• Title/Summary/Keyword: 구강습관

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Oral Health and Eating Habit Attributes Relating to the Maxillary Anterior Teeth Color by Using the ShadeEye NCC (ShadeEye NCC를 이용한 상악전치부 색조와 구강보건 및 식습관 관련 특성 비교)

  • Yoon, Young-Suk
    • Journal of dental hygiene science
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    • v.12 no.4
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    • pp.348-358
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    • 2012
  • This study aims to prepare the basic data of the teeth color by measuring analyze mode using the color of the maxillary anterior teeth (maxillary central incisor, lateral incisor, canine) of the college students in their twenties as the dental colorimeter. The maxillary anterior teeth of the subjects of study as 467 students (male 89, female 378) were measured from 14 November to 2 December, 2011, so the color of total 1,401 teeth was examined, and oral health and eating habit attributes were researched. The survey results were as follows. 1. The color of maxillary anterior teeth was changed from maxillary central incisor to maxillary canine, brightness ($L^*$) was decreased $76.79{\pm}4.86$ to $69.72{\pm}4.62$, red chroma ($a^*$) was increased $2.02{\pm}2.00$ to $4.10{\pm}2.60$, yellow chroma ($b^*$) was increased $15.51{\pm}3.42$ to $20.10{\pm}3.46$. 2. Brightness ($L^*$) was different according to sex (p< 0.001), major (p<0.001), grade (p<0.001), smoking (p<0.001), oral health education (p<0.01), daily brushing frequency (p<0.001), brushing method (p<0.05), oral hygiene devices (p<0.001), and red chroma ($a^*$) to major (p<0.001), daily brushing frequency (p<0.05), brushing time after meals (p<0.01), oral hygiene devices (p<0.01), and yellow chroma ($b^*$) to brushing time after meals (p<0.01), subjective tooth color (p<0.001). 3. Brightness ($L^*$) of eating habit attributes was different according to coke, candy ($R^2=0.053$, p<0.05). In conclusion, this study demonstrates that the color of maxillary anterior teeth has differences in brightness ($L^*$), red chroma ($a^*$), yellow chroma ($b^*$) from each tooth, also these showed various tendency according to the oral health and eating habit attributes.

The Effect of the Knowledge of Oral Health and its actual Oral Condition on Smile (구강보건 인식도와 구강관리실태가 미소에 미치는 영향)

  • Sheen, Chang-Yong
    • The Journal of the Korea Contents Association
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    • v.13 no.8
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    • pp.258-265
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    • 2013
  • This study was designed to investigate the correlation between the degree of knowledge in regards to the importance of oral health and the smile scores as well as the correlation between their actual oral conditions and smile scores. The author surveyed the knowledge and the actual oral health condition of the subjects, 150 high school students (80 males and 70 females), and their frontal pictures were taken when they had full smiles. After evaluation of the smiles of the subjects by five dentists, the results were analysed. This study showed that there was neither a correlation between the smile score and the knowledge of oral health nor the actual oral condition. The investigation showed that the actual oral condition and care was performed well even if there were some wrong answers in the questionnaire, which asked about proper oral health. In conclusion, the smile could be related to the repetition of the habit of smiling rather than being related to the knowledge of oral health or their actual oral condition.

The relationship of diet habits, obesity and level of oral health among elementary school children (초등학생의 식습관과 비만 및 구강건강수준과의 관련성)

  • Jang, Jong-Hwa
    • Journal of Korean society of Dental Hygiene
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    • v.8 no.4
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    • pp.229-240
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    • 2008
  • Objectives : This study was to investigate the impact of dietary habits and obesity on level of oral health in the elementary school children and to characterize the relationship among dietary habits, obesity and level of oral health by DMFT index and perceived oral health. Methods : Participants were 314 total students from one elementary school who lived Yeosan. Self-administered questionnaires were given to the subjects from March 25 through May 12, 2008, to identify their the degree of dietary habits, perceived oral health. A trained investigator made an oral examination of them in natural light using a mirror and explorer to determine their DMFT index. We classified the subjects into Data were analyzed with T-test, one-way ANOVA, and Duncan's multiple range test, pearson correlation coefficient and multiple regression using the SPSS WIN 12.0 program. Results : Regarding dietary habit, the subjects achieved a mean of 10.52${\pm}$3.80 out of a maximum 20 points. The DMFT index in the subject was 0.60${\pm}$2.03. The group of obesity by gender were 19.2% and 22.5%. Moreover, those who were children and had more severe level of obesity felt that their perceived oral health and DMFT index were higher. There was a significant assocciation of oral health among elementary school children with obesity. Conclusion : These results suggest that oral health behavioral and attitude, dietary habits and obesity influenced the level of oral health. Thus further research targeting to positive attitude toward effective management of childhood obesity combined with significant dietary habits, may lead to promotion of oral health.

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Comparison on health behaviors and health checking by status of workers and age of single households (1인가구의 고용형태 및 연령에 따른 건강관련 생활습관 및 검진행태 비교)

  • Jo, Pil-Kyoo;Oh, Yu-Jin
    • Journal of the Korea Convergence Society
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    • v.11 no.5
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    • pp.335-340
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    • 2020
  • In this study we conducted a questionnaire survey by purposive quota sampling(n=566) by status of workers(permanent workers, temporary workers and business owners) and age group(20-59 years old) for single households engaged in economic activities in order to compare the health behaviors and health checking by employment type and age. By employment type, the sleep time of permanent workers was significantly less than that of other groups(p<0.001), and the rates of health and oral examinations in permanent workers were significantly higher(p<0.001). By age group, as the age increased, the oral condition was worse(p<0.001), but the rates of not taking oral examinations were significantly higher(p=0.023). This study can be meaningful as basic data for making a healthy living environment according to various characteristics of single households.

An convergence analysis of patent toothbrush (칫솔에 대한 특허 융합분석)

  • Moon, Kyung-Hui;Jeong, Mi-Kyoung;Kim, Jang-Mi
    • Journal of the Korea Convergence Society
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    • v.10 no.7
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    • pp.55-62
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    • 2019
  • This study analyzed 467patent for toothbrush that used for oral hearlth, registered for 10years from 2008 to 2017 at KIPRIS which can search patent. Based on the toothbush composition, 8categories were detailed information was subdivided. As a result showed that the most patents were patent for toothbrush bristle, patent for additional function, patent for electronic toothbrush, patent for toothbrush's head, patent for toothbrush in different form, patent for toothbrush's neck, patent for learning of brushing habits, patent for toothbrush's handle. The patent that has a variety of the section was a patent for additional function, the patent for toothbrush bristle was the highest that is 25 in 2012. The only increasing number of patents compared to toothbrush patents, which are decreasing slightly in 2017, was the Patent for learning of brushing habits and the patent for toothbrush's handle. As a result, from 2009, the number of patents for toothbrushes has increased and varied.

Full-mouth rehabilitation of a patient with severe tooth wear using a gothic arch tracer and stabilization splint. (비기능적 습관에 의한 전반적인 마모 환자의 고딕아치 기록장치 및 교합안정장치를 통한 완전 구강 회복 증례)

  • Sungwoo Ju
    • Journal of the Korean Academy of Esthetic Dentistry
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    • v.32 no.1
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    • pp.23-32
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    • 2023
  • A patient with para-functional habits can cause widespread teeth wear, along with temporomandibular joint disorders and myofascial pain syndrome in the masticatory muscles. Prolonged teeth wear is associated with a decrease in vertical occlusal dimension, leading to issues such as changes in facial morphology, decreased masticatory efficiency, and temporomandibular joint disorders. To achieve a three-dimensional full-mouth rehabilitation in patients with decreased vertical occlusal dimension, accurate diagnosis, analysis, and proactive treatment planning are essential. Prosthetic treatment accompanied by the restoration of physiological vertical occlusal dimension and the re-establishment of a normal occlusal plane is necessary. This case report presents a full-mouth rehabilitation case involving a patient with overall teeth wear, showing decreased vertical occlusal dimension which results in discomfort in the temporomandibular joint and aesthetic dissatisfaction. The report highlights the successful outcome achieved through the use of occlusal stabilization splint for temporomandibular joint stability and Gothic arch tracing devices for the re-establishment of intermaxillary relationships. Also, through adjustments and adaptation assessment using provisional prostheses, favorable outcomes were achieved both functionally and aesthetically.

Effects of Stress Perception Level on Dietary Habits and Oral Health Behaviors in Adolescents (청소년의 스트레스 인지수준이 식습관 및 구강건강행태에 미치는 영향)

  • Park, Ji-Young;Kim, Sun-Mi
    • Journal of dental hygiene science
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    • v.16 no.2
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    • pp.111-117
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    • 2016
  • The purpose of this study was to assess the relationship that adolescent stress perception level has with dietary habits and oral health behaviors in high school students. A survey of high school students in some areas of the Jeollabuk-do province of South Korea was conducted. Five hundred fourteen survey responses were used in the final analysis. As a result of the questionnaire survey, the following conclusions were obtained. The highest stress type was indicated to be academic stress (mean${\pm}$standard deviation [SD], $3.09{\pm}0.89$). The next was shown to be home (family) stress (mean${\pm}$SD, $2.85{\pm}0.84$). The possibility of using a dental clinic was indicated to be less in girls than boys (p<0.001). Regarding subjective oral health behavior, the possibility of visiting a dental clinic was low in those who thought that their own oral health condition was not good or moderate (p<0.05). Also, it was shown that the higher stress led to the higher possibility of visiting a dental clinic (p<0.01). Students with higher grades had a in the upper ranks were indicated to have high possibility of having a regular meal (p<0.01). Higher stress led to the significantly higher possibility of eating cariogenic food (p<0.01). Students with median grades had a high possibility of eating cariogenic food (p<0.01), while students with higher grades had a low possibility of eating cariogenic food (p<0.05). These resultss show that stress perception level influences dietary habits and oral health behaviors. Thus, there is a need to develop a program in high scholls to promote the physical and mental health of students to relieve stress. Substantial and systematic oral health education is thought to be likely needed to develop desirable dietary habits.

The Convergence Relationship on Stress, Sugar Intake Behaviors, and Oral Health Status in High school Students (고등학생의 스트레스, 당류섭취행동 및 주관적 구강건강상태와의 융합적 관계)

  • Ji, Min-Gyeong;Lee, Mi-Ra
    • Journal of Convergence for Information Technology
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    • v.9 no.4
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    • pp.118-129
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    • 2019
  • This study aimed to analyze the association among stress, sugar intake behaviors and subjective oral health status and provide basic data for oral health care program related to nutrition education to practice reducing sugar intake. The subjects of this study were 273 high school students, research tool was structured, anonymous, self-administrated questionnaire. The data were analyzed using SPSSWIN version 18.0. Significant positive correlation was found between stress and sugar intake behaviors. Significant negative correlation was between stress and subjective oral health status and between sugar intake behaviors and subjective oral health status. Stress and sugar intake behaviors are related to oral health status. So it is very important to develop oral health program in order to improve eating habit and oral health status of high school students.

Physiologycal Aspects of Bruxism (이갈이의 생리학적 고찰)

  • Kim, Jung-Su
    • The Journal of the Korean dental association
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    • v.21 no.4 s.167
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    • pp.285-287
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    • 1983
  • 음식물을 씹거나 삼키는 정상적인 하악운동이외에 악안면 근육의 활동에 의해 상, 하악 치아가 접촉하거나, 비정상적인 근육활동이 있을 때 이 현상을 이갈이(Bruxism)이라 합니다. 이갈이 습관은 대개 수면중에 나타나나 깨어 있는 상태에서도 비정상적인 근육수축을 관찰할 수 있읍니다. 이러한 현상을 저작근의 근전도(Electromyogram, EMG)를 기록하거나, 구강내에 장치된 원격계측장치로 치아접촉을 관찰함으로써 정상적인 저작이나 연하작용과 비교할 수 있습니다. 이갈이의 발생빈도는 학자들에 따라 서로 다르게 보고되고 있으며, 수면중 이를 가는 사람들은 대부분 이갈이 습관을 알지 못하며, 단지 10%정도만이 이가는 소리를 알 뿐입니다. 본문에서는 이갈이와 수면중의 생리적 현상과의 관계, 저작근에 미치는 영향과 이갈이 발생에 대한 중치신경의 작용을 검토함으로써 이갈이를 이해하는데 도움이 되고저 합니다.

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Non-nutritive Sucking Habits of Preschool Children in Daejeon (대전지역 미취학 어린이의 비수유성 빨기 습관에 대한 조사 연구)

  • Bak, Seunghyo;Lee, Nanyoung;Lee, Sangho;Jeong, Hyeran
    • Journal of the korean academy of Pediatric Dentistry
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    • v.41 no.3
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    • pp.247-256
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    • 2014
  • The purpose of this study was to determine the prevalence of non-nutritive sucking in preschool children in Daejeon. This study assessed the relationship between contributing factors influencing the prevalence of non-nutritive sucking. Also, the effects of non-nutritive sucking on the primary dentition were investigated. The study included 841 children 18~65 months of age that visited a pediatric private dental clinic for oral examination. Both children and their guardians were surveyed. It was found that 32.8% of children exhibited non-nutritive sucking, and 37.7% of females displayed this behavior. The number of females showing this behavior was significantly greater than that of males. The prevalence decreased significantly with the breast-feeding period, and there was no association with either birth rank or maternal occupation. Finger sucking (62.6%) was more prevalent and of longer duration than pacifier sucking (37.4%). Malocclusion of the primary dentition was associated with the duration of this behavior.