• Korean Journal of Fisheries and Aquatic Sciences
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• v.33 no.1
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• pp.66-69
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• 2000

The common harpacticoida copepod species Tigriopus japnnicus was often obseued in the mass culture of marine rotifer tanks of sea farming stations. In this study, we investigated the co-existing effect of T. iaponicus to the rotifer Brachionus rotundiformis population growth. The culture conditions as temperature, salinity, culture volume, photo period, culture period and observation interval were 25{\circ}C, 22ppt, 40ml, 12L:12D, 16 deys$ and every two days during the experimental period, respectively. Nannochloropsis oculata was used as the food for the two testing organisms. After counting the growth of rotifer and copepod, they were transferred to new culture tank with N. oculata at the density of $7{times}10^5\;cells/ml$. The population growth of B. rotundiformis was suppressed by T. japonicus when these two organisms were mix-cultured comparing to single culture of B. rotundiformis. But population growth of T, japomcus was not affected by the presence of B. rotundiformis. The interspecific relationships of prey-predation and food competition were not observed in the combination culture of rotifer B. rotundiformis and copepod T japonicus.

• Journal of Aquaculture
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• v.9 no.3
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• pp.195-203
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• 1996

Six strains (OKK, MOK, CHA, WON, 505 & PUA) of Korean rotifer, Brachionus plicatilis (S-type) were isolated from salt pond, and the resting egg production of these strains was investigated with the different salinities (10, 20, 30 put), Rotifer were cultured at $28^{\circ}C$ and 2,000 lux in 20 ml test tube with feeding Nannoohloris oculata. The maximum rotifer density was 2,050 inds./ml at 10 ppt for OKK strain, and MOK strain showed the highest specific growth rate (1.028) at 10 ppt. Mixis rate of CHA and WON strains increased with the lower salinity, while MOK strain increased the rate with salinity. PUA strain did not show the mixis rate even at the high rotifer density, and OKK strain showed the very low mixis rate ranging from 1.1 to $3.0\%$. Fertilization rate of CHA, MOK, SOS and WON strains was ranged from 10.4 to $68.8\%$, and OKK strain did not showed any fertilization rate. The highest production of resting egg in 20 ml test tube was 4,065 eggs at 10 ppt for WON strain. The results may suggest that the selection of rotifer strain and salinity are important factors for the mass production of resting egg.

• Journal of Aquaculture
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• v.11 no.1
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• pp.99-103
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• 1998

Artemia often observed as a co-existing organism in the mass culture tank of marine rotifer. The rotifer and Atremia are commonly used as food organisms in the marine fish larvae rearing. In this study, interspecific relation between the rotifer Brachionus rotundiformis (formely called S-type) and anostracan Artemia of the two developmental stages (0 and 19 day old after hatching) were investigated in the larboratory. The population growth of B. rotundiformis and one of the stage (nauplius or adult) of Artemia in mixed culture was compared with that of each single species culture. Culture period was 16 days. Every two days, the number of organisms in each species was counted and transferred to a fresh medium containing $7{\times}10^5$cells/ml of food Nannochloropsis oculata. Culture volume, temperature, salinity and photoperiod were set at 40ml, $25^{\circ}C.$, 22ppt and 24h all dark except to observation time, respectively. The rotifer population growth was greatly decreased by co-existence with Artemia. The coexisting Artemia suppressed the rotifer population growth due to it's high filtering speed for food (N. oculata). This study suggested that contamination by Artemia must be prevented for the stable rotifer production in the rotifer mass culture tank.

• Journal of Aquaculture
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• v.9 no.4
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• pp.345-351
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• 1996

Mass production of resting egg of the rotifer, Brachionus plicatilis was carried out in 1 $m^3$ tank for L-type rotifer and in 1 $m^3$ and 4 $m^3$ tank for S-type rotifer. L-type rotifer was fed on concentrated Chlorella + baker's yeast and only baker's yeast for 15 days. S-type rotifer was fed on concentrated Chlorella in 1 $m^3$ tank for 7 days and frozen Chlorella + baker's yeast in 4 $m^3$ for $6\~8$ days. Total number of resting egg and number of resting egg from $10^8$ rotifers and 1 g dry weight diet for L-type rotifer fed on Chlorella + baker's yeast were $54.5{\times}10^6$ eggs, $30.5{\times}10^6$ eggs and $100{\times}10^3$ eggs, respectively. These were higher than those of rotifer fed on baker's yeast only. Total number of resting egg and number of resting egg from $10^8$ rotifers and 1 g dry weight diet for S-type rotifer fed on concentrated Chlorella in 1 $m^3$ tank were $50\~104{\times}10^6$ eggs, $47\~82{\times}10^6$ eggs and $136\~260{\times}10^3$ eggs, respectively. In 4 $m^3$ tank with frozen Chlorella + baker's yeast, these were $149\~567{\times}10^6$ eggs, $36\~123{\times}10^6$ eggs and $131\~338{\times}10^3$ eggs, respectively. This result suggests that S-type rotifer are better than L-type rotifer for the mass production of resting egg of the Korean rotifer.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.33 no.3
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• pp.225-229
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• 2000

This study was performed to investigate production and hatching rate of the resting egg of freshwater rotifer, Brachionus calyciflorus fed the 5 different diets (ESP, freshwater Chlorella, baker's yeast, the mixture off$70{\%}\;ESP\;and\;30{\%}$freshwater Chlorelia, and the mixture of $30{\%}$ baker's yeast and $70{\%}$ freshwater Chlorella). The highest productions of resting eggs were 123.3 egg/ml and 126.7 egg/ml in the mixture of $70{\%}$ ESP and $30{\%}$ freshwater Chlorella, and the mixture of $30{\%}$ baker's yeast and $30{\%}$ and $70{\%}$ freshwater Chlorella, respectively, which were significantly better than ESP, freshwater Chlorella or baker's yeast alone (P<0.05). Hatching rate of the resting eggs from rotifer fed the mixture of $70{\%} ESP\;and\;30{\%}$ freshwater Chlorella was the highest, $71.9{\%}$ although this value was not significantly different compared with the mixture of $30{\%}$ baker's yeast and $70{\%}$ freshwater Chlorella, and freshwater Chlorella (P^lt;9.05). The results showed that the mixture of baker's yeast or ESP with the freshwater Chlorella seemed to be the best feeding regime for the production and hatching rate of resting egg of freshwater rotifer.

• Fisheries and Aquatic Sciences
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• v.9 no.4
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• pp.160-166
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• 2006

We explored the possibilities of using the freshwater rotifer Brachionus angularis as a live food for small fishes cultured in fresh- or brackish waters. Brachionus angularis were collected from a reservoir for isolation and laboratory culture. Length and width of the lorica were $102.3{\mu}m$ and $76.6{\mu}m$, respectively, and those of amictic eggs were $64.4{\mu}m\;and\;47.9{\mu}m$, respectively. When their growth rates were examined at six different temperatures, i.e., 15, 20, 25, 30, 35, and $40^{\circ}C$, the highest daily growth rate of 0.801 was observed at $35^{\circ}C$, and growth was lower with decreasing temperature. Adaptation to salinity change was evaluated with two different modes of salinity increase: step-wise elevation lasting for short durations of 5 to 30 min or a long duration of 24 h. With the short duration modes, no individuals survived salinity higher than 10 psu, and the number of live individuals did not increase throughout the experiment. However, in the 24-h elevation, the number of individuals increased when salinity was elevated by 1 to 2 psu per day for the first 2 or 3 days, while no increase in number occurred at salinity increments higher than 3 psu per day. In addition, to assess the effect of different diets, four single-component diets (Chlorella vulgaris, Nannochloris sp., baker's yeast, or dry yeast) and three combination diets (C. vulgaris + Nannochloris sp. + baker's yeast + dry yeast; C. vulgaris 70% + baker's yeast 30%; C. vulgaris 30% + baker's yeast 70%) were used. The specific growth rates of B. angularis fed combination diets were higher than those of rotifers fed any single-component diet, with the highest rate of 0.648 in B. angularis fed a mixture of C. vulgaris, Nannochloris sp., baker's yeast, and dry yeast, and the lowest rate of 0.200 in those fed dry yeast only. Our results indicate that the freshwater rotifer B. angularis can be used for seedling production of both freshwater and brackish-water fishes that require small (less than about $120{\mu}m$) live food during their early stages.

• Journal of Aquaculture
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• v.10 no.2
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• pp.219-225
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• 1997

The growth and size variation of rotifer (Brachionus plicatils) were examined at the various water temepratures ranging form 18 to $36^{\circ}C$, and under continuous light condition. Either Chlorella ellipsoidea or $\omega$-yeast were fed to rotifer as a food organism. Compared to large-type rotifer fed of $\omega$-yeast, those fed on C. ellipsoildea generally showed higher growth at 7th after starting culture under the water temperaure of less than $30^{\circ}C$. Above such temperature, the large-type rotifer fed on $\omega$-yeast showed higher growth rather than those fed on C. ellipsoidea and the maximum cell number reached 1,420 ind./m$\ell$ at $36^{\circ}C$, whereas when the small-type rotifer was fed on $\omega$-teast, its maximum cell number was to be 1,669 ind./m$\ell$at $34^{\circ}C$. The striking decrease in size was found in large-type rotifer which was to be $112.1\mu m$m(initial : 202.0${\mu}{\textrm}{m}$) when they were fed on C. ellipsoidea at $34^{\circ}C$ for 5 days after starting culture. A great increase in size from the initial of 157.0 to $201.3\mu m$mwas show in small-type rotifer fed on $\omega$-yeast at $20^{\circ}C$,for 5 days. The present results demonstrated that size variation of rotifer could be controlled by changing culture temperature.

• Journal of Aquaculture
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• v.1 no.2
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• pp.135-143
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• 1988

Rotifers became an important live food for fish larvae, especially for marine fishes, and Chlorella has been used as a very useful food for the mass culture of rotifer. However, not many tests for suitable Chorella species for the mass culture of rotifer were done and many of Chlorella sp. have been used without consideration of species for this purpose. There-fore, two species of marine Chlorella and four species of freshwater Chlorella were tested to select suitable species for the mass culture of a rotifer, Brachionus plicatilis. These Chlorella species were cultured in five different culture media; f/2, Erdschreiber, Complesal for marine species and S$\cdot$K, Wai and Complesal for freshwater species. Proximate analyses were done to see the protein, lipid and ash contents of a marine species, C. ellipsoidea and a freshwater species, C. vulgaris. Amino acids content of these species were also tested. C. ellipsoidea and C. vulgaris showed better growth than the other species. For marine Chlorella sp., f/2 media was better than Erdschreiber and Complesal. But for the freshwater species, Complesal showed the best result in growth. By the proximate analyses, C. ellipsoidea has higher lipid contents whereas C. vulgaris has higher protein and ash. In the analysis of amino acid of Chlorella, it was remarkable that freshwater Chlorella, C. vulgaris, has high content of $NH_3$ comparing with marine Chlorella, C, ellipsoidea. According to the above results, C. vulgaris seems have higher possibilities for mass culture of rotifer but further studies are needed.

• Journal of Aquaculture
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• v.8 no.1
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• pp.59-67
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• 1995

Growth rate, first reproductive age, life span and total offspring numbers were measured to study the effects of water temperature and salinity on the propagation of rotifer, Brachionus plicatilis. Three types of rotifer, Large (L), Small (S) and Thailand Small (TS)-types, were cultured in the $4\times4$ factorial culture conditions with four different salinities (5, 15, 25 and $35\%o$) at each of four different water temperatures (15, 20, 25 and $29^{\circ}C$). The results are as follows; Under the 4 different salinity gradients %$(5\%o,\;15\%o,\;25\%o,\;and\;35\%o)\;at\;29^{\circ}C$, the mean growth rates of L, Sand TS-type were 0.60, 0.84 and 0.96, respectively. The first reproductive age of three types rotifer appeared to be early at high water temperature. The total offspring numbers of the three types were higher at $25^{\circ}C\;and\;29^{\circ}C$, with the maximum value of 28.3 on the average at $29^{\circ}C$ for TS-type, and the minimum value at $15^{\circ}C$ for S-type. Life span decreased with high water temperature and increased with low water temperature. L-type and TS-type rotifer showed the longest life span of 13.5 days on the average at $15^{\circ}C$, and S-type showed shortest 6.2 days on the average at $29^{\circ}C$.

• Journal of Aquaculture
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• v.18 no.2
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• pp.115-121
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• 2005

This study was performed to investigate the formation and mass production of resting eggs by freshwater rotifer, Brachionus calyciflorus as influenced by different aeration supplements and exchange intervals of culture water in 15-L culture vessels and 500 L culture tanks. The maximum densities and mixis rates of the rotifers were not different between experimental group exposed to air or oxygen supplements. However, the fertilization rate and formation of resting eggs of the rotifers in the air-supplemented group were significantly higher than those in the oxygen supplemented group. In the experiment concerning exchange interval of culture water, the maximum density of the rotifers and formation of resting eggs in the batch culture were significantly higher than those in the semi-continuous culture with exchange of water every day. The formation of resting eggs per Chlorella dry weight was highest in the semi-continuous culture with exchange of water every day. The resting eggs of rotifers were produced at a density of $51.8{\sim}57.9{\times}10^6$ eggs in 500-L culture tanks. In this study, the batch culture with air is an effective method for mass production of resting eggs by the freshwater rotifer, B. calyciflorus, and the efficiency of mass production of resting eggs by this rotifer was similar to that of the seawater rotifers, B. plicatilis and B. rotundiformis.