• 한국의상디자인학회지
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• 제14권3호
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• pp.23-36
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• 2012

The purpose of this study was to identify the status of fashion related subjects in colleges and to utilize it as a basic material to develop a better curriculum. To do this, 43 2-year colleges or 63 majors in Korea were analyzed. From the analysis of the locations of the colleges with fashion related majors, it was found that 51.2% schools with fashion related majors were located in the Capital area. When looking at the division to which fashion related departments belong, it was found that 35.5% belonged to design related division, and 22.6% belonged to Art and Physical Education Division. When analyzing the subjects of the colleges with Fashion Design Department (Major), the subject which took the biggest ratio was Clothing Construction and Pattern Drafting as 32.8% and the next was Design Area as 31.5%. In case of Fashion Stylist Department (Major), the subject area with the biggest share was Design Field (49.5%). If looking into segmented classification, design related subjects were 20.9%, and styling related subjects were 17.9%. In Fabric and Fashion related department, the subject with the biggest ratio was Dying and Textile Design as 40.4%, and Fabric related subjects were the next as 22.3%. In the Broadcasting Stylist related departments, the subjects of with the biggest ratio was Fashion Design related subjects as 37% and the next was Beauty related ones as 30.2%. According to the study result, it could be concluded that Fashion related departments in the colleges located in the Capital area focused on the subjects to nurture a fashion designer and their curricula are not specialized or differentiated but somewhat similar one another.

• 한국조리학회지
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• 제11권2호
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• pp.67-90
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• 2005

In this study, to improve the quality of school lunch in local colleges, we conducted a survey on students who attend 2 year colleges in Jeju region. With its own unique regional characteristics and the change of its school lunch program from direct management to consignment, there were some questions about how each factor in school lunch program affects on students' satisfaction with it and we tried to present helpful data to improve school lunch programs in each region. The survey took place from May 5 to May 10, 2005 covering the colleges only in Jeju region. There were 200 sets of questionnaires issued and distributed to the students who are currently using school lunch programs. Only 168 sets were retrieved and processed statistically. 2 sets out of 168 questionnaires had to be thrown away because there were wrong entries of some questions, which made overall retrieving rate 83%. In this study, SPSS 10.0 , one of the statistical package programs, was used as an analyzing tool to make Frequency Analysis. To verify credibility, Cronbach's Alpha Element Analysis was done and T-test and ANOVA was also made. After Recurrence Analysis for elements of satisfaction regarding main factors that is considered to be important to customers, we found that importance of following factors: appearance of food, incongruity between main and side dishes, availability of seasonal food, availability of preferred menu, absence of food stock, waiting time, accessibility of food counters, space between chairs, presentation of a menu, food tray's shape, and color of food trays. The importance of those showed high but satisfaction with the same factors was low. So the primary improvement on these factors should be made to increase satisfaction. Finally we concluded that in large extent, importance of each factor definitely affects on students' satisfaction.

• 한국패션뷰티학회지
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• 제4권3호
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• pp.5-12
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• 2006

Make-up illustration is a field of creativity with visible creative and artistic values; its ultimate functions include communication of information, artistic expression, and recording. Establishing the make-up illustration education environment for the twenty-first century, there is an urgent need for research and development of professional curricula for basic art education and illustration education. It is extremely important for educators and institutions teaching make-up illustration to recognize that training of highly creative and professional beau designers through systematic educational structures is the ultimate foundation for enhancing competitiveness of the beauty industry despite the present reality that there are insufficient studies and publications on beauty illustration and that there is lack of illustration lecturers and artists equipped with professional beauty knowledge. Therefore, this study was conducted to research and analyze offering of illustration subjects by 160 beauty-related vocational schools and 16 4-year undergraduate colleges in the make-up field, which is the field with most creative art activities among the three representative beauty majors, namely make-up, hair, and skin. Education of make-up illustration must not remain as simple short-term education. The curricula must be specialized for providing solid foundation of basic majors. In terms of education content, strong emphases must be made for original and creative mark-up designs as well as purposes, functions, and necessity of make-up design and illustration. The curricula must include systematic, logical and artistic elements. Through the course of this study, which researched, analyzed and proposed measures for education content of make-up illustration, it was found that make-up illustration is the most appropriate subject that fulfills both the ultimate education objectives of beauty colleges and the demand by the society for beauty professionals. It is hoped that make-up illustration is emphasized and recognized for its importance and necessity as an education subject so that similar basic major subjects will further be researched and developed for specialized education.

• 한국식품조리과학회지
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• 제23권1호통권97호
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• pp.9-18
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• 2007

This study was designed to evaluate the effects of hotel brand image on the job preference of students majoring in culinary art through the relationship between hotel brand image and internship satisfaction and internship expectation. The effects were also examined on the personal job preference and job potential as career to the internship. To analyze the proposed hypotheses, a survey questionnaire comprising 61 statements was administered to students majoring in culinary art in colleges located in Seoul and Gyunggi-do. Out of 450 respondents, 420 questionnaires were collected (93.3%) and 411 (91.3%) were analyzed using the statistical package SPSS 12.0. The following results were obtained. First, the regression analysis results for the correlation between hotel brand image and internship confirmed a significant effect of hotel brand image on the satisfaction of internship for students majoring culinary art. Second, according to the correlation results for the internship and job preference, both satisfaction and expectation on internship greatly affected the student's job preference. On the relationship between hotel brand image and internship expectation, the social image of the hotels provided a major contribution to the internship expectation. As well as the internship expectations, the hotel brand image was strongly related with the job preference.

• 한국산학기술학회논문지
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• 제19권2호
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• pp.508-515
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• 2018

본 연구의 목적은 예술분야 대학생들의 진로지도에 관한 국내 연구 동향을 분석하여 향후 연구의 시사점을 제공하는데 있다. 이를 위해 2006년부터 2016년까지 연구된 학술지 게재 논문과 석 박사학위 논문 총 74편의 논문을 연구시기, 연구주제, 연구방법, 성별, 학년별, 예술분야별로 분석하였다. 분석결과, 연구주제는 6가지 분석기준에서 적응 행동 경험과 관련된 주제가 총 24편(32.5%)으로 가장 많이 연구되었음을 알 수 있다. 성별연구에서는 남녀 전체 대상의 연구가 전체의 96%로 대부분을 차지하고 있으며, 학년별 연구에서는 전 학년을 대상으로 한 연구가 49편으로 전체의 66%로 가장 많았다. 연구방법에서의 동향을 살펴보면, 양적연구는 모든 주제에서 연구가 진행되었다. 예술분야별 연구동향에서는 무용(발레, 한국무용, 현대무용 포함)분야 연구가 54건으로 전체의 73%를 차지하고 있어 가장 많은 연구가 이루어졌으며 주제별로도 고르게 연구되고 있음을 알 수 있다. 진로지도 연구는 아직까지 세분화된 특성을 반영한 연구가 미미하게 이루어지고 있으며, 전체적으로 연구의 수가 충분히 축적되지 않아 분류하기에는 어려움이 있으며, 앞으로는 다양한 관점과 사회적 이슈, 학생들의 전공분야, 학년, 성별, 다양한 연구방법을 반영한 연구가 확대되어야 할 것이다.

• 한국산학기술학회논문지
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• 제22권2호
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• pp.529-538
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• 2021

본 연구는 부산소재 실용음악대학들의 과목운영 현황을 살펴보고 교육과정을 분석함으로써 실용음악관련 학교들의 발전을 위한 시사점을 제시하고자 하였다. 이를 위해 4년제 대학과 전문대학의 사례를 중심으로 비교분석하였다. 부산소재 3개 학과의 커리큘럼을 분석한 결과 실용음악전공과 기존 음악학과의 커리큘럼은 일부 유사성이 있으나 차이점도 상당하다는 것을 발견하였다. 부산의 경우 실용음악학과의 교육과목은 기존 순수음악학과의 영향아래에 있지만 나름 차별화를 시도하고 있었다. 실용음악 교육기관들은 관련 커리큘럼을 세분화시키는 동시에 타 전공과 연계한 융합형 과목의 개설을 시도하고 교육환경의 향상을 도모해야한다. 이제 음악 내로 한정하는 기존의 논의에서 벗어날 필요가 있다. 예를 들어 경영, 미디어관련학과들과 연계해 음악기획이나 정책과 연관된 융합형 과목을 개설할 수 있다. 학생들은 이러한 수업을 통해 뮤지션으로의 진로뿐 아니라 공연기획, 문화예술행정가 등으로 범위를 확장할 수 있을 것이다. 각 기관의 관계자들은 공론장에서 이에 대한 해법을 모색해야 한다. 이제 국내 실용음악학의 발전을 위한 근원적 성찰이 필요하다.

• 한국의류산업학회지
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• 제22권2호
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• pp.158-169
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• 2020

The current status of the curricula of departments related to Clothing & Textiles was checked. The names of colleges and departments affiliated with Clothing & Textiles were also examined. Data on introduction of curricula and subjects disclosed on the website of 60 universities were collected, and the total number of subjects collected was 2,306. As a result, the following conclusions were reached: First, departments related to Clothing & Textiles were the most frequently affiliated with the art/design schools. Depending on the name of the department, the colleges they belong to were different. It was found to be related to the name of the department and the name of the college. Second, According to a survey of the percentage of each major area in the curriculum, the portion of the fashion design area was the highest. The results of checking the composition ratio of the major areas according to the department name showed that there were differences in the curriculum according to the department name. Third, we looked for unusual subjects that were not found in other universities, which could be largely summarized into three: those for characterization, those for preparing for the Fourth Industrial Revolution, and those related to the current situation in the department of Clothing & Textiles. Fourth, we examined subjects related to the Fourth Industrial Revolution, and found that words such as 'sustainable', 'convergence', 'smart', 'knowledge property' and 'computer' were in common. However, the number of subjects was extremely low.

• 한국산학기술학회논문지
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• 제10권11호
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• pp.3514-3523
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• 2009

국내 대학에서 영화 및 영상 관련학과가 개설된 지는 50년이 되었지만 초창기의 10여개의 대학을 제외하고는 대부분 90년대 이후에 대거 신설되었다. 이들은 그동안 영화가 발전하는 것을 좇아서 학과내의 커리큘럼을 수정해왔지만 영화라는 매체의 특성상 발 빠른 산업계를 학교가 따라가기에는 여러 가지 어려운 점이 있었다. 특히 90년대 이후에는 영화계에 디지털이 도입되면서 하루가 다르게 제작 양상이 변했고 때맞추어 대기업의 자본과 통신과의 결합, 멀티플렉스를 이용한 와이드 릴리즈 개봉 방식 등의 영화 산업계 전반에 닥친 혁명적 변화로 학교에서 양산한 영화 전문 인력은 현장에 그대로 투입되기에는 맞지 않는 부분이 많아지게 되었다. 영화 제작 현장과 대학 간의 괴리감은 시간이 흐를수록 심해지고 있고 현장은 별다른 검증 없이 투입된 신규 인력을 재교육 시켜야만 했다. 대학의 교과과정을 조정하여 현장 적응력을 높이는 방안을 강구해야 한다. 국내 대학 영화 및 영상 관련학과 선도 격인 학교들의 교과과정을 살펴보고 90년대 이후에 신설된 전국의 영화 및 영상 관련학과들이 경쟁력과 차별성을 갖기 위해서는 어떤 노력이 필요한지 알아본다. 전국에 산재한 영상 관련학과는 교과과정에서 만큼은 차별성이 없다. 해외 대학의 경우 영화 연출가나 촬영 감독 등 특정 직업군의 인력을 양산하기보다 다양한 영화 직종의 구체적인 소개와 실습을 통하여 필름메이커로 성장하도록 교과과정의 편성이 이루어져있다. 학생들이 곧바로 영화 전공과목에 접하기 보다는 먼저 인문학과 교양 과목 이수하도록 하여 창작에 필요한 기본기를 다지는 시간을 강조하는 학교들도 있다. 영화이론, 영화 및 영상 제작, 영화 (매체) 연기 등 크게 세부분으로 나누어져 있는 대부분의 국내 대학 영화 및 영상전공 세부 과정은 각급 대학의 특성을 고려하여 확장 가능한 범위내에서 독창적이고 경쟁력 있는 세부 전공 과정을 개발하여야 영상 관련 대학경쟁에서 우위에 설 수 있고 이는 곧바로 대한민국 영화의 경쟁력으로 이어질 것이다. 영화 전공 교과목을 나열하여 특정 분야에 치중해 있는 과정은 통합하여 수를 줄이고 구색 맞추기 정도의 프로덕션 디자인, 사운드, 편집, 특수 영상, 마케팅과 홍보, 컴퓨터 그래픽등의 분야는 입문 과정과 심화 과정을 별도로 운영하여 균형을 이루게 해야 할 것이다. 모든 영화 학교에서 제안한 모든 과정을 개설하기 보다는 특정 분야를 정하여 교육과정을 개발하고 현장 경력 유경험자의 교수진을 운영한다면 지금보다 나아진 다채롭고 창의적인 영화 인력을 길러낼 수 있을 것이다.

• 디자인학연구
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• 16호
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• pp.149-158
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• 1996

장신구 디자인은 현대인의 생활과 문화, 그리고 관련산업 전반에 걸쳐 큰 영향을 미치고 있으나 현재 우리 나라 대학의 공예디자인 교육에서는 금속 공예의 일부분으로 인식되어 독창성 있는 교육 프로그램을 실시하지 못하고 있다. 대부분의 미술 대학에서 순수 예술성을 추구하는 일품 공예 위주의 장신구 교육을 시행함으로써 장신구 디자인 교육은 산업 생산과 경영 측면을 이해 할 수 없는 비현실적이라는 비판을 받고 있는 것이다. 본 연구에서는 획일적인 대학 장신구 디자인 교육의 문제점 및 개선 방향을 연구하여 장·단기적인 계획안을 제시하였으며, 이를, 토대로 각 대학별 특성을 살린 다양한 장신구 관련 교과과정을 개발, 시행한다면 교육 개방에 대비한 대학 경쟁력 강화와 대학의 산업 기여도 증진 및 관련 전공자들의 사회 활동의 폭을 넓히는 계기가 되리라는 것을 확인하였다.

• 복식
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• 제61권7호
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• pp.110-124
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• 2011

As modern society leads to distinguished, sensuous, and diversity styles, a woman who enjoys putting on Garu makeup appeared on a popular TV talk show in winter 2010, which aroused public interest in the method of Garu makeup. However, as interest in Garu makeup and individuals who put on Garu makeup spread, some began to consider Garu makeup as the imitation of indiscreet Japanese culture or a vulgar culture. Thus the purposes of this study is to understand the characteristics of Garu makeup and its forms of expression by considering its type, origin and style. In turn, this study will provide basic data for the makeup trend and act as an aid to improve the image of Garu makeup through investigating its image and preference. To accomplish this purpose, this study reviewed relevant literatures and web resources, conducted a survey of students who study beauty art at two-year junior colleges in Seoul, and analyzed 195 answers by using SPSS 18.0. The results are as follows: It was proved that in the preliminary inspection of comprehension, 98.3% of college students majoring in beauty art had known Garu makeup, 53% understood somewhat the characteristic and concept of Garu makeup, 36.8% gave preference to Garu makeup. It was proved that in the investigation by the image of Garu makeup, as over 70% of students thought that Ogaru and Yamamba makeup were detestable, but other Garus were lovely and sexy, students perceived as a diversity of images by their own preferences and tastes, and 73% of respondents selected Onegaru as Garu makeup that they gave preference to and wanted to put on. The result of this study represents that mass consumers in the existing culture, who are college students majoring in beauty art and selected as a sample group in this study, reflect the stream of culture and trend, but also demassification, mass customization by their areas of interests and preferences and connective massification of individuals with similar interests.