• Title/Summary/Keyword: 무기염류

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Change in the Quality Characteristics of Acanthopanax and Cedrela Shoot by Salting Conditions (염장조건에 따른 오가피 및 참죽 순의 품질특성 변화)

  • Kim, Sun-Hwa;Jang, Se-Young;Jeong, Yong-Jin
    • Food Science and Preservation
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    • v.19 no.4
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    • pp.501-509
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    • 2012
  • The quality characteristics of Acanthopanax and Cedrela shoots during their preservation were investigated according to the salting conditions to improve the use of the shoots. The results were as follows: The pH of added ionization mineral during the storage did not change. The salinity of the salt-stored Acanthopanax and Cedrela tended to insignificantly change as their storage temperature changed and increase during the addition of the ionization mineral. In terms of the color values, the b value of the added non-ionization mineral tended to increase and that of the added ionization mineral tended to gradually decrease. The texture of Acanthopanax and Cedrela shoots to which an ionization mineral was added tended to decrease gradually during their storage, and was highest when 50 ppm of the ionization mineral was added. The total chlorophyll contents tended to decrease during the salt storage, did not change significantly with the change in the added ionization mineral, and decreased at the storage temperature of $10^{\circ}C$. Therefore, it can be concluded that quality of Acanthopanax and Cedrela shoots can be maintained when they are stored in ionization mineral addition.

Fruit-body Formation of Flammulina velutipes on the Synthetic Medium -II. Effect of Vitamins and Inorganic Salts- (합성배지(合成培地)를 이용(利用)한 팽나무 버섯의 자실체형성(字實體形成)에 관한 연구(硏究) -제(第) 2 보(報) : Vitamin과 무기염류(無機鹽類)의 영향(影響)-)

  • Hong, Jai-Sik;Yoon, Sook
    • Korean Journal of Food Science and Technology
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    • v.13 no.4
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    • pp.255-260
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    • 1981
  • Effects of vitamins and inorganic salts on the mycelial growth and fruit-body formation of Flammulina velutipes were investigated. Thiamine was most effective on the mycelial growth and fruit-body formation, and its optimum concentration was$50{\mu}g%$. The mycelial growth and fruit-body formation were enhanced by the addition of $KH_{2}PO_{4}\:and\:MgSO_{4}$ at the concentration of 0.2 and 0.02% respectively, but other inorganic salts were ineffective for mycelial growth and fruit-body formation.

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Development Trend of Sodium Reduction Material (나트륨 저감화 소재의 개발 동향)

  • Jo, Yong-Jun;Jeong, Yong-Jin
    • Food Industry And Nutrition
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    • v.20 no.2
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    • pp.8-12
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    • 2015
  • 나트륨(소금)의 경우 식품에 관능적 특성 부여 및 가공과정에 필수적인 물질이나 과다 섭취의 경우 고혈압 등 심혈관계 질환을 발생을 증가시키는 등 사회적인 문제가 되고 있다. 특히 한국인의 경우 장류, 젓갈 및 김치 등의 식품문화가 발달되어 WHO의 권장섭취량의 2배 이상 섭취하고 있는 실정이다. 나트륨 저감화의 경우 국민복지 향상, 의료비용 절감 및 사회적 편익비용 발생 등의 이유로 국가적 차원에서 나트륨 절감이 시급한 상황이다. 현재 식품의약품안전처 및 보건복지부 등에서 나트륨 저감화를 위한 다양한 정책 등을 추진하고 있다. 또한 세계적으로 무기염류 대체소금, 염미증진제 및 향미개선제 등의 개발 노력이 활발히 이루어지고 있는 상황이다. 그러나 낮은 관능적 특성 및 무기염류의 과량 사용에 관한 부작용 등으로 인하여 급증하는 소금대체 및 보완제 시장수요에 미치지 못하는 실정이다. 따라서 저염화 및 관능적으로 우수한 소금 대체소재 및 염미 증강물질 개발이 요구된다. 염미 및 지미상승 식물성 발효 조성물(SAP)의 경우 분리대두단백 등의 식물성 원료와 전통 장류의 제조원리를 응용한 염미증진제 또는 향미개선제이다. 관능적 특성을 조사한 결과 기존 사용되는 저염 소재에 비하여 염미 등의 관능적 특성이 우수하여 염미 및 관능적 특성 증진 소재로 활용 가능성이 높았으며 무기염류의 단점인 낮은 관능적 특성 및 무기염류에 의한 부작용 등의 우려가 없는 소재이다. 향후 염미 및 지미 상승 식물성 발효 조성물(SAP) 등의 활용방안 개발 및 적용분야 확대 등으로 국내 저염 식품 산업의 전반적 발전에 도움이 될 것으로 생각된다.

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Anthocyanin Production from Culture of Alnus hirsuta Callus (물오리나무 캘러스로부터 Anthocyanin 생산)

  • 안정선
    • Journal of Plant Biology
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    • v.37 no.2
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    • pp.237-244
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    • 1994
  • Callus tissues derived from protoplast of Alnus hirsuta were shown to produce red pigments under the continuous light. The R4 cell line with high yield of the pigments was selected. One of the red pigments was identified as anthocyanin; glucose and galactose as sugar moiety and cyandin as aglycone, by spectroscopic analysis, cellulose TLC and GLC. Both callus growth and anthocyanin accumulation were remarkably stimulated by 2,4-D. The highest anthocyanin yield was observed when $1\;\mu\textrm{M}$ 2,4-D in combination with $0.1\;\mu\textrm{M}$ BAP was supplemented to the culture medium. In case of inorganic salts, anthocyanin yield was enhenced by reducing concentration of phosphate from 5.0 mM to 2.5 mM and by increasing the ratio of ${NO_3}^{-}$ type to 80% for total nitrogen source.source.

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Temporal Variations of Submarine Groundwater Discharge (SGD) and SGD-driven Nutrient Inputs in the Coastal Ocean of Jeju Island (제주도 연안에서 해저 지하수 및 지하수 기원 영양염류 유입량의 시간적 변화)

  • Hwang, Dong-Woon;Koh, Byoung-Seol
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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    • v.17 no.4
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    • pp.252-261
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    • 2012
  • To determine the temporal variations of submarine groundwater discharge (SGD) and SGD-driven nutrients inputs, we measured the seepage rate and the nutrient concentrations of pore water/groundwater in Bangdu Bay of Jeju Island at two and three month intervals from September 2009 to September 2010. The seepage rate of groundwater ranged from 0 to 330 cm/day (average ~170 cm/day) during the five sampling periods, which increased sharply from high tide to low tide due to changes in hydraulic pressure gradient between water table in land and water sea level in the coastal ocean by the tidal cycles. The submarine inputs of groundwater were also relatively higher in summer than in winter. The nutrient fluxes from SGD were about 90~100%, 70~95%, and 65~100% of the total input (except from open ocean waters) for dissolved inorganic nitrogen (DIN), phosphorus (DIP), and silicate (DSi), respectively, potentially supporting about 0.9~33 g $carbon/m^2/day$ of new primary production in Baugdu Bay. Thus, our study suggests that SGD-driven nutrients may play an important role in the eutrophication and biological production in the coastal ocean of Jeju Island.

Factors Controlling Temporal-Spatial Variations of Marine Environment in the Seomjin River Estuary Through 25-hour Continuous Monitoring (25시간 연속관측을 통한 섬진강 하구에서 시공간적 해양환경 변화 조절 요인)

  • Park, Mi-Ok;Kim, Seong-Soo;Kim, Seong-Gil;Kwon, Jinam;Lee, Suk-Mo;Lee, Yong-Woo
    • Journal of the Korean Society for Marine Environment & Energy
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    • v.15 no.4
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    • pp.314-322
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    • 2012
  • In order to elucidate temporal variations of temperature, salinity, pH, dissolved oxygen (DO), suspended particulate matter (SPM), dissolved inorganic nutrients, and chlorophyll a, we performed 25-hour continuous monitoring in the Seomjin River Estuary in March (dry season) and July (rainy season) 2006. We also investigated spatial variations of marine environmental parameters across a saline gradient. In the Seomjin River Estuary, continuous monitoring results revealed that salinity variations were mainly affected by tidal cycle in the dry season and by river discharge in the rainy season. In the dry season, the spatio-temporal distribution of dissolved inorganic nutrient (nitrate, nitrite, and silicate) concentrations showed a good correlation with tidal cycle. While nutrient concentrations in rainy season showed not much variance in time. There were 6 and 4 times higher dissolved inorganic nitrogen and phosphorus concentrations in the rainy season than those in the dry season, respectively. Silicate concentration was 43 times higher in the rainy season than that in the dry season. Chlorophyll a concentration was higher in the dry season than that in the rainy season showing high nutrient concentrations. The results of this study, spatio-temporal variations of marine environmental factors are determined by both tidal cycle and river discharge. It seems that chlorophyll a concentration is related to the river discharge than dissolved inorganic nutrient distribution.

Studies on Cellulases Produced by Pleurotus spp. on Synthetic Medium(II) -Effects of Vitamins, Inorganic Salts and Cultural Conditions- (합성(合成) 배지(培地)에서 느타리속(屬)이 생산(生産)하는 섬유소(纖維素) 분해효소(分解酵素)에 관한 연구(硏究)(제2보) -비타민류(類), 무기(無機) 염류(鹽類)와 배양(培養) 조건(條件)의 영향(影響)-)

  • Hong, Jai-Sik;Lee, Jong-Bae;Koh, Moo-Seok;Kim, Jeong-Sook;Lee, Keug-Ro;Jung, Gi-Tae
    • The Korean Journal of Mycology
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    • v.14 no.1
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    • pp.37-41
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    • 1986
  • The production of cellulolytic enzymes by Pleurotus sajor-caju JAFM 1017 was stimulated by folic acid and thiamine-HCl. Among the inorganic salts, optimum concentrations of $KH_2PO_4$ and $MgSO_4{\cdot}7H_2O$ were 0.2% (w/v) and 0.04% (w/v), respectively, but other inorganic salts were not effective for the production of the enzymes. The optimum culture temperature and pH for the production were $25^{\circ}C$ and 5.5 for avicelase, and $30^{\circ}C$ and 5.0 for CMCase, and $30^{\circ}C$ and 6.5 for ${\beta}-glucosidase$, respectively.

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The Variation of the Dissolved Inorganic Nutrients in the Costal Area of Gunsan, Yellow Sea from 2001 to 2010 (서해 군산 연안의 2001년부터 2010년까지의 용존성무기영양염류의 변동)

  • Heo, Seung;Kweon, Jung-Ro;Park, Jong-Soo
    • Journal of the Korean Society of Marine Environment & Safety
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    • v.17 no.4
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    • pp.357-365
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    • 2011
  • The variation of the dissolved inorganic nutrients were investigated four times per year in the costal area of Gunsan, Yellow Sea from 2001 to 2010. Water samples were collected at 10 stations and phsico-chemical parameters were analyzed including water temperature, salinity, suspended solids, dissolved oxygen, chemical oxygen demand, chlorophyll a and dissolved inorganic nutrients. The average of dissolved inorganic nitrogen(DIN) for ten years at Gunsan area showed similar concentration between surface and bottom. The average of DIN at surface was 0.421mg/L (0.198~0.846mg/L) and bottom was 0.344mg/L(0.148~0.717mg/L). The highest value of annual average of DIN at surface was 0.846mg/L in 2002 and the lowest value was 0.198mg/L in 2010. The percentage of ammonia, nitrite and nitrate for the average DIN of 10 years showed 27%, 3% and 70% which showed most of DIN was nitrate. Dissolved inorganic phosphate(DIP) for ten years at Gunsan area showed similar concentration between surface and bottom and DIP was decreasing from 2003 to 2010. The average of DIP of 10 years was 0.024mg/L and annual average 0.021mg/L in 2008, 0.007mg/L in 2009 and 0.008mg/L in 2010 which showed decreasing pattern from 2007 to 2010. The average of DIN/DIP ratio from 2002 to 2010 was 6.0(3.2~10.1) at surface and 4.6(2.6~7.0) at bottom. The average value of dissolved inorganic silicate from 2004 to 2010 showed 0.372mg/L at surface layer and 0.352mg/L at bottom layer and was on decreased from 2006 to 2010. The Spearman's correlation analysis was carried out to knowrelation among the salinity and dissolved inorganic nutrients at the surface and bottom layer. The correlation factor of DIN was -0.72, DIP was -0.46 and dissolved inorganic silicate was -0.63 at surface layer and DIN was -0.70, DIP was -0.44 and dissolved inorganic silicate was -0.57 at bottom layer. The dissolved inorganic nutrients at the nearshore of Gunsan was affected from the freshwater discharge of Geum river. Especially, a lot of DIN flowed into the nearshore of Gunsan from Guem river. The concentration of dissolved inorganic nutrients at Gunsan showed high at station 1, 2 and 3 and there was a little concentration differences according to the cruise time. The concentration of dissolved inorganic nutrients showed high value at the station 1, 2, 3 which exist nearshore of Gunsan city and it means these stations mainly affected by Geum river and Gunsan city. The annual average of dissolved inorganic nutrients showed gradually decreased from 2003 to 2010 and we need more research on this conditions.

Spatiotemporal Variations of Marine Environmental Parameters in the South-western Region of the East Sea (동해남부연안 해양환경특성 시공간적 변화)

  • Won, Jong-Ho;Lee, Young-Woo
    • The Sea:JOURNAL OF THE KOREAN SOCIETY OF OCEANOGRAPHY
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    • v.20 no.1
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    • pp.16-28
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    • 2015
  • In order to elucidate the spatiotemporal variations of marine environmental parameters, we collected seawater samples in the south-western region of the East Sea in May, August, and November 2012 and February 2013. The concentrations of dissolved inorganic nutrients (dissolved inorganic nitrogen, phosphorus, and silicate) in surface seawater during the summer season were lower than those during autumn and winter seasons, which the mixed layer is deeper. The low nutrient concentration in spring and summer seasons seems by consumption of dissolved inorganic nutrients by phytoplankon photosynthesis (high chlorophyll a concentration) and the limited supply of dissolved inorganic nutrients from subsurface layer having high nutrients. The low nutrient concentration during spring season seems to be related to the limited supply of dissolved inorganic nutrients from land and subsurface layer because the concentration of chlorophyll a was low. The DIN:DIP ratio was a wide range of average $15.6{\pm}13.6$ in the surface seawater compared to that of average $14.8{\pm}4.2$ in the bottom seawater during sampling periods. The dissolved inorganic nitrogen might act as a limiting factor of the growth of phytoplankton because the DIN:DIP ratio (on average $8.35{\pm}4.67$) was low during the spring season.