Effects of Aqueous Chlorine Dioxide and UV-C Irradiation on Decontamination and Growth of Microbes during Chilled Storage of Celery and Cherries |
Song, Hyeon-Jeong
(Dept. of Food Science & Technology, Chungnam National University)
Chun, Ho-Hyun (Dept. of Food Science & Technology, Chungnam National University) Jo, Wan-Sin (Dept. of Food Science & Technology, Chungnam National University) Song, Kyung-Bin (Dept. of Food Science & Technology, Chungnam National University) |
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