• Journal of Bio-Environment Control
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• v.22 no.1
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• pp.13-18
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• 2013

This study was conducted to examine the effect of temperature and relative humidity (RH) that might affect the pollen germination rate and pollen tube length in oriental melon. The experiment was performed using three cultivars namely 'Mallijangseong', 'Ohbokggul', and 'Joeundae' wherein environmental conditions were controlled by three different temperatures $15^{\circ}C$, $25^{\circ}C$, and $35^{\circ}C$ and also three RH levels 30%, 60%, and 90%. Based on the results in terms of temperature, true to all cultivars, plants exposed to $25^{\circ}C$ had the highest pollen germination rate while plants exposed to $15^{\circ}C$ had the lowest. Among the three cultivars, 'Mallijangseong' had the highest in terms of pollen germination rate, followed by 'Ohbokggul', and lastly was 'Joeundae' that showed the lowest germination rate. In the case of pollen tube length, pollen exposed under $35^{\circ}C$ showed the longest tube length, followed by pollen under $25^{\circ}C$, and pollen under $15^{\circ}C$ remarkably had the shortest tube length. Across the three cultivars 'Ohbokggul' had the longest pollen tube length. In the case of RH, pollen germination response among three cultivars depends on the humidity conditions but based on the results, there was no significant differences although high germination rate was observed in highest humidity condition. Between each cultivar, 'Ohbokggul' had the lowest pollen germination rate compared with 'Mallijangseong' and 'Joeundae' after exposure to different RH conditions wherein pollen germination showed significant differences among treatments. The pollen collected under 60% RH had the longest pollen tube length, followed by 30%, and the shortest was under 90% RH. In general, 'Ohbokggul' had the longest pollen tube length while 'Joeundae' had the shortest among the three cultivars.

• Journal of Bio-Environment Control
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• v.26 no.2
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• pp.146-150
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• 2017

This research investigated the effect of photo/dark period and relative humidity during dark period on the growth and quality of water dropwort in a closed-type plant factory system. At 30 days after planting, the shoot fresh weight of water dropwort under relative humidity of 60/90%(light/dark) treatment significantly higher than that under relative humidity of 60/60% treatment. The shoot fresh weight of water dropwort increased by extending light period under relative humidity of 60/60% treatment, but 16/8h photo/dark period showed the best shoot fresh weight, followed by 20/4h and 22/2h under relative humidity of 60/90% treatment. In the relative humidity of 60/90% treatment, the tipburn occurrence was reduced under 16/8h photo/dark period condition as 1.4%, whereas it was significantly increased under 20/4h and 22/2h of relatively long light time duration as 15.5% and 30.3%, respectively. In the relative humidity of 60/60% treatment, the tipburn occurrence was 15.5% under 16/8h photo/dark period condition and those under 20/4h and 22/2h photo/dark period condition were higher than 25%. The stem hardness of water dropwort was lowest in relative humidity of 60/90% and 16/8h photo/dark period treatment. The mineral contents of leaves were decreased by extending light period, but the contents of Ca were not different significantly among the treatments except the 60/60% and 22/2h treatment.

• Applied Biological Chemistry
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• v.35 no.3
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• pp.186-190
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• 1992

Composite seasoning was stored at the temperature of $40^{\circ}C$ and $50^{\circ}C$, the relative humidity of 11, 32, 57, 65, 75 and 95% without any packaging. The moisture content reached to equilibrium state within short period below 57% RH, but it increased rapidly above 65% RH. The hygroscopic characteristics of compoposite seasoning was similar to each temperature and the amount of absorbed water was decreased at the higher temperature. The optical density due to browning development was increased above 57% RH during storage. L and b value of composite seasoning was decreased according to the increase of temperature and relative humidity. Palatibility of color, taste and flavor, and caking of composite seasoning was sharply decreased above 57% RH during storage.

• Journal of the Korean Vacuum Society
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• v.15 no.3
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• pp.287-293
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• 2006

Diamond-like carbon (DLC) film was deposited using benzene $(C_6H_6)$ by r. f-plasma assisted chemical vapor deposition. The tribological properties of the DLC film were tested by rotating ball-on-disc type tribometer isolated by a chamber. The tribological test was performed in air environment of relative humidity ranging from 0 to 90% in order to observe the tribological behavior of the DLC film with the change of humidity. We used steel ball and DLC coated steel ball to investigate the effect of the counterface material. Using steel ball, the friction coefficient of DLC film increased from 0.025 to 0.2 as the humidity increased from 0% to 90%. In case of DLC coated steel ball which didn't form the Fe-rich debris, the friction coefficient showed much lower dependence of humidity as 0.08 in relative humidity 90%. We confirmed that the high humidity dependence of the friction coefficient using steel ball resulted from the increase of debris size with humidity and the formation of Fe-rich debris by the wear of steel ball. And the friction coefficient was immediately dropped when the relative humidity changed from 90% to 0% during test using steel ball. From this result, we confirmed that the effect of the Fe-rich debris on the friction coefficient was that Fe element in debris formed the highly sensitive graphitic transfer layer to humidity.

• KOREAN POULTRY JOURNAL
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• v.33 no.4 s.378
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• pp.120-125
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• 2001

닭에 있어서 가장 좋은 생산성을 얻기 위한 이상적인 온도는 닭의 나이에 따라 다양한데, 입추시와 병아리일 경우는 약 $31\~32^{\circ}C$ 정도이고, 성계가 되면 약 $18.5\~21.0^{\circ}C$ 정도이다. 온도가 너무 높으면 사료섭취량이 감소하며 정도가 심하면 심한 열 축적으로 인한 스트레스로 폐사에 이르기도 한다. 또한 닭에 필요한 최적의 상대습도는 약 $50\~70\%$ 라는 것은 누구나 다 알고 있을 것이다. 습도가 높으면 계사를 젖게 하고 깔짚 상태를 악화시켜 유해가스 발생을 촉진하고 닭들이 열 스트레스를 쉽게 받는다. 적절한 환기를 해줌으로써 상대습도를 컨트롤 할 수 있게 되고 그에 따라 암모니아 가스의 축적을 방지할 수 있다. 계사의 환경은 컨트롤할 때 이러한 모든 요소들은 서로 관련돼서 영향을 끼치기 때문에 이러한 모든 요소들을 복합적으로 생각하지 않고 하나의 요소만 가지고 조절할 수는 없는 것이다. 본 고에서는 온도, 습도가 닭의 생리에 미치는 영향을 알아보고 온도와 습도를 최적으로 조절하기 위한 환기에 대해서 고찰해보고자 한다.

• Journal of Bio-Environment Control
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• v.18 no.4
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• pp.385-392
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• 2009

This study was performed to evaluate the influence of temperature, relative humidity, and light conditions during healing and acclimatization on the graft-take and growth of grafted peppers (Capsicum annuum L.), in order to propose optimum environmental conditions for the healing and acclimatization of grafted peppers. The healing and acclimatization period was for six days and was divided into three stages (Stage I, II and III), of which each period was two days. Grafted peppers were healed under the condition of 30 and 95% relative humidity (RH) during Stage I. During Stage II and III, grafted peppers were healed and acclimatized under different temperatures ($20^{\circ}C$, $25^{\circ}C$, or $30^{\circ}C$) and RH conditions (75%, 85% or 95%). The growth of grafted peppers was greater under lower temperature and lower relative humidity conditions. The graft-take just after the end of healing and acclimatization was greater grafted peppers under high RH condition. However, the graft-take of peppers which were healed and acclimatized under $30^{\circ}C$ and RH 95%, dropped by about 10 percent on day seven after healing and acclimatization. And also, grafted peppers were healed and acclimatized under the different temperatures ($25^{\circ}C$ or $30^{\circ}C$), RH conditions (65%, 75% or 85%), and light condition (dark or light). Lower RH (to 65%) and light condition at $25^{\circ}C$ during healing and acclimatization promoted the graft-take and growth of grafted peppers.

• Journal of Mushroom
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• v.9 no.1
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• pp.34-38
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• 2011

In this study, temperature and relative humidity during growth of fruit body were applied to oyster mushroom (Pleurotus ostrestus) to elucidate the prolongation effect of storage. Although there were not big differences among conditions of cultivation, weight loss and change of pileus color were slight increased and hardness and springness of fruit body were little decreased with storage period. When whole mushrooms (250~300g) were packaged with wrap and stored at $4{\pm}1^{\circ}C$, the shelf life of the oyster mushrooms were cultivated at $16^{\circ}C$ and at $13^{\circ}C$ was 18 day and 24days, respectively. Therefore, it was elucidated that the treatment of low-temperature at the step of fruit body development affected extension of shelf life in oyster mushroom.

• International Journal of Highway Engineering
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• v.8 no.4 s.30
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• pp.87-99
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• 2006

This study was conducted to investigate whether the moisture variation aspects in pavement materials can be analyzed based on the convenient and reliable relative humidity(RH) measurement techniques. First, the ambient RH was measured using various sensors and the accuracies and calibration methods of the sensors were examined. Then, the RH of a cement mortar specimen was measured using the reliable sensors and the data was analyzed. In addition, the feasibility of using the RH measurement sensors to analyze the permeability of pavement materials was investigated. From this study, it was found that the Hygrochron was the most appropriate sensor to measure the RH of pavement materials, and the proper installation and calibration methods were developed. The RH of the cement mortar specimen tended to approach the ambient RH and was not much affected by the variation of the ambient RH. The specimen's RH variations at the surface and at the center showed a clear time lag. The RH measurement sensor was also found to be an appropriate tool for water permeability tests, and the methodologies to evaluate the permeability of pavement materials were proposed.

• 한국신재생에너지학회:학술대회논문집
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• 2005.06a
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• pp.239-242
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• 2005

고분자 전해질형 연료전지에서는 수소이온의 이온전도성 저하를 방지하기 위하여 외부에서 가습하여 주는 방식이 일반적이지만, 가습에 소요되는 부품을 일부라도 제거할 경우 연료전지의 효율은 높이고 제작단가도 경감할 수 있다. 이를 위하여 저가습 및 무가습 실험을 수행하였으며, 정확한 data의 수집과 시험장비의 자동제어를 위하여 National Instrument사의 compact field point (cFP)를 사용하였다. 무가습 실험 중 stack의 안정성 측면을 고려하기 위하여 수소연료가 부족하거나 갑작스런 voltage drop이 발생할 경우 LabVIEW logic에 의한 stack 보호용 자동차단 시스템을 구현하였다. Humidifier와 heater의 온도를 조절하여 공급유체의 상대습도 및 온도를 각각 조절하였으며, 이에 필요한 이론적 온도는 Antoine equation을 사용하여 산정하였다. Anode와 cathode 양측 $100\%$ 가습 경우를 기준으로 가습량을 조절하면서 실험을 수행하였으며 성능 차이를 그래프로 도시하여 양측의 변화에 대한 영향을 볼 수 있도록 하였다. Stack의 온도가 $70^{\circ}C$이고 양측 무가습일 경우에 성능 측정이 불가능하여 stack의 온도를 저온에서부터 변화시키면서 무가습 성능을 실시간으로 측정하여 보았다 일반적으로 hydronium ion은 anode측에서 cathode측으로 계속 이동하여야 전기를 생성할 수 있으므로 cathode측 무가습이 anode측 무가습보다 성능이 더 잘 나오는 것으로 예측하였으나 이와 반대되는 경향의 실험 결과를 얻었다. Anode측 무가습과 cathode측 무가습의 standard deviation은 anode 무가습일 경우가 크게 발생하였고 양측 무가습일 경우는 stack의 온도가 높을수록 크게 관찰되었다. 이와 같은 현상은 공기중의 상대습도와 back diffusion등에 영향을 받을 수 있으므로 각종 변수들의 영향을 분리하여 관찰할 수 있는 실험을 수행중에 있다.

• Proceedings of the Korean Society of Propulsion Engineers Conference
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• 2003.05a
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• pp.87-90
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• 2003

It has been well known that the major feature of compressible flow fields might be different depending on their formation processes. The objectives of the present study is to investigates the effect of jet development on the time history of supersonic jet flow field, accompanying nonequilibrium condensation. Especially, the behaviors of Mach disk diameter and location in a supersonic moist air jet are presented in terms of nozzle pressure ratio and initial relative humidity. The relative humidity of moist air is controlled at the nozzle supply, and the nozzle pressure ratio is varied to obtain the moderately underexpanded flows at the exit of the nozzle, installed in an indraft wind tunnel. It is found that at the same pressure ratio the Mach disk diameter increases with the initial relative humidity, while moves further upstream. Furthermore, the values of Mach disk diameter and location for increasing pressure ratio show larger than those for increasing.