• KCID journal
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• v.8 no.1
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• pp.177-181
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• 2001

• 한국관개배수회지
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• no.53
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• pp.60-66
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• 2014

• KCID journal
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• v.10 no.2
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• pp.143-146
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• 2003

• KCID journal
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• v.2 no.1
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• pp.84-87
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• 1995

• KCID journal
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• v.5 no.2
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• pp.70-73
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• 1998

• The Korean Journal of Archival Studies
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• no.5
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• pp.243-247
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• 2002

• Korean Architects
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• s.630
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• pp.100-104
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• 2021

• KAPE Magazine
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• s.189
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• pp.12-13
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• 2012

지난 4월 23일 개최된 우수 축산물브랜드 인증위원회에서 '2012 우수 축산물브랜드 인증 평가기준'이 확정되었다. 올해에는 기존의 한우, 육우, 돼지, 육계 축종과 신규로 계란이 포함되었다. 평가기준은 품질관리, 브랜드관리, 위생 안전성의 3개 품목, 한우와 육우는 기타가 포함된 4개 부문으로 나누어 이루어지게 된다. 이에 본 정보지에서는 금년도 주요 변경 내용 및 일정을 소개 하고자 한다.

• KCID journal
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• v.9 no.1
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• pp.70-81
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• 2002

Based on the innovation of national infrastructure, 187 Water sectors were merged into 87 branch offices and many employees were released institutions, since 1999. In Dongjin Branch Office where most. of irrigation water comes from Seomjin River Dam, it w

• Journal of the Korean BIBLIA Society for library and Information Science
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• v.25 no.1
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• pp.397-420
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• 2014

This study investigates the importance of records management for local festivals by focusing on the Chunhyang Festival, one of Korea's oldest regional festival still in existence. This study analyzes the current conditions of records management to indicate problems and offer measures of importance. The results of this study showed the following problems. First, the absence of public-private partnerships and the lack of a stable commission. Second, the absence of ordinances for festival public records management. Third, the absence of systematic document management. Finally, absence of an expert records researcher and the absence of a records archive. Therefore, the study floated for an overall management method for the Chunhyang Festival records.