• Title/Summary/Keyword: 성과 돈의 교환

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The Current Status of Ecosystem Diversity in Korean and Conservation Strategy (우리 나라 생태계 다양성 현황과 보전전략)

  • Lee, Sang-Don;Jung, Eung Ho
    • Journal of Environmental Impact Assessment
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    • v.11 no.4
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    • pp.259-269
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    • 2002
  • 보전전략은 규모가 큰 지역을 설정하여야 하는 데 그 이유는 광역보전지역은 다양한 생물지리학적인 분포를 포함할 수 있기 때문이다. 이런 관점에서 본 보고서는 우리 나라의 다섯 개의 중요한 생태계에 대하여 기술하였다. 다섯 개의 생태계는 산림생태계, 담수생태계, 연안 및 해양 생태계와 도서생태계 그리고 비무장지대생태계이다. 각각의 생태계 보전전략에 대해 물리적인 측면과 생물지리적 측면에서 기술되었으며 생태계 보전방안은 생태계의 기능과 가치뿐만 아니라 자연시스템을 유지하고 복원하는 데 매우 유리하다. 생태계 보전을 위해 1) 지역주민에게 인센티브를 제공하고, 2) 연구와 교육 및 홍보의 기능을 강화하며, 3) 지역정보와 기술을 상호 교환하고, 4) 국제협력 증진을 도모, 5) 보전지역을 조성하기 위한 예산확보를 제안하였다.

The Mixing Effect of Methanol and Ethanol in Lard and Soybean Oil Based Biodiesel Production (돈지와 대두유를 이용한 바이오디젤 제조에서 메탄올과 에탄올의 혼합효과)

  • Lee, Seung Bum;Kim, Hyungjin
    • Applied Chemistry for Engineering
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    • v.25 no.5
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    • pp.515-519
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    • 2014
  • The fuel properties of biodiesel produced by changing the mixing ratio of methanol and ethanol in trans-esterification of soybean oil and lard were evaluated in this paper. The solubility of oil and fat in ethanol was higher than that in methanol. Also the more homogeneous biodiesel was produced as increasing the mole ratio of ethanol. The conversion characteristics of lard was the best at the mixing mole ratio of methanol and ethanol was 6 : 6 at the reaction temperature of $60^{\circ}C$. On the other hands, the best biodiesel conversion characteristics for soybean oil was obtained at the mixing mole ratio of 3 : 3. The kinematic viscosities of soybean oil and lard based biodiesel were 4.17~4.35 cSt and 4.69~4.93 cSt, respectively. The oxidation stability and higher heating value increased with increasing the mole ratio of ethanol. The oxidation stability satisfied the criteria of biodiesel quality of 6 hours. And finally, the higher heating value was approximately 40 MJ/kg.

The Factors Influencing Intention to Use Bit Coin of Domestic Consumers (국내 소비자들의 비트코인 사용 의도에 영향을 미치는 요인 연구)

  • Shin, Dong-Hee;Kim, Yong-Moon
    • The Journal of the Korea Contents Association
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    • v.16 no.1
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    • pp.24-41
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    • 2016
  • Study is about Bit Coin that is electronic cash that is received attention globally in recent. It is increasing domestically that uses bit coin for convenience of micro payment, and also bit coin is possible to exchange each countries' currency. In this point, we searched understanding degree and acceptance of bit coin. Also we applied transformed TAM(Technology Acceptance Model) to search factors that have an effect on consumers' intention to use it. In advance, we analyze features of bit coin, and extract factors through preceding researches for existing electronic cash, because studies for intention to use bit coin are weak in internal and external. First of results is that 'economic efficiency' which is a characteristic variable of bit coin influences 'intention to use,' a dependent variable through 'perceived usefulness,' a parameter. It was investigated that monetary and mental costs that was costed when we use bit coin were less than using other cash. Secondly, 'payment convenience' that is a characteristic variable affects 'intention to use', a dependent variable through 'perceived usefulness,' a parameter. It was measured that problems of inconvenience that include transaction process, cash management time shortage and exchange changes will be solved by using bit coin. Thirdly, 'reliability' that is a perceived risk variable of bit coin has a direct effect on 'intention to use,' a dependent variable. It was investigated that we could achieve purpose of payment because we weren't influenced by breakdown on system by processing distributed database in some computers. Fourthly, 'perceived usefulness,' a parameter of bit coin directly affects 'intention to use,' a dependent variable. Then consumers who want to use bit coin are fascinated bit coin for various usability. Moreover, we want to provide implications to all of finance corporations, companies related electronic cash and bit coin users based on these results.

Hypoglycemic Effect of Culture Broth of Bacillus subtilis S10 Producing 1-Deoxynojirimycin (1-Deoxynojirimycin을 생산하는 Bacillus subtilis S10 배양액의 혈당강하 효과)

  • Cho, Yong-Seok;Park, Young-Shik;Lee, Jae-Yeon;Kang, Kyung-Don;Hwang, Kyo-Yeol;Seong, Su-Il
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.37 no.11
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    • pp.1401-1407
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    • 2008
  • 1-Deoxynojirimycin (DNJ) is a strong $\alpha$-glucosidase inhibitor which inhibits hyperglycemia in animals. To select the Bacillus strains highly producing DNJ, 4,000 strains were isolated from soil and grain samples. By the inhibitory activity against $\alpha$-glucosidase, nine Bacillus strains were selected and then identified by 16S rDNA sequencing. B. subtilis S10 was finally selected as the best strain for the production of DNJ. Various carbon sources and nitrogen sources in culture medium were evaluated for the highest production of DNJ. As the results, the optimized concentration of carbon source and nitrogen source was 1.0% galactose and 1.6% polypeptone and the concentration of DNJ produced was 0.75 g/L. The effect of culture supernatant of B. subtilis S10 on lowering blood glucose level was investigated in streptozotocin (STZ)-induced diabetic mice model. Mice were randomly assigned to control group (saline) and three test groups such as acarbose group, silkworm powder group and B. subtilis S10 group. After eight-week oral feeding, blood glucose levels of the B. subtilis S10 and silkworm powder groups were respectively $209.1{\pm}19.6\;mg/dL$ (59.1%) and $208.6{\pm}39.8\;mg/dL$ (59.0%) lower than $510{\pm}10\;mg/dL$ of the control group. These results indicated that the culture supernatant of B. subtilis S10 was able to reduce the blood glucose level in STZ-induced diabetic mice.