Quality Characteristics of Seasoned Pork with Water Extracts of Allium hookeri Root during Storage (Allium hookeri 뿌리 열수 추출물을 첨가한 양념돈육의 저장 중 품질 특성)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.44 no.2
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- pp.242-249
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- 2015