• Title/Summary/Keyword: 객관형용사

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A Study on the Hierarchical Structure of Color Sensibility (색채 감성의 위계 구조에 대한 탐구)

  • Park, Chang-Ho
    • Korean Journal of Cognitive Science
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    • v.19 no.1
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    • pp.41-56
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    • 2008
  • Previous studies, while investigating factors of sensibility, had rarely considered its internal structure. This study hypothesized that sensibility had sensational aspects and emotional aspects and the former corresponded to objective adjectives, describing attributes of objects, and the latter to subjective adjectives, describing psychology of experiencers. Forty-three objective adjectives and 21 subjective adjectives describing color sensibility were selected both by a linguistic criterion and an empirical evaluation. Factor analysis on semantic differential responses to these two groups of adjectives resulted in 5 sensational factors and 3 emotional factors of color sensibility respectively. Hierarchical structure was derived by regressing emotional factor scores on sensational factor scores. In consequence, emotional aspects were interpreted by different combinations of sensational factors. Limitations and significance of this study were discussed.

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The Computational Extraction of Semantic Hierarchies for Korean Adjectives (한국어 형용사 의미계층의 전산적 추출)

  • Song, Sang-Houn;Choe, Jae-Woong
    • Annual Conference on Human and Language Technology
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    • 2006.10e
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    • pp.109-116
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    • 2006
  • 자연 언어의 각 어휘는 서로 관계를 가지고 계층적 입체적 모델로 존재한다. 이러한 전제에서 출발한 연구 가운데 대표적인 것이 의미 계층이다. 본고에서는 한국어 형용사의 의미 계층을 추출하는 것을 목표로 하여, 형식적 객관적 방법론을 정립하고, 결과를 비교적 신속하고 정확하게 이끌어 낼 수 있는 전산적 처리 도입하였다. 우선 전체 구축에 필요한 절차를 세우고 각 단계에서 필요한 방법과 휴리스틱을 정리하였다. 이를 바탕으로 사전 뜻풀이말을 이용하여 반자동으로 작업하였으며, 일부 코퍼스를 활용하였다 최종 알고리즘으로는 Top-Down 방식을 택하였다. 이렇게 추출된 한국어 형용사 의미 계층은 226개의 최상위어에서 시작하여 총 3,792개의 표제어를 망라한다. 또한 수직적 계열 관계만을 명시했을 경우 나타날 수 있는 한계를 보완하기 위해, 동의어 반의어와 같은 수평적 의미 관계와 공기 명사와 같은 결합 관계 등을 함께 기술하였다. 한편 표제항을 뜻풀이말의 공기 명사를 이용하여 의미별로 분류하고 각 분류마다 별도의 의미 계층을 수립하였다.

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FUZZY 이론을 응용한 질감 표현의 객관적 등급예측

  • 이수민;권영하;이주영
    • Proceedings of the Korean Fiber Society Conference
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    • 1998.04a
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    • pp.274-279
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    • 1998
  • 주관적인 질감을 표현하는 형용사는 매끄럽기-껄끄럽기, 편편하기-우둘두둘하기, 부드럽기-뻣뻣하기, 폭신하기-딱딱하기로 4개의 상반된 쌍으로 정리 분류할 수 있었다. 직물을 7점 척도에 의해 표현되는 질감을 조사하고, 동일직물의 마찰계수, 표면 거칠기, 마찰력, 밀도, 중량, 두께 등의 역학적, 물리적 값을 객관적으로 측정한 후 상호 상관관계를 구하고 Fuzzy 이론을 이용하여 객관적 등급을 예측하는 모델을 확립하였다.(중략)

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A Corpus-Based Sense Analysis of Adjectives: Focused on khuda (코퍼스 기반 형용사 의의 분석: '크다'를 예로)

  • Pang, Chan-Seong;Oh, Seung-Tae
    • Annual Conference on Human and Language Technology
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    • 2006.10e
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    • pp.156-163
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    • 2006
  • 본 연구는 형용사 '크다'를 예로 들어 기존 사전의 의의 기술과 비교하여 실제 코퍼스에서 나타나는 의의를 비교 분석하고자 하였다. 기존 사전들이 기술하고 있는 '크다' 의 의의는 사전마다 다르게 기술되어 있으므로, 공통적인 의의들과 서로 차이가 나는 의의들을 구분하여 비교 제시한다. 이 중에서 조사된 실제 코퍼스를 근거로 하여, '크다'의 의의를 다섯 가지로 설정하였다. 이것은 코퍼스 기반의 의의 구분 방법이 기존의 사전적 구분법보다 더 많은 객관성을 부여해 주는 방법이라 할 수 있다.

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The Development of Kamsung Evaluation Index of Life Environmental Noise (생활 공간음 환경의 감성 평가 지표 개발)

  • 손진훈;권윤주;민윤기;최상섭
    • Proceedings of the Korean Society for Emotion and Sensibility Conference
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    • 1999.11a
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    • pp.121-126
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    • 1999
  • 본 연구는 생활 소음이 유발하는 유해성을 객관적으로 평가할 수 있는 감성 척도를 개발하고, 그 척도를 이용하여 생활 소음과 소음에 대한 감성간 관계를 반영하는 감성 지수를 도출하고자 수행되었다. 먼저 소음에 대한 주관적 느낌을 잘 기술해주는 27 개의 형용사를 선정한 뒤, 세 가지의 실제 주거 소음을 들려주며 소음에 대한 감성을 27 개의 형용사에 대해 평가하게 하였다. 이 결과에 대한 요인분석을 실시하여 '지배성', '쾌/불쾌', '각성' 차원의 세 개 차원으로 구성되는 14 개의 최종적 소음 감성 척도를 개발하였다. 다음으로 실제 주거 생활에서 소음과 감성간 관계를 알아보기 위해 실제로 4 가지의 주거 소음을 들으면서 인지적 과제를 수행하게 하여 소음에 대한 느낌을 소음 감성 척도상에 평가하게 하는 실험을 실시하였다. 이 결과 소음의 크기가 증가할수록 소음에 대한 감성이 부정적으로 나타나는 직선적 관계가 얻어졌고. 이를 기초로 일차 방정식 형태의 소음-감성 지수를 도출하였다.

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Influence of inharmonicity on the tone of a piano (Inharmonicity가 피아노의 음색에 미치는 영향에 관한 연구)

  • Choi In Yong;Yoon SungYong;Kim Se Woong;Sung Koeng-Mo
    • Proceedings of the Acoustical Society of Korea Conference
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    • spring
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    • pp.545-548
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    • 2002
  • Inharmonicity가 피아노의 음색에 미치는 영향을 가능한 한 객관적으로 평가하기 위해 본 연구 에서는 inharmonicity는 다르면서 음색에 영향을 미치는 다른 모든 요소들은 같게 합성된 여러 샘플들을 이용해 청취평가를 시행하는 방법을 사용한다. 합성된 피아노 음의 부분음들이 가지는 시간 영역 엔벌로프는 실제 녹음된 피아노 음에서 추출되었으며 인위적으로 조절되는 inharmonicity 의 크기 역시 실제 녹음된 피아노 음에서 얻은 데이터에 근거하였다. 청취평가는 피아노의 음색을 표현한다고 생각되는 적절한 형용사들의 쌍으로 만들어진 질문들로 이루어졌으며 평가를 반복해가며 보다 객관성을 높이기 위한 방법들을 시도하였다. 이러한 과정에서 얻은 결과들을 통해 그 동안 막연히 이해되어오던 inharmonicity와 음색의 관계를 보다 세밀하고 객관적으로 분석할 수 있다.

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Psycho-acoustical analysis of program feature of Symphonie Fantastique using Zwicker's sound quality parameters (쯔비커의 음질 파라메터를 이용한 환상교향곡 표제성의 심리음향학적 분석)

  • Chung, Haewook;Jeong, Soo-Ran;Cheong, Cheolung
    • The Journal of the Acoustical Society of Korea
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    • v.36 no.1
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    • pp.78-87
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    • 2017
  • The goal of the present paper is to objectify the intrinsic subjectivity of sound as a media of music by applying psycho-acoustical methodology to the analysis of a musical work. First, 18 sound samples are extracted from "Symponie Fantastique" written by Hector Berlioz, which is a piece of program music, and then the objective Zwicher's sound quality parameters such as: Loudness, Sharpness, Roughness and Fluctuation Strength are evaluated for each of these sound samples. For subjective sound quality evaluation, 9 representative sound quality adjectives are extracted on a basis of program feature of Symponie Fantastique and the first jury test is carried out by using the numeric rating method and the paired comparison method. Three sound quality adjectives, "bright", "noisy", and "realistic" are extracted from the factor analysis of the first jury test result. On a basis of the computed sound metrics and the second jury test result for the three sound quality adjectives, three sound quality indexes are developed to represent the sound qualities of "Symponie Fantastique".

Design of Union System for Gamsung Evaluation (통합 감성평가 시스템의 예비 설계)

  • 민병운;민병찬;정순철;성은정;남경돈
    • Proceedings of the Korean Society for Emotion and Sensibility Conference
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    • 2001.05a
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    • pp.210-214
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    • 2001
  • 본 연구의 목표는 인간의 감성을 평가하기 위하여 행해지는 실험에 있어서 생리신호 측정값 및 주관평가 측정값을 자동적으로 분석하여 결과를 산출하는 시스템을 설계하는데 있다. 인간의 감성을 평가하기 위한 방법으로서 인간의 생리신호(ECG,EEG,GSR,SKT등)를 측정하여 얻는 객관적데이타와 형용사에 의해 측정되는 주관적데이타가 있다. 통합감성평가시스템은 이러한 주관적데이타 객관적데이타를 분석하여 최종적이니 감성평가결과를 산출하는 시스템이다. 지금까지 감성평가실험에서 생리신호 측정값의 분석과 주관적평가측정값의 분석은 상당한 시간과 인력이 소비되었다. 이런 모든과정을 처리할 수 있는 시스템을 개발함으로써 보다 효과적인 실험환경의 조성 및 실험결과 산출로부터 신뢰성있고 다양한 결과를 도출해 낼 수 있을 것이다. 본 시스템은 감성종합 데이터베이스, 생리신호분석시스템, Sheet에 의한 주관평가 시스템, 실시간 주관평가 시스템을 통합하는 시스템이다.

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Emoticon by Emotions: The Development of an Emoticon Recommendation System Based on Consumer Emotions (Emoticon by Emotions: 소비자 감성 기반 이모티콘 추천 시스템 개발)

  • Kim, Keon-Woo;Park, Do-Hyung
    • Journal of Intelligence and Information Systems
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    • v.24 no.1
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    • pp.227-252
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    • 2018
  • The evolution of instant communication has mirrored the development of the Internet and messenger applications are among the most representative manifestations of instant communication technologies. In messenger applications, senders use emoticons to supplement the emotions conveyed in the text of their messages. The fact that communication via messenger applications is not face-to-face makes it difficult for senders to communicate their emotions to message recipients. Emoticons have long been used as symbols that indicate the moods of speakers. However, at present, emoticon-use is evolving into a means of conveying the psychological states of consumers who want to express individual characteristics and personality quirks while communicating their emotions to others. The fact that companies like KakaoTalk, Line, Apple, etc. have begun conducting emoticon business and sales of related content are expected to gradually increase testifies to the significance of this phenomenon. Nevertheless, despite the development of emoticons themselves and the growth of the emoticon market, no suitable emoticon recommendation system has yet been developed. Even KakaoTalk, a messenger application that commands more than 90% of domestic market share in South Korea, just grouped in to popularity, most recent, or brief category. This means consumers face the inconvenience of constantly scrolling around to locate the emoticons they want. The creation of an emoticon recommendation system would improve consumer convenience and satisfaction and increase the sales revenue of companies the sell emoticons. To recommend appropriate emoticons, it is necessary to quantify the emotions that the consumer sees and emotions. Such quantification will enable us to analyze the characteristics and emotions felt by consumers who used similar emoticons, which, in turn, will facilitate our emoticon recommendations for consumers. One way to quantify emoticons use is metadata-ization. Metadata-ization is a means of structuring or organizing unstructured and semi-structured data to extract meaning. By structuring unstructured emoticon data through metadata-ization, we can easily classify emoticons based on the emotions consumers want to express. To determine emoticons' precise emotions, we had to consider sub-detail expressions-not only the seven common emotional adjectives but also the metaphorical expressions that appear only in South Korean proved by previous studies related to emotion focusing on the emoticon's characteristics. We therefore collected the sub-detail expressions of emotion based on the "Shape", "Color" and "Adumbration". Moreover, to design a highly accurate recommendation system, we considered both emotion-technical indexes and emoticon-emotional indexes. We then identified 14 features of emoticon-technical indexes and selected 36 emotional adjectives. The 36 emotional adjectives consisted of contrasting adjectives, which we reduced to 18, and we measured the 18 emotional adjectives using 40 emoticon sets randomly selected from the top-ranked emoticons in the KakaoTalk shop. We surveyed 277 consumers in their mid-twenties who had experience purchasing emoticons; we recruited them online and asked them to evaluate five different emoticon sets. After data acquisition, we conducted a factor analysis of emoticon-emotional factors. We extracted four factors that we named "Comic", Softness", "Modernity" and "Transparency". We analyzed both the relationship between indexes and consumer attitude and the relationship between emoticon-technical indexes and emoticon-emotional factors. Through this process, we confirmed that the emoticon-technical indexes did not directly affect consumer attitudes but had a mediating effect on consumer attitudes through emoticon-emotional factors. The results of the analysis revealed the mechanism consumers use to evaluate emoticons; the results also showed that consumers' emoticon-technical indexes affected emoticon-emotional factors and that the emoticon-emotional factors affected consumer satisfaction. We therefore designed the emoticon recommendation system using only four emoticon-emotional factors; we created a recommendation method to calculate the Euclidean distance from each factors' emotion. In an attempt to increase the accuracy of the emoticon recommendation system, we compared the emotional patterns of selected emoticons with the recommended emoticons. The emotional patterns corresponded in principle. We verified the emoticon recommendation system by testing prediction accuracy; the predictions were 81.02% accurate in the first result, 76.64% accurate in the second, and 81.63% accurate in the third. This study developed a methodology that can be used in various fields academically and practically. We expect that the novel emoticon recommendation system we designed will increase emoticon sales for companies who conduct business in this domain and make consumer experiences more convenient. In addition, this study served as an important first step in the development of an intelligent emoticon recommendation system. The emotional factors proposed in this study could be collected in an emotional library that could serve as an emotion index for evaluation when new emoticons are released. Moreover, by combining the accumulated emotional library with company sales data, sales information, and consumer data, companies could develop hybrid recommendation systems that would bolster convenience for consumers and serve as intellectual assets that companies could strategically deploy.

Digitization of Adjectives that Describe Facial Complexion to Evaluate Various Expressions of Skin Tone in Korean (피부색을 표현하는 형용사들의 수치화를 통한 안색 평가법 연구)

  • Lee, Sun Hwa;Lee, Jung Ah;Park, Sun Mi;Kim, Younghee;Jang, Yoon Jung;Kim, Bora;Kim, Nam Soo;Moon, Tae Kee
    • Journal of the Society of Cosmetic Scientists of Korea
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    • v.43 no.4
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    • pp.349-355
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    • 2017
  • Skin tone plays a key role in one of the determinant for facial attractiveness. Most female customers have an interest in choosing skin color and improving their skin tone and their needs have been contributed the expansion of cosmetic products in the market. Recently, cosmetic customers, who want bright skin, are also interested in healthy and lively-looking skin. However, there is no method to evaluate the skin tone with the complexion-describing adjectives (CDAs). Therefore, this study was conducted to find the ways to objectify and digitize the CDA. We obtained that quasi $L^*$ at dark skin is 65 and quasi $L^*$ at bright skin is 74 for standard images, which are selected from our data base. To match the following seven CDAs: pale, clear, radiant, lively, healthy, rosy and dull, the colors of both images were adjusted by 30 panels. The quasi $L^*$, $a^*$ and $b^*$ were converted from the RGB values of the manipulated images. The differences between the quasi $L^*$, $a^*$ and $b^*$ values of standard images and manipulated images reflecting each CDA were statistically significant (p < 0.05). However, there were no statistical significances between the $L^*$ values of dark and bright skin images that were modified in accordance with each CDA and there also were no statistical significances between the quasi $a^*$ values of dark and bright skin for pale and clear CDAs. From the statistical analysis, the CDAs were observed to form three groups: (i) pale-clear-radiant, (ii) lively-healthy-rosy and (iii) dull. We recognized that people have a similar opinion about perception of CDAs. Following our results of this study, we establish new standard method for sensibility evaluation which is difficult to carry out scientifically or objectively.