• 제목/요약/키워드: $\beta$-amylase isozymes

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대두 $\beta$-amylase Isozyme의 분리 및 정제 (Separation and Purification of Soybean $\beta$-amylase Isozymes)

  • 지의상
    • 한국식품영양학회지
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    • 제3권2호
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    • pp.149-160
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    • 1990
  • The soybean $\beta$-amylase ($\alpha$-1, 4-glucan maltohydrolase, EC 3.2.1.2) is composed of seven isozymes(I', I, II, III, IV, V and VI), and isozyme II and IV are the main components among these. The Purification of $\beta$-amylase isozymes from soybean whey were performed by ammonium sulfate fractionation, CM-Sephadex C-50 column chromatography, DEAE-Sephadex chromatography and Gel filtration. The resulted purity of $\beta$-amylase was throughly confirmed by electrophoresis, and then determined its isoelectric point and molecular weight. The results obtained were as follows, 1. Five active fractions of soybean p-amylase were derived on CM-Sephadex C-50 column chromatography. 2. Seven active bands of p-amylase isozymes were detected by isoelectric focusing gel electrophoresis, and their isoelectric points(I' to VI) were 5.07, 5.15, 5.25, 5.40, 5.55, 5.70 and 5.93, respectively. 3. Isozyme II and IV were main components of soybean $\beta$-amylase. 4. The molecular weights of both isozyme II and IV were determined to be 56,000 daltons by the result of SDS polyacrylamide gel electrophoresis. 5. Km values of main isozyme II & IV for amylopectin were determined to be 2.25 mg/ml, which suggest the same function of each isozyme.

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Genotypic and Geographical Variations of $\beta$amylase Isozyme in Soybean Land Races by Isoelectric Focusing (IEF)

  • Yoon, Mun-Sup;Ahn, Jong-Woong;Kang, Jung-Hoon;Baek, Hyung-Jin;Park, Nam-Kyu;Rho, Yong-Deok
    • 한국작물학회지
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    • 제45권2호
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    • pp.139-142
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    • 2000
  • The experiment was carried out to study the variations and geographical distribution of $\beta$-amylase isozyme by isoelectric focusing (IEF) within Korean, Chinese and Japanese soybean land races. In pH 3-10 gel of IEF, the amylase of soybean accessions was separated into low pI group isozymes (TEX>${$Sp_1$}^b$) and high pI group isozymes(${$Sp_1$}^a$). In pH4-6.5 gel, isoelectric points were at 5.07, 5.15, 5.25, 5.40, and 5.94, and h, j, and k bands also were found. The distribution of Sp$_1$$^{a}$ allele (high pI type) was 29.3% in soybean accessions from Korea, 10.1 % in those from China, and 6.9% in Japanese accessions. The percentage of ${$Sp_1$}^a$) allele was the highest in soybean accessions from Kyungsang province (35 %) in Korea, then central China (32 %) in China, and Honshu (10%) in Japan.

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종자발아에 있어서 Protein Profile과 Isozyme에 관한 연구 (Studies on Protein Profiles and Isozymes in Germinating Seeds)

  • 권오용
    • Journal of Plant Biology
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    • 제17권4호
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    • pp.143-156
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    • 1974
  • The purpose of this experiment was to study one side of germination physiology based on that protein profiles and protease relating to protein metabolism, that peroxidase, catalase, $\alpha$-amylase, $\beta$-amylase, and malate dehydrogenase involved in the carbohydrate metabolism of seed germination. All these experiments were divided into the two groups with and without acetone treatment, and were carried out. The protein bands of each germinating stage between the groups treated with and without acetone showed certain basic pattern in polyacrylamide gel disc electrophoresis. However, there was a little difference in the number of protein band, optical density, and migration velocity between two groups. The isozyme bands of peroxidase, and catalase between two groups in polyacrylamide gel disc electrophoresis did not show the numeral difference, but the optical density of certain germinating stage treated with acetone was higher than the group untreated with it and it showed their enzyme activity. The $\alpha$-amylase and $\beta$-amylase activities which involved in starch metabolism of seed germination were higher in the treated group than the other. On one hand, the protease activity of hydrolase occurred in the seeds for germination was also higher, more or less in the treated group than in the other. The isozyme band pattern of malate dehydrogenase in TCA cycle of energy metabolism pathway was very different between two groups growing for 72 hours with and without acetone treatment in cellulose acetate electrophoresis. It indicated that two isozyme bands of malate dehydrogenase was high. Consequently these experimental results mentioned above indicated that acetone treatment before sowing had an effect on dissolving certain complexed lipid substance involved in the seed coats, the activity of carbohydrate hydrolase increased with water absorption which was most comfortable in its germination, dissolved glycerin and fatty acid became certain energy source, and they stimulated the acceleration of respiration metabolism.

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벼멸구에 대한 수도품종(水稻品種)의 저항성기작(抵抗性機作)에 관(關)한 연구(硏究) (Studies on the Mechanism of Varietal Resistance of Rice to the Brown Planthopper(Nilaparvata lugens $ST{\AA}L$)

  • 김정화;최승윤;박종성
    • 한국응용곤충학회지
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    • 제24권2호
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    • pp.51-60
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    • 1985
  • 본시험(本試驗)은 우리나라에서 수도(水稻)에 큰 피해(被害)를 주는 벼멸구(Nilaparvata lugens $ST{\AA}L$)에 대(對)한 수도품종(水稻品種)의 저항성반응(抵抗性反應), 항충성(抗蟲性), 화학적성분(化學的成分), 효소(酵素)의 작용(作用)및 벼멸구의 선호성등(選好性等)을 분석(分析)하여 벼멸구에 대(對)한 수도품종(水稻品種)의 저항성기작(抵抗性機作)을 밝히고자 실시(實施)하였으며 그 결과(結果)를 요약(要約)하면 다음과 같다. 1 유묘(幼苗)의 저항성반응(抵抗性反應)에서 청청(靑靑)벼, 가야(伽倻)벼, 한강(漢江)찰벼, 삼강(三剛)벼, IR-36는 저항성(抵抗性), 남풍(南豊)벼, 영풍(永豊)벼는 중도저항성(中度抵抗性), 진흥(振興), 상풍(常豊)벼, 추청(秋晴)벼는 감수성(感受性)이었다. 2 선호성중(選好性中) 식이선호성(食餌選好性)은 감수성품종(感受性品種)에서 높았고, 저항성(抵抗性)과 중도저항성품종(中度抵抗性品種)에서 낮았다. 이상(以上)과같은 식이선호성(食餌選好性)은 충접종(蟲接種) 72시간이내(時間以內)에 검정(檢定)하여야 한다. 산란선호성(産卵選好性)은 감수성품종(感受性品種)에서 높았고, 저항성(抵抗性)과 중도저항성(中度抵抗性)에서는 낮았으나 이와같은 산란선호성(産卵選好性)은 감수성대조품종(感受性對照品種)과 공시품종(供試品種)을 각(各) 1본(本)씩 짝지어 충(蟲)을 접종(接種)하고 조사(調査)해야 진정(眞正)한 구별(區別)이 된다. 3. 항충성(抗蟲性)에서 감로배설량(甘露排泄量)은 저항성품종(抵抗性品種)에서보다 감수성품종(感受性品種)에서 현저(顯著)히 많았다. 벼멸구의 Amylase 활성(活性)은 저항성(抵抗性)에서보다 감수성품종(感受性品種)에서 높았으며 접종시간(接種時間)의 경과(經過)에 따라 감수성품종(感受性品種)에서 그 변화(變化)가 컸다. 암컷성충(成蟲)의 체중(體重)은 수컷보다 무거웠으며 감수성(感受性)에서 사육(飼育)된 성충(成蟲)의 자웅평균체중(雌雄平均體重)은 저항성품종(抵抗性品種)에서 사육(飼育)된 것보다 무거웠다. 차세대(次世代)의 밀도증식(密度增植)은 감수성(感受性)에서보다 저항성품종(抵抗性品種)에서 현저(顯著)히 낮았다. 4. 수도품종(水稻品種)의 화학적조성성분중(化學的組成成分中) $P_2O_5$, CaO, MgO, Hemicellulose, 엽록소(葉綠素)는 감수성(感受性)에서보다 저항성(抵抗性)에서 함량(含量)이 높았고, Acid detergent fiber, Lignin, Cellulose 는 감수성(感受性)에서 높았다. Esterase isozyme의 영동대(泳動帶)에 있어서 Est ${\beta}-2$는 IR-36을 제외(除外)한 저하성(抵抗性)과 중도저항성품종(中度抵抗性品種)에서, Est ${\beta}-3$는 IR-36에서만 검출(檢出)되었다. 이상(以上)의 결과(結果)로보아 벼멸구의 Amylase 활성정도(活性程度)와 수도(水稻)의 Estrase isozyme의 전기영동(電氣泳動)은 품종저항성(品種抵抗성)을 판정(判定)하는 새로운 방법(方法)으로 이용(利用)할 수 있을 것으로 생각한다.

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