Substantial Estimated Availability and NDF-Bound Trace Minerals (Fe, Zn, Cu, and Mn) Contents of Seven Different Seaweeds |
Kwak, Yeon-Hwa
(Dept. of Food Science, Dong-A University)
Kim, Hyeong-Soo (Dept. of Food Science, Dong-A University) Choi, Su-Jin (Dept. of Food Science, Dong-A University) Kim, Dae-Jin (Dept. of Food Science, Dong-A University) |
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