• Title/Summary/Keyword: 포도당센서

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Simultaneous Determination of Glucose and Ethanol of Takju by Biosensor using Dual Cathode Electrode (Dual Cathode Electrode를 이용한 바이오센서로 탁주 중의 포도당 및 에탄올의 동시 측정)

  • Park, In-Seon;Kim, Jung-Ho;Kim, Tae-Jin;Kim, Nam-Soo;Noh, Bong-Soo
    • Korean Journal of Food Science and Technology
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    • v.28 no.5
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    • pp.974-980
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    • 1996
  • A biosensor was prepared with dual cathode electrode and immobilized enzyme membrane. A nylon net was used for the immobilization of glucose oxidase and alcohol oxidase. The immobilized enzymes were placed on the surface of the electrode which was prepared with one anode and two cathodes as an oxygen electrode. The determination of components by the biosensor was based on the consumption of dissolved oxygen. The optimum condition of this system was 0.1 M potassium phosphate buffer solution, pH 7.5 at $35^{\circ}C$. Glucose and ethanol in takju were simultaneously determined by the biosensor. Comparing with UV-spectrophotometer and gas chromatograph for cross checking, there was a good correlation between the biosensor and the conventional methods. Biosensor with dual cathode electrode required no clarification or pretreatments. It was used for simultaneous determination of glucose and ethanol during the fermentation of takju.

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Photolithographic Formation of GOD Immobilized Membranes for ISFET Glucose Sensors (ISFET 포도당센서를 위한 GOD 고정화막의 사진식각 형성법)

  • 김창수;최성문;서화일;김의락;손병기
    • Journal of the Korean Institute of Telematics and Electronics A
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    • v.29A no.4
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    • pp.58-63
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    • 1992
  • Photolithography techniques were applied for immobilization of GOD membrane on the pH-ISFET with photo-sensitive polymers to realize ISEFT glucose sensor. This IC technology-compatible glucose sensor showed good sensing characteristics in the wide range of 10-1000 mg/dl glucose concentrations.

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Design of mobile health care application using smart contact lenses (스마트 콘택트 렌즈를 이용한 모바일 건강 관리 어플리케이션 설계)

  • Lee, SeungHwan;Song, EunSu;Ryu, WooSeok
    • Proceedings of the Korean Society of Computer Information Conference
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    • 2021.07a
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    • pp.337-338
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    • 2021
  • 본 논문에서는 스마트 콘택트 렌즈를 이용한 건강 관리 어플리케이션을 제안한다. 기존에 연구되고 있던 스마트 콘택트 렌즈에 있는 센서들을 통해서 렌즈 사용자의 생체 데이터를 수집하고 수집한 데이터를 수치화 하여 당뇨병, 녹내장, 간략한 스트레스 지수 까지 시각화 하여 보다 편하게 자가 진단하고 예방하는데 그 목적이 있다. 렌즈의 구성으로는 생체 데이터를 수집하는 센서는 포도당 농도 측정 센서, 안압 측정 센서, 코르티솔 호르몬 측정 센서가 있고, 어플과 연동하기 위한 통신 센서가 포함 된다. 이후 수집된 데이터를 수치화 한 후 어플 화면에 시각화하여 사용자가 각 항목을 확인하는데 있어서 편리 할 수 있다. 많은 사용자들의 데이터가 모이면 이를 빅데이터로 구성한 뒤 건강관련 부서와 연동하여 기존에 의사들이 더 정확한 진단을 할 수 있도록 지원한다. 또한 사용자들은 어플을 사용하면서 예방하는데 큰 목적을 둔다.

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Objective and Relative Sweetness Measurement by Electronic-Tongue (전자혀를 이용한 객관적 상대 단맛 측정)

  • Park, So Yeon;Na, Sun Young;Oh, Chang-Hwan
    • The Journal of the Convergence on Culture Technology
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    • v.8 no.6
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    • pp.921-926
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    • 2022
  • Sugar solutions (5%, 10%, 15% and 20%) were tested by seven sensors of Astree E-Tongue for selecting a sensor for sweetness. NMS sensor was chosen as a sensor for sweetness among two sensors (PKS and NMS sensors selected in first stage) by considering precision, linearity and accuracy. Sugar, fructose, glucose and xylitol (5%, 10% and 15%) were tested by E-tongue. The principal component analysis (PCA) result by E-Tongue with seven sensors at 5% concentration level of four sweetners was not satisfactory (Discrimination index was -0.1). On the other hand, the relative NMS sensor response values were derived as 1.08 (fructose), 0.99 (glucose) and 1.00 (xylitol) comparing to sugar. Only the E-Tongue relative glucose response 0.99 was different from 0.5~0.75 of the relative sweetness range reported as the human sensory test results. Considering the excellent precision (%RSD, 1.53~3.64%) of E-Tongue using NMS single sensor for three types of sweeteners compared to sugar in the concentration range of 5% to 15%, replacing sensory test of sweetened beverages by E-Tongue might be possible for new product development and quality control.

Development of the disposable glucose sensor using Cu/Ni/Au electrode (Cu/Ni/Au 전극을 이용한 일회용 포도당 센서 개발)

  • Lee, Young-Tae;Lee, Seung-Ro
    • Journal of Sensor Science and Technology
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    • v.15 no.5
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    • pp.352-356
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    • 2006
  • In this paper, we developed enzyme electrode of a new form to improve performance of disposable glucose sensor. We could fabricate electrode of Cu/Ni/Au structure which has very low electrical resistance (0.1 $\Omega$) by sticking copper film to plastic film with laminating method and electro-plated nickle and gold on it. The enzyme electrode was completed by immobilizing enzyme on the fabricated electrode. The fabricated glucose sensor has very quick sensing time as 3 seconds, and excellent reproducibility, fabrication yield as well.

Fiber-optic biosensor for analysis of glucose and lactate in blood samples (혈액중 포도당과 젖산의 분석을 위한 광섬유 생물센서)

  • Sohn, Ok-Jae;Rhee, Jong-Il
    • Journal of Sensor Science and Technology
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    • v.15 no.1
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    • pp.28-33
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    • 2006
  • Optical-fiber sensors have been developed to determine the concentrations of glucose and lactic acid in blood samples. Fluorescence dye [tris(2,2'-biphenyridine)-ruthenium(II)-chloride (RuBPY)] was entrapped by using a silicon to the unclad tip of a glass optic fiber. Enzymes like glucose oxidase (GOD) and lactate oxidase (LOD) have been immobilized by acrylamide resin adhesive, adsorption with zeolite or covalent bonding with aminopropyl-triethoxysilan. The fiber-optic glucose/lactate sensor was then used to analyze the concentrations of glucose and lactate in blood samples. The results were compared with the results of HPLC analysis and their difference was in error by less then 5 %.

Implementation of Bio-Sensor with Coupled Plasmon-Waveguide Resonance Profile (결합된 플라즈몬-도파관 공진 구조로 구성된 바이오센서의 구현)

  • Kwang-Chun Ho
    • The Journal of the Institute of Internet, Broadcasting and Communication
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    • v.24 no.1
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    • pp.109-114
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    • 2024
  • The bio-sensing properties of TE and TM guided modes in the coupled plasmon-waveguide resonance (PWR) configuration are investigated. The modal transmission-line theory (MTLT) is used for numerical analysis. The proposed PWR bio-sensor is composed of multi-layered configuration with N pairs of MgF2-Si3N4 layers to enhance the sensitivity of a conventional Ag-based surface plasmon resonance bio-sensor. The angular sensitivity of bio-sensor is numerically analyzed for a wide range of biological solutions (refractive index 1.33~1.37). Furthermore, the availability of sensor to detect cancer cells and blood plasma concentration is evaluated. Finally, the results indicate that the proposed bio-sensor is capable efficiently to detect various kinds of cancer cells and different glucose concentrations in urine.

Sensitive and Selective Electrochemical Glucose Biosensor Based on a Carbon Nanotube Electronic Film (탄소나노튜브 전자 필름을 이용한 고감도-고선택성 전기화학 글루코스 센서)

  • Lee, Seung-Woo;Lee, Dongwook;Seo, Byeong-Gwuan
    • Applied Chemistry for Engineering
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    • v.33 no.2
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    • pp.188-194
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    • 2022
  • This work presents a non-destructive and straightforward approach to assemble a large-scale conductive electronic film made of a pre-treated single-walled carbon nanotube (SWCNT) solution. For effective electron transfer between the immobilized enzyme and SWCNT electronic film, we optimized the pre-treatment step of SWCNT with p-terphenyl-4,4"-dithiol and dithiothreitol. Glucose oxidase (GOx, a model enzyme in this study) was immobilized on the SWCNT electronic film following the positively charged polyelectrolyte layer deposition. The glucose detection was realized through effective electron transfer between the immobilized GOx and SWCNT electronic film at the negative potential value (-0.45 V vs. Ag/AgCl). The SWCNT electronic film-based glucose biosensor exhibited a sensitivity of 98 ㎂/mM·cm2. In addition, the SWCNT electronic film biosensor showed the excellent selectivity (less than 4 % change) against a variety of redox-active interfering substances, such as ascorbic acid, uric acid, dopamine, and acetaminophen, by avoiding co-oxidation of the interfering substances at the negative potential value.

Evaluation of Pretreatment Effect and Non-enzymatic Glucose Sensing Performance of Carbon Fibers Tow Electrode (탄소섬유 토우의 전처리 효과와 비효소적 포도당 센싱 성능 평가)

  • Min-Jung Song
    • Korean Chemical Engineering Research
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    • v.62 no.1
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    • pp.13-18
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    • 2024
  • To develop flexible electrode materials for wearable devices, we investigated the electrochemical characteristics of carbon fibers tow according to pretreatment. And an electrochemical non-enzymatic sensor was fabricated using glucose as a target. The carbon fibers tow was pretreated through desizing and activation processes, and activation was performed in two ways: chemical oxidation and electrochemical oxidation. Surface morphology of carbon fibers tow samples was observed by SEM and their electrochemical characteristics and sensing performance were investigated by cyclic voltammetry, electrochemical impedance spectroscopy and chronoamperometry. Carbon fibers tow samples showed improved electrochemical properties such as reduced Ret, ΔEp, and increased Ip through pretreatment. And similar electrochemical properties were obtained with both activation methods. We selected electrochemically activated carbon fibers tow as the final electrode material for application of electrochemical sensor. The non-enzymatic glucose sensor based on this electrode has an enhanced sensitivity of 0.744 A/mM (in a linear range of 0.09899~3.75423 mM) and 0.330 mA/mM (3.75423~50 mM), respectively. Through this study, the possibility of using carbon fibers tow was confirmed as an electrode material. It is expected to be used as basic research for development of high-performance flexible electrode materials.

광섬유 생물센서에 의한 혈액 중 포도당 및 젖산 모니터링

  • Son, Ok-Jae;Kim, Jin-Hui;Im, Yong-Sik;Seo, Guk-Hwa;Jeong, Sang-Yun;Lee, Jong-Il
    • 한국생물공학회:학술대회논문집
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    • 2003.04a
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    • pp.627-629
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    • 2003
  • In this work fiber-optic biosensor that has been used in medical applications was developed. And we can monitored the concentration of glucose and lactate in blood sample by using developed fiber-optic glucose and lactate sensor. Glucose oxidase(GOD) and Lactate oxidase(LOD) were immobilized by using acrylamide adhesive and zeolite on the tip of the optic fiber.

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