• Title/Summary/Keyword: 회전점도계

Search Result 20, Processing Time 0.027 seconds

Flow Properties of Gelatinized Cowpea Flour Dispersion (동부 앙금 호화액의 흐름 성질)

  • 이애랑;김성곤;이신영
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.22 no.2
    • /
    • pp.181-185
    • /
    • 1993
  • The effects of concentrations (6~9%), heating temperatures (80, 85, 90 and 95$^{\circ}C$) and heating methods (continuous, method A and instantaneous, method B) on the flow properties of cowpea flour (air-dried sediment) at 6$0^{\circ}C$ were studied. The gelatinized cowpea flour dispersions by method B had higher values of yield stress and consistency index but lower value of flow behavior index compared to those values of method A. The log values of consistency index were positively correlated with the concentration and heating temperature for both methods. The rate of increase in the consistency index value by method B at the same concentration was greater in all heating temperatures than that by method A.

  • PDF

Permanent Deformation Properties of Asphalt Binder Modified by Pyrolysis Carbon Black of Waste Tires (열분해 카본블랙을 이용한 아스팔트 바인더의 소성변형 특성)

  • Lee, Dong-Hang;Kim, Jung-Ku;Lee, Kwan-Ho
    • Journal of the Korea Academia-Industrial cooperation Society
    • /
    • v.14 no.8
    • /
    • pp.4028-4032
    • /
    • 2013
  • Recycling method for pyrolyzed carbon black from pyrolysis process of waste tires is needed. Carbon black from pyrolysis of waste tires was used to modify and improve the permanent deformation properties of asphalt binder. 0%, 5%, 10%, 15% and 20% of pyrolyzed carbon black was mixed. Couple of laboratory tests, such as softening point, flash point test, rotational viscometer test and dynamic shear rheometer test, were carried out. The use of pyrolyzed carbon black incresed the softening point, rotational viscosity at 135oC, and resistance of permanent deformation.

Mineral Admixture Factors Affecting Rheological Properties of Cement Paste (시멘트 페이스트의 레올로지 특성에 미치는 혼화재 변수의 영향)

  • Heo Young-Sun;Hwang Yin-Sung;Shin Hyun-Sup;Yoon Seob;Lee Gun-Cheol;Han Cheon-Goo
    • Proceedings of the Korean Institute of Building Construction Conference
    • /
    • 2005.11a
    • /
    • pp.57-61
    • /
    • 2005
  • Cement paste is originally the basic material and crucial factor consisting concrete. This study investigates the relationship between flow apparatuses, which are ring flow(R-F), flow cone(F-C) and mini slump(M-S), in order to estimate the fluidity of cement Paste. For quantitatively evaluating the measured data this study also investigated the calibration of the rheology consistent, such as yield value and plastic viscosity, of cement paste using viscometer For this purpose the present work discussed the influence of 3 type of ordinary portland cement with different companies, affecting the fluidity of cement paste. and it also demonstrated the influence of the various kinds of mineral admixtures, such as fly ash(FA), blast furnace slag(BS) and silica fume(SF) and that of incorporating ratio. The author concluded that using R-F apparatus is the most effective flow test method of cement paste and it is exactly proportional to other apparatus' rheological properties.

  • PDF

Rheological Properties of Rice Starches Gelatinized with Thermal or Alkali Solutions (가열 및 알칼리 호화에 의한 쌀 전분의 리올로지 특성)

  • Park, Yang-Kyun;Kim, Sung-Kon;Lee, Shin-Young;Kim, Kwan
    • Korean Journal of Food Science and Technology
    • /
    • v.23 no.1
    • /
    • pp.57-61
    • /
    • 1991
  • Rheological properties of Tongjinbyeo(Japonica) and Samgangbyeo($J{\times}Indica$) rice starches gelatinized with thermal or alkali solutions were investigated with rotational viscometer(Brabender Viscotron). The two starches showed Bingham pseudoplastics behavior in $4{\sim}8%$ thermal or alkali gelatinized starch solutions. Rheological properties of thermal gelatinized starch solutions were similar between the two varieties. However, alkali gelatinized Samgangbyeo starch solutions showed higher values of yield stress and consistency index than that of Tongjinbyeo starch. The values of pseudoplasticity, yield stress and consistency index were higher in the thermal gelatinized samples than those of in the alkali gelatinized ones.

  • PDF

Rheological Characteristics of Fiber-Reinforced High-Strength AFR Concrete (섬유보강 고강도 내화콘크리트의 레올로지 특성 분석)

  • Choi, Sun-Mi;Lee, Bum-Sik;Bae, Kee-Sun;Kim, Sang-Yun;Park, Su-Hee
    • Proceedings of the Korea Concrete Institute Conference
    • /
    • 2009.05a
    • /
    • pp.543-544
    • /
    • 2009
  • The fiber(NY, PP) known to the effective material on improvement of the fire-resistance of HSC(high strength concrete) has a difference for fluidity according to the variation of a length and contents of fiber. In this study, to analyze the effect of a length and contents of the fiber on the fluidity of HSC and fheological characteristics, we calculated a viscosity of mortar by mini slump-flow, simple V-lot and viscometer. With the test results, the fluidity characteristic showed a moderate difference by a length and contents of the fiber, but showed a significant difference by increase of the fiber contents. ${\ast}$ AFR Concrete (Advenced Fire Resistant Concrete)

  • PDF

Properties of Purple-Fleshed Sweet Potato Antocyanin Pigment Solutions (자색고구마 Antocyanin 색소 추출액의 유동특성)

  • 이정주;임종환
    • Food Science and Preservation
    • /
    • v.8 no.1
    • /
    • pp.102-108
    • /
    • 2001
  • Flow properties of the concentrated pigment solutions extracted from purple-fleshed sweet potatoes were determined using a cone and plate rotational viscometer for soluble solids concentration range of 25 to 65% at temperature range of 20 to 60 $^{\circ}C$. The purple-fleshed sweet potato pigment solutions exhibited Newtonian behavior. Temperature dependency for the viscosity of the solution followed the Arhenius relationship with activation energy values between 14.23 and 43.00 kJ/mol, which increased linearly with soluble solids concentration. A relationship between viscosity, temperature and soluble solids concentration was investigated. At the same temperature, the viscosity of the concentrated pigment solutions increased exponentially as the concentration increased with higher degree of such phenomena at lower temperatures.

  • PDF

Mechanical Properties of Barley Starch Gels (보리전분젤의 역학적 성질)

  • Lee, Shin-Young;Kim, Kwang-Joong;Lee, Sang-Kyu
    • Korean Journal of Food Science and Technology
    • /
    • v.18 no.3
    • /
    • pp.215-220
    • /
    • 1986
  • Mechanical properties of 9-30% starch gels from naked and covered barley were investigated with rheometer or rotation viscosimeter. The compression-penetration curves of 20 and 30% gels were characterized by deformations containing elastic, plastic and fracture regions under the load of 0-2kg. The compressive stress relaxation test showed that the viscoelastic properties of 20% gels may be represented by four element Maxwell model consisting of two Maxwell element in parallel. Also, stress-decay under the steady shear of 9% covered starch gel was able to be interpreted by linear viscoelastic model and stress-decay process was suggested to be effective to investigate the effect of temperature or additives on gel structure.

  • PDF

Rheological Properties of Gelatinized Chestnut Starch Solution (밤전분 호화액의 유동특성)

  • Park, Young-Hee;Kim, Sung-Kon;Lee, Shin-Young;Kim, Ju-Bong
    • Korean Journal of Food Science and Technology
    • /
    • v.16 no.3
    • /
    • pp.314-318
    • /
    • 1984
  • Rheological properties of gelatinized chestnut starch solution were investigated with a narrow gap rotational viscometer. The starch solutions at 1.2-1.8% concentration showed pseudoplastic behaviour with yield stress. At higher concentrations (1.65 and 1.8%), the starch solution showed more pseudoplastic tendency and time-dependent characteristics. Values of yield stress were small and independent of concentrations 1.2, 1.35 and 1.5%. Significant increase of yield stress was observed at 1.65% concentration. Consistency index was exponentially dependent on concentration and temperature. The activation energy for 1.65% starch solution was about 5 Kcal/g.mol.

  • PDF

Flow Properties of Red Flower Cabbage Pigment Solutions (꽃양배추 색소 추출액의 유동특성)

  • Rhim, Jong-Whan;Lee, Jung-Ju
    • Korean Journal of Food Science and Technology
    • /
    • v.33 no.2
    • /
    • pp.221-225
    • /
    • 2001
  • Flow properties of red flower cabbage pigment solutions were determined over a wide range of temperatures ($20-50^{\circ}C$) and soluble solid concentrations (1-65%) using a cone and plate rotational viscometer. Flow properties of the pigment solutions were adequately described by the simple power law model. Within the tested ranges of concentration, temperature and shear rate, the flow behavior index (n) and the consistency index (K) of the solutions were in the ranges of 0.841-0.998 and $0.008-31.525\;Pa{\cdot}s^n$, respectively. The effect of temperature on the apparent viscosity of the solutions followed an Arrhenius type relationship. Activation energy of flow varied from 9.36 to 52.48 kJ/mol depending on the solid concentration and shear rate. The combined effect of temperature and concentration on the apparent viscosity at the shear rate of $100\;s^{-1}$ could be represented by a single equation as ${\ln}\;{\eta}_a\;=\;6.11\;-\;3103.94(1/T)\;-\;0.03C$.

  • PDF

Rheological behavior study of Marine Lubricating oil on the amount of MGO (Marine Gas Oil) dilution (해상용 경유의 희석량에 따른 선박용 윤활유의 유변학적 거동연구)

  • Song, In Chul;Lee, Young Ho;Yeo, Young Hwa;Ahn, Su Hyun;Kim, Dae il
    • Journal of the Korean Society of Marine Environment & Safety
    • /
    • v.22 no.2
    • /
    • pp.240-245
    • /
    • 2016
  • This paper describes the rheological behavior study such as viscosity and change of shear stress regarding marine lubricating oil according to the amount of Marine Gas Oil (MGO) dilution. The viscosity reduction due to fuel dilution is crucially important characteristic to decreasing engine durability because of the abrasion of piston ring or liner. The lubricating oil used in this paper was blended with magnetic stirrer diluted High Sulfur Diesel (HSD, 0.05 wt%) ratio of 3 %, 6 %, 10 %, 15 % and 20 %. The viscosity and shear stress of diluted lubricating oil were measured with the temperature range from $-10^{\circ}C$ to $80^{\circ}C$ using a rotary viscometer (Brookfield Viscometer). As the amount of MGO dilution increasing in lubricating oil, the viscosity and stress of those decreased, because the lubricating oil diluted MGO with low viscosity show the trends to decreased viscosity and shear stress. Especially, the viscosity and shear stress of lubricating oil radically decreased at low temperature ($0{\sim}-10^{\circ}C$) and doesn't effect in MGO dilution at over $40^{\circ}C$. As temperature risen, the reduction of the viscosity and shear stress in lubricating oil shows the Newtonian behavior. The lubricating oil was required to check up periodically to improve engine durability since the viscosity reduction by MGO dilution accelerating the engine abrasion.