• Journal of the Korean Institute of Rural Architecture
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• v.18 no.2
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• pp.39-46
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• 2016

The purpose of this study was to analyze the preferences for the physical features of return farmer housing. Housing problems of rural areas is one of the important factors that determine the quality of life in rural areas. Through these return farmer housing as it wants to improve the living environment of rural areas. The purpose of this study aims to find the required characteristics of the return farmer for rural activation. The survey was conducted to target the return farmer households living in housing and expectant return farmer living in the rural. The results of this study were as follows. First, expectant return farmer than return farmer are more importance to house outside(environmental) factors. Showed that environmental conditions are more important than housing conditions, expectant return farmer of residential satisfaction. Second, return farmer prefer ratio was higher House prices and sizes, expectant return farmer among the external factors such as environmental conditions is the distance to the workplace were very important. The results of this study can be a basis for effective strategies for future rural activation. More sustainable in the future, including the analysis of various parameters in progress by being linked to policy measures that will be provided. This study aims to be the foundation of sustainable housing policies for return farmer households.

• 한국벤처창업학회:학술대회논문집
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• 2020.11a
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• pp.39-44
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• 2020

본 연구는 농촌융복합산업에 관심이 있는 예비 농촌융복합산업 창업인들의 농촌융복합산업 창업의도 발현에 대한 영향요인들을 실증적으로 분석하였다. 농촌융복합산업 예비창업자들이 농촌융복합산업 창업이라는 의사결정을 하는데 미치는 영향요인을 실증적으로 분석하여 영향관계를 규명하는데 목적이 있다. 특히 농촌융복합산업 창업도 창업의 한 형태로 이해할 수 있는 것이라는 관점에서 논의를 전개하였으며, 이를 위해 창업연구 분야에서 농촌융복합산업 창업의도에 영향을 미치는 요인 분석에 사용되는 연구분석틀을 응용하여 분석을 수행하였다. 잠재적 농촌융복합산업 창업자들인 예비농업인들의 창업 기초 자료를 제공하고 관련 정책에 대한 시사점을 도출하는 데 목적이 있다. 이에 따라 본 연구는 예비 농촌융복합산업 창업자들이 현재의 환경 하에서 농촌융복합산업 창업을 고려할 때 창업의도에 미치는 요인들로서 개인적요인과 외부적요인으로 귀농지역적 요인, 정책적요인을 선정하였다. 이후 선행연구 및 정책적 자료들에 대한 문헌연구를 통해 이론적인 개념을 정립하고 연구모형을 설정하였다. 선택된 연구의 변수들인 내적 개인특성, 외부 환경요인, 정책적요인, 농촌융복합산업 창업의도들 간의 관계를 실증분석하고, 이를 토대로 의미 있는 이론적 및 정책적 시사점들을 제시하고자 한다. 첫째, 농촌융복합산업 창업의도에 영향을 미치는 요인들에 대해 알아볼 것이다. 이를 위해 연구대상인 농촌융복합산업 예비창업자 개인적 요인과 외부적인 지역적요인, 정책요인을 변수로 제시하고자 한다. 둘째, 표본의 일반적 특성과 농촌융복합산업 창업의도와의 상관관계에 대해 분석할 것이다. 연령, 현재 회사에서 맡고 있는 업무분야, 기업규모, 성별, 학력, 농촌융복합산업 유형, 근무경력 등 인구통계적 특성이 개인의 농업·농촌 관심도와 농촌융복합산업 창업의도에 어떤 영향을 미치는지를 집단간 비교분석을 통해 알아볼 것이다.

• Journal of the Korean Institute of Rural Architecture
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• v.19 no.3
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• pp.33-41
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• 2017

Recently, it is recognized that the increase of return farmers is an important task to revitalize rural areas. There is a growing need to improve the housing environment in rural areas by expanding rental housing supply in order to increase return farmers. The purpose of the study is to forecast the rural rental housing demand based on the questionnaire survey and to suggest the rural rental housing supply in the public sector. The rural rental housing demand consists of demand for rural residents and demand for return farmers. The survey was conducted for rural residents and potential return farmers. The rural rental housing demand was analyzed by using prospect of rural residents and return farmers in the future and the rate of intention to move into rural rental house derived from the survey. In this study, rural rental housing demand which does not take into consideration the rent level and rural rental house demand considering it are presented respectively.

• Asia-Pacific Journal of Business Venturing and Entrepreneurship
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• v.13 no.5
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• pp.73-86
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• 2018

Recently, the trend is an increase in prep and existing entrepreneurs returning to farming, people who take over the business and work on a secondary inauguration, and those who are in the field of processed food or exposing farm arisen from the activation of the sixth industry. However, the fact is that majority of an agricultural education is about production process technology education of farm product and processed food under a government-affiliated organization, so the education for start-up, management, or marketing are scarcely proceeding. Rapidly changing customers' demands and trends, agricultural product and food market opening cause a crisis in the field of agrifood. To turn this crisis into opportunity, return farmers need to be fully qualified as an entrepreneur and enterpriser, so that they improve their business mind-set such as plaining, manufacturing and marketing items in a customer perspective, and have ability to take action against imported goods. Also there is a necessary education to change recognition and enhance their ability as an entrepreneur. This study gives a proposal that an agricultural education should expand and strengthen for practician in the field of agrifood to inspire mind-set, change recognition, and enhance their ability as an entrepreneur, and aim at basically figuring out reality of current agricultural education which has not been systematically studied yet, and also establishing theories associated with that. This study is composed of present state, content, drawback, improvement plan of the current agricultural education intended for five of education managers and instructors who provided various education about inception towards farmers, returning farmers, and prep entrepreneurs who have already started up or get ready to do the business in agrifood field.