• Korean Journal of Food Science and Technology
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• v.35 no.3
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• pp.532-535
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• 2003

Inhibition effects of enzymatic browning in medical herbs (Paeoniore radix rubra, Pueraria radix, Araliae cordatae radix) by organic acid were investigated. The inhibition effects were in the order of citric acid>ascorbic acid>isoascorbic acid>acetic acid in 1% compound, with no significant difference observed between 1% citric acid and 1% sodium metabisulfite. Results revealed that citric acid was the most effective sulfite substitute agent for the inhibition of enzymatic browning of medical herbs.

• Korean Journal of Food Science and Technology
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• v.16 no.1
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• pp.47-50
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• 1984

Effects of irradiation on microbiological, physicochemical aspects and quality of onion powder were investigated during three months storage. Total bacteria and coliform were sterilized by irradiation of 7 and 5 kGy, respectively and no microorganisms were grown after three months storage at $30{\pm}1^{\circ}C$. $D_{10}$ value of total bacteria was 1.64 kGy. Proximate composition of onion powder was not remarkably changed during storage except the slight decrease of pyruvic acid content. Color difference could not be distinguished by naked eye but was slightly changed by the mechanical measurement.

• Korean journal of applied entomology
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• v.49 no.4
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• pp.363-369
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• 2010

A postharvest treatment called CATTS (controlled atmosphere and temperature treatment system) has been used as an alternative nonchemical measure for methyl bromide fumigant treatment. This study applied CATTS to control the red flour beetle, Tribolium castaneum, infesting stored grains. Adults of T. castaneum were susceptible to $46^{\circ}C$ heat treatment. The susceptibility was further enhanced by addition of CA conditions (15% $CO_2$ and 1% $O_2$). When CATTS ($46^{\circ}C$, 15% $CO_2$, $16^{\circ}C/h$ treating rate) was applied to different developmental stages of T. castaneum, it showed 100% control efficacy by 120 min exposure. There was a variation in CATTS susceptibility among developmental stages, in which late instar larvae were most tolerant. Heat shock proteins of T. castaneum appeared to be implicated in the tolerance of CATTS.

• Korean Journal of Medicinal Crop Science
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• v.15 no.6
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• pp.417-428
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• 2007

Most oriental medicinal plants in domestic markets have been imported, but these medicines are being easily exposed to many insect pests because of the poorness of storage facilities. This study was carried out to identify stored products insect pests occurring in 158 storage medicinal plants belonging to 134 genera of 67 families. No insect pests were not observed in 44 medicinal plants including Artemisia argyi Levl. et Vant., Cassia sieboldii Presl., and Juniperus chinensis L. Most commonly observed stored products insect pests in the surveyed medicinal plants were the order of as follows; Ahasverus advena(Waltl) 12.3%, Lasioderma serricorne F. 11.5%, Oryzaephilus surinamensis L. 10.3%, Tribolium castaneum (Herbst) 9.4%, Stegobium paniceum L. 8.4%, and Plodia interpunctella(Hbner) 7.9%. And these insects also are likely to prefer more root or rhizome part than the other ones. Based on these basic survey results, natural products researchers can obtain an important information in finding an insecticidal or fumigant compounds contained in the medicinal plants which any insect pests do not attack.

• Korean Journal of Materials Research
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• v.30 no.7
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• pp.369-375
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• 2020

FDM 3D printing structures have rough surfaces and require post-treatment to improve the properties. Fumigation is a representative technique for removing surface unevenness. Surface treatment by fumigation proceeds by dissolving the surface of the protruding structure using a vaporized solvent. In this study, 3D printed PVB outputs are surface-treated with ethyl-alcohol fumigation. As the fumigation time increases, the surface flattens as ethanol dissolves the mountains on the surface of PVB and the surface valleys are filled with dissolved PVB. Through the fumigation process, the mechanical strength tends to decrease, and deformation rate increases. Ethanol vapor permeates into PVB, widening the distance between chains and resulting in weak bonding strength between chains. In order to confirm the effect of fumigation only, an annealing process is performed at 80 ℃ for 1, 5, 10, 30, and 50 minutes and the results of the fumigation are compared.

• Journal of the Korean Wood Science and Technology
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• v.40 no.1
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• pp.53-59
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• 2012

This study used pine wilt disease damaged trees as raw materials. The damaged woods were subjected to soaking treatment using wood vinegar, nematicide and sea water, fumigated treatment using fumigation, and the bending strength and hardness of the timber were measured at different points of time after the treatment. In soaking treatment, the highest bending strength was obtained from wood vinegar (100 fold dilution)-soaked specimens of Pinus densiflora and the nematicide-soaked specimens of Pinus thunbergii. The highest hardness in cross section was gained from the nematicide-soaked specimens of Pinus densiflora and Pinus thunbergii, the highest hardness in radial section was obtained from the nematicide-soaked specimens of Pinus densiflora and wood vinegar (100 fold dilution)-soaked specimens of Pinus thunbergii, and the highest hardness in tangential section was obtained from the nematicide-soaked specimens of Pinus densiflora and Pinus thunbergii, and there were not significantly different among the treatments. When fumigated treatment was applied, bending strength, hardness was somewhat lower in the control but were not significantly different between the treatments.

• Journal of Food Hygiene and Safety
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• v.1 no.2
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• pp.133-141
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• 1986

Gamma irradiation as a new physical treatment was applied to comparative researches with a conventional chemical fumigant on the microbiologicai and physicochemical qualities of selected agricultural products such as powdered hot pepper soybean paste,. oyste.mushroom powder, carrot flake, and raw sesame. The microorganisms contaminated in the sample, including total bacteria, thermophiles, acid tolerant bacteria, fungi, osmophilic molds and coliforms were sterilized with irradiation doses of 7-10 kGy, while ethylene oxide (E.O) fumigation proved insufficient for the destruction of them. An optimum dose of irradiation was less detrimental than E.O. fumigation to the physicochemical properties of the sample. Sensory evaluation after three months of storage at room temperatures showed that the overall acceptability of irradiated sample was higher than that of the non treated control as well as E.O. fumigated samples.

• The Journal of Korean Medicine Ophthalmology and Otolaryngology and Dermatology
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• v.27 no.4
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• pp.131-140
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• 2014

Objective : This study was performed to investigate the effect of herbal steam therapy on peripheral facial paralysis. Method : 33 patients with peripheral facial paralysis were treated with Korean Medicine therapy including herbal steam therapy. We evaluated the effect of herbal steam therapy by Yanagihara grading system and satisfaction measurement. Results : 1. 33 patients were treated with korean medicine therapy and $27.85{\pm}16.44$ times of herbal steam therapy. 2. After treatment, Y-system score was significantly increased(p-value<0.001) from $18.45{\pm}6.5196$ to $35.42{\pm}5.2501$. 3. 87.88% of patients was satisfied with herbal steam therapy. Conclusions : Herbal stream therapy seem to be effective to improve symptoms of peripheral facial paralysis. Further studies will be needed to identify the beneficial of herbal steam therapy on peripheral facial paralysis.

• Food Science and Preservation
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• v.6 no.4
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• pp.376-379
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• 1999

In an attempt to test the storage life of late maturing-medium grapes, Sheridan, Tano Red and Muscat Bailey A cultivated widely in Korea, were selected as test samples. These grapes were treated with SO2 gas and packed with polyethylene film, then stored at 0$^{\circ}C$ under 90% RH. Total weight decreased with the storage days and the loss extent of Sheridan was the least. Abnormal grapes increased along with the storage days and occurred rapidly after 90% days. After 135 days, these were produced as the following order. Sheridan < Muscat Bailey A < Tano Red. The external appearances were deteriorated with the storage days. After 135 days, these indices of Sheridan, Muscat Bailey A and Tano Red wen 6.3, 5.0 and 1.7, respectively, showing the most satisfactory result from Sheridn. Water content decreased along with the storage days. The soluble solids content and the proportionality of sugar to acids increased with the storage days, however the titratable acidity decreased. Considering these results, the storage lifes were excellent by the order Sheridan, Muscat Bailey A and Tano Red.

• Korean Journal of Heritage: History & Science
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• v.48 no.3
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• pp.138-153
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• 2015

For preventing the biological damage domestically, insect damage control method using chemical medicine has been applied. However, it is trend to avoid existing chemical medicine such as Methyl bromide because of the problem of being harmful to human body and environment. Therefore, the research for new medicine to replace this has been done and the interest to the physical treatment such as temperature(high & low) treatment, hypoxic treatment, carbon dioxide treatment, and radiation treatment has increased. However the systematic application standard and way has not been established. Therefore, in this research, we are going to organize present condition of domestic cultural asset preventing biological damage after the 1980's. It will also consider the direction through the characteristic of technology, limit, and replacement medicine by examining the past research.