• 한국균학회지
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• 제17권2호
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• pp.99-104
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• 1989

1. 최적광조사 조건, 470 nm에서 15초 동안 빛을 조사한 미토콘드리아성 ATP synthase는 1mmole DCPI에 의하여 그 활성이 85% 증가되었다. 2. 1mmole DNP, $10\;{\mu}mole$ HHQNO 및 $100\;{\mu}g/ml$의 oligomycin은 이 효소의 활성을 각각 61, 41% 및 12% 억제시켰다. 3. 최적 조건의 빛에 의한 $Fe^{3+}$ 및 $Fe^{2+}$ 이온의 유입효과에서, 5mmole $Fe^{3+}$ 및 0.5mmole $Fe^{2+}$ 이온에 의하여 이 효소 활성이 각각 14% 및 12% 증가되었다. 4. 광증감제인 phenazine methosulfate의 존재하에서 470nm의 빛을 조사한 후의 효소의 활성도가 크게 증가되는 것으로 보아, 미토콘드리아성 ATP synthase내에 미지의 흡광물질이 존재함을 추정할 수 있었다.

• Environmental Engineering Research
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• 제25권1호
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• pp.62-70
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• 2020

Here in this work, a 4-chlorophenol (4-CP)-degrading bacterial strain Bacillus subtilis (B. subtilis) MF447840.1 was isolated from the drain outside the Hyundai car service center, Agartala, Tripura, India. 16S rDNA technique used carried out for genomic recognition of the bacterial species. Isolated bacterial strain was phylogenetically related with B. subtilis. This strain was capable of breaking down both phenol and 4-CP at the concentration of 1,000 mg/L. Also, the isolated strain can able to metabolize five diverse aromatic molecules such as 2-chlorophenol, 2,4-dichlorophenol, 2,4,6-trichlorophenol, 4-nitrophenol, and pentachlorophenol for their growth. An extensive investigation was performed to portray the kinetics of cell growth along with 4-CP degradation in the batch study utilizing 4-CP as substrate. Various unstructured models were applied to evaluate the intrinsic kinetic factors. Levenspiel's model demonstrates a comparatively enhanced R² value (0.997) amongst every analyzed model. The data of specific growth rate (μ), saturation constant (K_S), and Y_X/S were 0.11 h^-1, 39.88 mg/L, along with 0.53 g/g, correspondingly. The isolated strain degrades 1,000 mg/L of 4-CP within 40 h. Therefore, B. subtilis MF447840.1 was considered a potential candidate for 4-CP degradation.

• Journal of Plant Biology
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• 제25권3호
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• pp.135-151
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• 1982

This investigation was carried out to clarify the changes of pigments and soluble protein, and photosystem II activity in the leaves of barley (${SO}_2$-sensitive) and corn (${SO}_2$-resistant) seedlings induced by the ${SO}_2$ fumigation (10, 50ppm). The pH changes of the leaf extract, the content of sulfite and sulfate, the activities of catalase, peroxidase, and polyphenoloxidase were compared in the leaves of barley and corn seedlings induced by ${SO}_2$ fumigation. The results are summarized as follows: An appreciable effect of pH change of leaf extract by ${SO}_2$ fumigation was observed in barley leaves (pH 6.10 to 5.18), but only a small change occurred in corn leaves (pH 5.66 to 5.50). The same pattern of pH changes was recorded when the solution of 0.2N HCl was added to leaf extract, providing lower buffering capacity of the barley leaves than corn leaves. After 2 hours of exposure to 10 ppm ${SO}_2$, the contents of ${SO}^{2-}_3$ and ${SO}^{2-}_4$ were increased in barley leaves, while only ${SO}^{2-}_4$ increased in corn leaves. After fumigation with 10ppm ${SO}_2$ for 2 hours, barley leaves showed significant decreases in activities of catalase, to 17% peroxidase, to 58%, and polyphenoloxidase, to 88%. Corn leaves showed increases in activities of peroxidase, to 136%, and polyphenoloxidase, to 128%. Absorption spectra of pigments obtained from ${SO}_2$-fumigated leaves were gradually decreased with the fumigation time increases, but the decrease was more significant in barley leaves. Fumigation with 50ppm ${SO}_2$ for 2 hours induced the greatest decomposition in carotenoid, followed by chlorophyll a and then chlorophyll b in barley leaves. The ratio of chlorophyll a/b was decreased from 4.1 to 3.6 in barley leaves, but in corn leaves it was maintained almost a constant level(4.9-4.8). The rate of decomposition of chlorophyll and carotenoid in corn leaves was very slow than those in the barley leaves. Fumigation with 50 ppm ${SO}_2$ for 2 hous, decreased the protein content of barley leaves to 59%, and that of corn leaves to 89%, and the extent of decrease in protein content was greater than that of pigments in barley and corn leaves. The rate of DCIP9dichlorophenol indophenol) photoreduction in ${SO}_2$-fumigated leaves was decreased to 18 and 67% in barley and corn leaves, respectively. However, DCIP photoreduction was considerably recovered about 32 and 92% with the addition of DPC(diphenylcarbazide) as an exogenous electron donor in barley and corn leaves, respectively.

• 한국균학회지
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• 제19권1호
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• pp.32-40
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• 1991

느타리버섯을 사용하여, 빛이 버섯의 체내 대사에 영향을 미치는지, 영향을 미친다면 어떤 영역의 빛이 작용하는 지를 연구하였다. 이들 결과를 비교 검토하기 위해 재배 지역이 다른 느타리버섯 중의 mitochondria를 설탕 밀도 단계 기울기 원심분리법에 의하여 설탕 농도 44%층에서 분리 정제하여 실험한 결과 다음과 같은 결론을 얻었다. 1. 파장 변화에 따른 mitochondrial ATP synthase의 활성도는 490nm에서 가장 크게 활성화되었다. 2. 최적 파장 490nm에서 빛 조사 시간 변화에 따른 ATP synthase의 활성도는 15초 동안 조사하였을 때 가장 활성화 되었다. 3. 최적 조건에서 ATP synthase는 phenazine methosulfate(PMS)에 의해 224% 활성화 되었으며, 2,6-dichlorophenol indophenol(DCPIP)에 의하여 168% 활성화 되었다. 한편, oligomycin에 의해서는 90% 효소 활성이 억제 되었으며, 2,4-dinitrophenol(DNP)에 의해서 75%, 2-heptyl-4-hydroxyquinoline-N-oxide(HQNO)에 의해 15% 효소활성이 억제되었다. 4. 최적 조건에서 ATP synthase는 $Mn^{2+}$에 의해 73%의 효소 활성 억제를 보였고, $Ca^{2+}$에 의해 35%, $Co^{2+}$에 의해 14%의 효소 활성 억제를 보였다. 5. 최적조건에서 ATP synthase는 $CN^{-}$과 $SO_{4}\;^{2-}$에 의하여 각각 80%, 46% 효소활성이 억제되었고, $NO_{3}\;^{-}$과 $CO_{3}\;^{2-}$에 의해서는 28%의 효소 활성 억제를 보였다. 이상과 같은 결과를 통해 버섯의 종류에 관계없이 청색광 영역의 빛에 의해 활성화 된다는 것과 그 광수용체도 유사한 형태일 것이라 예측할 수 있다.