• Korean Journal of Soil Science and Fertilizer
• /
• v.31 no.4
• /
• pp.342-349
• /
• 1998

In order to evaluate the effects of nitrogen (N) rate and application method on the recovery of N fertilizer applied in spring and summer by Satsuma mandarins (cv. Miyakawa Wase), N as urea was surface-applied at the rates of 50 (applied with 20 mm water; 50% N application) and 100% (three treatments; applied as solid, with 5 or 20 mm water) of the recommended rate ($150kg\;ha^{-1}\;yr^{-1}$) on 25 March and 12 June with an application ratio of 50 and 20%. The labeled N was applied only once in spring or summer. There were no differences among the four treatments in fruit yield, fruit quality except acid content of juice, and N content of leaves. The recovery of fertilizer N applied in spring by a tree ranged from 7.8 to 8.3% and that of N applied in summer ranged from 11.3 to 14.2% at the three recommended N rates and was 18.0% for the 50% N application. The recovery of fertilizer N applied in spring in the upper 40 cm of soil ranged from 32.1 to 37.7% at the three recommended N rates and was 55.8% at the 50% N application. For N applied in summer, it was 69.8% for surface application of the recommended N rate and ranged from 80.7 to 84.4% for the three N applications with water. The total (tree+soil) recovery of N fertilizer applied in spring was highest (64.1%) for the 50% N application and ranged from 40.3 to 45.5% for the three recommended N rates. The total recovery of N fertilizer applied in summer was also highest (99.4%) for the 50% N application and tended to be higher for the application of N with water than surface application and to increase with increasing irrigation amount of N application.

• Korean Journal of Soil Science and Fertilizer
• /
• v.33 no.5
• /
• pp.325-332
• /
• 2000

To determine the distribution and recovery of fall-applied N in various parts of satsuma mandarins (Citrus unshiu Marc). $19.68g\;N\;tree^{-1}$ as urea containing 5 atom % $^{15}N$ and 58 kg$K_2O$ $ha^{-1}$ were broadcast-applied to 11 years old 'Miyagawa Wase' grown at a spacing of $2.7{\times}2.7m$ on 18 November 1998. Nitrogen, $P_2O_5$, and $K_2O$ were applied at 104, 308, and $62kg\;ha^{-1}$ on 22 March and N and $K_2O$ at 42 and $83kg\;ha^{-1}$ on 15 June 1999. Two trees were excavated on 15 June and 8 December 1999, respectively. In mid-June, whole tree contained $168.2g\;N\;tree^{-1}$ of which 11.9, 42.1, 29.7, and 16.3% were in fruits, leaves, stems, and roots, respectively. In early December, total tree N averaged $169.8g\;tree^{-1}$ and fruits accounted for 27.6%, leaves 36.4%, stems 22.8%, and roots 13.2% of total tree N. Regardless of harvest date, N derived from fertilizer was highest in newly developed tissues. In mid June, the tree recovered 18.5% ($3.63g\;tree^{-1}$) of fertilizer N. Fruits accounted for 21.1%, leaves for 50.4%, stems for 21.5%, and roots for 7.9% of fertilizer-derived N in the tree, respectively. In early December, the tree recovered 17.0% of fertilizer N. Fruits contained 39.6%, leaves 40.5%, stems 14.5%, and roots 5.3% of fertilizer-derived N in the tree respectively. Comparing with total tree N, a higher proportion of fertilizer-derived N was allocated to metabolically active tissues while a less proportion to old tissues regardless of harvest date.

• Korean Journal of Weed Science
• /
• v.5 no.1
• /
• pp.50-55
• /
• 1985

Effects of weed removal time on maize growth and yield were evaluated in the fields dominated with Poligonum spp., Chenopodium album, Echinochloa crusgalli and Digitaria adsendens from 1982 to 1983 in Suweon. Weed removal treatments were as follows: (a) kept weedfree all season, (b) weeded at 10 day intervals after maize emergence but stopped weeding at 3,5,7,9 leaf stages, (c) weeds initially removed at 3,5,7 and 9 leaf stages and the plots then kept weed free, (d) weeds left all season. Maize kept weed free from maize emergence to 7 leaf stages showed no grain yield reduction due to competition from weeds emerging later, but weeding from emergence to 3 and 5 leaf stages reduced grain yield 46 and 44%, respectively, in 1982 and 29 and 18%, respectively, in 1983. Weeding at 3 leaf stage and thereafter did not influence grain yield but initial weedings at 5, 7 and 9 leaf stages reduced grain yield 10, 36, and 67%, respectively, in 1982 and 14,18, and 21%, respectively, in 1983. Responses of maize to weeding time in the dry matter yields were same as in the grain yields.

• KOREAN JOURNAL OF CROP SCIENCE
• /
• v.33 no.1
• /
• pp.48-53
• /
• 1988

Pearl millet has been detected as a promising new forage crop of excellent quality and productivity since 1985. Its green fodder yields were 10.7 to 12.8 tons per hectare in average of 26 accessions in Suwon, 1985. The yield level was much higher than those of Italian and pro so millets and com. Com was better than Italian and proso millets, and proso millet was better than Italian millet for a green fodder crop. Suwon 1 pearl millet hybrid was the best of the 13 hybrids examined in Suwon, 1986 being 149 tons per hectare of three times cut green fodder yields. The pearl millet hybrid was higher in green fodder yield than com and sorghum/sudan grass hybrids. Leaf area index was 32.4 for the three times cut pearl millet, while 5.8 for the one time cut corn, and 20.8 for the three times cut sorghum/sudan grass. Crude protein content was 16.3 percent for pearl millet being six to five percent higher than corn and sorghum/sudan grass, 11.8 percent for the one time cut at maturity and 16.1 percent for four times cut being higher than corn and sorghum/sudan grass. Crude fat content was 3. percent for pear 1 millet grain being some what higher than corn and sorghum/sudan grass and 1.3-1.4 percent for green fodder crop. Crude fiber content in grain was 1.9 percent for pearl millet 2.6 percent for corn, and 4.3 percent for sorghum/sudan grass. Crude fiber content in pearl millet plant was 24.4 to 26.8 percent, Crude ash content was 2.4 percent in grain and 10.8 to 11.6 percent in the plants of pearl millet hybrid. In vitro digestibility of grain was 93.7 percent for pearl millet, 95.4 percent for corn, and 55.8 percent for sorghum/sudan grass. The digestibility of whole plant was 57.6 to 63.4 percent for pearl millet, 46.3 percent for corn, and 47.3 to 57.6 percent for sorghum/sudan grass. Heavier nitrogen fertilizer applications increased green fodder yields, protein content and digestibility, but reduced fat and ash content of pearl millet inbred line T 186.