• Korean Journal of Weed Science
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• v.5 no.2
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• pp.114-120
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• 1985

This study was conducted to investigate the important weeds occurring in onion and garlic planted in paddy field as the succeeding crop of rice and to evaluate the effect of competition between these crops and weeds on the yield of onion and garlic. In terms of quantity occurred, Persicaria hydropiper, Chenopodium ficifolium, Alopecurus aequalis, Poligonum aviculare, Echinochloa crus-galli, and Bothrisospermum tenellum appeared to be the major weeds in onion and garlic fields. Annual broadleaves were composed of 90.0 and 94.3% of total weed dry weight in onion and in garlic fields, respectively. Among these weeds, P. hydropiper was the most dominant species in onion and C. ficifolium in garlic fields. The higher Simpson's index such as 0.67 in garlic as compared to 0.40 in onion can be attributed to the presence of a C. ficifolium, which is existed in a single dominant species. The full season competition between the crops and these weeds resulted in yield reduction of onion by 23.9% and garlic by 31.9%, showing weed dry weight, 448.18 and 418.40 g/$m^2$ in onion and garlic fields, respectively. The maintenance of weed free condition for about 4 weeks after weed emergence could be the prerequisite to obtain the maximum yield of these two crops.