• The Korean Journal of Applied Statistics
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• v.32 no.4
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• pp.643-652
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• 2019

We propose a method for sample size determination using design effect formulas when a sample is resigned for a repeated survey. The proposed method enables the determination of the sample size by incorporating the impact of various design components to the sampling error through design effect formulas that are applicable under multistage sampling design and stratified multistage sampling designs.

• The Korean Journal of Applied Statistics
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• v.36 no.4
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• pp.337-347
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• 2023

Sampling designs often use stratified sampling, where elements or clusters of the study population are divided into strata and an independent sample is chosen from each stratum. The stratification strategy consists of stratification and sample allocation, which are important issues that are repeatedly considered in survey sampling. Although a stratified multistage sample design is often used in practice, the literature tends to discuss simple sampling in terms of stratum effects or stratum efficiency. This study examines an existing stratum efficiency measure for two-stage sampling and further proposes additional stratum efficiency measures using the design effect model. The proposed measures are used to evaluate the stratification strategy of the sample design for high school students of the 4^th Korean National Environmental Health Survey (KoNEHS).

• The Korean Journal of Applied Statistics
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• v.28 no.6
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• pp.1217-1225
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• 2015

Survey research, data is commonly collected through a sample design with complex design features that allow the relative efficiency on the precision of an estimator to be measured using the concept of the design effect compared to simple random sampling as a reference design. This concept is most useful when the design effect can be expressed as a function of various design features. We propose a design effect formula suitable under a stratified multistage sampling by generalizing Gabler et al. (1999, 2006)'s approaches for multistage sampling. Its use can either guide improvement in the design efficiency when in design stage or enable the evaluation of the adopted design features afterwards.

• The Korean Journal of Applied Statistics
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• v.33 no.2
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• pp.215-228
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• 2020

Under Article 19, Paragraph 1 of the Food Industry Promotion Act, Rural Development Administration renews the Korean foods composition table every five years. Before the publication of the tenth revision of the Korean foods composition table in 2021, this paper suggests methods for collecting representative samples of 182 highly consumed foods in Korea. Food markets are categorized by their distribution channels, which are supermarkets and local markets. Eight samples are collected from each category by applying the National Food and Nutrient Analysis Program (NFNAP)'s stratified multi-stage sampling. The NFNAP was implemented in 1997 as a collaborative food composition research effort between the National Institute of Health (NIH) and the US Department of Agriculture (USDA) to secure reliable estimates for the nutrient content of food and beverages consumed by the US population. Selected supermarkets for selecting representative food samples are Emart Kayang, Homeplus Siheung, Lottemart Dongducheon, Emart Suwon, Lottemart Dunsan, Lottemart Yeosu, Emart Ulsan, and Hanaroclub Ulsan. Selected local markets also are Doksandongusijang in Geumcheon-gu and Pungnapsijang in Songpa-gu, Seoul, Ilsansijang in Ilsanseo-gu, Goyang, Unamsijang in Buk-gu, Gwangju, Beopdongsijang in Daedeok-gu, Daejeon, Bongnaesijang in Yeongdo-gu and Jwadongjaeraesijang in Haeundae-gu, Busan, and Jungangsijang in Jinhae-gu, Changwon.