Fungal Occurrence in Fresh and Dried Red Pepper |
Kim, Sosoo
(Microbial Safety Team, National Institute of Agricultural Sciences)
Baek, Seul Gi (Microbial Safety Team, National Institute of Agricultural Sciences) Hwang, Injun (Microbial Safety Team, National Institute of Agricultural Sciences) Kim, Se-Ri (Microbial Safety Team, National Institute of Agricultural Sciences) Jung, Gyusuck (Gyeonggi-do Agricultural Research & Extension Services) Roh, Eunjung (Microbial Safety Team, National Institute of Agricultural Sciences) Jang, Ja Yeong (Microbial Safety Team, National Institute of Agricultural Sciences) Kim, Jeomsoon (Microbial Safety Team, National Institute of Agricultural Sciences) Lee, Theresa (Microbial Safety Team, National Institute of Agricultural Sciences) |
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