• 제목/요약/키워드: Broiler

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Effects of Bedding Materials and Season on the Composition and Production Rate of Broiler Litter as a Nutrient Resource for Ruminants

  • Park, K.K.;Yang, S.Y.;Kim, B.K.;Jung, W.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권11호
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    • pp.1598-1603
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    • 2000
  • Broiler litter can be used as a feedstuff for ruminants. Fifty seven litter samples collected from 47 farms in Kyungkee Province of Korea were analyzed to assess the effects of type and amount of bedding (rice hulls vs. sawdust), season (winter vs. summer) and drinkers (bell- vs. trough-type) on composition of broiler litter. Rearing conditions of broilers were also surveyed from the farms to estimate annual production rate of litter. Nutrient composition of broiler litter varied widely and moisture and ash concentrations were higher than observed by other researchers. Ash concentration was higher (p<0.05) for samples taken in winter than in summer and higher (p<0.05) in the rice hulls- than in the sawdust-based litter both in winter and summer. Only minor differences in litter composition were noted between drinkers. Ash was negatively correlated with crude protein and neutral detergent fiber (p<0.01), and acid detergent fiber (p<0.05). The estimated litter production rate was 2.7 kg per bird per flock on a wet basis (60% DM) and the annual production rate was 12.7 kg per bird per yr (60% DM). Therefore, the 42 million broilers per month grown in Korea in 1999 produced a total of 533,400 metric tons of litter.

계분 발효사료가 육계의 성장과 영양소 이용율에 미치는 영향 (Effects of Dietary Levels of Fermented Poultry Manure on the Growth and Nutrient Availability of Broiler Chicks)

  • 장윤호;김정우;김인호;김춘수
    • 한국가금학회지
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    • 제25권3호
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    • pp.147-155
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    • 1998
  • Dietary levels of fermented poultry manure(FPM) 0%, 5%, 10% and 20% were included in experimental diets. It is to examine the effects of diets containing different levels of FPM on the performance of broiler chicks, including the nutrient availabilities, compared with that of the commercial diet. In order to evaluate the nutritive value of FPM, feeding and metabolism trials were conducted with a total of 160 broiler chicks for a period of 4 weeks. Contents of CP, crude fat, crude ash, crude fiber and NFE of FPM were 19.43, 2.43, 15.44, 16.57 and 38.31 %, respectively. Although there were no statistical difference in the body weight gain among treatments, weight gain achieved by the group fed diets of 5% substitution of FPM was slightly better than others. The amount of feed intake was significantly higher for FPM included groups than for control group, especially in the group fed diets of 10% substitution of FPM. The feed efficiency tended to be better for the control group than the FPM groups. The feed efficiency tended to get worse as the levels of FPM increased. The digestibility of DM, CP and NFE tended to be similar among treatments, especially it was lower for the group fed diets of 20% substitution of FPM compared with that of another groups. In conclusion, up to 10% substitution of FPM to the diet can be utilized effectively as a broiler feed ingredient, without adversely affecting growth performance.

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Effect of Ensiling Sudax Fodder with Broiler Litter and Candida Yeast on the Changes in pH, Lactic Acid and Nitrogen Fractions

  • Rasool, S.;Gilani, A.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제10권1호
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    • pp.98-105
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    • 1997
  • Sudax fodder (Sorghum sudanense ${\times}$ Sorhum vulgare) was ensiled in laboratory silos with or without 20, 30, or 40 percent broiler litter and 6 percent molasses with or without Candida yeast. The samples were analyzed for pH, lactic acid and nitrogen fractions at the start of the experiment and at 5 days interval, thereafter till 40 days. A sharp decline in pH and increase in lactic acid content was observed on fifth day of ensiling. Thereafter, the rate of pH decline decreased till 20 days and that of lactic acid increase till 25 days and the remained constant. Increasing levels of broiler litter had adverse effect on pH drop and lactic acid increase of silages. Total-N content of the silages had little variation throughout the ensiling period. A sharp decline in protein-N and increase in ammonia-N content was observed on day 5 of ensiling. Thereafter, the content of protein-N increased till 20 days and that of ammonia-N decreased till 15 days, but these changes were very small compared to that occurred during the first 5 days of ensiling. The level of broiler litter had inverse relationship with protein degradation and direct relationship with ammonia production. The yeast inoculum failed to produce any significant effect.

균체 단백질의 첨가가 육계 생산성에 미치는 영향 (Effects of Dietary Levels of Single Cell Protein(SCP) on the Productivity of Broiler Chicks)

  • 장윤호;김정우;김인호;김춘수
    • 한국가금학회지
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    • 제25권2호
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    • pp.79-89
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    • 1998
  • Dietary levels of single cell protein(SCP) 0 %, 5 %, 10 % and 15 % were included in experimental diets. The purpose of this experiment is to examine the effects of diets containing different levels of SCP on the performance of broiler chicks, including the nutrient availabilities, compared to that of the commercial diet. In order to evaluate the nutritive value of SCP, feeding and metabolism trial were conducted with a total of 160 broiler chicks for a period of 4 weeks. Contents of CP and pure protein in the composition of SCP were 67 % and 32. 05 %, respectively. In general, diets with over 10 % SCP substitution had significantly decreased body weight gain compared to the control diet. Feed intake of chicks fed SCP supplemental groups was significantly decreased compared to that of control, especially observed the significant difference in proportion to increas mg the levels of SCP. The feed efficiency was decreased by the addiition of SCP, but was not significantly different between control and SCP supplemental groups. The digestibilities of DM, CP and NFE tended to be similar among treatments, whereas crude fiber treated with SCP tended to be lower digestibility than control. In conclusion, the optimum dietary supplemental SCP would be less 5 % for broiler growth in this experiment.

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전북지역 조류아데노바이러스 및 닭전염성빈혈 감염률 조사 (Prevalence of fowl adenovirus and chicken anemia virus in Jeonbuk, Korea)

  • 정한솔;백귀정;고원석;이정원
    • 한국동물위생학회지
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    • 제41권1호
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    • pp.21-27
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    • 2018
  • Fowl adenovirus (FAdV) and chicken anemia virus (CAV) have gained much importance as an immunosuppressive and economically important emerging pathogen of poultry. This study was carried out to investigate the prevalence of FAdV and CAV infection in chickens. The groups were divided into Korean native chickens, broiler, layer hens and broiler breeder and set up groups according to age. As results, 12.5% of the native chicken, 2.5% of broiler and 6.7% of layer chicken were positive, respectively by PCR for FAdV. Serological test showed that 84.8%, 79.0%, 97.7% and 96.1% of chickens were positive for antibody to FAdV in native chickens, broiler, layer hens and broiler breeder. The prevalence of CAV infection were 20.0%, 7.5%, 16.7% and 10.0%, based on CAV gene detection by PCR. In serological test of CAV, 40.6%, 35.9%, 84.8% and 73.9% of chickens were positive in that groups.

전북지역 종계에서 Metapneumovirus, Reovirus, Mycoplasma 항체가 조사 (Seroprevalence of Metapneumovirus, Reovirus and Mycoplasma in the broiler breeder of Jeonbuk province)

  • 강미선;김승용;이희선
    • 한국동물위생학회지
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    • 제37권3호
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    • pp.185-190
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    • 2014
  • We investigated the serological prevalence of avian metapneumovirus (AMPV), avian reovirus (ARV), Mycoplasma gallisepticum (MG) and Mycoplasma synoviae (MS) in 760 broiler breeder (38 flocks), in the Jeonbuk province in 2013. This study was conducted to evaluate the immune and infection status of the broiler breeder flocks against AMPV, ARV, MG, MS by an enzyme-linked immunosorbent assay (ELISA). Serological test for AMPV were positive 37 (97.3%) flocks and 712 (93.6%) broiler breeder and geometric mean antibody titers were $16,350{\pm}10,195$, ARV were high positive rate 100% (38/38) flocks and 97.8% (743/760). The seropositive flocks against MG were 71.1% (27/38) and the geometric mean antibody titers were $2,474{\pm}2,045$, whereas the rates of positive flocks against MS were 50.0% (19/38) and the geometric mean antibody titers were $1,469{\pm}1,230$.

육계 깔짚재로서 톱반, 목편, 우분(고액분리 고형)이 육계 성장 및 계분 성상에 미치는 영향 (Influence of Sawdust, Wood Chip or Dairy Cattle Manure Solid used as a Litter Material on Broiler Performance and Litter Characteristics.)

  • 김형호;이덕수;곽정훈;박치호;전병수
    • 한국축산시설환경학회지
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    • 제5권1호
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    • pp.17-22
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    • 1999
  • This experiment was conducted to determine the influence of litter type on growing performance of broiler and litter characteristics. Sawdust, wood chips and solid part of cattle manure was used as a litter from 7 to 42 days of broiler age. The body weight was significantly (p<.05) higher in manure solid than those of sawdust and wood chips. The litter production was 2,134, 2,246 and 1,785g per bird on the sawdust, the wood chip and the manure solid during 35 days, respectively. Although the initial moisture contents of the litter materials were different 23.5% for sawdust, 16.26% for wood chips and 61.57% for cattle manure solids, the moisture were different 23.5% for sawdust, 16.26% for wood chips and 61.57% for cattle manure solid, the moisture contents became similar after 28 days of the experimental period. The nitrogen content of manure solid was higher than those of sawdust and wood chips. It was concluded that solid part of cattle manure and wood chips were potentially useful source of litter materials for broiler.

우모 digest에 의한 taurine 강화 계육 생산

  • 이승민;임희석;백인기
    • 한국가금학회:학술대회논문집
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    • 한국가금학회 2003년도 제20차 정기총회 및 학술발표회
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    • pp.77-79
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    • 2003
  • The effects of dietary supplementation of feather meal digests(FM) and its digests on the growth of broiler chicks and taurine content in the broiler meat were examined. Total of 100 broiler chickens were assigned to five dietary treatments: T1; Control, T2; feather meal(FM) 5 % diet, T3; NaOH treated FM 5% diet, T4; HNO$_3$treated FM 5 % diet and T5; synthetic taurine 0.5 % supplemented diet. Taurine content of leg muscle was significantly(P<0.01) increased by treatments. The highest increase over the control was shown by 0.5 % taurine diet(170 %), followed by FM diet(123 %), NaOH treated FM diet(122 %) and HNO$_3$treated FM diet(63 %). Taurine content of breast muscle was increased by 246 % in 0.5 % taurine diet but FM diets were not significantly different from the control. Taurine content of heart muscle was not significantly affected by dietary treatments. There were big differences in the average taurine content of the parts or organ of the control birds; 778 $\mu\textrm{g}$/g leg muscle, 79 $\mu\textrm{g}$/g breast muscle and 1482 $\mu\textrm{g}$/g heart muscle. It was concluded that taurine content of leg muscle of broiler can be increased by supplementation of feather meal. Alkaline or acid treatment FM was not effective in improving taurine enrichment of the broiler meat.

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식이섬유 수준이 유색육용계의 육질에 미치는 영향 (Effect of Dietary Fiber Level on Meat Quality in Colored Broiler)

  • 김미숙;문윤희;임사비나;김대진
    • 생명과학회지
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    • 제7권4호
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    • pp.329-335
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    • 1997
  • This study was conducted to investigate the effect of dietary fiber(DF) levels on the meat quality in colored broiler. Colored broiler were fed on containing corn-soy basal diet(DF 5%) and high level(DF 6,7 and 8%) of dietary fiber diets for 7 weeks. Dietary fiber level of diet was make up by adding some alffalfa meal. Colored broiler meats were stored at 3$\circ$ for 24hr after skaughter, and used to analyze physico-chemical properties. Proximate component, pH, shear force value, myofibril fragmentation index, water holding capacity, cooking loss, protein extractability, fatty acid composition, Hunter's L, a value and palatability of cooked meat were not significantly affected by dietary fiber levels, whereas the Hunter's value of meat was significantly affected bty dietary fiber levels for the final period of feeding. Crude protein content, myofibril fragmentation index, water holding capacity, protein extractability and Hunter's b value of breast meat's were higher than thigh meat's, but crude fat content, pH, shear force value, cooking loss, palmitoleic acid, linolenic acid, and Hunter's a value were lower, regardless of dietary fiber level.

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EFFECTS OF DIETARY AFLATOXIN B1 ON PERFORMANCE, ON HEMATOLOGIC, PATHOLOGIC AND IMMUNOLOGIC CHANGES IN BROILER CHICKENS

  • Yun, Yeo-Pyo;Kim, Kan-Hol;Han, Sang-Bae;Chung, Chung-Soo;Jeong, Goo-Bo
    • Toxicological Research
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    • 제8권1호
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    • pp.83-94
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    • 1992
  • The influences of dietary aflatoxin B1 on performance, on hematologic, pathologic and immunologic changes in broiler chickens were studied. One hundred and fifty hatched broiler chickens were fed with diet containing aflatoxin B1 (1.0 ppm and 2.5 ppm) fot three weeks. Blood samples, serum, and immune organs were obtained to investigate hematological, clinico-chemical, and histopathologial changes. Body weight gain and feed intake were significantly decreased. The liver and kidney were increased, whereas the bursa of Fabricius, spleen and thymus were decreased.

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