• Proceedings of the Korean Society of Postharvest Science and Technology of Agricultural Products Conference
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• 2003.10a
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• pp.212.1-212
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• 2003

식혜 제조시 쌀 품종에 따른 당도의 변화를 조사하기 위하여 45종의 쌀 품종을 사용하였을 때 당화 10시간 후의 당도가 9.0~11.1 Brix로 품종간에 차이를 나타내었다. 간척과 신금오, 서안, 계화등을 이용시 당도가 상대적으로 낮았다. 간척과 상주품종을 비교하면 식혜제조시 당화 10시간에 약 19%의 당도 차이가 있었다. 쌀 품종 간척을 이용한 식혜의 HPLC 분석에 의한 주요 당 조성은 fructose 3.6%, glucose 9.8%, maltose 78.3%, maltotriose 8.3% 이었다. 육조 맥아와 이조 맥아를 이용한 당화력의 차이는 육조 맥아를 100메쉬로 분쇄하여 사용시 이조 맥아보다 높았다. 육조 맥아의 당화 최적온도는 6$0^{\circ}C$이었으며, 밥과 맥아 추출물의 비를 1:8로 하였을 때 막아 첨가량 25% 추출물에서 당화력이 가장 높았다.

• Journal of Korean Society of Environmental Engineers
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• v.32 no.9
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• pp.840-850
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• 2010

The present study was attempted to find the effects of structural properties of phosphorus on the water quality of Gyehwa reservoir in Saemangeum. Relationship of phosphorus fractions between water and sediment properties was closely examined, and a few types of phosphorus were found from the sample sediment as : Saloid-P, Al-P, Fe-P, Ca-P, Red-P and Occd-P. Saloid-P (1.4%), Al-P (0.5%), Fe-P (39.8%), Ca-P (56.6%), Red-P (0.4%), Occd-P (1.3%) were extracted in a mass basis from the sediment of Gyehwa reservoir. Approximately more than 97% of phosphorus were calcium related phosphorus (Ca-P, 56%) and iron bound phosphorus (Fe-P, 39.8%). The Fe-P closely relates with water quality of T-N (r=0.761, p<0.05), $NO_3$-N (r=0.754, p<0.05), $NH_4$-N (r=0.728, p<0.05), T-P (r=0.774, p<0.05) and $PO_4$-P (r=0.767, p<0.05) while the Ca-P did not show any consistent dependency on the water quality. On the other hand, the correlation of Ca-P with $P_2O_5$ was high with r=0.783 (p<0.05) in the sediment. The Fe-P was affected significantly on the Ignition Loss (r=0.569, p<0.05), T-N (r=0.715, p<0.05) and T-P (r=0.983, p<0.01). In the research of correlation between phosphorus fraction and heavy metals in the sediment, Ca-P did not show any specific relationships with heavy metals. The Fe-P showed a significant correlation with As (r=0.817, p<0.01), Cu (r=0.793, p<0.05), Cd (r=0.786, p<0.05), Zn (r=0.738, p<0.05), so that it can be stated that the presence of Fe-P may implicate the volume of various metallic elements.

• Korean Journal of Soil Science and Fertilizer
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• v.26 no.2
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• pp.85-92
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• 1993

This study was investigated on the morphological characteristics of rice grain as affected by three fertilizer application treatments. Of no-nitrogen, optimum nitrogen, and heavy nitrogen without potassium in three regions of Suweon (Mid-West Plain Zone), Ichon(Mid-Inland Plain Zone), and Kyehwado(South-charyung Mts. Plain Zone) with four varieties, i.e., three Tonsil types(Geumgangbyeo, Milyang 23, and Chilseongbyeo) and one japonica type(Chucheongbyeo, Akibare in Japanese name). The results obtained were as follows: The increase of nitrogen application caused an increase of grain length in rough rice and grain width in milled rice, resulting in a decrease of the width/thickness ratio in milled rice. The width and thickness of rice grain produced in Kyehwado were smaller than those in the other regions. Therefore, the ratio of length/width and length/thickness in rice grain produced in Kyehwado was larger. The one thousand grain weight of rice was heavier at the optimum nitrogen level than at the no-nitrogen and heavy nitrogen without potassium treatment levels. The weight percentage of hull in rough rice grain decreased in accordance with the increase of nitrogen application, while the weight percentage of bran in brown rice was constant. This suggested that for the normal development of rice grain a constant ratio of bran is needed. The morphological change of rice grain by fertilizer treatments and the change of region cultivated could not be distinguished from the native characteristics of the variety. Other grain characteristics were discussed in view of treatment and regional effects.

• Journal of fish pathology
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• v.16 no.3
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• pp.203-213
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• 2003

The present study was conducted to research some parastic trematodes species in marine bivalves which are widely distributed in the western sea in Korea. From April, 2001 to October, 2002, marsh calm (Corbicula japonica) were obtained from Kochang bay near the Sunun temple and razor calm (Sinonovaculla constricta) from Kaehwado. Short necked calm (Ruditapes philippnarum) were sampled from Ochungdo, Mardo and Kaeyado. Cercaria corbiculae was found in the gonad of C. japonica with a low infection rate of 0.83%. The cercaria and the sporocyst were sized $278{\times}98{\mu}$ and $890{\times}275{\mu}$, respectively. Some encysted larvae of Parvatrema duboisi sized $0.351{\times}0.182mm$ were firstly found in the mantle of S. constricta in Korea. Each S. constricta contained 1-9 cysts and the infection rate was 48.3%. Cercaria tapidis was found in the both gonad and mantle of R. philippinarum. The annual average infection rate in the R. philippinarum from Ochungdo was 7.7%. This rate was much higher than those from Solri near the Kum river estuary in 1981. The infection rate of C. tapidis in R. philippinarum was different in sizes. The maximum rate was 4.8% in size 3.6-4.0cm and the minimum rate 0.8% in size 4-5cm.

• Korean Journal of Soil Science and Fertilizer
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• v.24 no.4
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• pp.265-271
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• 1991

This study was crried out in order to changes of soil salinity in the Kyehwa saline paddy soil from 1978 find out the to 1988. Surveyed soil was Munpo, Gwanghwal, Yeompo, Hasa series and distribution ratio of those area was 51.2%, 16.6 %, 30.2 %, 1.0 % respectively on the 2,500ha. In the cultivated field, the ratio of desalinization was increased in accordance with rice cultivating years but desalization was not conduct after six years in the uncultivated field. Soil salinity of Summer(during cultivation) and Fall(after cultivation) were 52.3 %, 62.5 % respectively as compare with Spring(before cultivating) and about changes of soil salinity according to different soil depth, underground layer 20-40cm and 40-60cm were raised the rate 28.4 % and 66.2 % in accordance with top soil.

• Korean Journal of Agricultural Science
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• v.18 no.2
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• pp.93-98
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• 1991

This research was undertaken to clarify derivation of resistance of Japonica type of rice varieties to rice strip virus. 1. The source of resistance to the rice strip virus in rice cultivars of Nagdongbyeo, Hwaseongbyeo, Gwangmyeongbyeo, Yeongdeogbyeo, Dongjinbyeo, Gyehwabyeo, Hwacheongbyeo, Suweon 362, Iri 390, Milyang 64, Milyang 96 and Milyang 101 was derived from rice cultivar of Modan. 2. The resistance of rice cultivars Donghaebyeo, Sinseonchalbyeo, Palgongbyeo, Hwajinbyeo and Somjinbyeo to the rice strip virus was derived from cultivar Milyang 23 and/or Nangdongbyeo. 3. The resistance of cultivars Jinjubyeo, Tamjinbyeo and Yongsanbyeo to the rice strip virus was derived from cultivar HR 769 and/or Milyang 20. 4. The resistance of cultivar Daecheongbyeo to the rice strip virus was deriverl from cultivar Nagdongbyeo and/or HR 769.

• Journal of the Korean earth science society
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• v.30 no.1
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• pp.33-39
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• 2009

This paper presents the occurrence and characteristics of the basaltic andesite-siltstone peperite in the lower part of the Gyehwari Formation (Cretaceous), Buan-gun, Jeonbuk province, SW Korea. The peperite is associated with tabular basaltic andesite body, concordantly intercalated with red siltstone and silty sandstone interbeds of floodplain facies. Development of the peperite along the upper margin of the andesite and its textural transition from a dispersed blocky type inward into a closely packed type collectively indicate an intrusive origin (?sill) of the andesite. Magma intrusion and subsequent peperite formation suggest an active syndepositional volcanism since the early stage of evolution of the Gyehwa Basin. The andesite is dated at Late Cretaceous (Santonian) by K-Ar whole-rock radiometric method.

• Proceedings of the KAIS Fall Conference
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• 2009.05a
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• pp.825-828
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• 2009

기후변화는 기상재해뿐만 아니라 지속적인 해수면 상승의 원인이 되고 있으며, 자연 생태계화 인간의 사회, 경제시스템 전반에 걸쳐 영향을 미치고 있으며, 건설분야도 이와 무관하지 않다. 특히 기후변화는 해수면 상승으로 이어져 사회기반시설인 항구, 연안도로, 철도, 빌딩 등과 연안산업인 석유 및 석유화학공장, 그리고 서비스업인 관광에 대한 위협으로 나타나고 있다. 이러한 해수면 상승은 토지 및 건물의 재산 가치 하락과 해수면 상승에 따른 보호비용 증대, 구조물의 급속한 노후화에 따른 유지관리비용의 증가뿐만 아니라 정치적 제도적 불안 및 사회동요 등을 유발할 수 있다. 우리나라의 경우, 지난 100년간 6대 도시 평균기온이 약 $1.5^{\circ}C$ 상승하였으며, 해수면(제주기준)은 40년간 22cm가 상승하였다. 특히 제주의 경우 매년 5mm씩의 해수면 상승을 보이고 있으며 이는 전 지구 해수면 상승률보다 3배 높은 수치이다. 본 연구는 해수면의 상승에 따른 건설분야의 영향을 분석하기 위한 선도적인 연구로서, 연구의 범위를 제주지역에 국한하였으며, 해수면 상승에 따른 영향 지역을 추출하고, 영향 지역 내 건설시설물 정보를 추출하기 위한 절차를 규명하였다. 본 연구 결과는 유지보수 및 시설물 이설에 따른 공사비 산출의 근거가 될 뿐만 아니라 관련 예산 확보에 대한 근거 자료로 활용될 수 있을 것이다. 향후 관련 지역의 유지보수 및 이설 공사비 정보의 추출 및 DB 구축을 통해 연안 건설 시설물의 이설에 따른 공사비를 예측할 수 있을 것이다.

• Journal of Food Hygiene and Safety
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• v.7 no.4
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• pp.137-142
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• 1992

The distribution of V. parahaemolyticus was surveyed from various kinds of shells in Kunsan Bay from July to September, 1987. 1be morphological, biochemical and serological characteristics of the isolated strains were studied. The results were as follows: 1. 41 strains were isolated from 1,350 specimens of shells (Crassostrea gigas, Tapes philippinarum, Meretrix Iusoria) 2. The isolation rates of V. parahaemolytieus were 3% in July, 3.8% in August, and 2.2% in September, respectively. 3. V. parahaemolytkus was more frequently isolated from Kunsan (20 strains) than Bideukgi (12 strains) and Gae Hwa-do (9 strains). 4. V. parahaemolyticus was more frequently isolated from C gigas (23 strains) than other shells. 5. Kanagawa hemolysis reactions were all negative. 6. 6 Strains positive to K pooled antiserum included K IV, K V, K VI and K vn type.

• Korean Journal of Food Science and Technology
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• v.29 no.3
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• pp.470-475
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• 1997

This study was to determine the effects of rice varities on saccharification in producing sikhe using 45 different rice varities. Using Gancheok, Sinkeumo, Seoan and Gyehwa, sikhe showed the highest sweetness determined by refractometer, however sikhe using Sangiu, Namweon and Yeongdeog showed the lowest sweetness with difference of about 19%. Sugar composition of sikhe using Gancheok, rice variety, is fructose 3.6%, glucose 9.8%, maltose 78.3% and maltotriose 8.3%, analysed by High Performance Liquid Chromatography. Six-row malt showed better saccharification power than two-row malt. And 100 mesh sieved powder of malt was better in saccharification than 20 mesh sieved powder. Optimum saccharification temperature of six-row malt was $60^{\circ}C$.