• 한국지하수토양환경학회:학술대회논문집
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• 한국지하수토양환경학회 2005년도 INTERNATIONAL SYMPOSIUM ON SOIL & GROUNDWATER ENVIRONMENT
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• pp.222-223
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• 2005

• 한국농공학회논문집
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• 제63권6호
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• pp.61-75
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• 2021

This study aims to assess the changes in crop water requirement of paddy and upland according to future climate and land use changes scenarios. Changes in the spatiotemporal distribution of temperature and precipitation are factors that lower the stability of agricultural water supply, and predicting the changes in crop water requirement in consideration of climate change can prevent the waste of limited water resources. Meanwhile, due to the recent changes in the agricultural product consumption structure, the area of paddy and upland has been changing, and it is necessary to consider future land use changes in establishing an appropriate water use plan. Climate change scenarios were derived from the four GCMs of the CMIP6, and climate data were extracted under two future scenarios, namely SSP1-2.6 and SSP5-8.5. Future land use changes were predicted using the FLUS (Future Land Use Simulation) model. Crop water requirement in paddy was calculated as the sum of evapotranspiration and infiltration based on the water balance in a paddy field, and crop water requirement in upland was estimated as the evapotranspiration value by applying Penman-Monteith method. It was found that the crop water requirement for both paddy and upland increased as we go to the far future, and the degree of increase and variability by time showed different results for each GCM. The results derived from this study can be used as basic data to develop sustainable water resource management techniques considering future watershed environmental changes.

• 한국수자원학회:학술대회논문집
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• 한국수자원학회 1994년도 수공학연구발표회논문집
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• pp.159-166
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• 1994

• Asian-Australasian Journal of Animal Sciences
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• 제21권1호
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• pp.120-123
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• 2008

This experiment was conducted to investigate the effect of different nipple angles on water disappearance in growing pigs, which is defined as the water which leaves the watering device but is not consumed by the pig. This water adds to the volume of the total waste slurry. Four crossbred pigs averaging $70.0{\pm}1.4$ kg were assigned into 1 of 4 treatments using a $4{\times}4$ Latin-square design. Treatments were distinguished by the angle between nipple terminal and the perpendicular wall. These angles were: 1) NA-30 (= Nipple Angle $30^{\circ}$), 2) NA-45 (= Nipple Angle $45^{\circ}$), 3) NA-60 (= Nipple Angle $60^{\circ}$) and 4) NA-90 (= Nipple Angle $90^{\circ}$). All of the nipples were fixed at shoulder height of each pig. After a 7-day adaptation period, samples were collected from each pig for 4 days, followed by a day for change-over. Pigs were fed a 0.8 kg diet twice daily at 08:00 and 20:00 and supplied water ad libitum. Throughout the experimental period, pigs in the NA-30 treatment group showed greater water disappearance than other treatments. Water disappearance was the lowest for the NA-60 treatment group (p<0.01). The percentage of water disappearance to the water supply was significantly reduced in the NA-60 treatment group (p<0.01). Water intake was the same for all the treatment groups. The rate of water disappearance per unit of water intake was significantly decreased in pigs in the NA-60 treatment group compared to other groups (p<0.01). These results suggested that the nipple angle for growing pigs should be $60^{\circ}$ to reduce water disappearance and, subsequently, the amount of waste generated.

• 농촌계획
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• 제6권2호
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• pp.73-81
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• 2000

This study was carried out to measure the amount of outlet discharge and analyse the water quality from an agricultural reservoir. Joongpyong reservoir was selected as the monitoring site. Daily discharge was determined by measured water level data of delivery canal and the stage-discharge relation curve. The measured water discharge through culvert outlet of Joongpyong reservoir was 593,200m3 which was equivalent to irrigation depth 1,186mm during irrigation period in 1999. And water samples were taken from the surface water of reservoir and delivery canal, periodically. Temporal variation of water quality constituents such as water temperature, pH, EC, total nitrogen, total phosphorus were investigated. The result showed that pH was ranged 6.9 7.8, total nitrogen 1.39 4.11mg/L, total phosphorus 0.007 0.036 mg/L, respectively.

• 한국농업기계학회:학술대회논문집
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• 한국농업기계학회 1996년도 International Conference on Agricultural Machinery Engineering Proceedings
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• pp.737-745
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• 1996

In recent years, with the increase in the consumption of natural resources and energy, global environmental problems have appeared. This is a very serious environmental load on worldwide food production. For this reason, innovative techniques for production of low entropy by using effectively the energy for the ecosystemic agriculture have been expected. In this study, granular ceramics of 2 to 3mm in diameter having electrical charges at the surface were produced, using the natural raw materials of silicate minerals haing excellent moldabilities and sintering properties . Production of water having functions was attempted by effective use of the electrochemical energy of the ceramics with an efficient water treatment apparatus in which the ceramics were fluidized in water, differently from conventional systems. In the experimental results, the EC of water treated with the ceramics was not changed, but the ORP and also the pH and the DO were changed. The speed of oxidation -re uction reaction was high, and the ceramics -treated water enhanced the vigor of seeds. It can be expected that this treatment system, by which the ORP of water can be moderately controlled, is advantageous in controlling the growth of plants.

• 한국유기농업학회지
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• 제19권spc호
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• pp.119-122
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• 2011

Among the developed bio-degradable polymer films as compared with transparent film(White), black polymer film was significantly more effective for controlling weeds in red pepper. Also, we found that white and black polymer mulching had 81.8% and 97.9% of managing weed controlling effects in rice, respectively. Compared to non-mulched rice paddy with water supply, the non-mulched rice paddy without any water supply has stopped its growth at 41 days after transplanting, while polymer-mulched rice paddy without water supply had about 60% of normally growing rice plants. This shows the polymer treatment has a remarkable effect on water and power saving, solution of herbicidal resistance, avoidance of herbicidal influence to eco-system etc. When the naturally decomposing polymer was used, a temperature was elevated as high as $4.7^{\circ}C$ on maximum and $2.6^{\circ}C$ on average. Also the naturally decomposing polymer accelerated rooting by 7 days and lowered a stress level from transplanting. The weed control effect mulched by polymer was remarkable as 98.7%. The polymer now, after 294 days treated on the rice paddy, has been completely decomposed.

• Asian-Australasian Journal of Animal Sciences
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• 제2권2호
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• pp.91-97
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• 1989

The present experiment was carried out to investigate the effects of heat exposure on water metabolism and the passage of indigestible particles in sheep. Water intake, respiratory rate, rectal temperature and pH of ruminal fluid and urine were significantly higher (P<0.05) in the hot environment ($32\;^{\circ}C$) than in the control environment ($20\;^{\circ}C$). Urine osmolality and blood volume were increased, while glomerular filtration rate was decreased, in the hot environment. The liquid flow rate from reticulo-rumen and the excretion of indigestible particles of specific gravity 0.99 (but not 1.27 or 1.38) were increased in the hot environment. From these findings, it is suggested that an increased water intake evoked by heat exposure might affect the flow rate of digesta in sheep.

• 한국환경과학회지
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• 제7권4호
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• pp.531-540
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• 1998

To examine water pollution status of agricultural water source of greenhouse area in Gyeongnam, the ground water quality was investigated six times at five areas in Gyeongnam from October in 1995 to March in 1996. pH of ground water were generally in the range of 5.9∼7.6. But a site in Changnyeong area was out of the range In 6.0∼8.5 which is water quality standard for agriculture. COD of ground water was below 2.8mg/l. NH4+-N contents in ground water was very low in all areas and the average of NO3'-N contents in Changnyeong and Chinju area was high with 13.2 and 11.5mg/l respectively. Hardness, SO42- and EC of ground water In Hmm were higher than any other area. Fe and Mn contents of ground water in Kimhae were higher than any other area with 7.17 and 0.95wt, respectively. Heavy metals such as Cu, Cd, Pb and Zn of ground waker were below water Quality standard far agriculture but some sites were over. Between COD and SS in ground water were not correlated with rInG.338,'but between COD and NH4+, -N were positively correlated. And EC was positively correlated with Ca2+, Mg2+ and SO42-. Ground water pollution status of agricultural water source of greenhouse area in Gyeongnam was genrrally high in order of Sacheon < Chinju < Hmn < Kimhae < Changnyeong.

• 현장농수산연구지
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• 제17권1호
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• pp.93-100
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• 2015

여름철 토마토 시설 재비시 CO₂ 시용에 의한 고온적응성 향상을 구명하고 그 가능성을 검토하고자 실시하였다. CO₂ 처리 농도를 달리한 온실들(무처리, 500ppm, 1,000ppm)의 기온환경은 유사하였으며, 최고기온은 약 44℃ 수준이었다. CO₂ 농도에 따른 VPD와 엽기온차에 의한 CWSI(Crop water stress index)변화를 보면 1000ppm처리가 무처리, 500ppm처리보다 수분장해를 받지 않았으며, 수분장해 정도는 1000ppm<500ppm<무처리 순으로 무처리가 수분장해 수준이 가장 높았다.