• 제목/요약/키워드: 채식

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볏짚 위주 사양 시 육성 흑염소의 농후사료 급여 수준이 발육, 사료이용성 및 경제성에 미치는 영향 (Effect of Feeding Levels of Concentrate on the Growth, Feed Availability and Economic Evaluation in Feeds Based on Rice-straw of Growing Black Goats)

  • 김상우;김명직;김관우;김동훈;김영신;김현;서상원;박성복
    • 한국초지조사료학회지
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    • 제33권4호
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    • pp.298-303
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    • 2013
  • 본 시험은 육성기 흑염소에 있어서 조사료원이 볏짚 위주일 때, 농후사료 급여 수준이 발육, 사료이용성 및 경제성에 미치는 영향을 구명하기 위해 실시하였다. 육성기 암컷 흑염소 40두를 공시하여 농후사료 급여수준을 체중의 1.5% (T1), 1.8% (T2), 2.1% (T3) 및 자유채식구(T4)로 나누어 급여 하였고 조사료원은 볏짚을 자유채식 하도록 하였다. 그 결과, 일당 증체량은 T1 (1.5%), T2 (1.8%), T3 (2.1%) 및 T4(자유채식)구가 각각 50.23, 60.37, 71.46 및 98.90 g으로 농후사료의 급여 수준이 높아질수록 유의하게 높았으며(p<0.05), 조사료인 볏짚의 사료 섭취량은 농후사료 급여수준이 증가 할수록 유의적으로 감소하는 결과를 보였다(p<0.05). 경제성 분석에 있어서 육성기 흑염소 경영비는 농후사료를 1.5%, 1.8%, 2.1% 및 자유 채식하였을 때 각각 46,704원, 49,998원, 54,701원 및 74,613원으로 농후사료의 급여수준이 증가할수록 경영비는 증가하였다. 이는 증체량에 있어서 T4(자유채식)구가 가장 많이 증가하였지만 T3 (2.1%)구보다 사료비에 있어서 두당 19,912원 더 많이 들었다. 이상의 시험 결과를 종합하여 고려할 때, 육성기 흑염소에 있어서 조사료 원이 볏짚 단용일 경우에는 농후사료를 2.1% 수준으로 급여하는 것이 가장 바람직할 것으로 사료 된다.

천연기념물 무인도서(칠발도, 사수도, 난도, 홍도)의 번식실태에 관한 연구 (Study on the Breeding Status of the Natural Monument Islet(Chilbaldo, Sasudo, Nando, Hongdo))

  • 강정훈;김인규;강태한;유승화;이시완;이한수
    • 한국환경생태학회:학술대회논문집
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    • 한국환경생태학회 2008년도 추계 학술대회
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    • pp.43-45
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    • 2008
  • 본 연구는 천연기념물로 지정된 백로 왜가리 집단번식지의 보호 및 관리에 대한 기초자료 확보 및 DB구축마련을 위해 무안, 양양, 통영, 횡성, 여주, 진천의 6개의 지정지역을 대상으로 2008년 6월$\sim$9월까지 번식지 현 실태, 개체수, 수목훼손율을 파악하였다. 현지 조사결과 백로류의 집단 도래지는 주변 개발로 인하여 채식지 부족 현상, 백로류의 배설물로 인한 고사목의 증가, 천연기념물지정 후 관리미흡 등 많은 위협을 받고 있었다. 천연기념물 백로류 번식지 중 통영의 경우 현재 백로와 왜가리가 도래하지 않았으며, 다른 지역의 번식지는 도래 개체수가 급격히 감소하였다. 백로류 번식지의 고사목이 늘어나면서 둥지목의 그루수는 감소하였고, 둥지목당 번식둥지가 증가하는 현상을 보여주었다.

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다른 두 서식지에서 섬참새의 채식행동 (Feeding Behavior of the Russet Sparrow Passer rutilans in Two Different Habitats)

  • 채희영
    • The Korean Journal of Ecology
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    • 제20권6호
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    • pp.405-411
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    • 1997
  • Feeding behavior of the Russet Sparrow Passer rutilans was studied in two different types of habitats, shelter belts and isolated forests, in south-eastern Hokkaido, Japan, during the breeding seasons of 1995 and 1996. Predominant foods were determined as Caterpillar, Coleoptera, Diptera, Ephemeropera, Odonate and some other insects. The composition of the nestiling foods were not the same by season, region, and year. Larger foods in size were used by birds in isolated forests more frequently than in shelter belts. Amount of food per feeding was significantly larger in isolated forests than in shelter belts. Although food supply were more abundant in isolated forests than in shelter belts, the feeding frequency did not significantly differ between these two habitats. The nest density was higher in isolated forests than in shelter belts. Results of this study indicate that when the feeding condition is poor, birds tend not show specific food selection behavior, the feeding range is therefore larger, and the feeding interval is longer. Contrarily, the birds show a specific food selection behavior when they are in good feeding condition, the feeding range is therefor smaller and the feeding interval decreases.

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HELLP 증후군 산모에서 무통분만을 위해 시행한 경막외 진통법 -증례 보고- (Epidural Analgesia for Labor Pain Management in a Parturient with HELLP Syndrome -A case report-)

  • 윤채식;이정윤;홍성주;이준학
    • The Korean Journal of Pain
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    • 제12권2호
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    • pp.253-257
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    • 1999
  • Hemolysis, elevated liver enzymes and low platelets (HELLP) syndrome, a variant presentation of severe preeclampsia/eclampsia is associated with high maternal morbidity and mortality. Despite several advantages to the use of epidural analgesia for the management of labor pain in preeclamptic parturients, this procedure is relatively contraindicated in the presence of severe thrombocytopenia. Determining the pain management of choice depends on the parturient's condition, fetal well-being, and the urgency of the situation. We report a safe case of epidural analgesia in a HELLP syndrome parturient with severe thrombocytopenia for labor pain management without any neurologic complications or epidural hematoma.

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채식을 주로 하는 남자대학생의 영양상태 (Nutrition Survey on Lacto-ovo Vegetarian College Mele Students)

  • 강명춘;승정자
    • Journal of Nutrition and Health
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    • 제16권3호
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    • pp.154-161
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    • 1983
  • The purpose of this study is to describe the nutritional status of lacto-ovo vegetarian college male students related food habits, nutrient intake, food analysis, blood content and blood pressure. This survey was conducted at Korean Union College June 13 through 20 in 1982 (7days), and the questionnaires were designed to find out the food habits for 113 men students. The results obtained are summarized as follows: 1) They often use whole cereals, vegetables, pulses, nuts and fung; they don't use seasonings or animal foods. 2) It seemed that vegetarian's personalities were stable and they had good endurance. 3) All nutrients were taken sufficiently, and the ratios of carbohydrates, lipids and proteins were 70, 16, 14 respectively. 4) No one had anemia prevalences of Hb, Hct, or serum Iron compared with the anemic criteria of W.H.O. The mean value of serum cholesterol was 126 mg%. 5) The mean value of blood pressure was 72/110 mmHg.

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도심지역 주민들의 건강생활습관과 췌장암 발생과의 연관성 (Correlation Between Pancreatic Cancer Incidence and Lifestyle Modification in Urban Residents)

  • 이성란
    • 한국산학기술학회:학술대회논문집
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    • 한국산학기술학회 2009년도 추계학술발표논문집
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    • pp.759-763
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    • 2009
  • 본 연구의 목적은 도심지역 주민들의 건강생활습관과 췌장암과의 연관성을 파악하는데 있다. 이를 위해 2008년 6월 20일부터 7월 20일까지 종합병원에 내원한 췌장암 환자군 51명, 대조군 116명을 대상으로 설문 및 면접조사를 실시하였다. 연구결과 첫째, 음주량이 증가함에 따라 췌장암발생 위험은 유의하게 증가되었다(P<0.05). 둘째, 췌장암 발생위험에 대한 식사속도, 자극성 음식선호여부, 뜨거운 음료선호여부, 채식선호 정도 등은 환자군과 대조군간에 유의한 차이를 보이지 않았으나 교육수준이 낮을수록 수입이 낮을수록 도시보다는 농 어촌에 거주할수록 췌장암 발생위험도가 유의하게 증가함을 보였다(P<0.01). 셋째, 췌장암 발생에 대한 흡연과 음주의 상협효과 결과 흡연과 음주를 동시에 이용하였을 때 췌장암 발생위험도는 흡연 또는 음주만 이용할 때보다 상협적인 증가를 보였으며 통계적으로 유의하였다(P<0.05). 이상에서 볼 때 췌장암 진단을 위한 정기적인 검사가 보편화되지 않고 대상자의 판단에 의해서만 실시되고 있는 국내 상황을 고려할 때 본 연구에서 유의하게 나타난 위험요인들을 기초로 췌장암 위험 사정 도구의 개발이 필요하다.

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난용계의 선택채식과 영양소 공급체계 (Dietary Self-selection and Nutrient Feeding Systems for Egg-type Growing Pullets and Layers)

  • 이규호
    • 한국가금학회지
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    • 제21권2호
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    • pp.101-111
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    • 1994
  • From the observations of dietary self-selection by growing pullets, step-up protein or reverse protein and single-stage low protein pullet feeding systems were developed. They offered another pullet feeding concept that appears to control the body weight effectively and to reduce the consumption of feed and nutrients without impairment of subsequent laying performance. It is obvious from the feed and nutrient consumption pattern of layers fed diets for self-selection of energy, protein and calcium that they have a daily cyclic requirement rather than a constant requirement for nutrients. It seems that a practical self-selective feeding system is needed to meet the daily cyclic requirement for nutrients without consuming an excess of energy and protein at certain times of the day as compared to the complete or single diet where layers have to consume extra energy and protein in the afternoon when they have a specific appetite mainly for calcium.

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만성 안전형 협심증을 가진 대상포진 환자에서 요부 경막외 차단 후 발생한 불안전형 협심증 -증례 보고- (Unstable Angina Pectoris after Lumbar Epidural Blockade in a Herpes Zoster Patient with Chronic Stable Angina Pectoris -A case report-)

  • 이준학;윤채식;정은배;이기남;문준일
    • The Korean Journal of Pain
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    • 제11권1호
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    • pp.146-149
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    • 1998
  • Herpes zoster is a viral disease characterized by skin rash and persistent pain. Early treatment with epidural analgesia provides very effective pain relief and reduces the incidence of postherpetic neuralgia. However, epidural analgesia in elderly, deliberated or hypovolemic patients may complicate circulatory depression such as hypotension and bradycardia. Even if temporary, a major decrease in blood pressure may decrease coronary blood flow of patients with arteriosclerosis and ischemic accident may occur. We experienced a case of unstable angina pectoris after lumbar epidural blockade in a herpes zoster patient with chronic stable angina pectoris.

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채식 수유부의 모유중 수유기간별 칼슘, 인, 마그네슘 함량에 관한 연구 (A Longitudinal Study on Calcium, phosphorous and Magnesium Contents in the Breast Milk of Lacto-ove-vegetarian)

  • 이연주
    • Journal of Nutrition and Health
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    • 제26권8호
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    • pp.974-981
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    • 1993
  • The longitudinal changes on contents of calcium, phosphorous and magnesium of breast milk of 23 Korean lacto-ovo-vegetarians(primiparae=11, multiparae=12) at 0.5, 1, 2 and 3 months postpartum have been studied. The mean ash content of breast milk per 100ml was 0.21g in total lactating women(n=23), and it decreased significantly during lactation(p<0.05). The mean calcium, phosphorous and magnesium contents of breast milk per 100ml were 26.83mg, 14.01mg and 2.72mg, respectively. Body calcium and phosphorous contents decreased significantly during lactation(p<0.05), but magnesium content tended to increase during lactation. There were no significant differences in ash, calcium, phosphorous and magnesium contents between primiparae and multiparae. The ratio of calcium to phosphorus was about 1.95:1 in breast milk and 0.62 : 1 in maternal dietary intake. In calcium and phosphorous, no correlation was found between maternal dietary intake and the concentration in breast milk. This study suggests that the contents of calcium, phosphorous and magnesium in lacto-ovo-vegetarian breast milk are not different from the concentrations of those in non-vegetarian.

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채식하는 남자고등학생의 영양상태에 관한 연구 (A Research on the Nutritional Status of Vegetarian Boys High School Students)

  • 김진희;장정옥
    • 한국식생활문화학회지
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    • 제1권2호
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    • pp.157-162
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    • 1986
  • This study was conducted to research on the nutritional status of vegetarian boys high school students, to keep abreast with the international trend of stressing the vegetarian diet, thereby analyzing the degree of the influence of their dietary habit on their growth. The object of the study were 62boys high school students who are lacto-ovo vegetarians, and the author adopted three popular research methods. questionaire physical test and blood test Though vegetarian diet is helpful for the prevention of coronary and heart diesedse of the adults, but it is not enough for the students who are needed lot of protein and calorie.

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