 알 수 있었다.

중학교 교과과정에 따른 보건교육 내용 분석 연구 (A study on health education content analysis in middle school curriculum)

  • 유재복
    • 한국학교보건학회지
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    • 제3권1호
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    • pp.59-72
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    • 1990
  • The study reserches the related contents of the health education in the existing gymnastics and the domestics textbook, catches learning-Ulaching contents by the health-control function and compares the contents with the health-education curriculum of the Texas State in America. This study is questioned and reserched the general features of the teachers who is change in the health education, their attitudes about the teaching of it, and the recognition degree about their health education. The results above is like the following. 1. Learning-teaching contents by the health-control function. The domestics and gymnastics which contains the health education contents, is not discripted continually and at the same time is short of the contents in the health-control function according to the students' individual domains. Also the recent serious problems, (that is, Smoking, Drinking and Medical poisoning, Emotion, and Psychic domains) were no mentioned. 1) In gymnastics textbook, the physical domains are mentioned 8, 9 in juinor, and senior class, the affective, psychic domains only senior class and the social domains only 1 grade except junior and senior class. Growth-development function is concentratedly stated only 1 grade in physical domains and there is no stated in. The social domains are referred a little in senior class. In cure-recovery functions, the physical domains is being taught in 2, and 3 grade, but not 1 grade. Specially, the social domains are being taught in all grade, but, the affective domains are not at all 2) In the subject of domestics, the physical domains of the daily life functions are taught in all the years, but the emotional, mental domains are taught a little in 1 and 2 grades. The growth-development functions are being taught about the nutrition-health, in the physical parts of all graries, and the emotional-mental, social domains are being taught some in 7 and 8 grade except 3 grade, he cure-recovery functions ere taught in only 1 grade, the contents of rehabilitative functions are not being taught like gymnastics. 2. The general characteristics of the health-education teachers and the health-education. In the calss field, the average age of gymnastics-teachers is from 35 to 40 years old, and it of domestics teachers is from 24 to 29 years old. 1) In the class-hours a week, the gymnastics teachers take lessons 3 hours (75.6%) and the domestics teachers 4 hours (65.6%). In "the health-lessons hours alloted"in a semister, 3 or 4 hours is 38.7% and no hours is 18.0% in gymnastics teachers. On the other hand, there is no hours to teach the health-education in domestics teachers. About the opinion: the health subject must be taught as a independent subject, 42.9% of the gymnastics teachers agreed and 45.3 % of the domestics teachers did. 2) The factors which have an influence upon the health-teachers #. In age, the class lesson hours of a week(r= .0014), the confident manner about the lessons(r= .0485) and the necessity of the lessons (r= .0316) are closely related one another. #. In sexes, the lesson hours a class(r= .0000), the alloted hours of health lesson a semister(r= .0000) the confident manner about the class(r= .0001). the quantity of lesson(r= .0001): and, the teacher's belief(r= .0264) are co-related one another. #. In subject in change. the class hours a week(r= .0000), the alloted hours of health-lesson a semister(r= .0000) the quantity of the lesson(r= .0114) are co-related each other. #. In majority, the class lesson hours a week(r= .0000) the alloted hours of health lesson a semister(r= .0000) the quantity of the lesson are co-related each other. The quantity of lesson and the confidence about the lesson (r= .3223) and the quantity of lesson and the interest of lesson (r= .2450) are co-related each other.

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