• Title/Summary/Keyword: Bacterial disease

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Survey of Disease Occurrence in Tobacco Plants of the Kyeongbuk Area during 2005-2006 (2005~2006 년도 경북지역 담배 병 발생상황)

  • Yi, Young-Keun;Yim, Young-Gu
    • Research in Plant Disease
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    • v.13 no.1
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    • pp.1-5
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    • 2007
  • Major diseases of tobacco and farmer's control practices were surveyed in the Kyeongbuk province area from 2005 to 2006. Mosaic caused by potato virus Y and bacterial wilt caused by Ralstonia solanacearum were most severe during the harvest season. Compared with the disease occurrence of ten years ago, the damage by tobacco mosaic virus reduced but bacterial wilt increased. These changes in the disease occurrences may probably be due to releasing the resistant tobacco cultivar to the mosaic virus but susceptible to the bacterial wilt pathogen. More than thirty percentage of the farmers have misused fungicides and also have applied the continuous mono-cropping system for more than ten years, and have chosen the incorrect crops for the rotation.

Measurement of Bacterial (Escherichia coil) Concentration by Flow Cytometry

  • Ji, Suk;Lee, Jung-Ok;Choi, Young-Nim
    • International Journal of Oral Biology
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    • v.30 no.2
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    • pp.65-69
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    • 2005
  • Periodontitis is a multi-microbial disease and the comparison of a series of periodontopathogenic and non-periodontopathogenic bacteria in terms of microbe-host interaction may provide clues to understand the microbial etiology of the disease better. When we deal with twenty different bacterial species in a study, the first technical issue is how to measure the accurate concentration and use the same number of bacterial cells. We measured bacterial concentration by enumerating bacteria stained with SYTOX green for constant time using a flow cytometer and compared the results with those obtained by plate counting. Concentrations calculated by two different methods were very close. Therefore, flow cytometric counting allowed the rapid analysis of live/dead bacteria, offering the advantage of turbidity measurement and that of colony counting together.

Bacterial Black Stem Rot on Angelica acutiloba Caused by Xanthomonas campestris

  • Han, Kwang-Seop;Shim, Myoung-Youg;Oh, In-Seok;Han, Kyu-Hung;Park, Jae-Eul
    • The Plant Pathology Journal
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    • v.18 no.1
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    • pp.54-55
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    • 2002
  • Soaked black rot symptom was observed on the stem of Angelica acutiloba from July to August 2000 at Kumsan, Chungnam in Korea. This disease usually occurred under humid and high temperature conditions. The lesions on the stem appeared as soft rot with brown elliptical spots, which developed into large black spots at a later stage. When the bacterial isolates from the diseased plants were inoculated onto healthy plants by artificial needle prick method, symptoms similar to that observed in the fields developed. According to the cultural characteristics and pathogenicity of the isolates on the host plant the causal bacterium was identified as Xanthomonas campestris. This study proposed that the disease be named "bacterial black stem rot of A. acutiloba"loba".

Occurrence and Distribution of Bacterial Canker of Red Pepper Caused by Clavibacter michiganensis subsp. michiganensis (Clavibacter michiganensis subsp. michiganensis에 의한 고추 궤양병)

  • 이승돈
    • Plant Disease and Agriculture
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    • v.5 no.2
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    • pp.105-110
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    • 1999
  • Bacterial leaf spot by Xanthomonas campestris pv. vesicatoria has been known to cause serious problem in red pepper in Korea. However recent survey showed that most smptoms in the leaves were mixed with two different symptoms one was leaf spot and the other was canker. bacteria isolated from canker were identified as Clavibacter michiganensis subsp. michiganensis on the basis of biochemical and physiological characteristics. The causal bacteria were non-motile rod-shaped and Gram-positive. The lesions on pepper leaves appeared at first as small blisters or pimple-like white spots which enlarged in size at a later stage. The centers of some of the spots became necrotic and brown and were surrounded by a white halo. Pathogenicity tests were performed on pepper cv. Alchan seedling by spraying of bacterial suspension. During 1997 and 1998 total 17% of 527 fields surveyed were infected by C. michiganensis subsp. michiganensis. The canker of red pepper caused by C. michiganensis subsp. michiganensis was first identified in this study in Korea, and new name "gueyangbyung" was tentatively given to the disease.

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Screening of Some Indigenous and Exotic Mulberry Varieties against Major Foliar Fungal and Bacterial Diseases

  • Maji M.D.;Sau H.;Das B.K.;Urs S. Raje
    • International Journal of Industrial Entomology and Biomaterials
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    • v.12 no.1
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    • pp.35-39
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    • 2006
  • Fifty-six indigenous and twenty nine exotic mulberry varieties were screened against powdery mildew, Myrothecium leaf spot, Pseudocercospora leaf spot, sooty mold and bacterial leaf spot for a period of three years under field condition. The percent disease index (PDI) was recorded during peak season of the foliar diseases. Out of eighty-five varieties studied, ten varieties were highly resistant and eight were resistant to powdery mildew; six varieties were immune and seventy-eight varieties were highly resistant to Myrothecium leaf spot; sixty varieties were highly resistant and 21 were resistant to Pseudocercospora leaf spot; forty four varieties were highly resistant to sooty mold and two varieties were immune and fifty-eight were highly resistant to bacterial leaf spot. Lowest cumulatative disease index was observed in M. multicaulis (7.28) followed by Thailand lobed (7.85) and Italian mulberry (8.06).

Chemical Control of bacterial Canker of Kiwifruit (참다래 궤양병의 약제 방제)

  • 고영진
    • Plant Disease and Agriculture
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    • v.5 no.2
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    • pp.95-99
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    • 1999
  • Chemical control of bacterial canker of kiwifruit caused by Pseudomonas syringae pv. actinidiae was attempted by spraying of streptomycin sulfate ·oxytetracycline WP streptomycin WP streptomycin ·copper hydroxide WP kasugamycin SL kasugamycin·copper oxychloride WP and copper hydroxide WP. The control efficacies of the bactericides were variable depending upon the spraying schedule,. Application of streptomycin WP and streptomycin sulfate·oxytetracycline WP from middle April to early May was found to be the most effective in controlling the bacterial canker. For copper hydroxide WP the spraying from middle January to early February showed the highest control efficacy. Kasugamycin SL was the most effective in controlling the disease by spraying from middle April to early May but it was still relatibvely effective during other spray periods. Foliar application of copper hydroxide WP and copper-antibiotic formulaions after middle April caused severe phytotoxicity. Kasgamycil SL streptomycin WP streptomycin·copper hydroxide WP and copper hydroxide WP were potential bactericides which could substitute streptomycin sulfate·oxytetracycline WP. Selective applications of the bactericides according to their optimum spray time can enhance the control efficacies against bacterial canker of kiwifruit and retard the emergency of resistant strains of P. syringae pv. actinidiae to the bactericides. The optimum spray number of streptomycin sulfate·oxytetracycline WP was 3 times with 15-day-intervals or 4 times with 10-day-intervals. The result suggested that the potential bactericides to bacterial canker of kiwifruit should be also used according to their optimum spray schedules in order to get their highest control efficacies.

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Occurrence of Bacterial Soft Rot of Melon Caused by Erwinia carotovora subsp. carotovora (Erwinia carotovora subsp. carotovora에 의한 메론의 세균성무름병 발생)

  • 이영근;김령희
    • Korean Journal Plant Pathology
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    • v.12 no.1
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    • pp.116-120
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    • 1996
  • Water-soaked spots or lesions were observed on fruits or stems of melon plants at house-melon farms in Andong, Korea. The symptoms developed to soft rot of the fruits of wilting of the whole plants. The causal organism isolated from the water-soaked le-sions was identified as Erwinia carotovora subsp. carotovora based on the morphological and physiological characteristics. The causal bacterium was susceptible to not only two kinds of medical antibiotics but also two kinds of agrochemicals tested. Since the bacterial soft rot is a first described bacterial disease in melon in Korea, we propose to name the disease as "bacterial soft rot of melon".

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Inhibitory Effects of Resveratrol and Piceid against Pathogens of Rice Plant, and Disease Resistance Assay of Transgenic Rice Plant Transformed with Stilbene Synthase Gene

  • Yu, Sang-Mi;Lee, Ha Kyung;Jeong, Ui-Seon;Baek, So Hyeon;Noh, Tae-Hwan;Kwon, Soon Jong;Lee, Yong Hoon
    • Research in Plant Disease
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    • v.19 no.3
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    • pp.177-182
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    • 2013
  • Resvestrol has been known to inhibit bacterial and fungal growth in vitro, and can be accumulated in plant to concentrations necessary to inhibit microbial pathogens. Hence, stilbene synthase gene has been used to transform to synthesize resveratrol in heterologous plant species to enhance resistance against pathogens. In the present study, we investigated the antimicrobial activities of resveratrol and piceid to bacterial and fungal pathogens, which causing severe damages to rice plants. In addition, disease resistance was compared between transgenic rice varieties, Iksan 515 and Iksan 526 transformed with stlibene synthase gene and non-transgenic rice varieties, Dongjin and Nampyeong. Minimum inhibitory concentration of resveratrol for Burkolderia glumae was 437.5 ${\mu}M$, and the mycelial growth of Biplaris oryzae was slightly inhibited at concentration of 10 ${\mu}M$. However, other bacterial and fungal pathogens are not inhibited by resveratrol and piceid. The expression of the stilbene synthase gene in Iksan 515 and Iksan 526 did not significantly enhanced resistance against bacterial grain rot, bacterial leaf blight, sheath blight, and leaf blight. This study is the first report on the effect of resveratrol and piceid against pathogens of rice plant, and changes of disease resistance of transgenic rice plants transformed with stilbene synthase gene.

Bactericidal Efficacy of Oxidized Silver against Biofilms Formed by Curtobacterium flaccumfaciens pv. flaccumfaciens

  • Harding, Michael W.;Marques, Lyriam L.R.;Allan, Nick;Olson, Merle E.;Buziak, Brenton;Nadworny, Patricia;Omar, Amin;Howard, Ronald J.;Feng, Jie
    • The Plant Pathology Journal
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    • v.38 no.4
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    • pp.334-344
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    • 2022
  • Bacterial wilt is a re-emerging disease on dry bean and can affect many other crop species within the Fabaceae. The causal agent, Curtobacterium flaccumfaciens pv. flaccumfaciens (CFF), is a small, Gram-positive, rod-shaped bacterium that is seed-transmitted. Infections in the host become systemic, leading to wilting and economic loss. Clean seed programs and bactericidal seed treatments are two critical management tools. This study characterizes the efficacies of five bactericidal chemicals against CFF. It was hypothesized that this bacterium was capable of forming biofilms, and that the cells within biofilms would be more tolerant to bactericidal treatments. The minimum biocide eradication concentration assay protocol was used to grow CFF biofilms, expose the biofilms to bactericides, and enumerate survivors compared to a non-treated control (water). Streptomycin and oxysilver bisulfate had EC95 values at the lowest concentrations and are likely the best candidates for seed treatment products for controlling seed-borne bacterial wilt of bean. The results showed that CFF formed biofilms during at least two phases of the bacterial wilt disease cycle, and the biofilms were much more difficult to eradicate than their planktonic counterparts. Overall, biofilm formation by CFF is an important part of the bacterial wilt disease cycle in dry edible bean and antibiofilm bactericides such as streptomycin and oxysilver bisulfate may be best suited for use in disease management.

Survey of Major Diseases Occurred on Apple in Northern Gyeongbuk from 2013 to 2014 (2013-2014년도 경북 북부지역 사과 주요 병해 발생조사)

  • Cheon, Wonsu;Jeon, Yongho
    • Research in Plant Disease
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    • v.21 no.4
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    • pp.261-267
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    • 2015
  • During the period from 2013 to 2014, disease occurrences by various pathogens in apple cultivars have been investigated in northern Gyeongbuk province of Korea. Anthracnose, white rot, Alternaria leaf spot, Marssonina blotch, and bacterial shoot blight as major diseases have been observed. Pathogens isolated from the symptomatic plants were identified as Colletotrichum gloeosporioides for anthracnose, Botryosphaeria dothidea for white rot, Alternaria alternata for Alternaria leaf spot, Marssonina mali for Marssonina blotch, and Pseudomonas syringae pv. syringae for bacterial shoot blight. Of all diseases, the bacterial shoot blight has been severely increased in chronically infested fields in Gyeongbuk province.