• Title/Summary/Keyword: 연장재배

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Soil Management Measures for Continuous Melon Cultivation in Plastic Film House (참외 연작장해(連作障害) 대책(對策)을 위(爲)한 효과적(效果的)인 토양관리(土壤管理))

  • Chun, Han-Sik;Kang, Sang Jae;Park, Woo Churl
    • Korean Journal of Soil Science and Fertilizer
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    • v.30 no.4
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    • pp.351-356
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    • 1997
  • This experiment was aimed to find out the measures or soil managements in continuous melon cultivation and to produce the high quality of yellow melon in plastic film house culture. The experiment was designed with surveying of farmer's field and conducted for 4 years. The most effective measure of soil managements was to cultivate paddy rice in June after harvesting the melon and next ways were treated with submergence or the plastic film for 40days during the period of high temperature of summer and plowed over 50cm depth with plough machine. To decrease the soil problems in continous cultivation, the addition of red earth soil of 500M/T per 10a with increasing the application rates of rice straw and fertilizer (N, P, K) in 30% and 10% respectively was effective in plastic film house culture. The effect of soil amendment application was continued for two years at least and it increased the commercial quality and sugar content in brix of yellow melon in 10% and 2.6 degree respectively.

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Functional Package Wild Vegetables Combination and Production Model Productivity Test (기능성 꾸러미 산채류 조합 선발 및 생산모델 생산성 검정)

  • Gue-Saeng Yeom;Jung-Seob Moon;Song-Hee Ahn;Se-Hyun Ki;Dong Chun Cheong
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.12a
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    • pp.71-71
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    • 2020
  • 산채는 사람에 의하여 개량 육성되어 논밭에서 재배하고 있는 농작물과 달리 자연 그대로 산야에서 자생하는 식물 중 식용으로 가능한 것을 말한다. 산채류의 이용형태별 생산가능시기는 3~5월의 생채 생산과 6~7월의 건채 생산으로 소비자의 기호에 부합하는 신선 생채의 소비한계는 제한되어 있기 때문에 재배유형별 생채 수량검정을 통해 수확시기 연장 및 재배품목을 다양화 시킬 필요 있다. 따라서 본 시험은 재배가능한 산채류를 수집하고 기능성 분류를 통한 꾸러미 산채 조합을 구성하였고 조합된 산채류 들에 대한 생산성 검정을 위해 해발 500m의 전라북도 농업기술원 허브산채시험장에서 2018년 5월 말 갯기름나물 등 15 종을 정식하여 각 작물의 생육특성, 수확한계기 등을 조사하였다. 기능성 분류 결과 항당뇨, 항고지혈증, 항비만, 항혈전, 항염증 총 5가지 조합을 구성하였다. 산채류별 광합성특성 조사결과 돌단풍, 개미취, 섬쑥부쟁이, 질경이, 갯기름나물, 참취의 적정광량은 600~800 μmole/m2/s이였고 눈개승마, 어수리, 참당귀는 400~500 μmole/m2/s, 곤달비, 곰취, 단풍취는 200~300 μmole/m2/s이였다. 기능성 꾸러미 산채류 지상부 생육특성 결과 갯기름나물, 질경이, 참취, 곤달비 섬쑥부쟁이 등이 생육이 우수하였다. 수량성은 섬쑥부쟁이 1,694.6kg/10a로 가장 높았으며, 갯기름나물 1,673.4kg/10a, 참취 1,521.3kg/10a, 질경이 1,398.3kg/10a, 곤달비 1,300.6kg/10a 등이 높았다. 반면 돌단풍 111.8kg/10a, 단풍취 69.5kg/10a, 우산나물 25.4kg/10a로 아주 낮은 수량성을 보였다. 산채류 출현기는 산마늘이 2월 7일로 가장 빨랐으며 대부분 산채류들이 2월 11일에서 2월 25일에 출현하였고 단풍취, 우산나물이 3월 6일로 늦은 출현기를 보였다. 기능성 꾸러미 생채 수확가능 시기는 3월 상순부터 6월 하순까지 가능하였고 수확기간은 섬쑥부쟁이 117일, 두메부추 109일, 어수리 102일, 참당귀 102일로 길었고 돌단풍, 산마늘, 눈개승마, 우산나물은 생채 수확가능 시기가 짧았다. 건나물 수확기간은 돌단풍, 눈개승마는 3월부터 6월까지 가능하였고, 대부분의 산채류들이 5월부터 10월까지고 산마늘과 우산나물은 건나물을 생산할 수 없었다. 산채류 기능성 꾸러미별 생채 조합 가능 시기는 항당뇨는 3월 중하순, 항고지혈증은 3월 중순, 항비만은 3월 하순, 항혈전 3월 하순, 항염증은 3월 중하순으로 조사되었다.

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Evaluation of the Storage Characteristics of Kangjung Added with Gromwell Extracts (지치 추출물 첨가에 의한 강정의 저장성 연장 효과)

  • Kim, Jin-Sook;Kim, Tae-Young;Kim, Sang-Bum
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.35 no.6
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    • pp.791-800
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    • 2006
  • This study examined the effects of gromwell (Lithospermum erythrorhizon) extracts on the storage characteristics of Kangjung. At an increase of $0{\sim}0.25%$, there was no significant difference in the moisture content of wild and cultivated gromwell extract added to Kangjung, whereas there was a significant difference when increased to 0.5%. When compared, the occurrence of lipid oxidation among the controlled gromwell extract group stored at $60^{\circ}C$, resulted in peroxide values exceeding 40 meq/kg which is a maximum value for Hankwa within 12 hours of storage. However, at an increase of 0.25%, the cultivated gromwell extract added group reached limits within 16 hours. Furthermore, at a 0.5% increase in cultivated gromwell and 0.25% in wild gromwell, extract added groups exceeded this limit within 20 hours of storage. Gromwell added Kangjung, a fried food, showed efficiency in suppressing oxidation of fat, more so in the wild gromwell than the cultivated gromwell. In addition, efficiency in suppressing oxidation of fat increased at the 0.5% level than the 0.25% level. In conclusion, it is believed that an unused pigment resource called Lithospermum erythrorhizon, normally reserved for medicinal use, can be distributed as a safe food additive. In addition, as Lithospermum erythrorhizon is a natural antioxidant in fried foods, we believe this satisfies the demand for natural food.

Effects of Photo/dark period and Relative Humidity during Dark Period on Growth and Tipburn Occurrence of Water Dropwort (Oenanthe stolonifera DC.) in a Closed-type Plant Factory (밀폐형 식물공장에서 명/암주기와 암기동안의 상대습도가 미나리 생육과 팁번 발생에 미치는 영향)

  • An, Jae Uk;Joung, Kyoung Hee;Yoon, Hae Suk;Hwang, Yeon Hyeon;Hong, Gwang Pyo
    • Journal of Bio-Environment Control
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    • v.26 no.2
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    • pp.146-150
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    • 2017
  • This research investigated the effect of photo/dark period and relative humidity during dark period on the growth and quality of water dropwort in a closed-type plant factory system. At 30 days after planting, the shoot fresh weight of water dropwort under relative humidity of 60/90%(light/dark) treatment significantly higher than that under relative humidity of 60/60% treatment. The shoot fresh weight of water dropwort increased by extending light period under relative humidity of 60/60% treatment, but 16/8h photo/dark period showed the best shoot fresh weight, followed by 20/4h and 22/2h under relative humidity of 60/90% treatment. In the relative humidity of 60/90% treatment, the tipburn occurrence was reduced under 16/8h photo/dark period condition as 1.4%, whereas it was significantly increased under 20/4h and 22/2h of relatively long light time duration as 15.5% and 30.3%, respectively. In the relative humidity of 60/60% treatment, the tipburn occurrence was 15.5% under 16/8h photo/dark period condition and those under 20/4h and 22/2h photo/dark period condition were higher than 25%. The stem hardness of water dropwort was lowest in relative humidity of 60/90% and 16/8h photo/dark period treatment. The mineral contents of leaves were decreased by extending light period, but the contents of Ca were not different significantly among the treatments except the 60/60% and 22/2h treatment.

대두의 방사선 감수성에 관한 연구(예보)

  • Shin-Han Kwon;Kun-Hyuk Im;Byeo-Jeong Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.2
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    • pp.46-49
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    • 1964
  • 1. 본 시험에 사용된 선량범위내에서는 기건종자에 의한 Thermal neutron이나 X-ray의 처리가 발아율에 크게 영향을 미치지 못하였는데 Fast neutorn 처리종자의 발아율은 선량의 증가에 따라 거의 직선적 저하를 보였다. 2. 선량의 증가에 따라 기형엽발생율은 증가하였으며 특히 Fast neutron에서는 동일 flux일망정 Thermal neutron 조사구에 비해 발생율은 높다. 3. 저선량에서의 기형엽출현은 유식물기에서만 봇 수 있으며 성장함에 따라 회복한다. 이는 정상세포와 이상세포간의 분열속도의 차에 기인되는 상 싶다. 4. 같은 선량에서는 Fast neutron이 Thermal neutron에 비해 그 영향력이 크다는 것이 확실하며 이는 Energy의 차에서 오는 결과이다. 5. 일반적으로 선량의 증가에 따라 성숙이 연장되는 경향이 있었으며, 반면에 아주 희귀하기는 하나 개화와 성숙이 촉진되는 고체도 발견되었다. 6. 선량의 증가에따라 다소 왜소화되기는 하나 저선량에서는 오히려 유의성은 없으나 초장이 증가하였다. 7. 생육초기와 생육종기에 있어서의 선량에 따르는 초장에 대한 영향은 그 초기에 있어서 더 현저하며 성장함에 따라 회복되는 경향을 보인다. 8. 발아와 생육에 별 지장이 없이 재배할 수 있는 선량범위는 Thermal neutron에서 $1O^13$ N/$cm^2$, Fast neutron에서 5$\times$$1O^12$N/$cm^2$ 이하이면 무난할 것이며, X-ray는 본 시험에 이용한 32 Kr 이상에서도 이용에 지장이 없을 것이다.

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포장재료에 따른 검은비늘버섯의 선도유지효과

  • 김기식;주선종;윤향식;김민아;박성규;김태수
    • Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference
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    • 2003.04a
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    • pp.131.1-131
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    • 2003
  • 충청북도 청원군 농가에서 재배한 검은비늘버섯((CBPM-6호)의 저장온도(1, 3, 6$^{\circ}C$) 및 포장 재료 (Wrap, PE, PP, AF)에 따른 선도유지 효과를 알아보기 위하여 중량감모율, 색도, 경도 및 신선도를 측정하였다. 그 결과, 저장온도와 포장재에 따른 선도유지효과에 대한 유의성 검정을 실시한 결과 고도의 유의차가 인정되었다(P<0.01). 중량감모율은 저장 18일 후 1$^{\circ}C$에서, AF필름은 1.08%, 랩포장에서는 3.17%를 나타내었고 6$^{\circ}C$에서는 AF 필름은 1.43%, 랩포장에서는 21.94%를 나타내었다. 포장재별 저장기간 중 색도는 저장기간이 연장될수록 명도와 황색도는 약간 증가하는 반면 랩 포장에서는 감소하는 경향을 나타내었다. 버섯 저장 전 색깔은 랩포장에서는 3일, PE, PP, AF포장에서는 18일까지 유지되는 것으로 나타났다. 경도는 저장온도가 높을수록 감소하는 경향을 나타내었으며 1$^{\circ}C$에서 AF 밀봉 저장시 경도의 변화가 가장 적은 것으로 나타났다. 저장중 신선도는 1$^{\circ}C$ 저장시 신선도 8을 기준으로 랩포장은 3일, PE 밀봉은 6일, PP 밀봉은 9일, AF 밀봉으로 15일간 상품성을 유지할 수 있었다.

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Effect of Flammulina velutipes Extracts Cultivated with Oriental Herbal Plants on the Activation of Immune Cells (폐 한방슬러지로 배양한 팽이버섯(Flammulina velutipes) 추출물의 면역세포 활성화 효과)

  • Kim, Jong-Jin;Lee, Sang-Won;Park, Kyung-Wuk;Seo, Kwon-Il;Yee, Sung-Tae
    • Journal of Life Science
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    • v.22 no.6
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    • pp.828-836
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    • 2012
  • The objective of the current study was to determine the effects of the extracts isolated from the fruit body of Flammulina velutipes cultivated with oriental herbal plants on mouse splenocytes, B cells, and macrophages in vitro. The ethanol extracts B (EEB) directly induced the proliferation of spleen cells in a dose-dependent manner and increased IL-6, TNF-${\alpha}$, and IFN-${\gamma}$ synthesis. The EEB also increased the proliferation of B cells in a dose-dependent manner. The production of immunoglobulin M, G1, G2a, G2b, and IgG3 in the presence of the EEB increased progressively in the culture supernatant. When the EEB were used in macrophage cell line (RAW264.7) stimulation, there was a marked induction of NO synthesis in a dose-dependent manner and an increased IL-6, TNF-${\alpha}$, and GM-CSF synthesis. Intraperitoneal injection with EBB showed life prolongation effect of 16.1% in mice previously inoculated with sarcoma-180, respectively. These results suggest that the capacity of the EEB isolated from the fruit body of Flammulina velutipes cultivated with oriental herbal plants seems to act as a potent immunomodulator causing augmentation of immune cell activity, and with the absence of notable side-effects, Flammulina velutipes EEB could be used as a biological response modifier having possible therapeutic effects against immunological disorders. This study also showed that functional components of Flammulina velutipes were possibly improved by incorporating oriental herbal plants in a growth medium.

Development of Fog Cooling Control System and Cooling Effect in Greenhouse (온실 포그 냉방 제어시스템 개발 및 냉방효과)

  • Park, Seok Ho;Moon, Jong Pil;Kim, Jin Koo;Kim, Seoung Hee
    • Journal of Bio-Environment Control
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    • v.29 no.3
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    • pp.265-276
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    • 2020
  • This study was conducted to provide a basis for raising farm income by increasing the yield and extending the cultivation period by creating an environment where crops can be cultivated normally during high temperatures in summer. The maximum cooling load of the multi-span greenhouse with a floor area of 504 ㎡ was found to be 462,609 W, and keeping the greenhouse under 32℃ without shading the greenhouse at a high temperature, it was necessary to fog spray 471.6 L of water per hour. The automatic fog cooling control device was developed to effectively control the fog device, the flow fan, and the light blocking device constituting the fog cooling system. The fog cooling system showed that the temperature of the greenhouse could be lowered by 6℃ than the outside temperature. The relative humidity of the fog-cooled greenhouse was 40-80% during the day, about 20% higher than that of the control greenhouse, and this increase in relative humidity contributed to the growth of cucumbers. The relative humidity of the fog cooling greenhouse during the day was 40-80%, which was about 20% higher than that of the control greenhouse, and this increase in relative humidity contributed to the growth of cucumbers. The yield of cucumbers in the fog-cooled greenhouse was 1.8 times higher in the single-span greenhouse and two times higher in the multi-span greenhouse compared to the control greenhouse.

Characteristics and breeding of a long-term storable oyster mushroom (Pleurotus ostreatus) variety 『Gonji-7ho』 (장기저장성 신품종 느타리버섯 『곤지7호』 육성 및 특성)

  • Choi, Jong-In;Ha, Tai-Moon;Jeon, Dae-Hoon;Ju, Young-Cheul;Cheong, Jong-Chun
    • Journal of Mushroom
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    • v.11 no.3
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    • pp.149-153
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    • 2013
  • The oyster mushroom is a wide cultivar among cultivated edible mushrooms in Korea. But, due to the excess of domestic production, the price has been falling. This study has been conducted to develope new variety oyster mushroom(Pleurotus ostreatus) which have a long term storage to export in foreign market as well as domestic. 'Gonji-7ho', a new variety of oyster mushroom, for the bottle culture, was bred by mating with monokaryons isolated from 'Nongmin-59ho' and 'MT07156'. In the characteristics of fruit body, pilei were round type and gray and stipes were white color and soft. The fruit body growth was vital and uniform. When fruit-body was stored at 4 degrees after packing with plastic vinyl, storage period was extended 7 days longer than 28 day of chunchu-2ho. The yield was 166 g per a bottle(¢65, 900 ml).

Effect of Selenium on Storability of Basil (Ocimum basilicum) in Hydroponics (양액재배 시 selenium의 첨가가 basil의 저장에 미치는 영향)

  • Kim, Min-Soon;Park, Kuen-Woo
    • Horticultural Science & Technology
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    • v.19 no.1
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    • pp.87-91
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    • 2001
  • The aim of this study was to select the proper temperature for MA storage and to study the effect of sodium selenate ($Na_2SeO_4$) on storability of hydroponically grown sweet basil. Sweet basil was cultured with 1 fold using the nutrient solution developed by European Vegetable R & D Center in Belgium. Three-weeks before harvest, sodium selenate ($Na_2SeO_4$) was treated 2, 4, 6 and $8mg{\cdot}L^{-1}$ in the nutrient solution. Although electrolyte leakage of sweet basil was remarkably increased because of chilling injury at $5^{\circ}C$ MA storage, storage life was extended for three more days by selenium supplement. The weight loss was lower at $10^{\circ}C$ than at $5^{\circ}C$ and vitamin C content was higher at $10^{\circ}C$ than $5^{\circ}C$ storage treatment. Se treatment increased vitamin C content and decreased ion leakage in the plant. Accumulation of Se in the leaves of basil was increased with Se concentration of the nutrient solution. Se accumulation was $66{\mu}g{\cdot}g^{-1}$ dry mass at $2mg{\cdot}L^{-1}$ treatment and $422{\mu}g{\cdot}g^{-1}$ dry mass at $8mg{\cdot}L^{-1}$ treatment. The results suggest that storage at $10^{\circ}C$ is good for reduction of chilling injury and maintain marketability of basil. Less than $2mg{\cdot}L^{-1}$ sodium selenate treatment is acceptable for human health.

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