• Title/Summary/Keyword: 설향

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Increase of Strawberry Fruit Shelf-life through Preharvest Spray of Calcium-chitosan and Post-harvest Treatment with High Pressure CO2 (수확 전후 칼슘-키토산 및 고농도 CO2 단기처리에 의한 '설향' 딸기 과실의 저장성 증진)

  • Ahn, Sun-Eun;Lee, Ah-Youn;Wang, Mao-Hua;Hwang, Yong-Soo
    • Horticultural Science & Technology
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    • v.32 no.5
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    • pp.636-644
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    • 2014
  • This experiment examined the effects of preharvest Ca-chitosan spraying and short-term post-harvest treatment with high $pCO_2$ on the shelf-life of 'Seolhyang' strawberry fruit. Fruit firmness decreased when harvested late in the season and was little affected by Ca-chitosan spray treatments. Short-term treatment with high $pCO_2$ after harvest, however, significantly increased fruit firmness regardless of preharvest treatment. The combined treatment of Ca-chitosan spray and high $pCO_2$ led to an additional increase in shelf-life through delay of skin disorder, fruit decay incidence and firmness loss during simulated marketing. The residual effects of both treatments, however, were reduced when fruit were harvested late in the season. Fruit firmness was more affected by high $pCO_2$ treatment whereas decay and visual quality were affected by preharvest spraying with Ca-chitosan. Although more research is required to determine the optimum concentration of calcium and chitosan, and the optimal spray interval, our results show that the combined treatment of preharvest Ca-chitosan spray and postharvest high $pCO_2$ is effective in improving strawberry fruit shelf-life by increasing firmness and delaying decay.

Determination of Optimal Collecting Date and Exogenous Auxin Dipping Treatments in Cutting Transplants of 'Seolhyang' Strawberry (Fragaria × ananassa Duch.) ('설향' 딸기 삽목묘의 최적 삽수 채취시기와 오옥신 처리 구명)

  • Kim, Eun Ji;Uhm, Mi Jeong;Jung, Hyun Soo;Kim, Jong Yeob;Lee, Jun Gu
    • Journal of Bio-Environment Control
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    • v.29 no.3
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    • pp.252-258
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    • 2020
  • The aim of this study was to investigate the effects of timing of collecting date and concentration of IBA and NAA, in order to enhance initial activity and seedling quality of domestic strawberry. Strawberry cuttings were separately taken twice, in June 7 and in July 5, and IBA and NAA were treated with the concentrations of 0.025, 0.05 and 0.1% at cutting date, respectively. The seedlings were evaluated for the percentage of survival during 18 days at 6 times after tunnel cultivation. The NAA treatment was inappropriate for strawberry cutting due to the high rate of seedling mortality, regardless of the collecting date. The vitality of the seedlings was highest at IBA 0.1% in June collecting and at IBA 0.05% in July collecting. The seedlings from June collecting had a higher quantum yield at IBA 0.1% and the seedlings from July collecting at IBA 0.05%. Therefore, IBA could be more effectively applied than NAA to promote the vitality and quality with the appropriate concentration of 0.1% at June collecting and 0.05% at July collecting, respectively.

Changes in Growth and Yield of Strawberry (cv. Maehyang and Seolhyang) in Response to Defoliation during Nursery Period (딸기 '매향'과 '설향'의 육묘기 자묘 적엽이 생육 및 수량에 미치는 영향)

  • Kim, Dae-Young;Kim, Tae-Il;Kim, Woon-Seop;Kang, Yun-Im;Yun, Hyung-Kweon;Choi, Jong-Myung;Yoon, Moo-Kyung
    • Journal of Bio-Environment Control
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    • v.20 no.4
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    • pp.283-289
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    • 2011
  • This study was conducted to examine the effects of defoliation treatment on the growth and yield of strawberry ($Fragaria{\times}ananassa$ cv. Maehyang and Seolhyang) during nursery period. Leaves of strawberry plantlet had been removed except two, three and four fully expanded leaves until planting date. As the intensity of defoliation was strong, the petiole length was reduced and overgrowth of strawberry plantlet was suppressed. Outer diameter of crown in defoliation treatments significantly decreased but inner diameter of crown was not significant. Number of primary roots of the 3 leaves or 4 leaves defoliation treatment generally tended to increase, but there was not significantly different among treatments. Fresh weight and leaf area in the defoliation treatments significantly decreased and the root weight were higher in partial 3 leaves or 4 leaves defoliation treatment but was not significantly different among treatments. Because T/R ratio decreased significantly as growth inhibition of above-ground part compared to underground part, it is considered easy to take rooting after plantlet plating. As the intensity of defoliation was strong, chlorophyll contents tended to decrease significantly. Reduction of the endogenous nitrogen by defoliation effectively led to promote floral differentiation at low temperature and short day condition. This promoted timing of budding and flowering and also induced uniform flowering after plantlet planting. Marketable fruit yield of 3 leaves defoliation treatment tended to be higher than the control.

Effect of Runner Cutting Time on Growth and Yield during Nursery of Strawberry (cv. Maehyang and Seolhyang) (딸기 '매향'과 '설향'의 육묘기 런너의 절단 시기가 생육 및 수량에 미치는 영향)

  • Kim, Dae-Young;Kim, Su;Kang, Yun Im;Yun, Hyung Kweon;Yoon, Moo Kyoung;Kim, Tae Il;Choi, Jong Myung
    • Journal of Bio-Environment Control
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    • v.21 no.4
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    • pp.385-391
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    • 2012
  • This study was conducted to investigate the effects of the runner cutting time on the growth and yield of strawberry (Fragaria ${\times}$ ananassa cv. Maehyang and Seolhyang) during nursery period of two consecutive years (2009 and 2010). Strawberry runners which connected from mother plants to daughter plants were cut 30, 20, 10 and 5 days before transplanting day (11 Sep. 2009 and 10 Sep. 2010). When runner cutting time delayed, more nutrition was supplied to the daughter plant until late nursery period. It showed that there was a tendency to increase the fresh weight, crown diameter and leaf chlorophyll content. On the other hand, when the runner was cut earlier, the growth of underground part such as root weight was improved. Irrigation demand increased to 29.7% in case of runner cutting from mother plant compared with runner non-cutting treatment. In addition, infection ratio of anthracnose through runner part was 37.6% higher in case of runner cutting than that of runner non-cutting treatment. After transplanting, budding and flowering period were delayed up to 2 or 3 days because of late runner cutting. But there was no significant difference in marketable fruit yield among runner cutting times. It is recommended to conduct runner cutting 5 or 10 days before transplanting for reducing the occurrence of anthracnose.

Effects of Pollen Viability and Pistil Receptivity on Seed Set for Artificial Pollination in Strawberry (딸기 인공 수분시 화분 활력 및 암술의 수정 능력이 결실률에 미치는 영향)

  • Kim, Dae-Young;Yoon, Moo- Kyung;Do, Kyung-ran;Kim, Tae il
    • Korean Journal of Breeding Science
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    • v.41 no.4
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    • pp.496-501
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    • 2009
  • In order to promote the efficiency of strawberry breeding programs, pollen viability of strawberry, 'Seolhyang' was investigated using the fluorochromatic reaction test and seed set under controlled environment. Pistil receptivity was also assessed by hand pollination. Four varieties including 'Maehyang' were used for the test of pistil receptivity with 'Seolhyang' as a pollen parent. Pollen viability remained high for several days under dry conditions as below 33% relative humidity while the greatest loss of viability occurred at 76% relative humidity. The viability was rapidly decreased at high humidity and almost all grains were unviable in 7 days after storage. Pollen viability does not appear to be drastically reduced if the relative humidity is low. Therefore, humidity is more important factor than temperature for the pollen viability in Fragaria${\times}$ananassa. The rate of seed set by hand pollination lasted higher than the average of 77.2% from 2 to 8 days after emasculation when the daily average temperature was around $15^{\circ}C$ in plastic house. It began to decline gradually from 10 days and had decreased dramatically after 12 days except several cultivars. Based on the daily mean accumulated temperature, it is recommended to have an artificial pollination between the range of $45{\sim}140^{\circ}C$ after the emasculation to increase the rate of seed set in strawberry.

The Effects of Different Degrees of Defoliation on 'Seolhyang' Strawberry's Fruit Characteristics, Plant Growth and Changes in Nonstructural Carbohydrates (적엽 수준이 '설향' 딸기의 과실 특성, 식물체 생육 및 탄수화물 변화에 미치는 영향)

  • Lee, Sang Woo;Yun, Jae Gill;Hong, Jeum Kyu;Choi, Ki Young;Park, Soo Jeong
    • Journal of Bio-Environment Control
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    • v.28 no.1
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    • pp.9-15
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    • 2019
  • This study aimed to examine the effects of different degrees of defoliation during harvest season on hydroponically cultured 'Seolhyang' strawberry's fruit characteristics, plant growth, and changes in nonstructural carbohydrates, and find an effective defoliation method. On November 29, 2013, some of the 'Seolhyang' leaves were non-defoliated and the others were defoliated remaining 9 and 5 leaves. The number of fruits and fruit weight were not significantly different in the first flower cluster but in the second, third, and fourth flower clusters decreased as the level of defoliation increased. The soluble solids content and acidity of fruits decreased in all the clusters as the level of defoliation increased. The leaf area and leaf dry weight of strawberry plant in all the treatment groups decreased from January to March and root dry weight sharply decreased during February. Thereafter, during April, the growth of plant increased. As defoliation increased, the dry weight of fruits, flower clusters, crowns, and roots decreased, and during late growing period, difference in dry weight according to the degree of defoliation was considerable. The content of carbohydrate was greater in the leaves than the fruits excepting January 30 and February 28, 2014 and in the case of strawberry plant that continuously produce fruits, the content of carbohydrate decreased in the leaves and roots. As defoliation increased, the content of carbohydrate in fruits, flower clusters, crowns, and roots decreased. Defoliation for strawberry plants is carefully done during harvest season. Twelve leaves during December and 14 leaves from January to March should be maintained, and in April when the number of leaves increases, old leaves should be defoliated.

Analyzing Spillovers of Domestic Varieties Developed by Rural Development Agencies (농촌진흥기관 개발 품종의 경제적 파급효과 분석)

  • Kim, Seong-Sup;Lee, Dong-Su;Yun, Jin-Woo;Chae, Yong-Woo
    • Journal of the Korea Academia-Industrial cooperation Society
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    • v.22 no.6
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    • pp.155-166
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    • 2021
  • This study examined the spillovers (economics) of domestic varieties. The analysis model used the supply-driven of inter-industry analysis (input-output analysis), and the scope of the study was limited to the varieties developed by rural development agencies. The spillovers were analyzed by dividing into the effects on production inducement and employment inducement. First, the effects on production inducement were the largest in Sindongjin, a rice variety, with 49,599.3 billion won. Seolhyang, a strawberry variety, was the second largest with 32,936.9 billion won. On the other hand, Baekma, a flower variety, was small at 87.7 billion won. On the other hand, this is a very large number considering the small area of cultivation of flowers and how most of the flower varieties depend on overseas varieties. Second, the effect on the employment inducement coefficient appeared in a similar order to the effect on production inducement. Sindongjin was the largest with 756,682, and Seolhyang was 701,403. Baekma was analyzed as 1,582 people. The results are of great significance in that it quantitatively analyzed the spillovers of the varieties developed by rural development agencies and ensured a justification for the development of varieties by national institutions through their value.

Prediction of Greenhouse Strawberry Production Using Machine Learning Algorithm (머신러닝 알고리즘을 이용한 온실 딸기 생산량 예측)

  • Kim, Na-eun;Han, Hee-sun;Arulmozhi, Elanchezhian;Moon, Byeong-eun;Choi, Yung-Woo;Kim, Hyeon-tae
    • Journal of Bio-Environment Control
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    • v.31 no.1
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    • pp.1-7
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    • 2022
  • Strawberry is a stand-out cultivating fruit in Korea. The optimum production of strawberry is highly dependent on growing environment. Smart farm technology, and automatic monitoring and control system maintain a favorable environment for strawberry growth in greenhouses, as well as play an important role to improve production. Moreover, physiological parameters of strawberry plant and it is surrounding environment may allow to give an idea on production of strawberry. Therefore, this study intends to build a machine learning model to predict strawberry's yield, cultivated in greenhouse. The environmental parameter like as temperature, humidity and CO2 and physiological parameters such as length of leaves, number of flowers and fruits and chlorophyll content of 'Seolhyang' (widely growing strawberry cultivar in Korea) were collected from three strawberry greenhouses located in Sacheon of Gyeongsangnam-do during the period of 2019-2020. A predictive model, Lasso regression was designed and validated through 5-fold cross-validation. The current study found that performance of the Lasso regression model is good to predict the number of flowers and fruits, when the MAPE value are 0.511 and 0.488, respectively during the model validation. Overall, the present study demonstrates that using AI based regression model may be convenient for farms and agricultural companies to predict yield of crops with fewer input attributes.

Estimation and Validation of the Leaf Areas of Five June-bearing Strawberry (Fragaria × ananassa) Cultivars using Non-destructive Methods (일계성 딸기 5품종의 비파괴적 방법을 사용한 엽면적 추정 및 검증)

  • Jo, Jung Su;Sim, Ha Seon;Jung, Soo Bin;Moon, Yu Hyun;Jo, Won Jun;Woo, Ui Jeong;Kim, Sung Kyeom
    • Journal of Bio-Environment Control
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    • v.31 no.2
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    • pp.98-103
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    • 2022
  • Non-destructive estimation of leaf area is a more efficient and convenient method than leaf excision. Thus, several models predicting leaf area have been developed for various horticultural crops. However, there are limited studies on estimating the leaf area of strawberry plants. In this study, we predicted the leaf areas via nonlinear regression analysis using the leaf lengths and widths of three-compound leaves in five domestic strawberry cultivars ('Arihyang', 'Jukhyang', 'Keumsil', 'Maehyang', and 'Seollhyang'). The coefficient of determination (R2) between the actual and estimated leaf areas varied from 0.923 to 0.973. The R2 value varied for each cultivar; thus, leaf area estimation models must be developed for each cultivar. The leaf areas of the three cultivars 'Jukhyang', 'Seolhyang', and 'Maehyang' could be non-destructively predicted using the model developed in this study, as they had R2 values over 0.96. The cultivars 'Arihyang' and 'Geumsil' had slightly low R2 values, 0.938 and 0.923, respectively. The leaf area estimation model for each cultivar was coded in Python and is provided in this manuscript. The estimation models developed in this study could be used extensively in other strawberry-related studies.

Effects of Using convenient Tool (put- on - style - stool) on Farm Worker′s Physiological Responses (농작업자의 생리반응으로 본 착용식 의자의 활용 효과)

  • Choi, Jung-Hwa;Seol, Hyang;Ryu, Kwan-Hee
    • Korean Journal of Rural Living Science
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    • v.8 no.1
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    • pp.1-5
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    • 1997
  • In this study we tried to examine the efficiency of the agricultural convenient tool (put-on-style-stool) by observing subjects'physiological responses. For this we measured subjects' heart rate, oxygen consumption, blood lactate level, mean skin temperature and rectal temperature. The results of this study are as follows; Heart rate was 75$\pm$2 beats/min with the put-on-style-stool and 78$\pm$2 beats/min without it (P<0.01). Oxygen consumption was 3.88$\pm$1.90 $m\ell$/kg/min with the Put-on-style-stool and 5. 06$\pm$0.40 $m\ell$/kg/min without it (P<0.05). Blood lactate level was 2.39$\pm$0.64 mmol with the put-on-style-stool and 3.38$\pm$0.45 mmol without it (P<0.05). Mean skin temperature was lower but rectal temperature was higher with than without the put- on - style - stool (P<0.05 and P<0.01 respectively) So, using the put-on-style-stool was evaluated positively in farmer's work.

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