• Korean Journal of Human Ecology
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• v.24 no.3
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• pp.437-449
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• 2015

The purpose of this study was to investigate the quality characteristics of Dangmyon(starch vermicelli) prepared with mulberry leaves powder. Mulberry leaves powder was added in ratios (w/w) of 0% (CON), 0.5% (MD1), 1.0% (MD2), 1.5% (MD3). and 2.0%(MD4), and then proximate compositions, physicochemical properties, RVA, SEM, texture and sensory evaluations of the Dangmyon were measured. MD1~MD4 samples showed higher contents of moisture, crude lipid, crude protein and crude ash as well as pH compared to control (p<0.001). In terms of color, lightness (L), yellowness (b), and redness (a) decreased as the mulberry leaves powder increased. The results of RVA properties analysis on all samples showed that control had the highest. With regard to the texture of Dangmyon samples, the scores of hardness, adhesiceness, gumminess, chewiness, resilience of CON was significantly higher than the samples MD1~MD4 (p<0.001), but the scores of springiness, cohesiveness was not significantly among samples. The result of observation on the cross section of Dangmyon added with mulberry leaves powder showed that number, size of cavity more increase compared to the control. In sensory evaluation, the scores of appearance, flavor, taste and overall preference for MD3 were significantly higher than the samples (CON, MD1, MD2, and MD4). From the findings, this study suggests that 1.5% addition of mulberry leaves powder was effective for preparation of Dangmyon in the aspects of the consumer acceptability.

• Journal of Korean Library and Information Science Society
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• v.47 no.4
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• pp.411-441
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• 2016

This research examined the composition background of Miscellaneous Explanations of Seongho(湖僿說), the representative work of Yi Ik(李瀷, pen name is Seongho 星湖, 1681-1763), then selected the 443 cited references in the book, and analyzed the features of them such as the scales and characteristics of reference, the proportion of Chinese books, the ratio of latest editions and the relative importance by subjects. After examining the ratio of Goryeo-Joseon and Chinese books among 443 references in Miscellaneous Explanations of Seongho, it was revealed that there were 23.3% of Goryeo-Joseon books and 76.7% of Chinese books cited. The investigation on the editorial period of the referred Chinese books showed that 70% and more were books of the Song and pre-Song period, whereas 22.7% were books of the Ming-Qing period. The analyzation of the proportions of the reference by subject showed that the subject fields with highest percentage appeared in the order of historical books, poetry and prose collections, Confucian classics, and novels and essays. And besides these subjects, he had been interested in various subjects: Miscellaneous Schools, Confucian School, geography, regulation of systems, painting and music, dictionary, biography, encyclopedia, and so on.

• Journal of the Korean Home Economics Association
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• v.19 no.3
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• pp.47-61
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• 1981

The Siuejunsuh is a book of Korean woman's life in the Yi-dynasty which published late in 18 century by unknown author. I have studied the food habits of the Yi-dynasty that wrote in siuejunsuh as following. The staple foods ae Bab (boiled cooked rice) 2, Juk(gruel) 6, Mieum(thin rice gruel) 3, Uee (liquid) 1, D'ockguk 2, Mandu3 Kinds I this book. the side dishes are Guk(soup) 24, Jochi 7, jungol 2, J'im 16, Sinsollo 1, Bockuem 5, Sun 6, Gui 16, Jock 10, jon 12, jorim 7, Namul 14, Sangchae 4, Hyae 17, Joban 2, Nooruemi 1, Sooranpoached egg) 2, Sondae 2, jockpyun 1, Choe 1, Muchim 11, Pyunuk 2, Jockgall 6, Po 9, Ssam 4, Jup 1, Jangaji 27, Kimchi 20, and other 27 Kinds. the desserts are D'ock 41, jabgwa 52, Beverages 17 kinds. the alcohol and frutie liquor are 18 kinds. The seasonings are soybean sauce, Jinjang, red peper bean paste, Zupjang, Dampukjang, Chunggukjang, honey, vinegar, mustard, Yunzup etc. Storage foods are vegetables,fruits and beans etc. There are 62 kinds of table ware and cooking kitchen utensiles, but many of them came to usefulness. 16 kinds of measuring unit are very non-scientific because that is not by weight but by bulk or volume. Thee are many food making terms which are 179 kinds of prepared cooking term, 22 kinds of cutting term and 16 kinds of boiling term. And 20 kinds of expression of taste can be seen in this book. Food serving methods are D'ockiserving method, fruits and dried food serving methode in chanhap (food packed in a nest of boxes) Guksoo serving method, Jock serving method, fruits serving method, Seup serving method etc. Table setting methods ae 9 sets of dinner, 7 sets of dinner, 5 sets of dinner, side table setting, liquor table setting, Sinsollo table setting, food's dab table setting etc.

• Journal of the Institute of Electronics Engineers of Korea TC
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• v.47 no.2
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• pp.113-120
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• 2010

RFID system is the contact-less recognition technology and use for distribution system, environment, transport, security and so on. However, it may create many security relevant problems such as privacy because constraints of RFID communication environment. So several methods of resolving these problems have been proposed. Recently, Shin and Park proposed an efficient RFID authentication protocol with protecting user's privacy using hash function and exclusive-OR.. But Ahn and Bu et al. poia problem that a attacker can to masquerade as malicious reader because their protocol can't providing mutual authentication.nted out weakness of Shin and Park's protocol and proposed more secure and efficient protocol. Unfortunately, Ahn and But's protocol has In this paper, We propose an improved RFID authentication protocol providing mutual authentication. The proposed protocol has advantages that providing mutual authentication between a tag and a reader, secure against replay attack and spoofing attack. Also, it guarantees anonymity of RFID tag and secure against location tracking attack by collusion of malicious readers.

• Journal of Korea Society of Industrial Information Systems
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• v.17 no.2
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• pp.65-72
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• 2012

In the 21st century of information systems, the amount of information resources are ever increasing and the role of information searching system is becoming criticalto easily acquire required information from the web. Generally, it requires the user to have enough pre-knowledge and superior capabilities to identify keywords of information to effectively search the web. However, most of the users undertake searching of the information without holding enough pre-knowledge and spend a lot of time associating key words which are related to their required information. Furthermore, many search engines support the keywords searching system but this only provides collection of similar words, and do not provide the user with exact relational search information with the keywords. Therefore this research report proposes a method of offering expanded user relationship search keywords by analyzing user query patterns to provide the user a system, which conveniently support their searching of the information.

• Journal of Korean Medical classics
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• v.31 no.2
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• pp.71-82
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• 2018

Objectives : The purpose of this study is to compare the similarities among Donguibogam(DO), Uihagibmun(UI), and Gyeongagjeonseo(GY) in order to examine whether the medical thoughts embedded in the texts can be compared in a quantitative way. Methods : Under an empirical assumption that medical thoughts can be reduced to the frequency of major key words within the text, we selected the fourteen words of the four categories that are commonly used to describe physiology and pathology in Korean medicine as key words. And the frequency of these key words was measured and compared with each other in the three important medical texts in Korea. Results : As a result of quantitative analysis based on ${\chi}^2$ statistic, the key words in the books were distributed most heterogeneously in DO and distributed most homogeneously in UI. In comparison of the similarity analyzed by the same method, DO and UI were significantly more similar than those of DO and UI. The results of the word frequency pattern and the similarities of the book contents(CBDF) show that DO is influenced by UI, and the differences between standardized residuals and homogeneity tells us that internal context of both books are constructed differently. Conclusions : These results support the results of traditional research by experts. With the above, we were able to confirm that medical thoughts can be reduced to the frequency of major key words within the text, and compared through the frequency of such key words.

• The Journal of the Korea Contents Association
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• v.11 no.3
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• pp.201-210
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• 2011

Discussion on restoration of Yi Sun-sin's Geobukseon used in sea battles of Imjin War continues. This is because no historical records which we can understand external and internal structure of Geobukseon used in Imjin War do not remain until now. The Geobukseon currently restored based on pictures of woodprint of Jella-jwasuyeong and Tongjaeyeong Geobukseon in Yi-chungmugong Jeonseo published by king's command in the 19th year (1795) of King Jeongjo, but two Geobukseons were built 203 years after Imjin war and not the same as that of Imjin War. Geobukseon that was built by Yi Sun-sin in Imjin War and restored now has many problems in terms of its structure and shape since they do not accord with the records of the literature at that time. Yi Deok-hong's Picture of Hexangonal Ship, drawing Geobukseon in 1593 for the first time was not in it in the study of Geobukseon, but it agrees with Imjin War in terms of the time and in analysis of the structure through picture interpretation and the relationship between Panokseon, Jella-jwasuyeong, and Tongjaeyeong Geobukseon, the center of the upper part of the roof cover is flat, and iron spikes are stuck in the front, back, left and right. The structure and shapes of Geobukseon in the records at the time of Imjin War.

• Journal of Plant Biotechnology
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• v.36 no.4
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• pp.320-326
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• 2009

The carbon dioxide concentration of the atmosphere is projected to increase by almost 50% over the first 50 years of this century. The major cause of this increase is continued combustion of fossil fuels. As a result, the significant changes in climate that have already occurred will be amplified, in particular a global temperature increase. Renewable energy production has a central role to play in abating net $CO_2$ emissions to a level that will arrest the development of global warming. Especially, biomass crops are becoming increasingly important as concerns grow about climate change and the need to replace carbon dioxideproducing fossil fuels with carbon-neutral renewable sources of energy. To succeed in this role, biomass crop has to grow rapidly and yield a reliable, regular harvest. A prime candidate is Miscanthus, or Asian elephant grass, a perennial species that produces over 3 metres of bamboo-like stems in a year. Miscanthus species are typically diploid or tetraploid. Hybrids between species with different ploidy levels result in the highly productive triploid hybrids, M. ${\times}$ giganteus. Here we will detail the Miscanthus characteristics desired of a biomass fuel crop.

• Journal of the Korea Society of Computer and Information
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• v.18 no.3
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• pp.35-45
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• 2013

MANET has a weak point because it allows access from not only legal nodes but also illegal nodes. Most of the MANET researches had been focused on attack on routing path or packet forwarding. Nevertheless, there are insuffcient studies on a comprehensive approach to detect various attacks on malicious nodes at packet forwarding processes. In this paper, we propose a technique, named DTecBC (detection technique of malicious node behaviors based on collaboration), which can handle more effciently various types of malicious node attacks on MANET environment. The DTecBC is designed to detect malicious nodes by communication between neighboring nodes, and manage malicious nodes using a maintain table. OPNET tool was used to compare with Watchdog, CONFIDANT, SRRPPnT for verifying effectiveness of our approach. As a result, DTecBC detects various behaviors of malicious nodes more effectively than other techniques.

• Journal of the Institute of Electronics Engineers of Korea SC
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• v.48 no.1
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• pp.55-60
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• 2011

The most basic algorithm in SLAM(Simultaneous Localization And Mapping) technique of mobile robots is EKF(Extended Kalman Filter) SLAM. However, it requires prior information of characteristics of the system and the noise model which cannot be estimated in accurate. By this limit, Kalman Filter shows the following behaviors in a highly uncertain environment: becomes too sensitive to internal parameters, mathematical consistency is not kept, or yields a wrong estimation result. In contrast, $H_{\infty}$ filter does not requires a prior information in detail. Thus, based on a idea that $H_{\infty}$ filter based SLAM will be more robust than the EKF-SLAM, we propose a framework of $H_{\infty}$ filter based SLAM and show that suggested algorithm shows slightly better result man me EKF-SLAM in a highly uncertain environment.