• The Korean Journal of Physiology
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• v.7 no.2
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• pp.49-58
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• 1973

The distensibility of the major arteries has been investigated extensively, but the value expressed as Young Modulus varies widely by the different schools of the investigators, the major reason undoubtedly being the difficulties encountered in the measurement. In the present study, an attempt was made to elucidate the distensibility of the external carotid artery of the rabbit, which was placed in saline immediately after removing from the apparently healthy, normal rabbit without anesthesia. The circular section strip and longitudinal section strip were made from the whole artery, and Young Modulus of the whole artery, circular section and longitudinal section strips was calculated from the length-tension curve of each sample. Also, the similar samples of the artery seperately obtained were placed in ATP solution in the concentration of 0.15 mM and 0.30 mM, and Young Modulus was similary calculated. Experiments were performed at 15,45 and 75 min after the artery was removed from the rabbit, and the results thus obtained are summarized as follows. 1) Young Modulus of the whole external carotid artery of the rabbit in saline was $4.74{\times}10^7dyne/cm^2$ at 15 min, but lower values were obtained at 45 and 75 min, Young Modulus being $4.62{\times}10^7dyne/cm^2\;and\;4.13{\times}10^7dyne/cm^2$, respectively. When the arterial samples were placed in ATP solutions, Young Modulus did not change much throughout the experiment, and lower Young Moduli were obtained in 0.30 mM ATP solution than in 0. 15 mM ATP solution. 2) Young Modulus Of the Circular Section Strip in Saline was $4.11{\times}10^7dyne/Cm^2,\;3.75{\times}10^7dyne/cm^2\;and\;3.90{\times}10^7dyne/cm^2,$ respectively, at 15, 45 and 75 min, the value at 15 min being the highest. However, when the strip was placed in ATP solutions, no appreciable change was observed throughout the experiment, and Young Moduli were lower in 0.30 mM ATP solution than in 0.15 mM ATP solution. 3) Young Modulus of the longitudinal section strip in saline was $2.12{\times}10^7dyne/cm^2,\;2.48{\times}10^7dyne/cm^2\;and\;2.46{\times}10^7dyne/cm^2$, respectively, at 15, 45 and 75 min, Young Modulus being slightly elevated in the latter part of the experiment. A similar tendency was observed when the strip was placed in ATP solutions.

• The Korean Journal of Mycology
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• v.11 no.4
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• pp.163-167
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• 1983

Oyster mushroom, Pleurotus ostreatus, was exposed to 0.625, 1.25, 2.5 and 5.0 ppm $SO_2$ for 15, 30, 60, 120 and 180 minutes at the tiny button stage in order to study the effect of sulfur dioxide on growth and cap discoloration of the mushroom. The cap color was changed from grey to greyish blue at low dosage of sulfur dioxide, and with the lapse of exposing time and rasing sulfur dioxide concentration up, the color was changed to light brown and dark brown. The cap dicoloration was begun by the exposure of sulfur dioxide to 0.625 ppm for 120 minutes, to 1.25 ppm for 30 minutes and to 2.5 ppm for 15 minutes. By the exposure of sulfur dioxide to 1.25 ppm for 120 minutes, to 2.5 ppm for 30 minutes, its growth was inhibited, but the fruit body was died by the exposure of the gas to 2.5 ppm for 180 minutes and to 5.0 ppm for 60 minutes. Sulfur dioxide inhibited conspicuously the development of basidia and basidiospores of the mushroom and 20 to 25 percent of basidiospores formed were abnormal. Ethylene production by mushroom exposed to sulfur dioxide was not recognized.

• Journal of the Korean Society of Food Science and Nutrition
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• v.13 no.3
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• pp.231-237
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• 1984

Changes in available lysine and water soluble proteins were checked to obtain the desirable condition of processing for boiled Neverita didyma under the various autoclaving temperatures and times. It was also carried out to assess the affect of heat treatments upon the solubility of coagulable substances in boiled products. In order to evaluate the nutritional quality of processed Neverita didyma under the highest available lysine retention and without bacteria, it was studied the value of pepsin-pancreatin digest residue index in comparison with unprocessed (raw) material. The crude protein content of raw material was higher than that of the other mollusks, while the content of crude fat was showing lower value. It was noticed that the higher contents of coagulable substances and water soluble proteins in processed Neverita didyma were obtained under the conditions, retort temperature at $120^{\circ}C$ above, and 40-60 min. sterilization. After the pannel test, the coagulable substances were not found below the level of $0.40{\pm}0.03$ gram nitrogen/ml of juice. The remarkable retention of available lysine (FDNB-reactive lysine) was resulted in the conditions of autoclaving at $115^{\circ}C$ for 40 minutes in boiled Neverita didyma products, and that processing condition was coincide with the condition of commercial sterilization for boiled top shell. It was revealed that the boiled meat of Neverita didyma showed the higher PPDRI(65.85) than that of raw material (63.16).

• Journal of The Korean Society of Grassland and Forage Science
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• v.4 no.3
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• pp.180-186
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• 1984

From June, 1980 to October, 1982, this study was carried out to find an optimal grazing system on the timothy and orchardgrass-dominated pasture. Five different systems consisted of set stocking, modified set stocking, rotational grazing, 'wye college' system and zero grazing have been applied. The results obtained were as follow: 1. Herbage DM yield per ha with 'wye college' system, set stocking, modified set stocking, rotational grazing and zero grazing were 6936.7 kg,6794.3 kg, 6686.9 kg 6675.7 kg and 5083.4 kg respectively. Among treatments were not different in DM yield. 2. In herbage utilization, zero grazing was the highest than other. Zero Grazing, Rotational grazing, 'Wye college' system, Modified set stocking and set stocking was 89.3%, 70.8%, 64.4% and 46.1% respectively. 3. Daily intake per head with 'wye college' system was the highest than others and zero grazing was the lowest than others. 4. Daily gain with 'wye college' system, rotational grazing, modified set stocking, set stocking and zero grazing were 0.60kg, 0.55kg, 0.50kg, 0.43kg and 0.42 respectively. Among treatment, there was no significance. 5. Total weight gain per ha with 'wye college' system, rotational grazing, modified set stocking, zero grazing and set stocking were 339.5kg, 299.1kg, 253.3kg, 226.6kg and 222.2kg respectively. 6. Grazing time among treatments was not significant. 'Wye college' system spent the shortest time, 367.3 minutes and set stocking consumed the longest time, 422.1 minutes. 7. Daily grazing time by seasonal change with June, July, August, September and October was 304.9 min., 359.4 min., 437.9 min., 483.3 min. and 395.8 min., respectively. According to passing the season, grazing time was lengthened. 8. Grazing time for Korean native cow, native cow charolais and native cow holstein were not significant. Native sow charolais consumed the longest time, 457.0 min., whereas Korean native cow consumed the shortest time, 422.4 min..

• Korean Journal of Agricultural Science
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• v.11 no.2
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• pp.218-222
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• 1984

The present study was carried out to investigate the behaviour of parturition, nursing and sleep with a total of 40 sows and 420 piglets during 28 days from July 6 to August 3, 1984. The results obtained in this study were as follows: 1. About half number of sows employed were recumbent and lay on their right or left side throughout the process of delivery, but the rest changed their lying sides during the delivery, about 65% of piglets born were presented anteriorly. During nursing 51.3% of sows were recumbent and lay on their left side. 2. The entire farrowing process normally lasted 4 hr. Piglets were expelled at an average rate of one for every 19.3mim. 3. The first suckling attempt was observed at about 24.3min after birth. "Teat order" were established within 32hr after birth. 4. The duration and time of nursing were 35.8 second and 24.6 times/day, respectively, in the first day of piglet life. However, they tended to shorten with the advance of lactation. The intervals between nursings were 58.5 min. in the first day of piglet life, but it tended to lengthen with the advance of lactation. 5. The sows were awake for 31.7%. drowsy for 16.7%, and asleep for 51.6% of the 24hr period a day.

• Applied Biological Chemistry
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• v.20 no.2
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• pp.205-209
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• 1977

The pool size of plasma glucose, turnover rate and other concerned items for glucose metabolism in normal laying hen were investigated by a single-injection method using $U-C^{14}-glucose$. The 11.6 nCi of pure dose was injected to a hen normally fed through the wing vein. The glucose concentration in plasma sample taken at 5 minutes after injections was 214mgper 100ml. From the plottings of logarithmic standard specific activities of plasma taken from 5 to 120 minutes against the time after injection and from the regresion analysis, metabolic states were determined. The pool size was 1.07g, turnover rate was 0.024 per minute, turnover time was 41 minutes, utilization rate was 26mg/min. (0.83 g/hr/kg B.W. 3/4) and glucose space(extracellular fluid volume) was 25.3 per cent of body weight. The values obtained from. 10-50 minutes samples were similar to those described above, which we from 5-120 minutes samples.

• Journal of architectural history
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• v.31 no.3
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• pp.7-16
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• 2022

Fen(分°) is the proportional dimension unit of the standard timber section on Yingzaofashi(營造法式), and there is a phrase that not only structural members but the whole structural design of a building also use Fen as the dimension unit on the book. But in fact only the section dimensions of structural members are recorded by Fen, but the design dimensions are recorded by Chi(尺) on the book. Other historical records also described the building size by Chi. So there has been long-standing debate on the phase in Chinese architectural history society, including the recent confrontation on the analysis of survey figures of the east great hall of Foguangsi temple(佛光寺 東大殿). This paper analyzes all the records about the size of structural members and section planning on the book to make various calculation and evaluation. And it makes a survey of Cai(材) as the dimension and design unit between Chi and Fen through geometric analysis. Cai might be a rough unit of measurement in terms of structural and proportional scheming on Yingzaofashi, and the full size Cai(足材) had been a building scheming module before the Song dynasty.

• Journal of Korean Society of Forest Science
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• v.41 no.1
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• pp.1-6
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• 1979

1. The study was conducted on the optimum condition of the treated substrate with dilute sulphuric acid solution and cellulase for saccharification. The wood (saw dust) of Alnus hirsuta Rupr. (10~15 years) was treated with 0.3%, 0.6%, 0.9%, 1.2%, 1.5%, $H_2SO_4$ solution at $1.5kg/cm^2$ for 15min., 30min., 45min., and 60min., followed by thermal treatment at $190^{\circ}C$ for 30min., and screening with 60 mesh sieve, after which to 0.5 grams of each sample was added 0.5ml cellulase solution, and 50ml 0.1M acetic acid buffer solution (pH 5.0), after incubating at $40^{\circ}C$ for 96hr. 2. The crude cellulase of Trichoderma viride Perx. ex. Fr. SANK 16374 was produced by the submerged culture process and produced in the culture fluid was salted out quantitatively by the use of ammonium sulfite. 3. Reducing sugar was determined by the 3.5-dinitrosalicylic acid (DNS) method. 4. The reducing sugar was increased with increase of the sulphuric acid concentration and saw dust was treated with 1.5% $H_2SO_4$ solution at $1.5kg/cm^2$ for 45min. showed the best saccharification (16.0%). The reducing sugar formation did not show statistically significant in 5% levels by thermal treatment time 45min. and 60min. 5. The substrate for cellulase which was treated with 0.9% $H_2SO_4$ solution at $1.5kg/cm^2$ for 60min. showed the best reducing sugar formation (23.6%). And did not show significant difference in 5% levels at 0.9%, 1.2%, and 1.5% $H_2SO_4$ solution.

• The Korean Journal of Mycology
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• v.9 no.1
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• pp.31-37
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• 1981

Mycelial growth and fruit body formation of Diehlomyces microsporus were best on mushroom spawn extract medium and rice bran extract medium, respectively. L-asparagine, fructose and glucose were good nutrient sources for mycelial growth. Optimum temperature for mycelial growth ranged at $25{\sim}28^{\circ}C$. Maximum mycelial growth occurred at pH 5.5 while optimum pH for ascospore germination was 6.0. Mycelial mats of D. microsporus did not survive at $60^{\circ}C$ for 60 minutes while ascospores at $80^{\circ}C$ for 120 minutes. Damages of fruit body of Agaricus bisporus caused by D. microsporus were maximum when the fruit bodies were infected at spawning and casing on the compost. The truffle disease could be controlled by basamid with $100{\sim}150 ppm$ treating on the compost after filling.

• The Korean Journal of Pharmacology
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• v.19 no.1
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• pp.107-113
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• 1983

The influences of reserpine and cocaine on the changes of brain ana cardiac norepinephrine (NE) contents and plasma corticosterone level induced by ketamine in mice were studied. The results obtained were summarized as follow: 1) Various doses(5 mg, 10 mg, 20 mg and 40 mg/kg) of ketamine gradually increased the plasma corticosterone levels in 30 minutes, especially 20 mg/kg and 40 mg/kg dose treatments markedly increased the levels. 2) Brain and cardiac NE contents were decreased in 30 minutes and 60 minutes after ketamine treatment. 3) The plasma corticosterone level induced by ketamine was decreased by reserpine pretrement(36 hr.) but not affected by cocaine pretreatment(15 min.). 4) Brain and cardiac NE contents induced by ketamine were decreased by reserpine pretreatment, but increased by cocaine pretreatment.