• Proceedings of the Korea Water Resources Association Conference
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• 2009.05a
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• pp.2132-2137
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• 2009

갈대(Phragmites communis Trin.)란 염분이 있는 곳에서 자라는 염생식물로서 우리나라 전역에 분포하고 있다. 지난 50년 동안 우리나라의 여러 습지에 걸쳐서 갈대는 우점종으로 자라왔고, 육지와 수중서식지에서 갈대의 확산범위는 증가하고 있다. 갈대의 확산은 다른 습지 식물의 서식지를 파괴하고, 갈대가 번식하면 동 식물들의 번식 자체가 어려울 뿐 아니라 갈대숲에 포식자가 늘어나 살아가기 어려운 환경으로 변하기때문에 갈대를 체계적으로 관리할 수 있는 방안이 마련되어야 한다. 본 연구는 우점종이 다른 두 습지에서 갈대군집의 성장률을 관찰하고, 토양의 화학적 분석과 식물의 생리적 분석을 통해 갈대군집 성장에 미치는 영양염류의 영향을 규명하였다. 연구 대상지는 한강하구에 위치한 장항습지와 성동습지로서 동일하게 갈대가 분포하며, 장항습지에는 줄 군락이 성동습지에는 새섬매자기 군락이 우점하고 있다. 분석 항목은 이화학적 항목을 비롯하여 용존유기탄소(DOC, dissolved organic carbon), 체외미생물효소활성도(Extracellular enzyme activities), 암모니아성 질소($NH_4^+$), 질산성 질소($NO_3^-$)을 분석하였다. 실험결과, 두 습지 갈대의 성장은 7월부터 9월에 증가하였고 성동습지의 토양성분이 점토질로 형성되어 높은 수분함량과 유기물함량을 유지하고 있기 때문에 갈대의 밀도가 높고 성장률이 활발한 것으로 나타났다. 또한 미생물활성과 환경인자간 양의 상관관계를 보아 환경인자들이 미생물 활성을 자극하고 미생물들은 식물의 성장을 촉진하여 영향을 주며, 반면 식물 뿌리는 enzyme을 생성하는 미생물에게 C 삼출물을 공급해 enzyme 활성에 영향을 미칠 것으로 사료된다.

• Proceedings of the Korean Environmental Sciences Society Conference
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• 2007.05a
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• pp.457-459
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• 2007

낙동강 하구의 맹금머리등, 백합등, 도요등의 세 개의 사주의 갈대분포와 관련된 토양 및 수질환경요인을 조사하였다. 대상지역의 갈대우점지역과 비우점지역에 대하여 토양 유기물 함량, 양이온 교환능력과 같은 토양 특성을 조사한 결과 이들 특성이 사주형성시기와 갈대의 분포유무와 관계있는 것으로 조사되었다. 유기물 함량은 갈대서식지역이 더 높게 나타났는데 이는 갈대의 성장으로 인한 토양의 유기물 축적 결과로 하구의 갈대가 사주의 토양환경에 영향을 미치고 있는 것으로 사료된다. 토양내 질소와 인 농도 역시 갈대우점지역에서 비우점지역에 비해 높게 나타났는데, 이는 토양 내 영양염류가 많은 곳을 갈대가 선호함과 동시에 갈대에 함유된 질소와 인성분이 토양에 집적된 두 가지 경우를 모두 고려할 수 있다. 수질조사 결과 현재 해수의 수질이 직접적으로 갈대의 분포에 영향을 주는 것은 아닌 것으로 나타났다. 하지만 토양양이온능력과 유기물 함량과 같은 토양특성 조사와 함께 고려하면 퇴적으로 인한 사주형성 및 토양유실과 갈대분포와 관련이 이는 사주에 형성된 식생이 사주의 영양물질 순환에 어떻게 영향을 미치는 가를 잘 설명해 주는 예라 할 수 있다.

• Journal of Wetlands Research
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• v.10 no.3
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• pp.9-26
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• 2008

To clarify the reed (Phragmites australis) stand's effects on the sediment properties and its increasing pattern, breaths of reed stands in 1999 and 2000, and sediment properties - water, salt, organic matter, sulphur, nitrogen, carbon and hydrogen contents - along th depth at the three stands in 2007 were surveyed at Suncheon Bay. Regardless of reed stand, the more distance from the land was long, the more water and salt contents of sediment were high. Organic matter content of sediment was high and increased with the reed biomass at the upper layer but low regardless of biomass at the lower layer. Sulphur content of sediment was higher at old reed stand (0.33%) than at new stand (0.21%) or non-vegetated stand (0.23%). Carbon, nitrogen and hydrogen contents of sediment were similar at three stands in mean values. However, their contents were high at upper layer and low at lower layer in a stand. Therefore, the changing pattern of organic matter content with the depth was similar to but not coincided to the inorganic nutrients' ones. The mean breadth of reed stands increased $2.33{\pm}0.73m$ in 1999 and $3.65{\pm}1.64m$ in 2000. However, the increase of reed stands' breadth a year varied along the direction, year or stands, so that there was not a trend in increasing pattern. It was thought that this increasing pattern made the reed's patch round. The height and density of reed shoot in newly formed stand decreased with the distance from the center of stand. In the newly formed peripheral area of a reed stand, the shoot density was not related with the land (north) or sea (south) direction, however, the shoot height was higher in the sea (south) than in the land (north) direction.

• Journal of Wetlands Research
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• v.13 no.3
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• pp.603-611
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• 2011

In order to enhance cutting efficiency of reed culms, we had assessed diverse methodology in cutting and applied better conditions among them into three vigorous eco-types of common reed. From the results, differences in a eco-type, a sampling area in reed population and substrata affected the shoot emergence slightly. On the other hand, differences in a type of burying culms and a burying part among whole culm affected shoot emergence strongly. Our results suggest that not only methodological condition but also appropriate kind of eco-types must be considered in using reed culms for better cutting. In addition that, sampling timing according to the geological and climatic condition of certain area should be considered for better cutting efficiency as well. We also recommend that the sampling area such as expanding area in a population, burying a middle part of the culm, substratum such as well-ventilated sand and vertical burying method for better cutting efficiency. Lastly, for more enhancement of cutting efficiency of reed culms, potential damages by blight and harmful insects such like aphids should be concerned very carefully.

• Food Science and Preservation
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• v.22 no.4
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• pp.490-497
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• 2015

This study was performed to improve the availability of reed and quality of traditional Yakju by using roasted reed. The pH of sprout Yakju was 3.43, whereas the pHs of other Yakjus were 3.57. No remarkable differences were observed in contents of total titratable acids and reducing sugars. Color changes were measured by Hunter's color value; L value decreased, whereas redness (+a) and yellowness (+b) increased during fermentation. Ethanol content of Yakjus prepared with sprout and root were 15.30% and 15.28%, respectively, which were lower than that of control Yakju (15.31%). However, there were obvious differences of ethanol contents in three types of Yakjus. The major free sugar and organic acid were glucose and lactic acid, respectively. The total polyphenol contents of sprout Yakju (4.26 mg%) and root Yakju (4.21 mg%) were much higher than that of control Yakju (2.56 mg%). The DPPH (1,1-diphenyl-2-picryl-hydrazyl) free radical scavenging activities of sprout Yakju and root Yakju were higher than those of control Yakju. Yakju prepared from 0.3% addition of sprout showed the highest score in overall preference from the sensory test.

• Journal of the Korean Society of Marine Environment & Safety
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• v.24 no.5
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• pp.545-552
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• 2018

In this study, we performed a mesocosm experiment to estimate the mass balance of Nutrients (DIN, DIP) in a phragmites australis community. We developed 4 mesocosm tanks which is available to circulate seawater with adjustable tide levels and flooding times. Each of the mesocosm tanks were filled with phragmites australis and sediment from Jinudo in Nakdong Estuary. We investigated DIN, DIP concentrations in three layers (seawater-phragmites australis-sediment) to estimate the mass balance of Nutrients and biomass. Growth rates were also investigated. The results can be summarized as follows. 1) In spring, rhizome biomass was higher than that of aerial stem by about 6.3~9.7%. In summer, aerial stem biomass was higher than that of rhizome about 19.2~21.2 %. 2) Th Growth rate of phragmites in Mesocosm Tank A was faster than in Mesocosm Tank D by about 2 to 3 times for aerial stem and rhizome. 3) The Concentration of nutrients (DIN, DIP) in each mesocosm Tank showed 2~3 % variance in spring and summer. 4) The biomass in each mesocosm varied by about 23 % which was higher than the concentration variance for each mesocosm tanks.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.11 no.4
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• pp.1528-1533
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• 2010

This study investigated the fermentation characteristics of wild grape(Vitis amurensis) wine prepared with reed(Phragmites communis) root. The reed root was added to the fermentation of wild grape wine in the quantities of 0.5%, 1.0% and 2.0%. An addition of reed root during yeast fermentation of wild grape wine decreased the acidity and increased pH of fermentation culture, thus enhancing the consumption of sugar and production of ethanol. Especially, the addition of 2% reed root led to production of about 13% ethanol in 4 day of fermentation time. The sensory evaluation showed that the wild grape wine fermented with 2.0% reed root was most acceptable.

• The Korean Journal of Ecology
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• v.25 no.5
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• pp.359-364
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• 2002

This study was conducted to examine the seasonal pattern of N and P uptake by reeds (Phragmites australis) planted in newly constructed Shihwa tidal freshwater marshes. Reed and soil samples were collected from the wetland periodically from June 2000 to May 2002. Reed samples were analyzed for dry weight and content of N and P Soil organic matter content and salinity were also determined. Dry matter content of reed increased during the growing season but decreased in the fall and winter. However, this seasonal pattern was not so evident in the second year. In particular, throughout the measurement period, dry matter content of reed was lowest at a site showing high soil salinity. Regression analyses between dry matter content of reed and soil EC(1:5) suggested that dry matter content per unit square meter would decrease by 1.5 kg with every 1 dS m/sup -1/ increase in soil EC(1:5). The amount of N and P assimilated by reed significantly decreased from the fall and was lowest in the spring. Net decrease in N content from reed during the fall and next spring was calculated as 34.5 and 24.6 g m/sup -2/ in the first and second years, respectively, while the corresponding P loss was 4.0 and 1.8 g m/sup -2/. Soil organic mailer content increased in the fall and winter, but decreased in the spring and summer. The results of this study suggested that the removal of N and P by reed would be considerable during the growing season but the nutrients taken up by reeds would return as detritus to the marshes in the fall and winter. Based on the results of the study, therefore, the harvest of the reed at the latter part of the growth would be recommended to prevent further water quality degradation. However, the long-term effects of reed harvest needs further study.

• Journal of Wetlands Research
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• v.7 no.2
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• pp.145-158
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• 2005

To clarify the growth of Phragmites communis along the distance from the land, and investigate the effects by cutting the aboveground part, the height and dry weight of this species were surveyed from 2000 to 2001 on natural stands at tidal-flat of Hogog-ri, Jugog-myeon, Whaseong-city, Gyeonggi Province. At the stand near the rice paddy, mean density, mean height, dry weight per plant and dry weight per unit area of P. communis were $122.67plants/m^2$, 100.36 cm, 4.241 g, and $537.574/m^2$, respectively. The sizes of P. communis conspicuously increased from seaside to land side. At the stand isolated from the land, these properties were $102.30plants/m^2$ (in density), 43.894 cm (in height), 0.779 g/plant and $73.495g/m^2$, respectively, and the sizes of P. communis at the land side were relatively similar to those at sea side. The cutting of aboveground part resulted to the decrease of density and dry weight per unit area in next year, but did not influence on the height and weight per plant of P. communis.

• Journal of The Korean Society of Grassland and Forage Science
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• v.32 no.2
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• pp.109-116
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• 2012

This study was carried out to determine the forage quality, production, and regrowth of Phragmites communis as a native grass according to growth stages. Experiment 1 was conducted in Ansan from May 2009 to April 2010 (7 stages), and experiment 2 was conducted in Cheonan from May to November 2011 (10 stages). In experiment 1, forage quality decreased rapidly with advance of growth from May. When harvested on late May, July, September and April of the following year, the contents of crude protein were 7.7%, 4.6%, 3.7%, and 2.2%, respectively. Relative feed value (RFV) were 80.2, 65.1, 61.8 and 52.8, and lignin contents were 7.1%, 9.9%, 12.0%, and 13.2%, respectively. In experiment 2, significantly higher forage yields were observed when harvested from late June to mid July. On the other hand, forage quality decreased with delayed harvest as was in experiment 1. Good regrowth of Phragmites communis was observed when harvested earlier than in August. When harvested on late May, June, July, August, September, October and November, the dry matter (DM) yields were 7,329 kg/ha, 12,527 kg, 9,593 kg, 8,279 kg, 7,649 kg, 5,822 kg and 5,540 kg, and in vitro digestible DM (IVDDM) yields were 3,924 kg/ha, 5,264 kg, 4,273 kg, 3,322 kg, 3,352 kg, 2,195 kg and 1,887 kg, respectively. Forage quality grades of Phragmites communis were 4th grade in May, 5th grade from June to Sept., and 6th grade in Oct., Nov., or in Apr. of the following year. However, all regrown Phragmites communis ranked the 4th in quality. In conclusion, we recommend that Phragmites communis should be harvested from late June to mid July (no later than the end of July) to obtain good forage quality with digestible nutrient contents greater than rice straw. Regrowth of Phragmites communis was poor, and more than 70% of annual forage yields were out of the first harvest. Therefore, we recommend only one harvesting per year for good regrowth and stable production of Phragmites communis.