• 건강소식
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• v.32 no.2 s.351
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• pp.20-21
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• 2008

• Journal of Family Relations
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• v.22 no.4
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• pp.107-134
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• 2018

Objectives: The purpose of this study is to have diachronic understanding of holiday stress that has become the social issues through the analysis on the news articles about holiday stress from 1993 to 2016. Method: For this purpose, 416 articles and 457 cases about holiday stress from 5 daily newspapers such as Chosun Ilbo, Joongang Ilbo, Dong-A, Hankyoreh and Kyunghyang Shinmun etc. have been analyzed, conducting the qualitative and quantitative analysis together. Results: Firstly, the articles on holiday stress have been increased, showing the rapid increase per year for the last 20 years. It is presumed to be closely related to the socio-economic situation. Second, although there have been 'married women' overwhelmingly as the subject of holiday stress, the frequency of the young generation has been increasing recently including the 'married women'. Third, the 96.7% of the contents from psychological appeal appeared in the case of holiday stress is related to family values. Especially, the holiday stress related to 'value of patriarchy' was the biggest stress. However, there has been increasing holiday stress caused by 'value of kinship' and 'value of marriage' recently. Forth, as a countermeasure against the holiday stress, the 'perception on the change of family values' has been quantitatively suggested and it has become actively appeared in terms of contents after mid-2000s. However, it has been appeared low in terms of quantity and content recently. Conclusions: This study has significance since it has been verified that the holiday stress started from 'married women' but it has been expanded to the young generation and it is related to the change and co-existence of family values of our society.

• The Monthly Diabetes
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• s.239
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• pp.66-67
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• 2009

오랜만에 모인 가족 친지들, 맛깔스런 음식들. 모두가 즐거워야 할 추석이지만 당뇨인에게는 영 달갑지 않다. 이때만이라도 실컷 먹어봤으면 좋으련만 높아질 혈당과 늘어날 체중 생각에 즐거워야 할 명절이 오히려 괴롭기만 하다. 허나 맛있는 음식을 앞에다 두고 울상 지을 수만은 없는 법. 추석음식에 대한 사전 지식을 알고 적절한 양을 때에 따라 골고루 섭취한다면 당뇨인도 명절 기분을 만끽할 수 있다. 이번 추석은 늘 따라다니는 식사요법에 대한 부담감과 스트레스를 떨쳐버리고 웃으면서 맞이해보는 건 어떨까.

• Journal of the Korean Society of Food Science and Nutrition
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• v.38 no.12
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• pp.1794-1800
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• 2009

This research was performed to acquire dietitians' attitudes toward events marketing at school foodservice operations in the Busan area. A total of 359 questionnaires were distributed to dietitians employed at school foodservice operations in Busan from July 1 to 31, 2006 (response rate: 93%). All dietitians assessed the importance and performance of event marketing at 3.39/5.00 and 2.78/5.00. The elementary and high school had significantly (p<0.01) higher average scores of performance of event marketing than those of the middle school. The contract managed foodservices had significantly (p<0.01) higher average scores of performance of event marketing than those of the independent managed foodservices. In the Importance-Performance Analysis (IPA), high importance and high performance (B area: doing great) were seasonal event, traditional festival day event, subdivisions of the seasonal event, environment event, school event, the day event and high importance whereas low performance (A area: focus here) was health event. Event marketing increased customer satisfaction and confidence. Therefore, these results suggest that there may be a need to implement special events at school foodservice in order to increase students' satisfaction.