• 대한예방한의학회지
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• 제17권2호
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• pp.79-88
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• 2013

Objectives : This study investigated the relationship between smoking and health factors including stress resistance, stress index, fatigue and vaso-aging degree. Methods : The subjects were 19,953 persons who had received health examination by Korean Medicine and submitted questionnaires about smoking history, for 8 months from March to November in 2011. The stress index and resistance, fatigue were measured by HRV(Heart Rate Variability). The vaso-aging degree were measured by APG(Accelerated Photoplethysmograph). Results : Regarding the relationship between smoking and stress index and resistance, fatigue and vaso-aging degree were significant differences(p<0.05). Conclusions : This study suggests that smoking affects health factors including stress, fatigue and avaso-aging degree.

• 대한한의진단학회지
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• 제17권2호
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• pp.122-130
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• 2013

Objectives This study investigated the relationship between exercise and health factors including vaso-aging degree, stress index, stress resistance, fatigue and activity of autonomic nerve system etc. Methods The subjects were 20,509 persons who had received health examination by Korean Medicine and submitted questionnaires about exercise history, for 8 months from March to November in 2011. The vaso-aging degree were measured by APG (Accelerated Photoplethysmograph). The stress index and resistance, fatigue and activity of autonomic nerve system were measured by HRV (Heart Rate Variability). We analyzed the relationship between exercise and various variables by chi-square test with SPSS ver. 19.0. Results Regarding the relationship between exercise and vaso-aging degree, stress index, stress resistance, fatigue and activity of autonomic nerve system, there were significant differences(p<0.05). Conculsions This study suggests that vaso-aging degree, stress index, stress resistance, fatigue and activity of autonomic nerve system are affected by exercise.

• 대한지역사회영양학회지
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• 제6권5호
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• pp.773-788
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• 2001

The purpose of this study was to investigate the difference in nutrient intake according to the level of self-perception of health status, aging status and life satisfaction of the rural elderly. The factors for the study were surveyed by interview method. The subjects were 270 people(71 male, 129 female) aged over 65 years(73.5 $\pm$ 5.6ys) in the Ham-an area. The obtained results as follows : By evaluation of self-perception of health status, 57.5% of subjects answered they are in a bad health condition. The 91.5% of subjects had diseases(rheumatitis & arthritis 31.4%, cardiovascular disease 20.2%, gastric disease 10.2%). The women had more diseases than the men(p < 0.01). The subjects took medical treatment in private hospital(40.5%) and public health centers(35.0%). The men showed better level of aging status(p < 0.001) and life satisfaction index(p < 0.01) than the worsen. Living with spouse influenced the aging status(p < 0.05) and the more pocket money influenced life satisfaction(p < 0.05) and aging status(p < 0.05). The elderly who eat regularly 3 times a day(p < 0.05) and have a good appetite(p < 0.001) appeared to have positive effect on the self perception of health status and aging status. An increasing level of the self-perception of health status and regular exercise worked to improve aging status(p < 0.001). The habits of smoking and alcohol drinking, however had no effect on any index. The self-perception of health status affected the nutrient intake, but only in female elderly. The aging status and the life satisfaction index related overall positively to the intake of nutrients. In conclusion, the study shows that gender did influence nutrient intake in the elderly. The women who live alone rated lowest in social resources and health condition therefore their nutrient intake was also extremely in deficit. For successful aging, a program for rural elderly is needed, i.e. actions to provide minimum economic life, food delivery and psychological/physical health care through regional public health centers.

• 한국식품영양과학회지
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• 제26권4호
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• pp.647-653
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• 1997

도축 후 2일간 냉장한 한우(♀, 380kg)와 홀스타인(♀, 490kg)의 안심부위를 이용하여 단기숙성용은 함기포장하여 14일간, 장기 숙성용은 진공포장하여 28일 동안 3$^{\circ}C$에서 냉장숙성하면서 경시적으로 전단력가, 근원섬유의 Mg-ATPase활성, 근원섬유의 소편화도, 근원섬유의 소편화율, 그리고 30,000 dalton(30KD)성분의 출현정도에 대하여 경시적으로 실험하여 숙성도 지표로 적당한 지를 검토하였다. 우육안심을 함기포장하여 3$^{\circ}C$에서 14일간 숙성할 때의 숙성도 지표로 적합한 물리화학적 성질로서는 전단력가(r=-0.893)>근원섬유 소편화율(r= 0.863)〉30KD성분의 출현(r=0.853)>근원섬유 소편화도 (r=0.814)>근원섬유 Mg-ATPase활성 (r=0.804)의 순으로 유효하였다. 그리고 진공포장하여 28일간 숙성할 때는 근원섬유 소편화율(r=0.880)〉30KD성분의 출현(r=0.836)의 순이었다. 함기포장육의 경우 숙성도 지표들간의 상관관계는 근원섬유의 소편화율이 전단력가, Mg-ATPase활성, 근원섬유 소편화도, 30KD성분의 출현과 상관관계가 있었으며 진공포장육은 근원섬유 소편화율이 30KD성분의 출현과 상관관계가 있었다

• 한국안전학회지
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• 제35권5호
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• pp.22-29
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• 2020

In this study, combustion and smoke release characteristics of a non-class 1E cable for nuclear power plants were investigated according to aging period. The aging was reproduced through an accelerated aging method for interval of 10 years :10, 20, 30 and 40 year, which was applied the Arrhenius equation. The cable was subjected to accelerated aging. In order to understand combustion and smoke release characteristics, the cone calorimeter test was performed according to the standard code of KS F ISO 5660-1. Heat release rate, mass loss rate, average rate of heat emission and smoke production rate were examined through cone calorimeter test. Fire performance index, fire growth index and smoke factor were derived from test results for the comparison of quantitative fire risk. When comparing the fire performance index and the fire growth index, the early fire risk tends to decrease as aging progresses, which might be attributed from the fact that the volatile substances of cables were evaporated. However, when comparing the heat release rate, average rate of heat emission and mass loss rate, which represent the mid and late periods of the fire risk, the values of accelerated aging cables were much higher than those of non-aged cable, which signifies the unstable formation of the char layer resulted in the change in the performance of flame retardants. In addition, the results from the smoke characteristics show that the accelerated aging cables were lager than the non-aged cables in terms of overall fire risk. These results can be used as baseline data when assessing fire risk of cables and establishing fire safety code for nuclear power plants.

• Journal of Electrical Engineering and Technology
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• 제13권2호
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• pp.918-927
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• 2018

Based on the actual operating environment of transformer, the aging tests of nitrile butadiene rubber (NBR) were conducted systematically under four conditions: in air, in transform oil, under compression in air and under compression in transform oil to studythe effect of high temperature, transform oil and compression stress simultaneously on the thermal aging behaviors of nitrile butadiene rubber and predict the lifetime. The effects of liquid media and compression stress simultaneously on the thermal aging behaviors of nitrile butadiene rubber were studied by using characterization methods such as IR spectrosc-opy, thermogravimetric measurements, Differential Scanning Calorimetry (DSC) measurements and mechanical property measurements. The changes in physical properties during the aging process were analyzed and compared. Different aging conditions yielded materials with different properties. Aging at $70^{\circ}C$ under compression stress in oil, the change in elongation at break was lower than that aging in oil, but larger than that aging under compression in air. The compression set or elongation at break as evaluation indexes, 50% as critical value, the lifetime of NBR at $25^{\circ}C$ was predicted and compared. When aging under compression in oil, the prediction lifetime was lower than in air and under compression in air, and in oil. It was clear that when predicting the service lifetime of NBR in oil sealing application, compression and media liquid should be involved simultaneously. Under compression in oil, compression set as the evaluation index, the prediction lifetime of NBR was shorter than that of elongation at break as the evaluation index. For the life prediction of NBR, we should take into account of the performance trends of NBR under actual operating conditions to select the appropriate evaluation index.

• 한국경제지리학회지
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• 제16권2호
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• pp.233-246
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• 2013

본 논문은 2010년을 기준으로 우리나라 고령화 현상의 지역적 특성을 밝히고 고령화에 대한 등질지역 구분을 시도한 것이다. 본 연구결과는 다음과 같이 요약된다. 첫째, 고령화지수를 통해 경북의 내륙 산악지대와 전남의 해안 농어촌 지역은 높은 고령화 수준을 나타내었으며, 수도권과 지방대도시에서 상대적으로 낮은 고령화 수준을 나타내었다. 고령화지수는 인구증가율, 유소년 인구비율, 아파트 비율, 신축건물 비율에 대해 낮은 부적 상관관계를 보이며, 단독주택 비율, 고령자 자가 비율, 기초생활수급자 비율, 노후주택 비율, 보건기관수 등과 높은 정적 상관관계를 보였다. 둘째, 인자분석 결과 고령화 인자, 복지수준 인자, 제조업 및 경제활력도 인자, 신흥도시 인자의 4개 인자를 도출하였다. 반고령화적인 환경, 노인복지수준, 경제활력수준, 신흥도시적 특성이 강할수록 지역의 고령화 수준은 낮았다. 셋째, 군집분석 결과 농어촌 산간해안 유형, 비수도권 농어촌 유형, 대도시 유형, 대도시 인근 산업 지방중심도시의 4개 유형이 확인되었다.

• 수산해양교육연구
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• 제27권4호
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• pp.924-937
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• 2015

The purpose of this study was to identify the effect of resistance training intensity levels on muscle damaged index and aging-related hormones in obese middle-aged women. Thirty middle-aged women having over 30% of body fat participated in this study. The subjects were assigned into 3 groups on the basis of workout intensity, 50% intensity, 60% intensity, and 70% intensity. After performing three different types of exercise for 12 weeks, the levels of creatine kinase (CK), lactate dehydrogenase (LDH), melatonin, dehydroepiandrosterone-sulphate (DHEA-S), and growth hormone (GH) in all subjects were assessed before and after the program. Muscle damaged index was effectively changed in low exercise intensity group. However, aging-related hormones were effectively changed in high exercise intensity group. DHEA-S and GH were significantly increased in the 70% intensity group than the other groups.

• 한국식품영양과학회지
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• 제28권4호
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• pp.871-875
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• 1999

This study was carried out to investigate the effects of freezing temperature on the quality of thawing aged beef loin. Drip loss was higher at 3oC freezing than at 20oC freezing, showing 17.21% drip loss after 6 days aging by 3oC freezing, 14.92% drip loss 12 days aging by 20oC freezing. Cooking loss by both water bath and pan boiling were decreased with increased in aging days. The salt soluble protein extractability of the beef loin was increased until 9 days aging by both 3oC and 20oC freezing, after that was decreased. The L value of the beef loin was high until 9 days aging by 3oC freezing, after that the L value of that was decreased. And the aging at 20oC freezing was high significantly with increased aging days. The a value of the beef loin was low significantly in 6 and 9 days aging by 3oC freezing, 20oC freezing was low significantly with increased aging days. The b value of the beginning of aging was higher with increased aging days. The percentage of denatured myoglobin of the beginning of aging was the highest, then those of 3oC and 20oC freezing showed 89.70% and 88.00%, respectively. The shear force of the beef loin was decreased with aging days, but the myofibrillar fragmentation index increased with aging days. The pH of the beef loin increased until 6 days of aging by both 3oC and 20oC freezing, after that the pH decreased.

• 대한골대사학회지
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• 제25권4호
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• pp.219-226
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• 2018

Background: Although studies and interest in sarcopenia have increased, it is still a matter of debate which muscle mass index better represents the aging process. We compared 3 indices for muscle mass (appendicular skeletal muscle mass [ASM]/weight, $ASM/height^2$, and the body mass index [BMI]-adjusted muscle mass index [ASM/BMI]) to determine which better reflected the aging process in terms of the decline in bone mineral density (BMD), visual acuity (VA), hearing power, renal function, pulmonary function, and handgrip strength. Methods: We performed a retrospective cross-sectional study using the Korea National Health and Nutrition Examination Survey in the Korean population. Between 2008 and 2011, a total of 14,415 men and 17,971 women aged 10 years or older participated in the study. We plotted the changes in the 3 indices of muscle mass and compared these with changes in BMD, VA, hearing power, renal function, pulmonary function, and handgrip strength according to each age group. Results: The ASM/BMI showed similar changes in terms of surrogate markers of the aging process, while the ASM/weight and $ASM/height^2$ showed no correlation. Conclusions: Among muscle indices for sarcopenia, only the ASM/BMI represented the aging process.