• Title/Summary/Keyword: Agronomic Characteristics

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Characteristics of agronomy to vitamin A strengthening rice at large scale GMO field (대규모 GMO 포장에서 비타민 A 강화 벼의 농업특성 검정)

  • Lee, Hyun-Suk;Ryu, Tae-Hun;Jung, Hee-Young;Park, Soon-Ki;Park, Gyu-Hwan;Sohn, Jae-Keun;Kim, Kyung-Min
    • Korean Journal of Breeding Science
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    • v.42 no.1
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    • pp.56-60
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    • 2010
  • This study was carried out to develop of macro-protocol and the biosafety guide Golden Rice, modified vitamin A at large scale GMO field. Commercialization of genetically modified (GM) plants will be required the assessment of risks associated with the release of GM plants that should include a detailed risk assessment of their impacts in the environment and human health. Prior to GM plant release, applicants should provide the information on GM crops for approval. A total of $4,700m^2$ GM field, each of Golden Rice and 'Nakdong' were used for further analysis on agronomic traits and pathogenesis. Generally plant growth and panicle number in the transgenic lines were lower than in the wild type under field condition. The major agronomic traits such as plant growth, grain quality in Golden Rice were similar than in 'Nakdong'. The yield difference was due to reduced ripened rate and the 1,000 grain weight. The grain shape was similar donor plant, however, color of brown rice was different from segregation. Also the difference of pathogenesis reaction was not significant in the leaf blast and sheath blight between Golden Rice and 'Nakdong'. These results provided the agronomic data and pathogenesis for risk assessment analysis of Golden Rice and suggested that the macro-protocol could be useful to detect GM plants.

Studies on the Efficiency of Selection of Some Agronomic Characteristics in Accelerating Generations of Hybrid-Rice Population (수도육종년한단축법에 있어서 몇가지 형질의 선발효과에 관한 연구)

  • Chea-Yun Cho
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.20
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    • pp.27-62
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    • 1975
  • These studies were aimed at clarifying whether or not selecting agronomic characteristics of hybrid-rice populations under greenhouse conditions was useful. The selection of two quantitative characteristics, culm length and heading date, and two qualitative characteristics, shattering and awnedness, was very effective, but the flag leaf length and the exsertion of panicle was not consistent, varying from one cross to another.

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Morphological Characteristics of the Rice (Oryza sativa L.) with Red Pigmentation (적색종피 돌연변이 벼의 형질특성조사)

  • Matin, Mohammad Nurul;Kang, Sang-Gu
    • Journal of Life Science
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    • v.20 no.1
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    • pp.22-26
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    • 2010
  • Seven rice germplasms with red pigmentation within the pericarp were isolated from a large mutant collection. These red pericarp phenotypes resulted from the functions of the Rc, Rd and RdRc genes. Among them, two brown pericarp of the Rc type, four red pericarp of the RdRc type, and one white pericarp of the Rd type were identified. Morphological and agronomic characteristics of those rice germplasms were studied. The Rc type germplasms have the faint red or brown color pericarp and the Rd types produce the white pericarp, whereas the RdRc type germplasms have the dark red pericarp. Most of the important agronomic characteristics including plant stature, tillering ability, spikelet fertility, and total grain yield were lower in the colored rice than those of the wild-type control. All of the studied colored rice germplasms had a tendency of easy seed-shattering in comparison to the control. These characteristics of newly identified germplasms will be useful for identifying the genes responsible for pericarp color phenotype determination.

Studoes on the Slurry-Application of Winter Rye (Secale cereale L. ) I. Agronomic charateristics , yield and nutritive value of winter rye (추파용 호밀에 대한 액상분뇨 시비 연구 I. 생육특성 및 사초수량에 미치는 영향)

  • Shin, D.E.;Kim, D.A.;Shin, J.S.;Seo, S.;Kim, W.H.;Kim, J.G.;Yook, W.B.;Chung, J.R.
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.18 no.3
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    • pp.235-242
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    • 1998
  • This experiment was carried out to determine agronomic characteristics, nutritive value and yield (DM, CP) of Winter Rye as affected by different slurry application on the basis of N contents respectively and was arranged as a randomized complete block design with seven treatments (chemical fertilizer 160kg Nha, cattle sluny 160 . 320 480kg Nha, swine slurry 160 . 320 480kg Nha) and conducted at National Livestock Research Institute, RDA, in Suweon 6om Sep. 1996. to Apr. 1997. The results obtained are summarized as follows : Plant height and leaf length was influenced by slurry application, was orderly ranked cattle sluny 480kg N1 ha > chemical fertilizer 160kg Nha > swine slurry 480kg Nha. Tiller number was increased with cattle slurry application, especilly, the effect of cattle slurry 480kg Nha was obvious but plot of swine slurry tended not to be regular. Crude protein content of rye increased as slurry application level was increased (p< 0.05), but not significant difference was found ADF and NDF content of rye. RFV(Re1ative Feed Value) of rye as affected by slurry application was classified as Grade 2 in all treatments at harvest, according to the forage quality standard assigned by AFGC. Dry matter yield was shown fiom 4,006 kgha to 8,037 kgha as affected by cattle slurry application, in the case of swine slurry application was shown ffom 4,594 kgha to 6,230 kgha (p< 0.05).

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Grain properties of low amylose endosperm induced by T-DNA insertion in Rice(Oryza sativa L.) (벼에서 T-DNA가 삽입된 저아밀로스 배유의 미립특성)

  • Park, Se-Ug;Lee, Hyun-Suk;Sohn, Jae-Keun
    • Current Research on Agriculture and Life Sciences
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    • v.29
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    • pp.1-10
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    • 2011
  • This study was conducted to determine the agronomic characteristics of low amylose lines which were derived from induced mutants by T-DNA insertion. The agronomic and physicochemical properties of the low amylose mutants were analyzed and compared with a donor cultivar 'Dongjin' and a low amylose cultivar 'Baekjinju'. The heading date of the low amylose mutants was similar to the donor cultivar 'Dongjin' and yield index of the mutants was 78~92% compared with 'Dongjin'. The amylose content of four mutants in brown rice was ranged from 16.1 to 16.7%. Among low amylose mutants, 'P50-4-4-5' was lower 3.6%(13.3%) than those of 'Dongjin'(16.9%) in amylose content of milled rice. The grain length of 'P50-4-4-5' was similar to the donor cultivar, however, thousand grain weight(18.9g) was lighter than those of 'Dongjin'. The score of alkali digestion in brown rice of 'P50-4-4-5'(5.5) was lower than that of 'Dongjin'(6.8) and similar to 'Baekjinju'(5.8). The gel consistency of 'P50-4-4-5'(84mm) in milled rice exhibited that was longer than 'Dongjin'(76mm) and 'Baekjinju'(81mm). The result of eating quality showed that 'P50-4-4-5'(78.8) was higher than those of 'Dongjin'(60.3) and 'Baekjinju'(67.2). Thus our data suggest that 'P50-4-4-5' will facilitate the development of a new cultivar with low amylose rice.

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The Agronomic Characteristics of the Yongcheonppong (Morus spp.) Appropriate for the Cold Region where the Freezing Injury Occured and Consideration on the Result of the Silkworm Rearing Affected by the Occured Frequency of the Freezing Injury (凍害常習地 적응 뽕품종 “龍川뽕”의 재배학적 특성 및 凍害 發生頻度에 따른 蠶作狀況의 몇가지 考察)

  • 박광준;조장호;남학우;성규병
    • Journal of Sericultural and Entomological Science
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    • v.44 no.1
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    • pp.22-27
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    • 2002
  • The Yongcheonppong was cultured in the form of a dense mulberry field coverd with polyethylene film and was tested in Suwon and Chunchon. The agronomic characteristic and some consideration on the result of the silkworm rearing were as follows. The Yongcheonppong was the medium budding variety and was longer in length of young shoots than the Kaeryangppong. The Yongcheonppong was higher in leaf yield in spring than the Kaeryangppong and was lower in leaf yield in autumn than the Kaeryangppong to the contrary. The Yongcheonppong was a little higher in the number of branches and was longer in the length of the branch than the Kaeryangppong and so was appropriate for rearing with mulberry shoots. Yongcheonppong was more resistant to twig blight and die-back and was a little susceptible to dwarf disease. As the Yongcheonppong was most resistant to the freezing injury, it was appropriate for the cold region and enabled the farmers to rear some amount of silkworms every year. In Chunchon, The Yongcheonppong increased by 11% in cocoon yield than the Kaeryangppong when the freezing injury occurred 1 year out of 2 years and produced about the same as the Kaeryangppong in cocoon yield when the freezing injury occurred 1 year out of 3 years.

Effects of Topping Methods on Yield and Major Agronomic Characteristics in Hibiscus manihot L. (적심방법이 닥풀[Hibiscus manihot L.]의 주요형질과 수량에 미치는 영향)

  • 김상곤;김철우;정동희;권병선
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.39 no.3
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    • pp.256-261
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    • 1994
  • To investigate the effects of topping method on the yield and major agronomic traits of three varieties differed in plant type of Hibiscus manihot the experiments were carried out Mokpo Branch Station of Crop Experiment Station, in 1993. Fresh weight of root, dry weight of culm, dry weight of capsule and dry matter ratio on root were highest in the long culmed variety, and at the plots with topping of growing point in main culm and branches(Treatment No.3). Considering from the above results, optimum topping method seemed to be topping of growing point in main culm and branches in the long culmed variety.

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Effect of Nitrogen Rate on Agronomic characteristics, Forage Yield and Chemical Composition of Kenaf on Jeju Island (제주지역에서 질소시비량 차이에 따른 양마의 생육특성, 수량 및 조성분 변화)

  • 조남기;송창길;조영일;고지병
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.21 no.2
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    • pp.59-66
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    • 2001
  • In order to determine the influence of nitrogen on agronomic characters, forage yield and quality, a Kenaf was cultured on the volcanic ash soil at the Experimental Farm of Cheju national University under the seven levels of nitrogen rates(0, 50, 100, 150, 200, 250kg/ha) from April 25 to Dec. 25, 1999. The plant height increased by increase of nitrogen rate, showing longest 250kg/ha with 286.6cm and shortest at no application plot with 255.7cm. The difference on leaf number, leaf withering number, stem diameter and branches number by nitrogen rate showed a similar tendency to the plant height. Increasing N rate from 0 to 250kg/ha fresh forage yield form 55.8 to 99.8MT/ha, dry matter (DM) yield from 8.8 to 15.8MT/ha, crude protein(CP) yield form 1.2 to 3.1MT/ha, total digestible nutrients (TDN) yield from 3.8 to 8.6MT/ha. However, no significant differences in these yields were found between 200 and 250kg N/ha. Nitrogen uptake increased form 192.9 to 496.2 kg/ha but N use efficiency decreased form 95.0 to 66.6 kg DM$^{a}$ /kg N with increasing from 0 to 250 kg/ha. As N rate increased from 0 to 250kg/ha, leaf and stem out of CP, crude fat (CF), nitrogen free extract (NFE), TDN contents increased from 20.1% to 25.8% and from 9.7% to 12.4%, from 5.6% to 8.1% and from 3.3% to 4.4%, from 36.1% to 40.2% and from 21.9% to 32.4%, from 59.3% to 75.0% and from 32.2% to 38.2%, respectively, while leaf and stem out of crude fiber decreased from 18.5% to 16.7% and from 51.5% to 39.3%. Based on the these findings, the optimum N rate for forage production of kenaf seems to be about 200 kg/ha in atmospheric phenomena and volcanic ash soils of jeju island.

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Development of New Potato Cultivars for the Utilization of Healthy Food with High Biological Function

  • Tae, Lim-Hak;Li, Kui-Hua;Yi, Kyung-Ah;Park, Yong-Sun
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2001.11b
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    • pp.25-32
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    • 2001
  • Potatoes have been recognized for a long time as one of the major food crops as well as horticultural crops. Potato production as a table food has been decreased in developed countries, while it has been steadily increased in the third world countries for it importance as food source. It is a new trend to look for the food, not only as a feeding crop but also healthy food. It is also time for the potato producers to look for the potato having high economic value as found in medicinal plants. There are great diversities in potato species, indicating that valuable compounds can be found in different amounts, depending on potato species. We screened the cultivars, breeding clones, and germplasms based on the vitamin C, Vitamin E, antioxidant compounds, diverse sugar types, important amino acids, and other valuable compounds. We could select the breeding clones KC003, 98Wl17, 99j717, and Vally 8 (A group) due to their high levels of antioxidant compounds, and it can be said that most of the red and purple colored potato clones belong to the A group. In the contents of essential amino acids, ‘Taebook Valley’,‘Summer Valley’ and other breeding clones were found to be high in amount. We also made crosses between breeding clones with high biological function and low agronomic traits and low biological function with high quality in agronomic characteristics . The patterns of genetic trends of these offsprings in comparison with their parents will be reported as well. And the potential of using potato as antibody production of anti-cancer will be discussed.

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Growth Characteristics and Phenol Compounds Analysis of Collected Perilla frutescens Resources From China and Japan (중국과 일본 들깨 수집 자원의 생육 특성 및 페놀 성분 분석)

  • Seong, Eun Soo;Seo, Eun Won;Chung, Ill Min;Kim, Myong Jo;Kim, Hee Young;Yoo, Ji Hye;Choi, Jae Hoo;Kim, Nam Jun;Yu, Chang Yeon
    • Korean Journal of Medicinal Crop Science
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    • v.23 no.2
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    • pp.132-137
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    • 2015
  • This study was conducted to find out the variation in agronomic trait and chemical composition in the collected Perilla frutescens from China and Japan. From the results of growth investigation, the maximum number if branches was 26.7ea in Japan 134 line, followed by 25 nodes number in China 119 line. Among the different lines investigated, maximum number of panicle number (108.8) were observed in China 114 line. 1000 seed weight was maximum (4.12 g) in China 118 line. Flowering time of different collected lines varied significantly with average value of 175.5 days and the average line required for maturation of seedlings was 205.1 days. Plant height was the highest (248.9 cm) in China 107 line. Highest number of total picking leaves was 965ea, and the average picked period was 54 days. The major phenol compounds contained in Perilla frutescens showed wide variation for Syringic acid, Benzoic acid, Naringin, o-Coumaric acid, Myricetin, Naringenin and Hesperetin. Japan 139 line showed the highest level of total phenol contents ($8254.0{\mu}g/g$, dry weight).